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Ian Roy 6 E. Liberty ST, Savannah, GA 31401 6 E. Liberty ST, Savannah, GA 31401 Phone: 603-682-4468

This document is a resume for Ian Roy listing his work experience at Carlson Hotels and Fernando's of Martha's Vineyard, as well as his education at Armstrong Atlantic State University where he is pursuing a Bachelor's of Visual Arts expected to graduate in December. It also outlines his skills including experience in hotels and service industries in Savannah providing excellent customer service.

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Ian Roy
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0% found this document useful (0 votes)
56 views1 page

Ian Roy 6 E. Liberty ST, Savannah, GA 31401 6 E. Liberty ST, Savannah, GA 31401 Phone: 603-682-4468

This document is a resume for Ian Roy listing his work experience at Carlson Hotels and Fernando's of Martha's Vineyard, as well as his education at Armstrong Atlantic State University where he is pursuing a Bachelor's of Visual Arts expected to graduate in December. It also outlines his skills including experience in hotels and service industries in Savannah providing excellent customer service.

Uploaded by

Ian Roy
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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Ian Roy 6 E. Liberty St, Savannah, GA 31401 Phone: 603-682-4468 E-Mail: mountaincycle661@hotmail.

com
Experience
Carlson Hotels (Country Inns and Suites)

July, 2009 to Present

Front Desk Service Agent Provide exceptional customer service Oversee the operation of daily tasks such as assigning rooms, checking guests in and out, managing reservation data and customer phone calls and responding to the needs of the guest. Summer 2007 - Fall 2008

Fernandos of Marthas Vineyard (Italian Restaurant)


Server Food Preparation Minor Bartending Host Responsible for greeting the guest and creating a welcoming and authentic atmosphere. Prepare ingredients and portions of certain dishes prior to opening for business. Provide assistance to the Lead Chef. Provide wine presentations, adhering to presentation protocol. Become intimately familiar with Italian dishes as a means to give recommendations on the menu and wine list.

More job history available upon request.

Education
Armstrong Atlantic State University 2006 - Present I am currently in my senior year and plan on graduating by Christmas this year with a Bachelors of Visual Arts.

Skills
I have lived in the Historic District for several years now and have become very familiar with the many branches of the hotel and service industry. I have worked for several hotels (including the Mansion on Forsyth Park and the Hyatt) and all of my jobs have revolved around providing the best quality customer service. I find myself most at home when working in this sort of environment, although I am equally capable in an office handling reports and invoices. I am personable, friendly, dedicated, well-rounded and I adhere to a strong work ethic. I function well with a team or by myself, even when under pressure. I enjoy experience of dining out and like to reflect that joy in my work personality.

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