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Effective Microbe (EM1) : How To Make EM-1 Inoculants (Lactobacillus Culture) Effective Microorganisms

This document provides instructions for making an Effective Microbe 1 (EM-1) inoculant using rice, water, milk, molasses, and jars. The process involves fermenting rice in water for 5-7 days, then adding that liquid to milk in a 1:10 ratio and fermenting for another 5-7 days. The resulting curds are removed and the yellow serum contains the EM-1 culture, which is stored in the refrigerator for up to a year after adding molasses and can be applied to plants or fed to animals.

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Ronald Suyong
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475 views1 page

Effective Microbe (EM1) : How To Make EM-1 Inoculants (Lactobacillus Culture) Effective Microorganisms

This document provides instructions for making an Effective Microbe 1 (EM-1) inoculant using rice, water, milk, molasses, and jars. The process involves fermenting rice in water for 5-7 days, then adding that liquid to milk in a 1:10 ratio and fermenting for another 5-7 days. The resulting curds are removed and the yellow serum contains the EM-1 culture, which is stored in the refrigerator for up to a year after adding molasses and can be applied to plants or fed to animals.

Uploaded by

Ronald Suyong
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Effective Microbe (EM1)

How to make EM-1 inoculants (lactobacillus culture) effective microorganisms

What you will need:

1/4 cup-62ml any type of rice


1 cup-250ml water (non chlorinated)
2.5 liters-2500ml milk (approximation depends on how much rice water u have)
1 liter or larger jar with lid
8 liters or larger jar with lid
1 fine mesh strainer
1 tsp-5ml blackstrap molasses

Steps:
1. Place rice and cup of water in mason jar and shake vigorously until water is cloudy
white, strain off rice kernels and discard into tour compost bin or cook for dinner.
2. place cap on loosely and store in a cabinet or cool dark place for 5-7 days.
3. Sift off top layer and strain liquid (serum)
4. Measure your rice liquid and now add a ratio of 1 part fermented rice to 10 parts milk,
I would culture in a 1 gallon jar. let sit for 5-7 days.
5. Lid only sitting on top as to not build pressure.
6. Sift off curd settlement and add to your soil or feed your animals it is good for their
digestion, then there should be a light yellow serum left this is your inactivated
serum.
7. Add 1 tsp molasses to feed and keep your bacteria alive and refrigerate. The EM-1
should be good for up to 6-12 months in the fridge.
8. To activate microorganism activities and to room temperature non-chlorinated water
at a ratio of 1 part Serum to 20 parts water.
9. Feed to plants either straight into soil or foliar feeding.

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