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Proteins: Structures and Molecular Properties: Thomas E. Creighton

Proteins: Structures and Molecular Properties by Thomas E. Creighton provides an expert introduction to proteins, covering their biosynthesis, evolution, structures, dynamics, ligand binding, and catalysis. The book brings together aspects of proteins in one comprehensive resource. It describes the molecular, chemical, and physical properties of proteins and how their three-dimensional structures have evolved to carry out various functions. The side chains of amino acids that make up proteins determine their characteristic properties and influence protein structure.
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0% found this document useful (1 vote)
3K views1 page

Proteins: Structures and Molecular Properties: Thomas E. Creighton

Proteins: Structures and Molecular Properties by Thomas E. Creighton provides an expert introduction to proteins, covering their biosynthesis, evolution, structures, dynamics, ligand binding, and catalysis. The book brings together aspects of proteins in one comprehensive resource. It describes the molecular, chemical, and physical properties of proteins and how their three-dimensional structures have evolved to carry out various functions. The side chains of amino acids that make up proteins determine their characteristic properties and influence protein structure.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Proteins: Structures And Molecular Properties

Thomas E. Creighton

The Molecular Properties of Proteins: Structure, Function and Disease Structures and Molecular Properties . expert
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Proteins - Molecular Cell Biology - NCBI . References. [1] T.E. Creighton, Proteins, Structures and Molecular
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