Marketing Strategy: Wendy's in China: Name of Student Institutional Affiliation Course Name and Number Professor
Marketing Strategy: Wendy's in China: Name of Student Institutional Affiliation Course Name and Number Professor
Name of Student
Institutional Affiliation
Professor
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Executive Summary
There is no present company that might be utilized as a case study for a new business's
marketing strategy since there is none. As a consequence, this chapter focuses only on the
author's business concept. Wendy's, a fast-food restaurant chain that provides burgers and fries,
number of other chicken-themed dishes such as desserts and drinks. Two full-time employees
work between 30 and 40 hours per week, while eight part-time employees work between 10 and
30 hours per week. The firm employs a total of twelve people. To minimize misunderstandings,
employees are urged to work strictly in the zones that have been allotted to them. The owner of
the restaurant also works as its manager and chef, which is unique. When scheduling shifts,
workers' availability as well as their employment status are taken into account.
The restaurant serves lunch and supper seven days a week. It is open Monday through
Friday from 10 a.m. to 23:53 p.m., except on holidays. On weekends, it is open from 11 a.m.
until 5 p.m., or till the next morning. Students and staff from nearby institutions and companies
make up the great majority of the customer base throughout the day. This restaurant is often
packed with young people out on the town and nightclub goers from adjacent clubs and pubs in
the nights. Wendy's newly established firm is finding it difficult to get customers. An assessment
of the present environment was carried out in order to build this marketing plan. This includes an
evaluation of the restaurant's internal strengths and shortcomings, as well as external possibilities
and threats, as well as a review of its consumers and competitors. The company's efforts will be
To serve target market marketers, first assess the desirability of each segment and then
choose one or more segments to serve. Focus your efforts on areas where you can provide the
greatest value to clients while still generating a profit. To guarantee that your marketing efforts
are as effective as possible, you should focus your efforts on a single or a few distinct target
groups. Because market targeting focuses marketing efforts on a specific group of customer
segments, it streamlines the process of pricing, promoting, and distributing goods and services.
When resources are few, it is advisable to concentrate on a single or a few aspects of the project.
Typically, a corporation enters the market to give services to a certain segment of the population.
When the initial piece has been proved to be successful, further portions may be examined.
However, before selecting whether or not to expand into other locations or categories, much
study is required.
Sales Forecasts
More than two million Fast food facilities may be found in China. During the eight years
beginning in 2008, income increased by 13% per year (in millions of US dollars), growing from
10,464 million to 94,218 million. The growth in prosperity and urbanization, as well as the
introduction of new brands and the availability of fresh meals, have all led to an increase in fast
food consumption (FF). Furthermore, there has been a considerable growth in the number of
income and shifting social norms such as frequent dining out, as well as aggressive marketing
strategies by the FF industry and an increase in FFservice providers, improved chain store and
franchising management, and innovative food products, have all contributed to the industry's
Profit forecasts
the number of firms, institutions, and jobs in the most established places, such as major
cities, is expected to decline in the future. A wide-scale shutdown as a result of the COVID-19
outbreak has resulted in revenue losses, unsustainable cash flow, inventory charges, and rental
Effective market penetration strategies allow a brand to bring its current product or
service to a developing market with high demand and progressively get a larger share of the
market, denying competitors the opportunity and money they would have earned otherwise. The
brand may benefit from expanding its marketing channels to include, among other things, email,
online marketing, and telemarketing. As a result of the country's continually expanding level of
expenditure, a great number of businesses have been persuaded to join the Chinese market. As
part of its market-share expansion strategy, the restaurant intends to hire locals to ensure that its
brand offerings are not only accessible in Chinese but also effectively connect with the Chinese
product's localization
Because of China's large population and rapid economic growth, the Chinese market
offers a lucrative opportunity for Western fast-food companies. When it comes to product
development, the customer acts as both a co-creator and a consumer of the product under
practices while still selling locally made goods due to China's vast market size. Understanding
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Chinese culinary culture and supporting the usage of locally sourced items are critical to the
restaurant's success. The firm will create new things for the local market on a regular basis.
Wendy's consumers help to develop new items and will be a valuable resource in the company's
future. This fast food company's success in China is contingent on the localizations of its goods.
Because China has the world's fastest-evolving economy, its marketplaces are changing
quicker than almost any place else on the globe. When entering the Chinese market, foreign
corporations should avoid using a one-size-fits-all approach. When packaging is done correctly,
the product contained inside it is promoted and shown to the public. Many food products include
a list of ingredients as well as nutritional information on the container. Instructions on how to set
Customers will be more satisfied if they understand what to expect from a product before
making a purchasing choice. In order to be happy with a purchase, the buyer must be informed of
the risks involved. Plastic takeaway containers are the most advantageous option since they are
long-lasting, cost-effective, and need minimal maintenance. Customers will enjoy the extra
customer's home on pre-packaged plastic plates, ready to be cooked once they arrive. If a
customer wants to eat out, plastic takeaway containers are perfect since they guarantee the food
is delivered safely.
It will be simpler for novices to join the fast food sector as a consequence of the
company's usage of containers. Because just a few resources are necessary to provide high-
quality service at the outlet, the associated expenses of this strategy are negligible. Because the
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containers are disposable, they do not need to be cleaned before reuse, for example. As a
Retailers
Distribution is an important component of the food value chain since it guarantees that
the product is delivered in outstanding condition, on time, and in an atmosphere consistent with
the brand's image. Retailers may operate in a variety of ways, depending on the market niche. A
low-cost, low-service company approach is one option. Others may be found at the high-priced-
high-service end of the spectrum, providing a premium product or service. Because "typical"
organizations face a broader spectrum of rivals, having a clearly defined strategy and stance
depending on a range of data sources to aid them in their decision-making. All platforms where
consumers may rate Western products, particularly those that allow for the sharing of video
evaluations, must have a presence where Western corporations can promote. The retail industry's
merging their operations with their websites, customers' product search dynamics have changed.
As a consequence, the products will only be accessible for cash and carry transactions, and
buyers will be required to pay for their purchases before they can be delivered. Customers may,
for example, order meals online and have them delivered to their homes in a timely manner.
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Wholesalers
are more efficient and effective than marketing and management functions provided by
manufacturers on behalf of their suppliers. To put it another way, distributors are businesses that
operate in the market and may help manufacturers reduce the costs associated with their
business. Because of their function as specialized intermediates, they may benefit from
economies of scale. By giving knowledge, a manufacturer may educate them on specific channel
activities. It is also feasible to argue that distributors are a necessary but insufficient requirement
for a market's long-term survival. They can only achieve economies of scale due to the specific
set of operations they do, whether in storage or market coverage, and this is only achievable due
to their size.
A distributor, for example, often acquires in large quantities (full carloads or containers).
When selling to a limited number of end consumers, providers' transportation, handling, and
shipping costs per item will be substantially higher. This is due to the provider's much higher
transportation, handling, and shipping expenses per unit. If suppliers were forced to contact
directly with end consumers, instead of hundreds or thousands of orders, they would be obligated
to fulfill a single order. An individual supplier may reach ten customers with a single market
contact rather than ten with a single market contact. Each supplier saves money as a result of the
distribution of fixed costs with distributors than with suppliers, which is why distributors (rather
Import/export agents
Continuity and on-time delivery are necessary, which implies that the agency must meet
its contractual obligations. Long-term planning is essential due to the unique nature of doing
must also have a team of personnel who can provide exceptional customer service, issue proper
bills, manage orders and paperwork, monitor expenditures, and collect accounts receivable.
Warehousing
Inventory management, order selection, and product handling all rely on quick and exact
order selection to guarantee that shipments leave the warehouse on schedule. Due to production
limits, a large variety of commodities, including food, beverages, and medications, have a
limited shelf life. Moving, de-palletizing, re-palletizing, and generally staging products for their
next leg of travel are all time-consuming processes in warehouse and distribution center
management. Choosing the best warehouse partner for your Chinese business will help you avoid
incurring avoidable losses, like as food that is no longer suitable for human consumption. This
will result in improved food handling organization and waste reduction, guaranteeing that
Wendy's goods meet the global standards of the brand that they represent in this situation.