Document
Document
Aim
Nutrition is affected by numerous environmental and societal causes. Although the diet problems
Were already urgent during World War II, the challenge of feeding the world in a healthy and
Sustainable manner will only become more urgent (1). Herforth et al. (2) proposed a “simple
Framework based on three domains: nutritional quality, economic viability, and environmental
Sustainability”. This paper answered their proposal by including the three domains in an integrated
Way (2). It is expected that LP makes it possible to model these domains across disciplines.
This paper reviews the application of linear programming to optimize diets with nutritional,
Economic, and environmental constraints. There are three main reasons for studying the
Application of LP to diets in greater depth:• Linear programming is thought to be “the ideal tool to
rigorously convert precise nutrient constraints into food combinations” (3).• Maillot et al. (4) stated that
most food-based dietary guidelines assume that people eating according guidelines are receiving a ll
recommended nutrients. However, in practice this is not always true (4). So, LP could be helpful to
support development of dietary guidelines that fulfill all nutritional requirements.• Macdiarmid (5)
observed that healthy diets have not always lower environmental impacts. She assumed that LP is able
to suggest diets and products with lower environmental impacts than the impacts of diets assessed
through scenario type studies (5).The goal of this review is to analyse if the application of LP since2000
provided acceptable diet solutions in practice, especiallywhen environmental constraints were
introduced.DefinitionLinear Programming (LP) can be used to solve questions onmatching diets to
nutritional and other additional constraintswith a minimum amount of changes. Linear programming is
amathematical technique that allows the generation of optimalsolutions that satisfy several constraints
at once (6).HistoryThe first studies applying LP to diets were published between1950 and 1960 (7). The
search for diet solutions started with JerryCornfield, who formulated “The Diet Problem” for the
Armyduring World War II (1941–1945), in search of a low-cost dietthat would meet the nutritional
needs of a soldier. The economistGeorge Stigler, endeavored optimization techniques to establishthe
cheapest diet delivering enough energy, proteins, vitamins,and minerals (8). According to Buttriss et al.,
this diet shouldbe composed by the available list of 77 US foods of which thecosts and nutrient
composition were measured: “Stigler couldnot find the exact solution to this problem, which turned out
tobe incredibly complex. The Stigler “Diet Problem” is a typicalquestion of resource optimization or, in
mathematical terms,of minimization of a linear function subject to multiple linearconstraints, also called
linear programming” (9).For the duration of World War II, the Air Force and otherparts of the army were
hiring mathematicians to solve theimportant diet problem and to plan affordable meals. Among
theresearchers involved in solving this problem was George Dantzig.He proposed a new algorithm he
had developed. It took him until1947, being the first to deliver the correct mathematical result(9, 10).
Dantzig tested his model on his own diet, constructinga database with 50 foods. He wanted to reduce
his caloric intaketo 1,500 kcal and programmed an objective function to maximizethe feeling of being
full (operationalized as the weight per unitminus the weight of its water content). The solution he
foundwas a weird diet with 200 bouillon cubes per day. This waspossible because the former nutritional
requirements didn’t showa limit to the amount of salt. These results led to upper boundsbeing added to
LP for the first time (10).Until now the approachhas been used in many ways to design individual diets
as wellas population diets (4). The problem of the diet is interesting,because it is difficult to optimize the
function of phenomenonlike the diet, as it is composed of several variables: energydensity, water
content, macronutrients, micronutrients, bioactivesubstances, and contaminants. This paper gives an
overview ofthose applications.Calculation MethodsThis review focus on optimization through the
application oflinear programming. This section explains the background ofthis method. The result of a LP
problem shrinks to discover theoptimum worth (maximum or minimum, liable to the problem)of the
linear equation (named the “objective function”):f = c1x1 + … + cnxnThe function is conditional on
different constraints, stated asinequalities (see Figure 1). According mathematicians “the
basicassumption in this method is that the various relationshipsbetween demand and availability are
linear.” To obtain thesolution, “it is necessary to find the solution of the system oflinear inequalities
(that is, the set of n-values of the variables xithat simultaneously satisfies all the inequalities). The
objectivefunction is then evaluated by substituting the values of xiin theequation that defines f
“(Encyclopedia Britannica, accessed June2nd, 2017).Mathematician Cornfield started to find solutions
for the DietProblem by constructing an Input-Output model. His colleagueHoffenberg suggested using
the simplex method (a standardmethod of maximizing a linear function of several variables).In 1947, a
team took 120-man days to find a solution usingthe simplex method. A few years later, Dantzig
introduced alinear program and started using an IBM 701 computer in the early 1950s (10). The
development of diet solutions washighly dependent on the development of computers with ahigh
calculation capacity. The laborious computations necessaryfor LP were only possible at the time when
fast computertechnologies became available (3).Solving such complex problem subjected to several
constraintseither to optimize the daily energy allowance, macro andmicronutrient intakes, or
The aim of the Cost of the Diet software is to identify a mixture of foods that meets the recommended
Energy and nutrient specifications for any given individual or group of individuals within the limits and
LP could be helpful to support development of dietary guidelines that fulfill all nutritional requirements.
LP also demonstrated to be an applicable tool to conscientiously convert predefined
Combinations. Most studies have used nutritional constraints and cost constraints in the analysis of
dietary problems and solutions, but such research begin showing weaknesses under situations featuring
a small number of food items and/or nutritional constraints. Introducing acceptability constraintis
recommended, but no study has provided the ultimate solution to calculating acceptability. Only 12
studies applied and introduced ecological constraints (and of these, only two also included cost
constraints). These studies showed that the environmental impacts of diets can be halved, staying
within the existing nutritional constraints. LP makes it possible to propose diets with lower impacts than
diet scenario studies.In other words, LP is an important tool for environmental
LP solutions for diets by combining nutritional, cost, ecological, and acceptability constraints. LP is
clearly a very helpful instrument for finding solutions to a variety of very complex diet problems.
To minimise the cost of the food, meeting the dietary requirements of the staple food of the adolescent
students of your school. Task to be done (1) select two food items constituting one cereal and one
pulse.(2) find the minimum cost of the selected cereal and pulse from market. (3) formulate the
converponding linear programming problem.
Minimize
There are some dietary requirements of the staple food of the adolescent students of some schools.
To Find,
Solution,
We can solve this mathematical linear programming problem using the method.
At first let’s assume that the 2 food items be, Wheat and arhar dal or pigeon peas.
The rate of Wheat is Rs. 20 per kg and the rate of Arhar dal is Rs. 100 per kg.
Carbohydrate is 1500gm.
Z_{minimize}Z
Minimize
=100x+20y
Constrains are-
220x+100y\geq 60220x+100y≥60
Hence, the answers are as follows- The two food items including one pulse and one cereal are Wheat
and Arhar dal/ pigeon peas. The arhar dal is Rs.100/kg and wheat is Rs. 20/kg. The linear programming
problem is – Z_{minimize}Z
Minimize