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Instrumentation & Process Analytics

This document provides information on the Instrumentation & Process Analytics course for the B. Tech II Year II Semester in the Department of Chemical Engineering. The course is worth 2 credits and will cover topics such as measuring temperature, pressure, composition analysis, and process analytics using various instruments. Students will learn about different types of instruments, their working principles, and applications in process industries. The course aims to help students understand instrumentation utilization, thermoelectricity, composition analysis instruments, pressure measurement, and the role of control centers in process analytics.

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0% found this document useful (0 votes)
67 views2 pages

Instrumentation & Process Analytics

This document provides information on the Instrumentation & Process Analytics course for the B. Tech II Year II Semester in the Department of Chemical Engineering. The course is worth 2 credits and will cover topics such as measuring temperature, pressure, composition analysis, and process analytics using various instruments. Students will learn about different types of instruments, their working principles, and applications in process industries. The course aims to help students understand instrumentation utilization, thermoelectricity, composition analysis instruments, pressure measurement, and the role of control centers in process analytics.

Uploaded by

SRINIVAS T
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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INSTRUMENTATION & PROCESS ANALYTICS

B. Tech II Year II Semester Dept. of Chemical Engineering


Code Category Hours / Week Credits Marks
A54033 PCC L T P C CIE SEE Total
2 0 0 2 40 60 100

Prerequisites
Engineering Physics, Engineering Chemistry

Course Objectives
By studying this subject student will learn about
1. Utilization and importance of measuring different variable in process industry using
relative equipment.
2. Emphasis on the knowledge of fundamentals and working principles of
temperature sensing devices.
3. Analyze the relation between pressure, vacuum, and head and those relationships
helps in measuring required variables in industry.
4. Organize the composition analysis of different kinds of compounds in pharmacy,
Chemical and metallurgical industries.
5. Evaluation of the Liquid levels and type of flow meters used in chemical Industries.

Course Outcomes
The student will be able to:
1. Comprehend of measuring instruments & its utilization based on element
characteristics.
2. Develop the thermoelectricity and utilization of pyrometers.
3. Analyze Composition analysis instruments like gas chromatography etc.
4. Identify indicating elements for Pressure in liquids like corrosive liquids.
5. Evaluate the functioning of process analytics, role of control centre,
instrumentation diagrams and its utilization.

UNIT I

Elements of instruments, static and dynamic characteristics, basic concepts of response


of first order type instruments, mercury in glass thermometer, bimetallic thermometer,
pressure spring thermometer, static accuracy and response of thermometers.
UNIT II

Thermo electricity: Industrial thermocouples, thermocouple wires, thermo couple wells


and response of thermocouples. Thermal coefficient of resistance, industrial resistance
thermometer bulbs and circuits, radiation receiving elements, types of pyrometers:
radiation pyrometer, photoelectric and optical pyrometers.

UNIT III

Pressure vacuum and head: liquid column manometers, measuring elements for
gauge pressure and vacuum, Density and specific gravity, direct measurement of
liquid level, pressure measurement in open vessels, level measurements in
pressure vessels, measurement of interface level, density measurement, and level
of dry materials, Head flow meters, area flow meters, open channel meters

UNIT IV

Composition analysis, spectroscopic analysis by absorption, gas analysis by thermal


conductivity, analysis of moisture, gas chromatography, refractometer, recording
instruments, indicating and signaling instruments, transmission of instrument
readings, control center, instrumentation diagram, process analysis.

UNIT V

Process Analytics: BOD, COD, In-Line Turbidity Measurement, Sulfur Analyzers,


ProcessMass Spectrometers, In-Line pH Measurement, Fluoride Detection, Chlorine
Detection, In-Line Dissolved Oxygen Measurement, In-Line Conductivity
Measurement

Text Books

1. Donald Eckman Industrial Instrumentation, Wiley eastern, 1950

Reference Books

1. Patra Nabis, Principles of industrial instrumentation TMH 2010.


2. Holbrock W.C. Van, Nostrand Instruments for measurements and control.
3. Considine, Hand book Instrumentation, McGraw Hill, 1982.
4. 4.Norman A. Anderson Instrumentation for Process measurement and Control,
3rdEdition, CRC press, 1997.
5. Tattamangalam R.Padmanabhan,Industrial instrumentation Principles and
Design2000.

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