IN-ROOM

DINING
MENU
 BREAKFAST
6:30 am to 10:30 am

TROPICAL FRESH FRUITS AND JUICES EGG PREPARATION

fresh fruit platter | 480 gm | 72 kcal 475 two fresh farm eggs 500
scrambled -180 gm | 396 kcal / fried -180 gm | 313 kcal
seasonal fruit juice | 275 ml 425 boiled / poached -180 gm | 153 kcal
orange -142 kcal / watermelon -91 kcal
three egg omelette 600
tender coconut water | 275 ml | 56 kcal 425 plain -295 gm | 233 kcal / masala -295 gm | 337 kcal /
cheese -295 gm | 510 kcal

YOGHURT
FROM THE GRIDDLE
with fruits | 250 gm | 187 kcal 325
american
home-made natural pancakes | 295 gm | 679 kcal 500
yoghurt | 150 gm | 40 kcal 275 served with butter, berry compote & maple syrup

lassi | 275 ml | 361 kcal 425 crispy waffles | 240 gm | 741 kcal 500
plain / sweet / salted baked golden-brown & served with butter
& berry compote
chaas | 275 ml | 34 kcal 425
plain / masala french toast | 280 gm | 310 kcal 500
served with maple syrup
cereals | 200 gm | 210 kcal 300
bowl of cornflakes / chocoflakes / wheatflakes

hot oatmeal | 335 gm | 396 kcal 300

with brown sugar & raisins

bircher muesli | 300 gm | 186 kcal 300

with seasonal fruits

morning bakeries 300

danish/croissants -100 gm | 382 kcal / muffins -60 gm | 294 kcal
served with butter / preserves

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

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Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 BREAKFAST SOUPS & SALAD
6:30 am to 10:30 am 11:30 am to 04:00 am

INDIAN SPECIALITIES wild mushroom

soup | 250 gm | 124 kcal 700
poori bhaji | 415 gm | 845 kcal 600 with paprika yoghurt & cheese toast
served with home made pickle
roasted tomato
tawa parathas | 320 gm | 415 kcal 600 minestrone| 250 gm | 308 kcal 700
check for daily selection
basil & bocconcini bruschetta -218kcal
steamed idli | 510 gm | 478 kcal 500 chicken manchow
plain / kancheepuram
soup | 250 gm | 186 kcal 750
served with sambhar & chutney
an all time favourite
dosa | 440 gm | 685 kcal 600 greek salad | 180 gm | 129 kcal 850
plain / masala
with vegetables, feta, olives, lemon & oregano dressing
served with sambhar & chutney
caesar salad with
golden fried vadai | 520 gm | 792 kcal 500 malai paneer | 280 gm | 765 kcal 950
served with sambhar & chutney
crispy lettuce & parmesan cheese in creamy dressing
upma | 345 gm | 484 kcal 550 caesar salad……
semolina tempered with mustard seeds & onions
grilled chicken 310 gm | 951 kcal 1050
crispy lettuce & parmesan cheese in creamy dressing
poha | 320 gm | 508 kcal 550
maharashtrian preparation of flattened rice

LO-CAL BREAKFAST

egg white omlette | 190 gm 500

plain - 140kcal / masala - 150kcal

oats upma 400 gm | 307 kcal 550

with seasonal vegetables

seasonal vegetable juice | 275 ml 425

beetroot - 86 kcal / cucumber - 38 kcal / carrot - 96 kcal

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

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Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 MAIN COURSE
11:30 am to 04:00 am

INTERNATIONAL SELECTION masaledar kadai

paneer 420 gm | 499 kcal 1350
grilled salmon 337 gm | 843 kcal 2050 semi dry preparation of cottage cheese with bell peppers
with mashed potato, salad & pommery mustard sauce
mushroom matar
lamb chops 380 gm | 905 kcal 2050 hara pyaaz 410 gm | 263 kcal 1050
grilled & served with smoked potato & grilled vegetables mixed dry preparation of mushroom,
green peas & green onion
nasi goreng 533 gm | 707 kcal 1650
indonesian chicken & prawn “biryani” vegetable kofta
…..with fried egg & chicken satay curry 340 gm | 519 kcal 1050
cottage cheese & mix vegetable koftas in a tomato gravy
wild mushroom
crepe 280 gm | 150 kcal 1100 lasooni palak 400 gm | 340 kcal 1050
served with saffron sauce spinach cooked in indian spices with
dominant flavour of garlic
vegetable lasagne 340 gm | 634 kcal 1100
cherry tomato confit vegetable kolhapuri 335 gm | 349 kcal 1050
mixed vegetables in a thick spiced gravy

PAN INDIAN SELECTION yellow dal tadka 340 gm | 482 kcal 800

malvani jhinga 425 gm | 677 kcal 1700 dal makhani 340 gm | 556 kcal 900
aromas of malvan region of coconut base prawn curry

kerala fish curry 360 gm | 691 kcal 1600

fish curry, just the way they prepare down south

mutton roganjosh 360 gm | 626 kcal 1650

tender mutton morsels in an aromatic gravy

KADHAI MURGH 325 gm | 555 kcal 1550

boneless chicken preparation cooked with tomato
& bell peppers

murgh tikka makhani 325 gm | 490 kcal 1550

chargrilled chicken with rich tomato gravy

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

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Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 MAIN COURSE
11:30 am to 04:00 am

HOME STYLE SELECTION RICE SELECTION

home style mutton gosht biryani 750 gm | 666 kcal 1900

curry 365 gm | 429 kcal 1650 served with raita & gulab jamun
no fuss….simple home cooking
murgh biryani 750 gm | 770 kcal 1800
home style chicken served with raita & gulab jamun
curry 377 gm | 429kcal 1550
subz biryani 520 gm | 561 kcal 1450
aamchuri bhindi 300 gm | 299kcal 1050 served with raita & gulab jamun
diced bhindi cooked with onion, tomato,
khichdi 600 gm 1350
seasoned dried mango
delicious & comforting meal made of rice & lentil,
aloo matar rassedar 415 gm | 226kcal 1050 served with ghee, pickle, papad, curd & gulab jamun
home style potato & green peas curry plain -147kcal / masala-175 kcal

curd rice 600 gm | 308kcal 950

INDIAN THALI SELECTION jeera rice 250 gm | 240 kcal 425
available from 12.30 pm to 3.00 pm & 7.30 pm till midnight steamed rice 250 gm | 141 kcal

non vegetarian thali 1950

daily selection of one mutton & one chicken BREAD SELECTION 275
preparation along with two vegetable preparation
naan 120 gm | 287kcal
accompanied with yellow dal, steamed rice,
choice of one indian bread & dessert of the day roti 90 gm | 300kcal
vegetarian thali 1750 laccha paratha 110 gm | 231kcal
daily selection of one paneer & two vegetable
preparation accompanied with yellow dal, rice, phulka 60 gm | 30kcal
choice of one indian bread & dessert of the day

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

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Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 ASIAN Selection
12:30 pm to 12:00 am

STARTER RICE & NOODLES

salt and pepper

prawn | 260 gm | 402 kcal 1650
burnt garlic fried rice
mushroom in black
prawns | 385 gm | 205 kcal 1050
pepper sauce | 260 gm | 151 kcal 950
chicken | 385 gm | 220 kcal 950

MAIN COURSE vegetable | 385 gm | 217 kcal 850

fish in basil jasmine rice | 280 gm | 170 kcal 450

& chilli | 260 gm | 227 kcal 1450
oyster, bird eye chili & peppers
phad thai
kung pao chicken | 260 gm | 725 kcal 1250
prawns | 455 gm | 490 kcal 1050
vegetable manchurian | 250 gm | 495 kcal 950
chicken | 445 gm | 502 kcal 950
wok tossed baby pak choy,
broccoli, mushroom vegetable | 450 gm | 441 kcal 850
in oyster sauce | 295 gm | 202 kcal 950

THAI CURRIES

chicken red curry | 295 gm | 730 kcal 1450

vegetable green curry | 295 gm | 416 kcal 1050

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

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Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 LO-CAL MEAL LIGHT MEAL
11:30 am to 04:00 am 24 HRS

SOUP fish & chips | 320 gm | 568 kcal 1450

in mexican style….nachos, salsa & guacamole
vegetable clear soup | 250 gm | 138 kcal 700
dhakai-paratha
clear chicken dumpling roll | 420 gm | 892 kcal 1300
soup | 330 gm | 563kcal 750 stir fried chicken wrapped in egg paratha
the lo-cal healthy option…..with greens
spicy kolhapuri
misal | 550 gm | 195 kcal 1100
SALAD topped with farsan & onions

sprout salad amritsari chole | 625 gm | 455 kcal 1100

with lettuce | 250 gm | 45kcal 750 with bhature or tandoori kulcha

fattoush | 260 gm | 262kcal 850 pav bhaji | 545 gm | 907kcal 1100

lebanese chunky salad; tossed in lemon, mint, mumbai special potato & tomato preparation
olive oil & sumac served with pav

MAIN COURSE

steamed seabass | 410 gm | 188 kcal 1850

topped with soy ginger

grilled chicken | 410 gm | 888 kcal 1650

with sautéed vegetables

stir fried greens | 360 gm | 202 kcal 1050

with tofu

whole wheat
noodle | 380 gm | 224kcal 1050
with sprout & greens

DESSERT

sugar free….Ask for Daily Selection 350

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

0323
Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 SANDWICHES & BURGER
24 HRS

NON VEG CLUB | 410 gm | 1051 kcal 1250 CLUB SANDWICH-

VEGETARIAN | 355 gm | 830 kcal 1050
grilled chicken &
emmental | 305 gm | 943 kcal 1150 tomato, mozzarella & basil grilled
in panini | 350 gm | 238 kcal 1050
chargrilled chicken tikka
in multigrain bread 290 gm | 747 kcal 1150 bombay grilled
sandwich | 400 gm | 258 kcal 1050
chicken burger | 400 gm | 707kcal 1150
street style veg
sandwich | 235 gm | 258 kcal 1050

vegetable burger | 420 gm | 724 kcal 1050

PIZZA PA STA | 261kcal

11:30 am to 04:00 am 24 HRS

pizza.....smoked salmon, pasta....carbonara | 450 gm | 676 kcal 1250

rucola & olives | 491 gm | 1079 kcal 1250
pasta…arabiata | 450 gm | 215 kcal 1150
pizza.....chicken tikka,
peppers & onion | 591 gm | 1185 kcal 1250 pasta....aglio olio | 380 gm | 512 kcal 1150

pizza.....onion, peppers, pasta….basil pesto | 380 gm | 453 kcal 1150

olive & caper | 450 gm | 1185kcal 1150

pizza.....primavera | 585 gm | 1077 kcal 1150

pizza.....margherita | 420 gm | 1149 kcal 1150

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

0323
Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 SNACKS DE S S E RT
11:30 am to 04:00 am 24 HRS

tandoori jhinga | 295 gm | 415 kcal 1650 chai crème brulee | 190 gm | 527 kcal 400
plump prawns doused in creamy cheese & everyone’s favourite……tea flavoured delicate & rich
exotic spices, char grilled
chocolate brownie | 200 gm | 436 kcal 400
tawa pomfret | 220 gm | 713 kcal 1650 served with vanilla ice cream & chocolate
spiced, griddle cooked pomfret fillets
tiramisu | 130 gm | 424 kcal 400
seekh kebab | 180 gm | 473 kcal 1550 with a difference, flavours of espresso & rum
aromatic lamb kebab cooked on a skewer over charcoal
baked gulab jamun | 200 gm | 108 kcal 400
cajun spiced murgh gulab jamun baked with rabadi
tikka | 395 gm | 826 kcal 1450
cajun dusted marinated chicken in yogurt & chilli, kesari rasmalai | 190 gm | 567 kcal 400
cooked in tandoor spit rasmalai in saffron flavoured rabdi

murgh malai tikka | 395 gm | 717 kcal 1450 ice cream | 110 gm | 414 kcal 400
chicken morsels marinated with creamy cheese & garlic

lasooni paneer tikka | 550 gm | 270 kcal 1250

tandoor grilled paneer….dominant garlic flavour

tandoori mushroom | 180 gm | 488 kcal 1150

tandoor grilled mushroom….dominant tandoori flavour

aloo matar samosa | 220 gm | 289 kcal 900

golden fried potato & peas parcel

mixed vegetable
pakoda | 155 gm | 442 kcal 900
an assortment of batter fried vegetables

chilli cheese toast | 162 gm | 991 kcal 900

spiced cheese spread on crisp toasted bread, gratinated

five spice spring rolls | 220 gm | 228 kcal 900

golden fried….served with chilli dip

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

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Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 Hot Be verages C ol d B e v e r a g e s
24 HRS 24 HRS

coffee | 180 ml 400 milk shake with

Espresso-02kcal / Cappuccino-110 kcal / Café latte-136 kcal ice cream | 350ml | 495 kcal 450

tea | 180 ml | 132 kcal 400 milk shakes | 410 ml | 288 kcal 400
Masala, Ginger or Elaichi
cold coffee
tea | 180 ml | 30 kcal 400 with ice cream | 350 ml | 515 kcal 450
Darjeeling, Earl Grey, Assam
cold coffee | 410 ml | 308 kcal 400
herbal tea | 180 ml | 02 kcal 400
iced tea | 410 ml | 108 kcal 400
Jasmine, Chamomile, Mint, Green Tea

hot chocolate | 180 ml | 110 kcal 400

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

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Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 S P E C I A LT Y C U I S I N E
from 7:00 pm to 12:30 am

WRAPS COLD MEZZEH

shawarma tabbouleh | 180 gm | 239 kcal 950

chicken roll | 435 gm | 810 kcal 1600 the famous parsley & cracked wheat salad
shawarma chicken & pickled vegetables wrapped
in freshly baked bread beiruti | 180 gm | 621 kcal 950
chickpea puree with extra strong garlic & lemon
falafel roll | 411 gm | 540 kcal 1250
falafel patties wrapped in freshly baked
bread along with gherkins & parsley MAIN COURSE

laham mouzet | 715 gm | 1057 kcal 2000

HOT MEZZEH lamb shanks served with spicy vegetable & lebanese rice

kibbeh | 210 gm | 709 kcal 1200 khudra mousim | 250 gm | 307 kcal 1400
crispy fried lamb dumplings stuffed with pinenuts vegetables of the season grilled & sautéed in balsamic

safi’ha | 253 gm | 373 kcal 1100

b’jibneh….halloumi & zatar stuffed mini open pie DESSERT

baklawa | 150 gm | 742 kcal 400

the famous lebanese crispy pistachio pastry

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

0323
Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 S P E C I A LT Y C U I S I N E
from 12:30 pm to 2:45 pm & 7:00 pm to 10:30 pm

STARTER MAIN COURSE

sarson tandoori ambade ka murgh | 470 gm | 580 kcal 1800

pomfret | 300 gm | 713 kcal 2050 delicious preparation of roasted chicken
whole pomfret marinated in distinctively cooked with ambada leaves
chosen special yellow mustard & roasted garlic
safari gosht 480 gm | 864 kcal 1800
tandoori chaamp | 335 gm | 481 kcal 2200 a delicacy that takes indian hearts to sublime,
an awadh delicacy – juicy new zealand lamb tender pieces of lamb cooked with handcrafted
chops marinated with yogurt & subtle spices, spices by our master chef
flavored with kachari
desi dum ka paneer | 450 gm | 604 kcal 1300
tandoori broccoli | 380 gm | 272 kcal 1200 cottage cheese cubes napped in a moderately slow
broccoli marinated with hung yoghurt, cooked spiced thick tomato & onion paste, all cured
ginger & garlic finished in tandoor spices & fresh coriander leaves

bharwan sua dakhani saag | 460 gm | 413 kcal 1150

tandoori aloo | 412 gm | 818 kcal 1200 spinach tempered with roasted garlic,
potato barrels stuffed with creamed potatoes cumin & ginger, flavoured with dill leaves
& nuts grilled in tandoor

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

0323
Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
 Kid’s Menu
11:00 am to Midnight

chote bheem ki aloo SHINCHAN’S FAVOURITE NOODLES

tikki chaat | 265 gm | 200 kcal 550
all kids love when topped with yoghurt
chicken | 230 gm | 276 kcal 650

noddy's cheese vegetarian | 215 gm | 199 kcal 550

sandwich | 200 gm | 233 kcal 550
the way you like, toasted, grilled or plain with fries
spongebob’s fish
jian's hunger goujon | 170 gm | 241 kcal 650
treat | 190 gm | 294 kcal 550 batter fried golden fish fingers
penne with classic tomato sauce flavoured with basil
oggy’s creamy pasta | 210 gm | 350kcal 650
spaghetti with chicken & mushrooms in cream sauce
MOTU PATLU BURGER minion’s manchurian | 260 gm | 214 kcal 750
in olive bread with smiley potatoes
chicken manchurian served with egg fried rice
chicken | 240 gm | 406 kcal 650

vegetarian | 230 gm | 362 kcal 550 DESSERTS

scooby-doo brownie | 140 gm | 699 kcal 300

with vanilla ice cream & hot chocolate sauce
DORAEMON'S PIZZA
FRESH FROM THE OVEN shaun’s sundae delight | 80 gm | 414 kcal 300
with your choice of topping choice of ice cream flavour to make it your funday

chicken | 320 gm | 436 kcal 650

vegetarian | 300 gm | 375 kcal 550

To place your In- room dining order, please press

THE IN-ROOM DINING ICON on your room phone.

AN AVERAGE ACTIVE ADULT REQUIRES 2,000 KCAL ENERGY PER DAY,

HOWEVER, CALORIE NEEDS MAY VARY.

We promote usage of locally grown & organic products. Our culinary team shall be pleased to accommodate any special dietary requirements. Prices mentioned are in Indian Rupees and subject to Government Taxes. We levy 5% service charges.

0323
Vegetarian Non-vegetarian Allergen: Gluten Crustacean Groundnut Soyabean Sulphate Milk Egg Fish
Hotel Sa ha r a Sta r , Op p. Domes tic A i r p ort, M um bai – 9 9 , In dia.