Pizza Party Lesson Plan 1
Pizza Party Lesson Plan 1
Grade Level ASAPP older Number of 10-13 Lesson Length [30 minutes]
Students
Assessment/s
What did we make today? Did we make hamburgers or pizza?
- pizza
What kind of movements did we do? Did we cut our ingredients by marching or skipping?
- marching
How did we spread out our pizza sauce? Can you show your friend how you did them?
- Students demonstrating slide stepping
Safety Precautions
Make sure shoes are tied
Keep objects away from the ground to prevent
injuries
Doors are closed
Give enough space for activity
Physical Education Lesson Plan
Have closed doors
Holding the plate together with a partner- Make sure
to go over how to work together. One partner should
not go faster than the other.
Behavioral Objectives
Motor 1. With verbal instruction, students will be able to march with the proper form (lift
each knee to waist, alternating and stepping forward) around the dough circle (6m
radius) at least 2/3 times without stopping during the locomotor pizza dough
activity.
2. With teacher demonstration, students travel 10 meters to bring back (with
partner, both hands holding on the plate, bringing only 1 ingredient at a time) at
least 3/4 different ingredients during cooperative pizza building activity.
3. By the end of class, students will perform cut the pizza pose (knees apart, hands
out wide, lean to one side and with good balance) 4/5 times correctly with verbal
prompting.
Cognitive 1. Students will be able to independently identify 3/4 locomotor movements
(walking, marching, slide step, or gallop) during closure.
Affective 1. With verbal instruction, students will work together (with partner, both hands
holding on the plate, bringing only 1 ingredient at a time) to create their pizza in
under 5 minutes.
Preparation
Diagram/Layout of class
C Key:
: arrow polyspot
p
: students
p : for students
that may need to
p go slower
p : pizzeria paper
P: poly spots
p C: Chair
p : bucket of
bean bags
p
p
p
Physical Education Lesson Plan
•Before Class prep
Set up cones and small pictures around the circle. Pre-set up for the main activity. Pizzeria paper should be set
up and bean bags should be located on the right side of the class room. Make sure to have all the pizza pieces
cut and ready, pizza plates and pizzeria fitness paper are staked up in one area and ready to go.
Lesson
Skill, Activity, Topic; Methods & Organization Cues & Modifications for
Concept & Time (Skills Progressions & Diagrams) Specific Students,
Disabilities, or Ages
Activity #1 Intro:(2 minutes)
Have students be engaged for ASAPP today by telling them Cues:
Time: 8 minutes we will be making pizza today. It’s going to be exciting and - “Point to your
fun! Go over tap in and tap out. Ask students how they are right, we are
Purpose feeling. Next, go over the PARTY rule. going to go
Warm up around to the
Locomotor movements P: Participate in activities direction we
Learning Objective A: Always have listing ears and looking eyes point”
Addressed R: Respectful
MO1 T: Teamwork - Walking: we
CA Content Standard Y: Yay! Have fun! are kneading
the dough.
Activity: (6 minutes) We are not
The instructor will make sure to go over the different running, then
locomotor skills before starting the activity. Ask for a our dough
student volunteer to demonstrate. will cut into
- Walking pieces.
- Marching
- Slide step - Marching:
- Gallop “we’re going
Have students point to their right and instruct them that we to be cutting
will be going around in that direction. After student/teacher our
demonstration, everyone will try the locomotor skill ingredients
together until the music stops. by stomping
Students will be performing different locomotor skills while with our foot.
going in circles to make our pizza dough. Music will be used Stomp with
to cue for start and stop. When the music stops, the one foot and
instructor will ask various questions such as “Come to the stomp with
middle if you ate breakfast today”. Students will come to another”
the middle and give each other a high five when they say
yes to the question. When the music starts again students - Slide step:
will then return to their circle and do various locomotor we’re
skills. spreading our
Make sure to go over: pizza sauce
- Inner circle for students who are slower on to our
- Outer circle for students who are faster pizza. We are
- Music as a stop or start signal going to step
Physical Education Lesson Plan
- Which way students are rotating around on to pizza
and spread
Questions to ask: the
Come to the middle if,,, sauce(bring
1. You ate breakfast today foot over
2. You have a sister or a brother(siblings) foot)
3. You are going to have a lot of fun today
4. You are here for ASAPP today - Gallop: we’re
5. You like pizza tossing the
Assignments/instructions for paraprofessionals/peer cheese on to
tutors: pizza. Step
Ask one person to set up for the next activity while the 1st onto pizza
activity is in play. They would have to place the pizzeria and toss our
fitness paper on the floor where the poly spots are. cheese(bring
foot over foot
facing
Diagram of activity/layout: forward)
C
Modifications:
p - Marching can
be modified
p to walking
- Slide
p step/gallop
can be
p modified to
marching
p
p
p
Transition Time: 1 Have students collect cones. They will go back to their poly Cues: “Can I have 2
minute spots when the instructor tells them to. friends that can help
Set up for the next activity while students are going back to me pick up the
their poly spot. Scatter pizza ingredient and bean bags on arrows?”
the other side of where students are. Also set up the starting
line by putting the “start” poly spot
Key: p
C: chair
P: poly spot p
: pizzeria p
paper
p
: pizza
ingredient
p
pieces
: starting line
poly spots p
: big plate p
: bean bag
p
p T
Transition Time Students will stay on the poly spot for closure. The instructor Cues: get student’s
1 minutes will have a prepared visual to go over check for attention by “stomp
understanding. stomp clap clap”
Closure and Go over check for understanding. Make sure visuals are
Homework ready and prepared.
Check for understanding:
Time: 3 minutes What did we make today? Did we make hamburgers or
pizza?
Purpose - pizza
Check for What kind of movements did we do? Did we cut our
understanding ingredients by marching or skipping?
- marching
Learning Objectives How did we spread out our pizza sauce? Can you show
Addressed your friend how you did them?
CO1 - Student demonstrating slide stepping
Physical Education Lesson Plan
CA Content Standard
Standard 2.3 After the check for understanding is over, the students will
Standard 5.1 finish the lesson by tap in/out.
Have students pick up their own poly spots when the lesson
is over.