Republic of the Philippines

Department of Education
REGION III –CENTRAL LUZON
SCHOOLS DIVISION OF CITY OF SAN JOSE DEL MONTE
MINUYAN NATIONAL HIGH SCHOOL (FORMERLY GOLDEN VILLE HIGH SCHOOL)

1ST QUARTER ASSESSMENT IN TLE 8 (CAREGIVING)

General Directions: 1. Read and understand each question carefully; 2. Write the capital letter that corresponds to your
answer; 3. Do not use mobile phone while the test is ongoing; & 4. Strictly no erasures. 5. Write your Full Name, Grade and
Section, Subject Area and Subject Teacher on your Answer Sheets.

1. Which kitchen and laboratory appliance is used to mix, 9. Which instrument that is mercury free and consists of a
purify or emulsify food and other substances? cuff that can be applied with one hand for self-testing; a
a. Blender c. Electric Knife stethoscope that is built in or attached; and a valve that
b. Chopping board d. Food processor inflates and deflates automatically with the data displayed
on LCD?
2. Which electric countertop appliance brews hot coffee a. BP Apparatus (Aneroid)
automatically? b. BP Apparatus (Digital)
a. Airpot c. Coffee mixer c. Stethoscope
b. Coffee maker d. Electric knife d. Thermometer

3. Which of the following is used in slicing food and 10. Which instrument is used for listening to the action of
requires less physical effort than an ordinary knife and the heart, lungs, etc., usually consisting of a circular piece
makes thinner slices? placed against the chest with tubes leading to earpieces?
a. Electric knife c. Knife a. BP Apparatus (Aneroid)
b. Electric can opener d. Scissors b. BP Apparatus (Digital)
c. Stethoscope
4. Which of the following tool is used for preparing meals d. Thermometer
that maintains the heat and coldness of liquid?
a. Airpot c. Coffee maker 11. Why is it necessary to use clinical thermometer?
b. Blender d. Food Processor a. To check moisture
b. To check body temperature
5. Which of the following tool is used to slice, dice, or c. To check room temperature
whip food ingredients? d. To check the patient’s condition
a. Blender c. Electric Knife
b. Chopping board d. Food processor 12. Which of the following should NOT be considered in
ironing clothes?
6. Which of the following is used along with an ironing a. Check the brand name of the garment .
board, to iron or press clothing, fabric or draperies? b. Segregate the old clothes from new clothes.
a. Dryer c. Flat iron c. Check the smoothness and texture of the cloth.
b. Duster d. Ironing board d. Follow the instructions on taking special care
of some fabrics.
7. Which of the following is an electrical appliance used
for cleaning floors, carpets, and furniture by suction? 13. Which of the following is the BEST way to check the
a. Flat iron c. Vacuum cleaner body temperature?
b. Laundry basket d. Washing machine a. Check if there is face redness.
b. Observe the color of your urine.
8. Which instrument is used for measuring body c. Place your hand on your forehead.
temperature? d. Use a clinical thermometer.
a. BP Apparatus (Aneroid)
b. BP Apparatus (Digital) 14. Which of the following is not proper when operating a
c. Stethoscope blender?
d. Thermometer a. operating a blender in a dry, flat surface

“MATATAG: Bansang Makabata, Batang Makabansa”

Phase 5, Minuyan Proper, San Jose del Monte City 3023
Contact Number: 0916-104-0095 /0936-087-1754
www.depedminuyannhs.weebly.com • 307505.sjdmc@deped.gov.ph
 Republic of the Philippines
Department of Education
REGION III –CENTRAL LUZON
SCHOOLS DIVISION OF CITY OF SAN JOSE DEL MONTE
MINUYAN NATIONAL HIGH SCHOOL (FORMERLY GOLDEN VILLE HIGH SCHOOL)

b. plugging the blender first before putting the b. Dishwashing liquid

pitcher onto the base c. Vinegar & water cleaning solution
c. choosing the setting appropriate for the d. Both A and B
specified task
d. placing all the parts of the blender in their 21. The following are ways on how to maintain a coffee
appropriate places before operating it maker.
a. Keep in warmth and dry place.
15. These should be checked before ironing as some b. Store your brewer in a safe and frost –free
fabrics need special care instructions. Environment.
a. labels of the garments to be ironed c. Be sure to store brewer in its upright position to
b. pleats and pockets of skirts avoid water leakage from the inner tank
c. collars and sleeves of shirts d. Both B and C
d. pants’ waistbands
22. Your mother instructed you to use the dryer. Which of
16. What is the balance between heat produced and heat the following should be checked after using the dryer?
lost in the body? a. Keep the door slightly open to assure air flow.
a. pulse rate c. respiratory rate b. Place the dryer in an open space.
b. body temperature d. blood pressure c. Place a blanket or cotton sheet over the
washer and let it dry.
17. The kind of temperature when the thermometer is d. A and C
placed under the armpit.
a. oral temperature b. rectal temperature 23. Marial, a nurse assigned in the emergency room uses
c. axillary temperature d. none of the above a digital thermometer to check the patient’s temperature.
All of the following are the steps in cleaning the
18. When an adult client asks you about his/her vital thermometer EXCEPT one.
signs, your best answer would be: a. Clean, dry and place in a container
a. I am only allowed to report them to my superior b. Rinse the thermometer in a running water
b. Your temperature is 37 degrees orally; your c. Wipes the thermometer with rubbing alcohol
blood pressure is 128/70, and your respirations are 24. Is d. Put it immediately inside the container after
there anything more that you would like to know use.
sir/ma’am
c. Oh, they are not that important. There is no 24. Why is it important to clean a flat iron?
need for you to know about it. a. It will rust.
d. Even if I tell you sir/ma’am, you will not b. The plate will roughen.
understand them. c. It will stick to the clothes.
d. The plate will become sticky, dusty and oily.
19. All of the following materials can clean a blender
EXCEPT: 25. Which of the following is the best way to store a
a. Use a tissue sanitizer. thermometer?
b. Use a lemon to remove stain a. Place in a box
c. Use a rough sponge, steel wool, or a b. Place inside the cabinet
toothbrush. c. Place inside a cold place.
d. Use a mixture of baking soda, vinegar, and d. Place inside the thermometer’s container
dish soap.
26. Which of the following is not a proper way to clean
20. Which is best to use in cleaning the inside of a coffee and store stove?
maker? a. Pour warm water on the stove .
a. Baking soda b. Clean the stove inside and out.

“MATATAG: Bansang Makabata, Batang Makabansa”

Phase 5, Minuyan Proper, San Jose del Monte City 3023
Contact Number: 0916-104-0095 /0936-087-1754
www.depedminuyannhs.weebly.com • 307505.sjdmc@deped.gov.ph
 Republic of the Philippines
Department of Education
REGION III –CENTRAL LUZON
SCHOOLS DIVISION OF CITY OF SAN JOSE DEL MONTE
MINUYAN NATIONAL HIGH SCHOOL (FORMERLY GOLDEN VILLE HIGH SCHOOL)

c. Unplug the stove or disconnect tube if it is a a. White vinegar c. Cane vinegar

gas stove. b. Rice vinegar d. Malt vinegar
d. Before cleaning, remove anything from the
inside of the stove. 33. What is the correct mixture of cleaning the coffee
maker?
27. Caregiver Tina uses a blood pressure aneroid to a. 1-part white vinegar and 1-part water
check her patient’s condition. She noticed that the blood b. 1-part white vinegar and 2 parts water
pressure cuff cover needs to be cleaned. The following c. 2 parts white vinegar and 1-part water
are the things the nurse do to maintain the cuff EXCEPT. d. 2 parts white vinegar and 2 parts water
a. Air dry
b. Do not machine dry 34. What solution is used to clean an aneroid gauge of a
c. Use rubbing alcohol sphygmomanometer?
d. Wash with white vinegar a. 10-20% bleach
b. 30-40% bleach
28. All of the following are used in cleaning the c. 50-60% isopropyl alcohol
stethoscope, except; d. 70-90% isopropyl alcohol
a. 2% bleach
b. 70% alcohol 35. It is anything that may cause harm to an individual,
c. Hand sanitizer such as chemicals, electricity, open drawers, and
d. Mild soap and water inadequate ventilation.
a. Danger c. Hazard
29. Which of the following is the best way to store a b. Harm d. Risk
stethoscope?
a. Do not place/keep your stethoscope near 36. It is the possibility that somebody could be harmed by
solvents and oils. these and other hazards and the indication of how serious
b. Do not place heavy objects on your the harm can be.
stethoscope a. Danger c. Hazard
as it could excessively warp or bend. b. Harm d. Risk
c. Store the stethoscope away from direct
sunlight 37. Which type of hazard that is the most normal
as continuous exposure will harden its tubing. occurrences in workplaces?
d. All of the statements are correct. a. Biological hazard
b. Chemical hazard
30. The following should be checked after using a c. Ergonomic hazard
microwave EXCEPT. d. Physical hazard
a. Keep the outside clean.
b. Put a metal inside the microwave. 38. Which type of hazard that comes from working with
c. Make sure the door closes properly. animals, people or infectious materials?
d. Wipe out the inside of your microwave. a. Biological hazard c. Ergonomic hazard
b. Chemical hazard d. Physical hazard
31. Your mother instructed you to iron your clothes. What
will you check before ironing the clothes? 39. Which type of hazard that is present when a worker is
a. Start with a clean base plate. exposed to any chemical preparation in the workplace in
b. Inspect the fabric and scrub out stains. any form (solid, liquid, or gas)?
c. Check the correct heat of the garments. a. Biological hazard c. Ergonomic hazard
d. All of the above b. Chemical hazard d. Physical hazard

32. A type of vinegar used for cleaning than for food.

“MATATAG: Bansang Makabata, Batang Makabansa”

Phase 5, Minuyan Proper, San Jose del Monte City 3023
Contact Number: 0916-104-0095 /0936-087-1754
www.depedminuyannhs.weebly.com • 307505.sjdmc@deped.gov.ph
 Republic of the Philippines
Department of Education
REGION III –CENTRAL LUZON
SCHOOLS DIVISION OF CITY OF SAN JOSE DEL MONTE
MINUYAN NATIONAL HIGH SCHOOL (FORMERLY GOLDEN VILLE HIGH SCHOOL)

40. Which type of hazard that takes place when a a. Biological hazard c. Physical hazard
caregiver’s work environment becomes stressful or
demanding?
b. Chemical hazard d. Psychological hazard
47. Which of the following is NOT an example of Personal
41. Which type of hazard that occurs when a caregiver’s Protective Equipment used by a caregiver?
nature of work, body position and working conditions put a. Gloves c. Medical Mask
pressure on his/her body? b. Hard Hat d. Surgical Gown
a. Chemical hazard c. Physical hazard
b. Ergonomic hazard d. Psychological hazard 48. Which of the following is NOT the proper way of
discarding medical wastes?
42. Which type of hazard that is difficult to spot because a. Dressings with blood can be bagged in plastic.
caregivers do not immediately notice the effect to their b. Human wastes can be discarded in public
bodies? places.
a. Chemical hazard c. Physical hazard c. If the medical equipment is contaminated, it
b. Ergonomic hazard d. Psychological hazard should be thrown away in the right place.
d. Sharps should be kept in a container which is
43. Which major category of control measures that is not easy to pierce like metal.
replacing or substituting a hazardous agent or work
process with a less dangerous one? 49. What is the third step in doing proper hand washing?
a. Administrative control a. Rub your hands together and between fingers.
b. Eliminating b. Prepare your materials: paper towel, bar or
c. Engineering control liquid soap.
d. Substitution c. Use a paper towel to dry hands.
d. Turn on the faucet and wet wrists and hands
44. Which major category of control measures that may thoroughly.
mean working a limited number of hours in a hazardous
area? 50. What will you NOT do to check the electrical
a. Administrative control equipment you are using is in good condition?
b. Eliminating a. Change the fuse of electrical equipment.
c. Engineering control b. Check electrical cords and make sure they are
d. Substitution not frayed.
c. Your hands should be wet before attempting to
45. Which major category of control measures that use any electrical equipment.
includes ear and eye protection, respirators and d. Change the electrical wires that is not safe to
protective clothing? use ( insulator and/or conductor)
a. Administrative control
b. Engineering control
c. Personal Protective Equipment
d. Substitution

46. What is the first step in doing proper hand washing?

a. Rub your hands together and between fingers.
b. Prepare your materials: paper towel, bar or
liquid soap.
c. Use a paper towel to dry hands.
d. Turn on the faucet and wet wrists and hands
thoroughly.

“MATATAG: Bansang Makabata, Batang Makabansa”

Phase 5, Minuyan Proper, San Jose del Monte City 3023
Contact Number: 0916-104-0095 /0936-087-1754
www.depedminuyannhs.weebly.com • 307505.sjdmc@deped.gov.ph
 Republic of the Philippines
Department of Education
REGION III –CENTRAL LUZON
SCHOOLS DIVISION OF CITY OF SAN JOSE DEL MONTE
MINUYAN NATIONAL HIGH SCHOOL (FORMERLY GOLDEN VILLE HIGH SCHOOL)

41. B
42. B
43. D
44. A
45. C
46. B
Answer Key: 47. B
48. B
1. A 49. A
2. B 50. C
3. A
4. A
5. D
6. C
7. C
8. D
9. B
10. C
11. B
12. A
13. D
14. B
15. A
16. B
17. C
18. B
19. A
20. B
21. D
22. D
23. D
24. C
25. D
26. A
27. D
28. C
29. D
30. B
31. B
32. A
33. B
34. D
35. C
36. D
37. D
38. A
39. B
40. D

“MATATAG: Bansang Makabata, Batang Makabansa”

Phase 5, Minuyan Proper, San Jose del Monte City 3023
Contact Number: 0916-104-0095 /0936-087-1754
www.depedminuyannhs.weebly.com • 307505.sjdmc@deped.gov.ph
 Republic of the Philippines
Department of Education
REGION III –CENTRAL LUZON
SCHOOLS DIVISION OF CITY OF SAN JOSE DEL MONTE
MINUYAN NATIONAL HIGH SCHOOL (FORMERLY GOLDEN VILLE HIGH SCHOOL)

“MATATAG: Bansang Makabata, Batang Makabansa”

Phase 5, Minuyan Proper, San Jose del Monte City 3023
Contact Number: 0916-104-0095 /0936-087-1754
www.depedminuyannhs.weebly.com • 307505.sjdmc@deped.gov.ph