Types of Distribution System
Types of Distribution System
Marketing Management
Indira Gandhi National Open University for Agribusiness
School of Agriculture
Block
3
Marketing Strategy
Unit 8
Product Strategy 164
Unit 9
Pricing Strategy 187
Unit 10
Channel and Distribution Strategy 206
Unit 11
Promotion Strategy 230
Unit 12
Logistic Services 231
PROGRAMME DESIGN COMMITTEE
Prof. R. P. Das, PVC, IGNOU Dr. Anjali Ramtake, Associate Professor,
SOMS, IGNOU
Prof. S.K. Yadav, Director, SoA,
IGNOU Dr. Leena Singh, Assistant Professor,
SOMS, IGNOU
Dr. B.K. Sikka, Former Dean, College
of Agribusiness Management, GBPUAT Prof. Sunil Gupta, SOMS, IGNOU
Dr. V.C. Mathur, Former Professor and Dr. V. Vijayakumar, Associate Professor,
Head, Div. of Agri. Econ. IARI SoA
Dr. Pramod Kumar, Principal Scientist Dr. Mita Sinhamahapatra, Associate
(Agri. Econ.) IARI Professor, SoA
Prof. M. K. Salooja, School of Dr. Mukesh Kumar, Assistant Professor,
Agriculture, IGNOU SoA
Dr. P. K. Jain, Associate Professor and
Programme Coordinator, SoA
Print Production
Mr. Tilak Raj
Assistant Registrar
MPDD, IGNOU, New Delhi
April, 2022
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BLOCK 3 MARKETING STRATEGY
The marketing strategy concept focuses on the creation of Customer
Value. In this Block, emphasis is given on market analysis, target customer
identification, and the development of marketing-mix strategies structured to
deliver superior customer value proposition and organizational performance.
The objective of this Block is to provide the skills and knowledge needed
by students who take up the role in a marketing capacity. In this Block, the
focus is primarily on the concepts of marketing segmentation, targeting and
positioning to a product or service, developing product strategies, pricing
strategies, streamlining the distribution channels, promotion of products
and services and logistics.
Unit 8: Product Strategy: Product strategy offers varied concepts of the
product life cycle. This unit includes the topics on the classification of
products; product life cycle; new product development; product line and
product mix; packaging and labelling.
Unit 9: Pricing Strategy: Pricing is considered as one of the vital but poorly
understood marketing decisions. This Unit enables students how to analyse
a firm’s effort to generate customer value and attain profits, in the incomes
they earn. The topics included in this unit include Factors affecting prices;
Pricing Policies and Strategies; Pricing Methods.
Unit 10: Channel and Distribution Strategy: This is one of the important
aspects of agricultural marketing, having a proper channel and distribution
system help in reducing food wastages and losses and thereby increasing
revenues of the companies. In this unit, topics that are covered include
types of distribution channels; functions of channel members; channel
management decisions.
Unit 11: Promotion Strategy: In this unit, the topics that are discussed in detail
include Promotion Mix; Introduction to Advertising, Personal Selling, Sales
Promotion, Publicity and Public Relations and Direct marketing, managing
integrated marketing promotion, Customer Relationship Management.
Unit 12: Logistics Services: In agricultural marketing logistics services
play an important role. The perishable and non-perishable commodities
require separate operations, if a firm can plan, strategies and implement its
logistics plan properly then the revenues and values of the firm will increase
and also there will be very less agricultural commodity losses. In this unit,
various topics that are important in logistics are discussed, it includes types
of logistic services, Implications and challenges, Management of storage
and transportation services for agri-commodities in the supply chain.
The material provided in this block is supplemented with various examples
and activities to make the learning process simple and interesting. We have
also provided check your progress questions for self-test at a few places of
these units which invariably lead to possible answers to the questions set in
those exercises. What perhaps you ought to do, is to go through units and
jot down important points as you read, in the space provided in the margin.
This will help you in assimilating the content. A list of reference books has
been provided at the end of each unit for further detailed reading.
UNIT 8 PRODUCT STRATEGY
Structure
8.0 Objectives
8.1 Introduction
8.2 Concept of a Product
8.3 Composition of a Product
8.4 Product Classification
8.4.1 Consumer goods classification
8.5 New Product Development Process
8.6 Product Life Cycle
8.7 Product Mix and Product Line
8.8 Packaging
8.9 Branding
8.10 Labeling
8.11 Let Us Sum Up
8.12 Keywords
8.13 Suggested Readings / References
8.14 Answers to Check Your Progress
8.0 OBJECTIVES
After studying this unit, you should be able to:
• discuss the concept of product, its composition, and classification;
• define the stages in the new product development process;
• explain the marketing strategies for various stages of the product’s
life cycle;
• elaborate the concept of product mix & product line; and
• discuss the significance of packaging, branding, and labeling in the
success of a product.
8.1 INTRODUCTION
Till now you have studied a lot about the basic marketing concepts and one
thing must be clear to all of you that marketing is an indispensable activity
for every business to succeed in today’s competitive environment. But for
marketers to succeed and to enter the market it is very important to have a
product, service, or idea. In this unit, we are going to study the concept of
the product.
POTENTIAL
AUGMENTED
EXPECTED
BASIC
CORE
3) Expected product
At the third level, the marketer prepares an expected product, where
another set of attributes and conditions are added to the product to
make it more valuable to the customer, for example, the convenience
of product purchase and economical prices. Like as explained in the
previous level, varieties of tea leaves are made available in the market
with different levels of pricing keeping the quality levels, and the cost
of packaging into account.
4) Augmented product
At the fourth level, the marketer prepares an augmented product that
exceeds customer expectations. At this level new improved features
are added to the product, which is not being offered by any other
competitor. The tea producers launch the various flavours of tea in the
market, such as ginger tea, green tea, honey lemon tea, premium tea,
etc. So, in today’s scenario competition essentially takes place at the
product augmentation level because at this stage different features are
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added by marketers in their products to give their product a distinct Product Strategy
identity than that of their competitors.
According to Theodore Levitt (1969) in his book The Marketing
Mode:
“The new competition is not between what companies produce in
factories, but between what they add to their factory output in the
form of packaging, services, advertising, customer advice, financing,
delivery arrangements, warehousing, and other things that people
value”.
5) Potential product
At the fifth level stands the potential product, where it undergoes
all the possible augmentations and transformations required for the
future. This is where companies search for new, innovative, and
creative ways to satisfy customers and distinguish their offers from
that of the competitors. Successful companies add benefits to their
offering that not only satisfies customers but also surprise them and
delight them. Delighting is a matter of exceeding expectations. So, we
could see that a product can have all these levels, as it is introduced in
the market.
Activity 8.1
Visit the nearby market and gather information regarding the various
products available in the market and classify them in various categories
based on their level of composition.
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1. Non-durable goods
Nondurable goods are tangible goods that are normally consumed
in one or few uses. In general terms, the goods consumed within
one year are called nondurable. Examples are bread, butter, soap,
beverages, snacks, sugar, and salt. Because these goods are consumed
quickly and purchased frequently, the appropriate strategy is to make
them available in many locations, charge only a small markup, and
advertise heavily to induce trial and build preference.
2. Durable goods
Durable goods are tangible goods that normally survive many usages,
and the economic era for normal use is generally one year or more.
Examples include television sets, refrigerators, cars, computers, and
clothing. In general, these types of goods require more personal
selling and services, offer greater benefits, command a higher margin,
and require more quality control, guarantee/warranty, etc.
3. Services
Services are intangible, inseparable, variable, and perishable products.
They are delivered by the service provider directly to the recipient.
As a result, they normally require more quality control, supplier
credibility, and adaptability. Examples include the services of beauty
salons, hotels, schools, banks, and others.
8.4.1 Consumer Goods Classification
The products can also be classified based on by whom and for what purpose
are they being consumed into two categories: consumer goods and industrial
goods.
A. Consumer goods
Consumer goods are consumed by final consumers for their own interests
(individuals and households), and not for commercial purposes. The vast
array of consumer goods can be classified based on the shopping habits
of consumers into four types: namely convenience goods, shopping goods,
specialty goods, and unsought goods.
1. Convenience goods
Convenience goods are those products that customer usually purchases
frequently, immediately, and with a minimum of effort in comparison and
buying. Examples include soaps, toothpaste, batteries, candies, newspapers, etc.
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2. Shopping goods Product Strategy
These are goods that the customer will purchase only after a thorough
comparison based on suitability, quality, price, and style. The
consumer will not mind going to a few shops and spending his time
and effort in making such a comparison. Examples include furniture,
clothing, shoes, accessories, and major electronic appliances.
3. Specialty goods
These are goods with unique characteristics or brand identification for
which a sufficient number of buyers are habitually willing to make
special purchasing efforts. They are highly brand loyal to them. They
won’t mind traveling a long distance for them, waiting a long period
for them, or being willing to pay a premium price for them. Examples
include luxury cars, photographic equipment, designer clothes, etc.
4. Unsought goods
Unsought goods are goods that the consumer does not know about or
knows about but does not normally think of buying. These goods can
also be of two kinds:
a. Unsought regular products are goods that exist in the market
and are known to consumers, but are not purchased by them
in the normal course of time, such as medicines, life insurance
policies, etc.
b. Unsought new products are products that are new to the
market and consumers do not know much about them or have
some misconceptions about them, so they won’t be purchasing
them unless they get full information about them. For example,
smoke detectors, automatic dishwashers, etc.
B. Industrial goods classification
Industrial goods are those goods that facilitate the production of other goods.
They might become a part of the finished good completely or help in the
manufacturing and maintaining of the product. According to Philip Kotler,
the various types of industrial goods can be classified into three categories,
such as materials and parts, capital items, supplies, and business services.
1. Materials and parts
These are goods that enter the manufacturer’s product completely.
They fall into two categories: raw materials and fabricated materials
and parts.
a. Raw materials are those goods that are taken from nature in
raw forms, like wheat, cotton, livestock, fruits, and vegetables.
These are supplied by farmers and other suppliers to the
manufacturers who process them further, add value to them and
these goods finally become part of the finished goods.
b. Fabricated material and parts are manufactured products of
one production unit such as iron, yarn, cement, wires, etc., and
are required by another production unit to be processed further
and finally become part of their finished goods.
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Marketing Strategy 2. Capital items
These are basic goods that are required for conducting the
manufacturing process smoothly and producing finished products.
They can be of two types: installations and equipment.
a. Installations consist of the building (factories, offices), and
heavy equipment (generator, elevators, mainframe computers).
b. Equipment factory equipment and tools (hand tools, lift trucks)
and office equipment (personal computers, desks, tables).
These types of products do not become part of the finished product
but are very important to produce finished goods.
3. Supplies and business services
Supplies and business services are those goods and services which are
required to facilitate the production process or in other words help in
developing or managing the finished product.
a. Supplies are of two kinds: operating supplies (lubricants, coal,
writing paper, pens, etc.) and maintenance and repair items
(tools, fixtures, paints, etc.).
b. Business services include maintenance and repair services
(telecom services, computer maintenance, etc.) and business
advisory services (legal, management consulting, advertising
services, etc).
Check Your Progress 8.2
Note: a) Use the spaces given below for your answers.
b) Check your answer with those given at the end of the unit.
1) What are consumer goods?
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2) Define convenience goods.
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COMMERCIALISATION STAGE
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7) Commercialization stage Product Strategy
INTRODUC
TION
STAGE
MATURITY
STAGE
8.8 PACKAGING
Packaging is considered a very essential part of the product. It is becoming
such an indispensable part that it is referred to as the 5th “P” of the marketing
mix. Before we go into the reasons as to why packaging is becoming so
important, it is essential to first understand the concept of packaging and
differentiate it from the term packing. In simple terms, packing refers to
the protection of goods from breakage, spoilage, leakage, or pilferage when
transported and stored, while packaging is a broader term, and is concerned
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Marketing Strategy with designing and producing appropriate packages for a product. While
packaging goods, use of various types of materials can be made such as
paper, fiberboard, jute, plastic, glass, steel, aluminum, cork, ceramics or
wood, etc.
Packaging is often referred to as a silent salesman due to its ability to
influence consumers at the point of purchase. It also acts as a form of brand
communication, imparting personality, positioning, values, and benefits to
the brand. Some of the important functions performed by packaging are
listed below:
• Packaging makes goods catchy, colourful, informative and facilitates
the sale of the product.
• It also protects the goods from breakage, pilferage, spoilage, or
contamination.
• It also retains the moisture of the goods and keeps them fresh for a
long.
• Packaging can also add functional utility to the product as it becomes
easy to handle and store.
• Rising consumer affluence means consumers are willing to pay a little
more for the convenience, appearance, dependability, and prestige of
better packages.
• It helps in preventing the adulteration of the goods.
• With increasing competition in the marketplace, attractive packaging
helps in catching the attention of the target audience.
• It is of immense importance in big departmental stores where there is
a widespread use of self-service and all the brands lie parallel on the
same counter.
• Aesthetic factors are essential to make a brand stand out, entice new
shoppers and ensure existing users can find it.
• Packaging increases the utility of branding a product. The brand name
and mark can be printed on the packages and they may be used for
advertising the product.
• The package advertising copy lasts for as long as the product is being
used in its packaged form. The user is every time exposed to the
message on the label whenever he uses the product.
• Finally, Packaging gives individuality or identification to a product.
Developing effective packaging may involve huge monetary investment and
take several months to complete. Companies may pay attention to growing
environmental and safety concerns about packaging. The concept of going
green and resorting to eco-friendly, recyclable packaging materials is being
followed by most companies these days. Low-volume, low-priced packages
are also being designed for rural and urban areas. Rs. 1, 2, 5 satches of
detergents and shampoos are being introduced in the markets. Coke
introduced its small bottle at Rs. 5 in rural markets. Most of the FMCGs
are also resorting to such small, economical packaging of their goods and
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positioning them accordingly. All these facts clearly highlight the growing Product Strategy
importance of packaging in today’s market scenario.
ECO-
CONVE DURAB
FRIEND
NIENT LE
LY
COST- UTILITA
ATTRA
EFFECT
CTIVE
IVE TIVE
8.9 BRANDING
Branding is a key concept in marketing circles. A well-defined brand drives
sales, build customer loyalty, create brand value, and most of all, it can be
the catalyst for business growth, as consumers will be motivated to buy
that product. The most distinctive skill of professional marketers is their
ability to create, maintain, protect and enhance brands. Marketers say that
“branding is the art and cornerstone of marketing”. The term branding has
been defined by American Marketing Association (1995) as:
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Marketing Strategy “A name, term, symbol, or design or a combination of them which is
intended to identify the goods or services of one seller or group of sellers
and to differentiate them from those of competitors.”
A brand name consists of words, letters, and/or numbers that may be
vocalized, while a brand mark is the part of the brand which appears in
the form of a symbol, design, or distinctive colouring or lettering. It is
recognized by sight but cannot be expressed by pronouncing. A trademark
is a legal term and refers to a brand that is registered under the Trade and
Merchandise Marks Act, 1958.
A brand is essentially a seller’s promise to deliver a specific set of features,
benefits, and services consistently to the buyers. It can convey up to six
levels of meanings:
• Attributes- a brand brings to mind certain attributes. For example,
Mercedes suggests expensive, well-built, well-engineered, durable,
high-prestige automobiles.
• Benefits- attributes must be translated into functional and emotional
benefits. Quality, durability, comfort, prestige, etc.
• Values- something about the producer’s values. Mercedes stands for
high performance, safety, and prestige.
• Culture- brand may represent a certain culture. Mercedes represents
German culture: organized, efficient, high quality.
• Personality- can project certain personality. Mercedes may suggest a
no-nonsense boss (person), or lion (animal), a power symbol.
• User- the brand suggests the kind of consumer who buys or uses the
product. One can expect to see a 55 year old executive behind the
wheel of a Mercedes, not a 20 year old secretary.
So the branding challenge is to develop a set of positive associations for the brand.
Characteristics of a good brand
• short & simple
• easy to spell and read
• easy to recognize and remember
• easy to pronounce
• can be pronounced in only one way
• can be pronounced in all languages
• suggestive of product benefits
• adaptable to packaging and labeling
• always timely
• legally available for use
Functions of branding
• Product differentiation- branding helps in differentiating a brand
from its competitors and gives the product a distinctive identity.
• Advertising- a brand name is used to advertise the product and
establish an image in the minds of the prospective consumers.
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• Better qualities of goods- standardized brands ensure a better Product Strategy
quality of goods and genuineness of the product to the consumers.
• Competitive advantage- consumers are always willing to buy
products they know and trust. A strong, well-defined brand, gives a
competitive advantage to the product in the market. It might allow
companies to charge more for their product, knowing that consumers
will remain loyal, and buy it at a higher cost.
• Consumer protection –prices of a branded product are fixed by
manufacturers and are printed on the cover itself. This protects the
consumers because middlemen cannot charge more than the printed
price.
• Adds to the prestige or the goodwill of the firm- once established,
the brand prestige remains for years and results in a high degree of
brand loyalty amongst consumers.
• Brand loyalty- strategic branding leads to strong brand equity, which
means the added value brought to your company’s products or services
that allows them to charge more for their brand than what identical,
unbranded products command.
8.10 LABELING
A label is a part of the product that provides information to the customers
which describe the product, its content, the manufacturer date, and time
of manufacture, when to use it, how to use it and where to keep it, etc.
Labeling can be done on the package itself or it can be done by attaching
an extra sheet inside the product. The label is used to communicate a brand,
grade, and other information about the product. Various agricultural and
food products are graded labeled as A, B, C depending on various quality
parameters. Labeling has promotional and informational uses for customers.
It might promote the product through its attractive graphics.
Check Your Progress 8.6
Note: a) Tick on the appropriate answers.
b) Check your answer with those given at the end of the unit.
1) Branding becomes very much important because of the following
reasons:
a) branding helps in differentiating a brand from its competitors
b) standardized brands ensure a better quality of goods and
genuineness of the product
c) a strong well-defined brand gives a competitive advantage to
the product
d) all the above
2) A product can be successfully branded, provided
a) it leads to economies of scale
b) the potential demand is going to be small
c) products can be easily identifiable afterward
d) product quality will be inconsistent
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Marketing Strategy
8.11 LET US SUM UP
●● A product can be more than a physical thing-it may be a service,
a feeling, a pleasure, a reputation, or an experience. In reality, the
consumer obtains a bundle of satisfaction as a result of buying a
product.
●● A product is a set of tangible and intangible attributes, including
packaging, colour, price, manufacturer’s prestige, retailer’s prestige,
and manufacturer’s and retailer’s services, which the buyer may
accept as offering want-satisfaction.
●● A product is compared to an onion, like an onion it has various layers.
As we peel the top layer, the next layer comes out. The same way
a product has five layers – Core, basic, expected, augmented, and
potential.
●● Based on tangibility and durability, the product can be classified into
three main groups: non-durable, durable, and services.
●● The vast array of consumer goods can be classified based on the
shopping habits of consumers into four types: namely convenience
goods, shopping goods, specialty goods, and unsought goods.
●● Industrial goods fall into two categories: raw materials and fabricated
materials and parts.
●● The development of a new product can proceed through a series
of seven stages, such as idea generation, idea screening, concept
development, and testing, business analysis, product and marketing
mix development, market testing, and commercialization. During
each stage, management must decide carefully whether to move on to
the next stage, abandon the product, or seek additional information.
●● A new product progresses through a sequence of stages from
introduction to growth, maturity, and decline. Each stage is associated
with changes in the marketing situation, thus impacting the marketing
strategy and the marketing mix.
●● Product mix and product line are two expressions used in connection
with the range and variety of the products of a firm.
●● Packaging is often referred to as a silent salesman due to its ability to
influence consumers at the point of purchase.
●● A brand is essentially a seller’s promise to deliver a specific set of
features, benefits, and services consistently to the buyers.
●● A label is a part of the product that provides information to the
customers which describe the product, its content, the manufacturer
date, and time of manufacture, when to use it, how to use it and where
to keep it, etc.
8.12 KEYWORDS
Consumer product: A product that is intended for purchase and use by
household consumers for non-business purposes.
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Green marketing: Any marketing activity of a firm that is intended to Product Strategy
create a positive impact or lessen the negative impact of a product on the
environment to capitalize on consumers’ concerns about environmental issues.
Innovators: A group of venturesome consumers that are the first to adopt
an innovation.
Intangibility: A characteristic of service indicating that it has no physical
attributes and, as a result, is impossible for consumers to taste, feel, see,
hear, or smell before they buy it.
Product abandonment: A decision and subsequent action by a firm to draw
a product that has insufficient or declining sales and lacks profits.
Product adaptation: Modifying a product that sells successfully in one
market to suit the unique needs or requirements of other markets.
Product mix: The set of all products offered for sale by a company.
9.0 OBJECTIVES
After studying this unit, you should be able to:
●● explain the concept of pricing and pricing objectives:
●● discuss the significance of the concept of costs and demand in setting
the price;
●● elaborate various cost-based and market-based pricing methods;
●● explain the various geographical pricing methods; and
●● identify the price discounts and allowances.
9.1 INTRODUCTION
Price is one of the most important factors in the marketing mix as it is
directly related to the willingness to pay by customers. Indian consumers
are considered as highly price-sensitive consumers so pricing decisions
become rather very important decisions for any organization if they want to
achieve success in the market.
187
Marketing Strategy In this unit, we discuss the concept of pricing and its relevance from the
marketers’ perspective. In simple terms, price is defined as a numerical
statement of what a customer must pay for an item. One of the leading
causes of new product failures is- either under or overpricing. People are not
going to buy the product in both circumstances. If a product is overpriced,
it is considered too expensive, beyond the pocket of so many people and
they are not going to buy it. If it is underpriced it is directly assumed that
the company must have compromised on the quality of the product so it is
treated as an inferior product and again in that case people are not willing
to purchase it. So the marketers need to price the product ideally at a level
where it is neither overpriced nor underpriced.
The underlying reason for much of today’s ineffective pricing is a pre-
occupation amongst most of the marketers that they set the price with the
need to cover the cost of running their business. The fundamental principle
in pricing especially in India is to recognize that price is a statement of cost,
not value. Cost coverage, not customer value, is the single most emphasized
factor in the pricing policies of most companies. Customer considerations
and especially value to the user are virtually ignored. While in a real sense
if a business has to be successful in today’s competitive scenario, the
concept of value should always be taken into consideration while arriving
at important pricing decisions.
The concept of value can be explained as a buyer’s overall evaluation of a
product or service based on his or her perceptions of the benefits received
compared to what must be given up. It includes not only the monetary price
but also the time and effort that are involved in the purchase of the product.
Superior value results from either offering lower prices to customers or
providing them with better product benefits. So we would like to conclude
our general introduction about pricing that the time has come when the
Indian marketers should change their pricing decisions from cost-driven to
value-driven. Pricing should be done in such a manner that the customer
should be able to get the value for money and justify their purchase.
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Pricing Strategy
• SELECTING THE PRICING OBJECTIVES
• ESTIMATING COSTS
S
PRICE
P2 NEW EQUILIBRIUM
P1
D2
D1
Q1 Q2 QUANTITY
Figure 9.2: Diagram Representing the Elasticity of Demand
• MARKET BASED
PRICING METHODS
Skimming Pricing
Price
Final
price
Quantity
“Skim the cream” pricing involves selling at a high price to those who
are willing to pay before aiming at more price-sensitive consumers. This
expression comes from the farming practice of milking cows - the cream
rises to the top and you skim it off.
The advantage of using a Skimming price policy is that you can theoretically
get the maximum profit from each level of customer. It is suitable for
products that have short life cycles or which will face competition at some
point in the future, such as play stations, jewellery, digital technology, new
DVDs, etc. Skimming strategy is generally used in the following situations:
• when there is a high barrier to entry
• product is luxurious in nature
• the company has designed an exclusive product for the targeted
audience
• people don’t mind paying a premium price for better quality
• short product life cycles
• demand is highly priced inelastic
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Check Your Progress 9.3 Pricing Strategy
F.O.B
Freight Home
Absoption Delivered
Geographical
Pricing
Policies
Uniform
Delivered
1. F.O.B Pricing: Free on-board pricing implies that the entire freight
cost will be borne by the buyer. The cost of handling and loading is
borne by the seller. Hence it is called free on board. F.O.B. Calcutta
price is higher than the F.O.B. factory price as the former includes
freight charges to the place of destination. The term F.O.B. Calcutta
means that the price quoted includes shipment to Calcutta. The seller
is responsible for shipping charges to Kolkatta.
2. Home delivered pricing: The delivery charges are built into the price
paid by the customer e.g. home deliveries by Amazon, Flipkart
3. Zone pricing: This denotes some amount of equality of prices in the
same zone. A product may be sold at different prices in different zones
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because of differences in transportation costs, local taxes, etc. but in a Pricing Strategy
particular zone, it is sold at the same price irrespective of differences
in distance between two places inside the zone. E.g. the prices of
pharmaceuticals are different in developed and developing countries.
In developed countries, these are heavily priced.
4. Uniform delivered pricing: A company that views the entire country
as its delivery zone and charges the same price, its pricing policy
is called uniform delivered pricing. The same price is quoted to all
buyers regardless of their location. This strategy is also used by many
retailers who believe “free” delivery is an additional service that
strengthens their market position.
5. Base-point pricing: This involves the selection of one or more
locations to serve as basis points. Customers are charged prices and
delivery expenses as if their orders were executed from these points.
6. Freight absorption pricing: A manufacturer will quote to the
customer a delivered price equal to its factory price plus the freight
costs that would be charged by a competitive seller located near that
customer. This is adopted to offset the competitive disadvantages of
FOB factory pricing, as a nearby supplier has an advantage over a
more distant supplier, at least with respect to freight costs. Freight
absorption policy will facilitate a supplier to compete in distant
markets.
Check Your Progress 9.4
Note: a) Use the spaces given below for your answers.
b) Check your answer with those given at the end of the unit.
1) How do you define geographical pricing? Is it possible for a company
to charge the same price all over the country?
………………………………………………………………………
………………………………………………………………………
………………………………………………………………………
SEASONAL
ALLOWANCES
DISCOUNT
9.10 KEYWORDS
Expected price: The price at which customers consciously or unconsciously
value the product.
Price competition: A strategy in which a firm regularly offers products
priced as low as possible, usually accompanied by a minimum of services.
203
Marketing Strategy Price discrimination: A situation in which different customers pay different
prices for the same product.
Price elasticity of demand: The responsiveness of quantity demanded to
price changes.
Price war: A form of price competition that begins when one firm decreases
its price to increase its sales volume and the other firm retaliates by reducing
prices on competing products.
Stabilize prices: A status quo-oriented pricing goal in which a firm seeks
to maintain its current situation by pricing its products in such a way as to
avoid price competition.
Value pricing: A form of price competition in which a firm seeks to improve
the ratio of products benefits to its price and related costs.
205
UNIT 10 C HANNEL AND
DISTRIBUTION STRATEGy
Structure
10.0 Objectives
10.1 Introduction
10.2 Channel Levels
10.3 Importance of Middlemen
10.4 Functions of Channel of Distribution
10.5 Factors Affecting the Choice of Distribution Channels
10.5.1 Market considerations
10.5.2 Product considerations
10.5.3 Middlemen considerations
10.5.4 Company considerations
10.6 Intensity of Market Coverage
10.7 Channel Management Decisions
10.8 Types of Middlemen
10.8.1 Agent middleman
10.8.2 Merchant middlemen
10.9 Channel Dynamics
10.10 Market Logistics
10.10.1 Market logistics objectives
10.10.2 Market logistics decisions
10.11 Let Us Sum Up
10.12 Keywords
10.13 Suggested Readings / References
10.14 Answers to Check Your Progress
10.0 OBJECTIVES
After studying this unit, you should be able to:
●● define the concept of distribution channels;
●● explain the importance and functions of middlemen;
●● identify the factors affecting the choice of channels; and
●● describe the various channel management decisions.
10.1 INTRODUCTION
After producing a good product and pricing it appropriately, marketers
need to decide as to how to make the goods available to consumers at
their doorstep. Most producers do not sell their goods directly to the final
users. There stands a set of intermediaries performing a variety of functions
206
between the producer and consumer. These intermediaries constitute a Channel and Distribution
marketing channel also called the trade channel or the distribution channel. Strategy
In today’s context, channel-level decisions are hugely impacted by online
marketing channels such as Amazon. They have caused a huge revolution
in space as well as a huge disruption in the physical distribution channels.
According to American Marketing Association (1995), “Distribution
channels are the set of firms and individuals that take title or assist in
transferring title of the particular goods or services as it moves from the
producer to consumer. A channel always includes both the producer and the
final customer for the product, as well as all middlemen involved in the title
transfer.”
Some intermediaries, such as wholesalers and retailers are called merchants
because they buy goods, take title to them and resell the merchandise to the
consumers at a profit. While others, such as dealers, brokers, and distributors
are called agents. Their job is to simply search for customers and negotiate
on the producer’s behalf, but they do not take title to the goods and bear the
risk. Still, there are others, such as transportation companies, independent
warehouses, banks, and advertising agencies whose job is to assist in the
distribution process, but they neither take title to goods nor negotiate
purchases or sales; they are simply called facilitators.
Generally, companies employ middlemen to take advantage of their
contacts, experience, specialization, and scale of operations.
Activity 10.1
Visit a nearby market and gather information regarding the various types
of middlemen around.
……………………………………………………………………………
……………………………………………………………………………
……………………………………………………………………………
……………………………………………………………………………
207
Marketing Strategy
PRODUCER CONSUMER
WHOLESALER/
PRODUCER CONSUMER
RETAILER
RESEARCH PROMOTION
NEGOTIATION FINANCING
• CREDIT • MATCHING
FACILITY
209
Marketing Strategy • Contact- They place orders with the manufacturers.
• Financing- They make the funds available to finance inventories at
different levels in the marketing channels.
• Risk-Taking- They assume risks connected with carrying out channel
work.
• Transportation- They provide for the successive storage and the
movement of physical products from their place of production to the
place of consumption.
• Credit-facility- They provide for buyers’ payment of their bills
through banks and other financial institutions.
• Matching-They oversees the actual transfer of ownership from one
organization or person to another.
• Warehousing-Middlemen at times maintain warehouses and keep the
buffer to ensure a smooth supply of goods to the market at all times.
Check Your Progress 10.1
Note: a) Use the spaces given below for your answers.
b) Check your answer with those given at the end of the unit.
1) State whether the following statements are True or False about
middlemen:
(i) A middleman designs the product for the consumers and
produces them accordingly. (………….)
(ii) They anticipate the needs and wants of consumers and feed the
information back to the producers. (………….)
(iii) They perform aggressive promotional activities on behalf of the
producer.(………….)
(iv) They provide for buyers’ payment of their bills through banks
and other financial institutions. (………….)
(v) The middleman does not bear any risk regarding the sale of the
product.(…………)
(vi) Performs the research and development services on behalf of
producers.(………….)
(vii) Acts as a buffer by keeping stock of the goods and sometimes
does bulk-breaking. (………….)
(viii) Provide free installation and repair facilities to the consumers.
(………….)
INTENSITY OF
MARKET
COVERAGE
1. Exclusive distribution
It means limiting the number of intermediaries to a bare minimum. It
is used when the producer wants to maintain control over the service
level and service outputs offered by the resellers. It often involves
an arrangement in which the resellers agree not to carry competing
brands. By granting Exclusive Distribution, the producer hopes to
obtain more dedicated and committed service from the intermediaries.
This channel arrangement is generally found in the case of the
distribution of new automobiles, some major appliances, and some
women’s apparel brands.
2. Selective distribution
It involves the use of more than a few but less than all of the
intermediaries who are willing to carry a particular product. It is used
by established companies, and by new companies seeking distributors.
The company does not have to put its efforts into too many outlets;
it enables the producers to gain adequate market coverage with
more control and less cost than Intensive Distribution. Nike, the
world’s largest athletic shoemaker, is a good example of Selective
Distribution. Consumer shopping, specialty goods, and industrial
accessory equipment are included in this category.
3. Intensive distribution
It means selling the products through every outlet where the final
consumer will reasonably look for them. It involves the process of
the manufacturer placing the goods or services in as many outlets as
possible. This strategy is generally used for consumer convenience
goods where the consumer demands immediate satisfaction and
prefers buying products that are conveniently available to them right
next door.
Finally, whether the company would like to go in for exclusive,
selective, or intensive distribution depends to a large extent on their
214
economic viability, control criteria, and the adaptability of the channel Channel and Distribution
to the product. So designing a channel system calls for analyzing Strategy
customer needs, establishing channel objectives, and identifying and
evaluating the major channel alternatives.
Activity 10.2
Visit a nearby market and make a list of products that are distributed
intensively, selectively, and exclusively.
……………………………………………………………………………
……………………………………………………………………………
……………………………………………………………………………
……………………………………………………………………………
COERCIVE
REFERENT REWARD
EXPERT LEGITIMATE
COMMISSION
AGENTS
FORWARDING
& CLEARING
AGENT
WHOLESALER
RETAILER
MERCHANT
MIDDLEMAN
HORIZONTAL MARKETING
SYSTEM
222
Channel and Distribution
Strategy
ORDER
PROCESSING
MARKET
TRANSPORTATION LOGISTICS WAREHOUSING
DECISIONS
INVENTORY
Source: http://space4ict.com/es/viewSer.aspx?s=AgriEA
Case study: A Case study for Agricultural Mobile Commerce Application
Using Oauth Based Real-time Information Sharing Technique.
This study explains an agricultural mobile commerce case using Oauth
Based Real-Time Information Sharing Technique according to the growth
of the agricultural e-commerce market. Considering the characteristics
of the agricultural market, it can confirm differential values with the
existing agricultural mobile commerce market according to the functions
and characteristics of its technique. We compare variables for introducing
agricultural mobile commerce with the existing mobile commerce. Trust
through information sharing with real-time farming diaries, suitability, and
perceived ease of use variables are positively influenced, but the influence
on completeness and authority of information variables are relatively
insufficient. Through this, we explained the differential values of agricultural
mobile commerce and suggested an applicable business model.
Source: Do, J. R., Jang, I. H., Kim, J. H., & Choe, Y. C. (2015). A Case
study for Agricultural Mobile Commerce Application Using Oauth Based
Real-time Information Sharing Technique. Agribusiness and Information
Management, 7(1), 37-44.
Check Your Progress 10.4
Note: a) Use the spaces given below for your answers.
b) Check your answer with those given at the end of the unit.
1) Explain the concept of market logistics.
………………………………………………………………………
………………………………………………………………………
………………………………………………………………………
225
Marketing Strategy (2) List out the important decisions made in market logistics.
………………………………………………………………………
………………………………………………………………………
………………………………………………………………………
10.11 LET US SUM UP
• Most producers do not sell their goods directly to the final users.
Channels of distribution are used to distribute goods from the place of
production to the place of consumption.
• A distribution channel overcomes the time, place, and possession gaps
that separate goods and services from those who make them to those
who need or want them. Members of the marketing channel perform
several key functions: research, promotion, contact, negotiation,
financing, risk-taking, matching, Credit-facility, transportation, and
warehousing.
• In the case of industrial goods, the channel used is generally short as
these goods are purchased by some of the buyers in bulk so the orders
are to be handled personally and directly by the producer himself.
• In the case of consumer goods, the channel is generally long because
the number of consumers is large and is generally widely spread so
they can be served better by the middleman.
• The choice of a particular channel and the types of middlemen
involved depends to a large extent on the availability of the right kind
of middlemen and the right set of services being provided by them.
• Manufacturers also have to decide about the number and intensity of
intermediaries they are going to use at each channel level. For this
three strategies are available to them: exclusive distribution, selective
distribution, and intensive distribution.
• Before selecting any middlemen the producer would want to evaluate
the number of years he has been in business, other product lines dealt
with, growth and profit record, solvency, cooperativeness, and their
reputation.
• The various types of middlemen can be broadly divided into two
categories: agent middleman and merchant middleman.
• Agent middleman is also known as a functional middleman and
mercantile agent. These are those marketing institutions that assist in
the transfer of the title of goods without taking any title to them, act as
an agent of the owner of goods, and take his remuneration in the form
of brokerage or commission.
• Merchant middlemen are those intermediaries who take the title to
goods, bear the risks, perform various marketing functions, and hope
to gain by making profits on transactions.
• A wholesaler is a business unit that buys and resells merchandise
to retailers and other industrial users and/or commercial users but
doesn’t sell a significant amount of goods to the ultimate consumer.
226
• A retailer is a merchant or occasionally an agent or a business unit Channel and Distribution
Strategy
whose main business is to sell the goods directly to the ultimate
consumer for non-business use.
• Distribution channels do not standstill. New wholesaling and retailing
institutions emerge and new channel systems develop, such as vertical
marketing systems, horizontal marketing systems, and multiple
marketing systems.
• Market logistics involves planning the infrastructure to meet the
demand effectively and profitably. In other words, it is implementing
and controlling the physical flow of materials and final goods from
point of origin to points of use, to meet customer requirements at a
profit.
• There are four major market logistics decisions taken by marketers,
such as, how should orders be handled? Where should stocks be
located? How much stock should be held? How should goods be
shipped?
• The ultimate goal of market logistics is to meet customers’ requirements
efficiently and profitably.
10.12 KEYWORDS
Agri-business- Farms, food-processing firms, and other large-scale
farming-related enterprises.
Channel conflict- A situation in which one channel member perceives
another channel member to be acting in a way that prevents the first member
from achieving its distribution objectives.
Channel control- The actions of a firm to regulate the behaviour of other
companies in its distribution channel.
Channel power- The ability of a firm to influence or determine the behaviour
of another channel member.
Contractual vertical market system- An arrangement under which
independent firms-producers, wholesalers, and retailers-operate under
contracts specifying how they will operate to improve their distribution and
efficiency, and effectiveness.
Direct marketing- A form of non-store retailing that uses advertising to
contact consumers who, in turn, purchase products without visiting a retail
store.
Exclusive distribution- A strategy in which a supplier agrees to sell its
products only to a single wholesaling middleman or retailer in a given
market.
Physical distribution management- The development and operation of
the process resulting in the effective and efficient physical flow of products.
Wholesaling middlemen- A firm engaged primarily in sale and all activities
directly related to the sale of goods and services to businesses and other
organizations for resale, used in producing other goods and services, or
operating an organization.
227
Marketing Strategy
10.13 SUGGESTED READINGS / REFERENCES
Bennett, Peter D. ed., “Dictionary of Marketing Terms” (Chicago: American
Marketing Association, 1995).
Philip Kotler, 1999. Marketing Management XIIIth Ed. Prentice Hall of
India Pvt. Ltd., New Delhi.
Stanton, William J., Michael J. Etzel & Bruce J. Walker, “Fundamentals of
Marketing” (McGraw-Hill, Inc. New York, 1994).
http://lib.znate.ru/docs/index-106622.html?page=243
http://www.scribd.com/doc/35644849/Study-of-Society
http://www.ebc.nthu.edu.tw/StudentProject/NTUTProject/Projects/
Marketing Management/Kotler 12E/InstructorManual/kotler15_im.doc
http://quizlet.com/30840790/marketing-management-chapter-13-flash-
cards
http://www.yourarticlelibrary.com/marketing/marketing-functions/market-
logistics-objectives-and-decisions/29789
http://lib.znate.ru/docs/index-106622.html?page=244
228
Check Your Progress 10.4 Channel and Distribution
Strategy
1) Market logistics involves planning the infrastructure to meet the
demand effectively and profitably. In other words, it is implementing
and controlling the physical flow of materials and final goods from
point of origin to points of use, to meet customer requirements at a
profit.
2) Four major decisions must be made regarding market logistics:
• How should orders be handled? (order processing);
• Where should stocks be located? (Warehousing);
• How much stock should be held? (inventory); and
• How should goods be shipped? (transportation)
229
UNIT 11 PROMOTION STRATEGY
Structure
11.0 Objectives
11.1 Introduction
11.2 Need/Function/Importance of Promotion
11.3 Promotional Tools
11.3.1 Advertising
11.3.2 Personal selling
11.3.3 Sales promotion
11.3.4 Public relations and publicity
11.3.5 Direct marketing
11.4 Determining the Promotional Mix
11.5 Factors Affecting Promotional Mix
11.5.1 Market considerations
11.5.2 Product considerations
11.5.3 Availability of funds
11.5.4 Buyer-readiness stage
11.5.5 Push vs. pull strategy
11.5.6 Product life cycle stage
11.6 Integrated Marketing Promotion
11.7 Reasons for Growing Importance of Integrated Marketing Promotion
11.8 Customer Relationship Marketing
11.8.1 Characteristics of relationship marketing
11.8.2 Steps towards relationship marketing
11.9 Let Us Sum Up
11.10 Keywords
11.11 Suggested Readings / References
11.12 Answers to Check Your Progress
11.0 OBJECTIVES
After studying this unit, you should be able to:
●● explain the concept of promotion, and its functions and importance;
●● identify the various promotional tools and their unique features ;
●● discuss the factors affecting the promotional mix; and
●● describe the integrated promotion management.
11.1 INTRODUCTION
Promotion, the fourth “P” in the marketing mix plays a very important
role in the marketing programme of any organization. Till now we have
discussed the first three “P’s” i.e. the product offering, pricing, and physical
230
distribution. In all these three P’s the firm was interacting and taking Promotion Strategy
decisions within the organization with their employees, suppliers, or the
intermediaries. But now at this stage, the firm has to communicate with
their target audience i.e. their present and potential customers. Because
nothing will sell unless and until the company will beat the drum and inform
the masses about the availability of the product and its unique features.
So by now, this thing is very clear that the company might have produced
the best product, priced it very appropriately, and with the help of physical
distribution, decisions might have taken the pain of ensuring that goods are
made available to the consumers right next door, despite all this, there is no
guarantee that the product will sell. The most important thing required at
this stage is to inform the people about the product because people are not
going to dream of that product.
Ruth Kassinger (2002) was found quoting in his book, Build a Better
Mousetrap that Emerson once said, “you make the best mousetrap, and
the world will beat a path to your door”. But in today’s scenario, this has
resulted in a mousetrap fallacy because even if you make the best mousetrap
nobody will ever come to your door unless and until you go and inform
people about your mousetrap and you’ll have to impress upon them how it
is best and why it is better than that of the others. So informing people is the
most important activity which a marketer has to perform very seriously in
today’s environment to ensure their survival and success, and this is nothing
but in simple words called promotion. So a marketer has to perform the
various promotional activities with utmost care and precaution. Before we
go into the details of discussing the various promotional tools and their
significance we need to understand at this stage as to what is basically the
concept of promotion and why is it becoming an indispensable activity for
the business today.
According to Philip Kotler (1999) in his book, Marketing Management,
“Promotion may be defined as the coordination of all seller initiated efforts
to set up channels of information and persuasion to facilitate the sale of
the product or service or the acceptance of an idea.”
In the words of William J Stanton (1994) in his book, Fundamentals of
Marketing he has defined promotion as,
“Promotion is the element in an organization’s marketing mix that
serves to inform, persuade, and remind the market of a product and/or
the organization selling it, in hopes of influencing the recipients’ feelings,
beliefs, or behavior”.
So after going through the perceptions of both the authors it is very much
clear that the job of promotion is basically to inform the people about the
availability of products, change their attitudes and beliefs about the product,
and persuade them to try or buy that new product by impressing upon them
about the unique features of the product.
11.2 NEED/FUNCTION/IMPORTANCE OF
PROMOTION
Promotion serves three essential roles- it informs, persuades, and reminds
prospective customers about a company and its products. The most useful
231
Marketing Strategy product or brand will be a failure if no one knows it is available! So it
becomes very important to rely on various promotional tools, but the relative
importance of these tools varies according to the circumstances faced by a
firm. Before we go on to the discussion of the various promotional tools
which are available to the marketers it is very important for us to understand
first of all the reasons as to why promotion is becoming such an indispensable
activity in today’s marketing scenario. Some of the reasons emphasizing the
need, function, or the importance of promotion are listed as under:
1. Increasing distance between the place of production and place of
consumption- These days firms are able to distribute their products
to far-off places with the help of various channels of distribution
available as discussed in the next unit. Because distribution channels
are often too long, a product may pass through various levels before it
finally reaches the consumers. Therefore, a producer must inform all
their middlemen, as well as the ultimate consumers or business users
about the product using various promotional tools.
2. Promotion affects the demand and demand elasticity of the
product- a firm hopes that promotion will help to increase the demand
for the products and affect their demand elasticity. The intent is to
make the demand more inelastic, i.e. management wants a promotion
to increase the attractiveness of a product so the quantity demanded
will decline very little if the price goes up (inelastic demand), and sales
will increase considerably if the price goes down (elastic demand).
3. Persuasion function- the intense competition among different
industries, as well as among firms within the industry, puts
tremendous pressure on the promotional programme of sellers. The
need for promotion is felt strongly as more and more variety is being
provided to the consumer these days. Marketers have to constantly
make efforts to impress upon their present and potential customers
about the exclusiveness of their products over that of the competitors.
Reminder function- through various tools of promotion, marketers
constantly remind consumers about the availability and utility of their
products. They need to carry out the reminder function effectively
otherwise their consumers might forget their product and switch over
to the competitors’ product.
4. During the period of product shortages as well- promotion is an
activity that is carried out successfully even at the time of product
scarcity or shortages to hold on to the interest of the consumers. It
is used to reduce the demand temporarily or permanently with the
aim of not destroying the demand but simply to reduce it, shift it, or
postpone it.
5. Improve the overall standard of living of people- various
promotional tools have resulted in an increase in the overall standard
of living of people by making them purchase various goods or services.
6. To overcome the problem of economic recession-promotion as a
tool has helped a lot in fighting out the overall recession which is
prevailing in the economy. To come out of the recession, one of the
most important decisions is to increase the demand for goods. At
232
the time when the economy is in deep recession, the demand can be Promotion Strategy
increased only by cutting down the price and advertising heavily, and
informing the consumer about the reduced prices. So the promotional
tools of persuasive advertising, convincing personal selling, lucrative
sales promotion incentives, and positive publicity can help an economy
increase the demand for the goods and come out of the recession.
Check Your Progress 11.1
Note: a) Use the spaces given below for your answers.
b) Check your answer with those given at the end of the unit.
1) What is the “better mousetrap fallacy”? Explain with examples.
………………………………………………………………………
………………………………………………………………………
………………………………………………………………………
ADVERTISING
DIRECT PERSONAL
MARKETING SELLING
TOOLS OF
PROMOTION
PUBLICITY&
SALES
PUBLIC
PROMOTION
RELATIONS
11.3.1 Advertising
According to American Marketing Association (1995), “advertising is
any paid form of non-personal presentation & promotion of ideas, goods or
services by an identified sponsor.”
Unique features of advertising:
• Paid form of promotion: advertising is a paid form of promotion,
anything which is not paid for cannot be called advertising. For
233
Marketing Strategy example, when heroes and heroines come and perform on various
reality shows before the release of their movies that can be only called
a publicity event and cannot be called advertising because they are
not being paid for their performances.
• Non-personnel presentation: messages through advertisements
are made available to the target audience with the help of various
mediums. It results in a monologue and not a dialogue with the target
audience. Here the sponsor is not in front of the audience to answer
their doubts or queries. So the audience does not feel obligated to pay
attention or respond to advertisements.
• Public presentation: advertising is a mode of public presentation
where at one time the message can get transmitted to millions of
people.
• Persuasiveness: advertisements generally prove to be very persuasive
with the artful use of colour, sound, and celebrities as discussed in the
previous feature.
• Pervasiveness: advertising is the only tool with the help of which
a message can be repeated many times without irritating the target
audience. The more is the frequency of the message, the better are the
chances of the message being retained.
• Amplified expressiveness: it is the only tool where the companies can
resort to dramatizing the situation and their products with the help of
colour and sound. Lots of glamour can be added in the advertisements
by bringing in popular celebrities from cinema, sports, or television.
• Constant reminder and reassurance: advertisements can constantly
remind customers about the availability and utility of the product and
reassure them about their purchase.
• Strengthens other promotional mix elements: advertising is the
basic promotional tool as it strengthens the application of other
promotional tools to a large extent. Personal selling can never be a
success without first introducing the products through advertisements
in general mediums and at the same time there is no point introducing
the various sales promotion incentives unless and until the incentives
are brought to the notice of the consumers with the help of the
advertisements.
• Unconvincing at times: this is one of the major limitations of
advertising that advertisements at times can prove to be unconvincing
and cannot force the customer to purchase the goods at once. As most
of the advertisements are viewed and noticed by customers at their own
will, the chances of their getting unnoticed and unconvincing are many.
Activity 11.1
Recall any five advertisements of bathing soaps and explain the ad which
you consider is the best and why?
……………………………………………………………………………
……………………………………………………………………………
234
11.3.2 Personal Selling Promotion Strategy
235
Marketing Strategy Unique features of sales promotion:
• Attention catching device: sales promotion incentives are introduced
to catch the attention of the target audience and communicate
with them the idea of buying the product immediately by offering
something catchy and attractive along with the product.
• Additional incentive: the sales promotion incentives introduced
should genuinely be attractive and worthy enough so that the customer
should feel like buying the product immediately because of them.
• Short-term effect: the incentives should always be introduced for a
short period and should finally be withdrawn after the expiry of the
time. The incentives will lose their charm if they are made to continue
for long because then the customer will start taking them also for
granted and will not rush to purchase the product.
• Legitimacy: the incentives offered should always be legitimate and if
the company is offering something free with the product, in that case,
it should genuinely be free and its cost should not be added to the
price of the product.
11.3.4 Public Relations and Publicity
Both of these are a variety of programs designed to promote or protect
a company’s image or its individual products. According to American
Marketing Association (1995), “Publicity is a non-personnel stimulation
of demand for a product, service or business unit by planting commercially
significant news about it in the published medium or obtaining a favorable
presentation of it on radio, television, or stage that is not paid for by the
sponsor.”
It usually comes in the form of a news story, editorial, or announcement
about an organization or its products and services. Like advertising,
publicity involves non-personal communication to a mass audience, but
unlike advertising, publicity is not directly paid for by the company. The
company or organization attempts to get the media to cover or run a favorite
story on a product, service, cause, or event to affect awareness, knowledge,
opinions, and/or behavior. It is important to recognize the distinction
between publicity and public relations.
Moore and Canfield (1973) in their book, Public Relations: Principles,
Cases, and Problems have defined Public relations as, “the management
function which evaluates public attitudes, identifies the policies and
procedures of an individual or organization with the public interest, and
executes a program of action to earn public understanding and acceptance,”
Public relations uses publicity and a variety of other tools including special
publications, participation in community activities, fundraising, special
sponsorship of special events, and various public affair activities- to enhance
an organization’s image.
Unique features of publicity and public relations:
• Non-personal presentation: Publicity is always done by third parties
who have no personal interest in the organization with the help of
certain media. Public relations on the other hand are handled by the
236
employee of the organization whose job is to ensure coordination Promotion Strategy
between the company and its customers, suppliers, government, and
the general public.
• Non-paid: Publicity is a non-paid presentation of information about a
product, service, idea, or business unit by a third party. It is generally
considered an honest submission by an independent person.
• High credibility and legitimacy: As it is being done by an independent
person who has no personal interest in the organization publicity is
always considered more credible and legitimate than advertisements
that are purposely designed by the sponsor.
• Ability to catch people off guard: Both publicity and public relations
can catch people off guard and pass on the information regarding
the product or service to them easily. In this case, people who are
otherwise not very comfortable with the idea of advertisements and
generally tend to ignore ads are able to get the information about the
product through publicity and public relations campaigns.
• Dramatization: These days even publicity is planned to a certain
extent by planting commercially significant news about a product or
service in various mediums. The launch of a new product is purposely
done in a big way by inviting various celebrities and organizing big
shows.
• It can be both positive as well as negative: as publicity is an honest
submission by a third party it can be both positive as well as negative.
It can go in favor of the company or it can go against the image of the
company, so the companies have to take care of publicity with utmost
care.
11.3.5 Direct Marketing
According to American Marketing Association (1995), “direct marketing
involves the use of mail, telephone, fax, e-mail, or Internet to communicate
directly with or solicit a direct response from specific customers and
prospects.”
In Direct Marketing, organizations communicate directly with the target
customers to generate a response or a transaction. It involves using a variety
of mediums through which selling takes place, such as mail, telemarketing,
direct response advertisements, the Internet, and various broadband and
print media. One of the major tools for Direct Marketing is direct response
advertising, wherein a product is promoted through an advertisement that
encourages the customer to purchase directly from the manufacturer. The
availability of Credit Cards and toll-free phone numbers has also facilitated
the purchase of products from direct response advertisements. Very recently,
the rapid growth of the Internet is fuelling the growth of Direct Marketing;
Tele-marketing is also being used for the purpose. Some of the examples
of successful Direct Marketing are Reader’s Digest magazine, Amway,
Tupperware, etc.
Unique features of direct marketing:
• Personal messages: generally the direct mail messages which are
designed for a specific audience are addressed personally to the person
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Marketing Strategy concerned and have a bit of personnel touch to them as compared to
all other promotional tools where a general expression is used.
• Customized: as explained earlier most of the direct marketing
messages are customized keeping the target audience into account.
They are delivered directly to the concerned person and direct
response is sought from them.
• Up-to-date-direct: marketing messages are designed frequently
and are sent at short intervals, so as and when there is a change in
the product or a new feature has been added, or a new scheme is
introduced it is brought to the notice of the target audience with
revised messages.
• Interactive and instant feedback: direct marketing turns out to be a
highly interactive medium, especially in telemarketing with the help
of the toll-free number and Internet where customers log on to the
websites, they can call or ask for additional information besides the one
being delivered directly from the manufacturer instantly. Customers
can also provide their feedback immediately to the company.
• Secrecy is maintained: direct marketing tools provide the
manufacturers an exclusive advantage of keeping their advertising
campaign secret from the competitors as they address their messages
directly and personally to the target audience. In most cases, the
competitors do not get to know about the promises being made by
the manufacturer to the customers which give the manufacturer a
competitive advantage.
• Economical pricing: direct marketing also provides the advantage of
economical pricing to the customers as the manufacturer in this case
can do away with the middleman so the middleman’s commission is
saved and the cost saving is passed on to the customers in the form of
reduced prices.
• Sales promotion incentives: in addition to advertising on the web,
marketers offer sales promotion incentives such as coupons, contests,
and sweepstakes online and they use the Internet to conduct direct
marketing activities more effectively and efficiently.
Check Your Progress 11.2
Note: a) Check your answer with those given at the end of the unit.
b) Select the most appropriate option to the following statements:
1) The cost per person comes out to be the minimum in case of:
(a) Personal selling (b) Trade promotion
(c) Advertising (d) Consumer promotion
2) If the company’s focus is short-term, it will concentrate on:
(a) Advertising (b) Sales promotion
(c) Personal selling (d) Publicity
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3) Posters and leaflets received along with your morning newspaper Promotion Strategy
relate to:
(a) Sales promotion (b) Public relations
(c) Personal selling (d) Advertising
4) Which of the following can give positive as well as negative
information about the product:
(a) Advertising (b) Personal selling
(c) Publicity (d) Sales promotion
Regardless of what may be the most desirable promotional mix, the amount
of money available for promotion is the ultimate determinant of the mix.
A business with ample funds can make more effective use of advertising
than a firm with limited financial resources. Small or financially weak
companies are likely to rely on personal selling, dealer displays, or joint
manufacturer-retailer promotions. Lack of money may limit the options a
firm has for its promotional effort. For example, television advertising can
carry a particular promotional message to far more people and at a lower
cost per person than can most other media. Yet a firm may have to rely on
less expensive media, such as point-of-purchase displays because it lacks
the funds to take advantage of television’s efficiency.
11.5.4 Buyer-Readiness Stage
Promotional tools vary in effectiveness at different stages of buyer
readiness. Advertising along with publicity plays the most important role
in the awareness stage more than what is played by “cold calls” from sales
representatives. Customer comprehension and knowledge are primarily
affected by education with advertising and personal selling playing a
secondary role. Liking refers to how the market feels about the product or
brand. Persuasive advertising and personal selling can be used to move a
knowledgeable audience from being indifferent to liking a brand. Creating
preference involves distinguishing among brands such that the market
prefers the advertised brand. At this stage also the focus is more on using
advertising and personal selling but advertisements are now comparative in
nature where the focus is on comparing the product with the competitors’
product and proving the superiority of the brand over them. The salesforce
also makes an effort to meet the customers and convince them as to why
their brand should be purchased as it is better than the competitors.
Conviction entails the actual decision or commitment to purchase. Customer
conviction is influenced by personal selling followed closely by advertising,
where both the tools try to finally convince the consumers about the utility
of the product and arouse a strong desire to purchase it. Purchase can be
delayed or postponed indefinitely, even for customers who are convinced
that they should buy a product. So action may be triggered with the help
of various sales promotion incentives such as price discounts or offering
additional incentives. Closing the sales is influenced mostly by personal
selling and sales promotion.
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Marketing Strategy 11.5.5 Push vs. Pull Strategy
The promotional mix is heavily influenced by whether the company chooses
a push or pulls strategy to create sales. As we’ve seen already, producers
aim their promotional mix at both middlemen and end-users. A promotional
programme aimed primarily at middlemen is called a push strategy, and
a promotional programme directed primarily at end-users is called a pull
strategy.
Push strategy involves the manufacturer using personal selling and trade
promotion measures to induce intermediaries to carry, promote, and sell the
product to end-users. So when a manufacturer uses a push strategy, the main
focus for promoting the goods relies on the middleman and it’s through
them that the goods are brought to the notice of the consumers and the sales
are generated. Defined in other terms the product is “pushed” through the
channel. The producer will promote heavily to wholesalers, which then also
use a push strategy to retailers. In turn, the retailers promote to consumers. A
push strategy usually involves a lot of personal selling and sales promotion,
including contests for salespeople and displays at trade shows. Push strategy
is especially appropriate where the brand loyalty of the product is low and
consumers don’t mind buying any of the brands available in the store. It is
basically the charm of the middleman who works on their buying a specific
product.
MANUFACTURER
WHOLESAILER
RETAILER
CONSUMER
Step one: Know your customer: It is very important for marketers to first
understand who their customers are. The demographic, geographic, and
psychographic profile of the customers must be clearly understood by the
marketers so that the goods are designed according to their needs, wants,
and preferences.
Step two: Design the product accordingly: After understanding the
customer expectations, with the help of improved technological setup the
companies need to design the products as per the aspirations of the customers
and ensure that goods are made available to the customers at the right place
with the right price.
Step three: Deliver value for money: To retain customers for the long
term marketers must deliver value for money to the customers. They should
be satisfied with the quality of the product as well as the price at which it is
being sold.
Step four: Maintain after-sales service network: In today’s competitive
world if marketers want to retain their customers it is very important
that their sales are backed up by an excellent after-sales service network.
Guarantee, warranty, repair, and maintenance should be provided efficiently
to the customers to hold their interest in the company’s product.
Step five: Seek a constant appraisal from customers: Seeking constant
appraisal from customers through feedback and taking corrective actions is
important for the companies to keep them satisfied and contended.
To conclude, it can be said that customer relationship management calls for
a 360° approach, where all the departments of the company should work in
a coordinated manner and work collectively towards the goal of ensuring a
satisfied, committed, and loyal customer.
11.10 KEYWORDS
Advertising- All activities involved in presenting to an audience a
nonpersonal, sponsor-identified, paid-for message about a product or an
organization.
AIDA- A sequence of steps in various forms of promotion, notably personal
selling and advertising, consisting of attracting attention, holding interest,
arousing desire, and generating buyer action.
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Communication- The verbal or non-verbal transmission of information Promotion Strategy
between someone wanting to express an idea and someone else expecting
or expecting to get that idea. The four elements are message, a source of the
message, a communication channel, and a receiver.
Direct mail- One form of direct marketing, in which the firm mail to
consumers: letters, brochures, and even product samples, and ask them to
purchase by mail or telephone.
Sales promotion- Demand stimulating devices designed to supplement
advertising and facilitate personal selling.
Telemarketing- A form of non-store retailing in which a salesperson
initiates contacts with a shopper and also closes the sale over the telephone.
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Marketing Strategy Check Your Progress 11.3
1) Promotional mix
2) Advertising
3) Personal selling
4) Sales promotion incentives
5) Push
6) Maturity
7) Maturity
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Unit 12 LOGISTIC Services
Structure
12.0 Objectives
12.1 Introduction
12.2 Concept of Agricultural Production Logistics
12.2.1 Features of agricultural product logistics
12.3 Supply Chain Management (SCM)
12.3.1 Concept of agriculture supply chain
12.3.2 Lack of adequate SCM in India
12.3.3 Food supply chain in India
12.4 Agricultural Marketing
12.4.1 Processes of agricultural marketing
12.4.2 Objective of agricultural marketing
12.4.3 Facilities needed for agricultural marketing
12.5 Markets and Marketing Institutions
12.6 Expanding Uses of Agricultural Commodities / Food Processing
Industry
12.7 Development of Agricultural Marketing Infrastructure
12.8 Transport and Storage
12.8.1 Storage
12.8.2 Cold chain
12.8.3 Recent logistics and infrastructure development schemes
12.9 Government Policies
12.10 Let Us Sum Up
12.11 Keywords
12.12 Suggested Further Readings/References
12.13 Answers to Check Your Progress
12.0 OBJECTIVES
After going through this unit, you should be able to:
●● describe the concept and features of agricultural products logistics;
●● explain meaning and components of supply chain management;
●● highlight the need for developing agricultural marketing infrastructure;
and
●● examine the role of government policies in agriculture.
12.1 INTRODUCTION
India is all set to become the food supplier of the world. It has cultivable
land, all the seasons for production of all varieties of fruits and vegetables,
well-developed agribusiness system that works in its own way. The supply
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Marketing Strategy chain sector is very weak with no process owner and this can spell disaster.
The food supply chain needs the attention of academics, the industry, and
the Government. The level of the agricultural product logistics development
has become one of the key aspects which decide the level of the whole
development of the country’s agricultural economy. Speeding up the
development of the agricultural product logistics is important to solve the
“agriculture, countryside, peasantry” question and advance the agriculture
industrial structure adjustment and promote the development of the rural
economy. It is well known that the small farmers do not have the economic
strength to retain the produce with them till the market prices are favorable.
There has been a felt need in the country to provide the farming community
with facilities for scientific storage so that wastage and produce deterioration
are avoided and also to enable it to meet its credit requirement without being
compelled to sell the produce at a time when the prices are low. A network
of rural godowns will enable small farmers to enhance their holding capacity
to sell their produce at remunerative prices and avoid distressed sales.
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Marketing Strategy (iv) Warehousing/distribution is particularly important for companies that
produce according to a forecast in anticipation of future sales; and
(v) Customer expectations and requirements are becoming much more
stringent.
In short, SCM attempts to centrally control or link the production, shipment,
and distribution of a product. By managing the supply chain, companies can
cut excess fat and provide products faster. This is done by keeping tighter
control of internal inventories, internal production, distribution, sales, and
the inventories of the company’s product purchasers. Typically, the SCM
system should operate with the two main objectives of timeliness and
quality.
The Supply Chain Umbrella: A large set of activities besides purchasing
is part of supply chain management. Each of these seemingly diverse
activities is part of a network that will define how efficiently and effectively
goods and information flow across a supply chain. The activities include:(i)
Purchasing; (ii) Quality control; (iii) Demand and supply planning; (iv)
Material or inventory control; (v) Order processing; (vi) Production
planning, scheduling and control; (vii) Warehousing / distribution; (viii)
Customer service;
12.3.1 Concept of Agriculture Supply Chain
The concept of Agriculture supply chain refers to the activities of procurement,
order fulfillment, product design and development, distribution, delivery,
and customer service executed by two or more separate organizations
in the agribusiness industry, to fulfill customer orders. There are several
players involved in fulfilling the needs of the consumer in the supply chain
management of vegetables like farmers, traders, transporters, processors,
retailers, etc. linked with material, information, and financial flows. The
agriculture supply chain consists of small and medium enterprises, such
as farmers and raw material producers, suppliers of agricultural inputs,
processors of agricultural outputs, farmers co-operatives, brokers,
suppliers, distributors, wholesalers, and retailers, that either tend to operate
independently or in co-operation, mainly in the last stages of the supply
chain.
12.3.2 Lack of Adequate SCM in India
As India’s supply chain is still predominantly unorganized, there are several
inefficiencies in the way it functions. There have been several attempts to
fix this – from government, private agencies, and research institutions alike.
Though there has been some success in these attempts, these have not scaled
fast enough to stem the crisis. Given the vast diversity in India, coupled
with problems of illiteracy and poor infrastructure, such complex problems
often need innovative, quick, and practical solutions
Due to the lack of a uniform supply chain in commodities, farmers are
getting exposed to price fluctuations; lack of supply chain is also making
the sector too risky for farmers to invest in otherwise profitable activity.
Volatility in commodity prices has always been a major concern for
producers, processors, traders, and consumers. The major reason for this
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is that the trade is supply-driven. The green revolution has benefited only a Logistic Services
section of farmers and the others were left out. A concerted effort is needed
to bring them to the mainstream. Currently, the growing areas were facing
storage deficiency.
There is a colossal waste during the post-harvest storage and handling
due to improper bagging without crating, lack of temperature-controlled
vehicles, no cold chain facilities for preserving the produce, coupled with
significant processing of the agricultural produce resulting in enormous
losses to the nation. Given the characteristics of fruits and vegetables such
as perishability, seasonality, bulkiness, and delicate nature of the products
coupled with inadequate storage and transport facilities the supply chain
can make efficient by reducing the length of the chain improving cold chain
facilities. Procurement costs must decrease, the introduction of uniform tax
rates, modernization of farm production technologies and usage of IT in
agribusiness needs to be enhanced.
Risk and uncertainty are ubiquitous and various within agricultural and
agricultural supply chains. This stems from a range of factors including the
vagaries of weather, the unpredictable nature of biological processes, the
pronounced seasonality of production and market cycles, the geographical
separation of production and end-users, and the unique and uncertain
political economy of food and agriculture sectors, both domestic and
international. Frequently, attention focuses on addressing one type of risk
faced by particular stakeholders (e.g. weather risk facing farmers; price risk
facing traders), even though supply chain actors are typically interdependent
and need to manage several different types of risk.
12.3.3 Food Supply Chain in India
The supply chain management in vegetables has to be improved in all
the stages of the supply by adopting global best practices in storage,
packaging, handling, transportation, value-added service, etc. And also by
disintermediation and participation of organized players i.e., modern supply
chain to benefit both farmers as well as ultimate consumers. India has a
huge opportunity to become a leading global food supplier if only it has the
right marketing strategies and of course agile, adaptive, and efficient supply
chain. India has diversity in terms of its population with several religious
groups with different food habits and cultures. This diversity should be used
to advantage to become the “Halal Food Hub”, the “Organic food hub”, the
“Vegetarian food hub” the “Seafood hub” among others. The food supply
chain is very complex in India because of the following factors:
(i) Perishable goods;
(ii) Numerous small stakeholders;
(iii) Infrastructure connecting partners is very weak;
(iv) Each stakeholder: farmers, wholesalers, food manufacturers, retailers
all work in silos.
(v) Demand forecasting is absent; and
(vi) As a result, the farmers try to push what they produce into the market.
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Marketing Strategy The best supply chain practices should find their way into the food supply
chains since they are very well practiced in high technology industries with
immense benefits. These are:
(i) Data integration;
(ii) Financial flow management;
(iii) Supply-demand matching;
(iv) Collaborative forecasting;
(v) Information sharing; and
(vi) Goods movement synchronization through efficient transport
scheduling.
The food supply chain can be subdivided into several sectors. Agriculture,
horticulture, fisheries, and aquaculture are the primary producers, the
manufacturers who process the food for ready to eat or cook format together
with the packaging companies are in the intermediate stage, and the retailers,
wholesalers, and caterers are in the last stage of the supply chain. At each
stage value is added by the new owners such as processors, distributors,
packers, etc. and the cost and profits are part of the business. The food items
can go to the final consumer from any of the three stages: from farmers in
the form of fresh produce to the caterers directly from the manufacturer,
and finally from the retailer (small or big) to the consumer. The movement
of goods from one stakeholder to another is facilitated by the in-house or
third-party logistics service provider. The information management is done
by all the stakeholders and their information systems are all interconnected
seamlessly.
Economic efficiency in a system refers to technical efficiency and allocative
efficacy. In marketing the produce, the technical efficiency is said to have
increased when the operational cost is reduced for performing a function
for each unit of output. This can be achieved by reducing physical losses
and improvement in the technology to carry out particular functions viz.
storage, transportation, handling, and processing. A change in the technique
can result in the reduction of per-unit cost. Allocative efficiency of farm
products either over time or across the space among the traders, processors,
and consumers protects the economic interests of the producers and
consumers. Some of the alternative methods employed in agriculture in
achieving the efficiencies in the system are:
i. Contract farming;
ii. Direct, subcontracted purchases from farmers;
iii. Purchases from wholesalers, who either work directly with farmers or
through the wholesale market;
iv. Purchases through government-sponsored centers;
v. Purchases through informal groups, farmers associations, or
cooperatives; and
vi. Multiple channels.
The supply is the part of retail operations that ensures that the right product
is in the right place, at the right time, and the right cost.
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Check Your Progress 12.1 Logistic Services
258
(iii) Adequate and cheap transport facilities which could enable him to Logistic Services
take his surplus produce to the mandi and able to fetch better price;
(iv) Proper information regarding the market conditions as well as about
the ruling prices;
(v) There should be organized and regulated markets where the farmer
will not be cheated by the dalals and arhatiyas; and
(vi) Avoidance of a large number of intermediaries will lead to a better
price for the farmer.
All these factors will result in providing better returns to the farmers. The
share that a farmer gets out of a rupee spent by the consumer is not uniform
across all commodities and all parts of the country. Some estimates have
put it at 30 to 35 percent in respect of horticultural produce. Studies have
indicated that farmers’ share in the consumer’s rupee is higher in food
grains, oilseeds, and spices compared to that in perishable crops such as
fruits, vegetables, flowers, and milk which need to be processed or where
consumers like more processed products.
There is considerable scope for increasing marketing efficiency by
introducing new marketing technologies, training farmers, institutional care,
and creating marketing infrastructural facilities. The use of information
technology can also help in increasing access to market information and
thereby increase competition and efficiency of the market. To provide
dynamism and efficiency into the marketing system, large investments are
required for the development of post-harvest and cold-chain infrastructure
near the farmer’s field. A major portion of this investment is expected from the
private sector, for which an appropriate regulatory and policy environment
is necessary. Also, enabling policies to need to be put in place to encourage
the procurement to agricultural commodities directly from farmers’ fields
and to establish effective linkage between the farm production and the retail
chain and food processing industries.
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Logistic Services
12.8 Transport and Storage
Agricultural marketing includes all aspects of the market, pre, and
post-harvest operations, assembling, grading, storage, transport, and
distribution. Road transport plays an important role in agricultural
marketing. Their weakest point is, however, below the town level i.e. rural
roads. Village roads should, therefore, be improved. The Central Road
Research Institute should intensify research on the contraction of semipucca
roads from locally available materials. Construction of all-weather roads in
hilly areas where fruits and vegetables are grown should be taken up on a
priority basis. The introduction of helicopter service in inaccessible areas
also needs consideration. To improve the modes of transport, the regional
research-cum-testing centers should redesign the conventional bullock cart
to improve its technical efficiency.
Efforts have to be made by the railways to increase the number of quick
transport services, reduce detention time at transshipment points, and avoid
procedural delays at the time of booking and unloading. Rationalization of
freight structure for fruits and vegetables and an increase in the number of
refrigerated and insulated wagons to be attached to express or mail trains
would go a long way in facilitating the marketing of these commodities.
Detailed studies would have to be undertaken to assess the requirements of
various types of rail vans needed at each production and marketing center
to make maximum use of scarce finances available. Sample traffic surveys
should be conducted in selected areas to collect data on quantity and type
of commodities moved to find out wasteful use of transport facilities and
suggest a better method of effecting transport. Special types of trucks have
to be designed to transport by road perishable commodities and livestock.
Covered sheds should be provided at check posts on highways where
the trucks are likely to be detained. In designing trucks for livestock, the
objective would be to prevent bruises and shrinkage in transit.
12.8.1 Storage
Improvement of storage facilities for certain commodities needs special
attention. The cooperative marketing societies and regulated markets
located in cotton-growing areas should plan an increase in the capacity
of warehouses according to requirements in different areas. The Cotton
Corporation of India (CCI) should advance money to producers on
warehouse receipts issued by the CWC, SWC, and the primary cooperative
marketing societies. In jute growing areas, cooperative marketing societies
have to be organized to provide the much-needed storage and credit facilities
at the assembly points and regulated market complexes. Adequate measures
have to be taken by cooperative and public sector undertakings to provide
cold storage facilities in production areas and terminal markets to facilitate
the storage and transport of perishables like fruits and vegetables to prevent
the fall in their prices to uneconomic levels in the post-harvest period.
Improved storage structures needed by farmers should be manufactured by
agro-industries corporations and other entrepreneurs as per ISI specifications.
Research on designing improved storage structures, using locally available
material, should be taken up by state agricultural universities. It would be
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Marketing Strategy necessary to train the existing staff at the block level to conduct demonstration
and training of farmers in a method of scientific storage and pest control.
The measures needed to prevent storage losses are: (a) popularizing the use
of chemicals to control losses in storage due to insects, pests, and rodents:
(b) storage of grains after proper drying; (c) fumigation of storage structures
and dipping of bags in pesticide solutions; and (d) removal of grains stored
in bulk to prevent further damage when there are signs of bad smell or
discoloration.
Grameen Bhandaran Yojana: Construction of Godowns / Cold Storage
Despite the warehouse built by CWC, SWC, and other private players
including the commodity exchange over time, including the commodity
exchange over time, there exists a huge gap in the availability of storage
facilities. To give an impetus to set up warehouses in the private sector, the
Government of India had introduced a credit-linked subsidy scheme for the
construction of cold storage for horticultural produce and rural godowns
for agricultural produce. The scheme, which primarily depended on bank
finance for implementation, has helped in reducing the post-harvest losses
in different areas to some extent. With the Warehouse Development and
Regulation Bill getting the approval of the Parliament, the opportunities
for setting up more godowns/warehouses by private parties are expected to
increase in the short term and medium term. Two important provisions of the
new Bill are (i) accreditations of the warehouses by a Central Authority, and
(ii) conferring negotiability status to warehouse receipt (WR). Bank finance
against the pledge of warehouse receipts is essential to enable farmers to
store their produce and take advantage of any favorable price movement in
subsequent months.
12.8.2 Cold Chain
Cold chain logistics supply chains should take advantage of technology
improvements in data capture and processing, product tracking and tracing,
synchronized freight transport transit times for time compression along the
supply chain, and supply-demand matching. Management of cold chain
involves maintaining an appropriate temperature regime when the product
travels from the farm in Himachal Pradesh to the consumer in London
or New York City. This makes the logistics challenge formidable in food
chains operations. By their very nature food chains is a very cost-conscious
industry. In matters of food, there are several governmental regulations in all
countries and the responsibility to maintain hygiene and standards falls on
the food retailer or manufacturer. The recent developments in technology,
electronic tagging could be useful for monitoring the temperatures and also
the shelf life of the product. The capacity of India to penetrate world markets
depends on its ability to meet increasingly stringent food safety standards
imposed in developed countries. Food standards are expected to acquire
greater importance given increasing concerns on food safety.
12.8.3 Recent Logistics and Infrastructure Development
Schemes
Infrastructure is one of the important aspects of agricultural marketing.
The development of infrastructure, especially during the post-harvest stage
of the agricultural produce will lead to better opportunities for optimum
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utilization of produce, its value addition, and better returns to the farmers Logistic Services
keeping in view the doubling farmers’ income goal of the government. It is
also pertinent that agricultural infrastructure development can help address
the regional and local inequalities, help in developing human resources and
it will lead to the realization of the utilization of our limited land resources.
In India, agriculture and activities allied to it are key sources of income to
approx. 58% of the total population, with Small Holding Farmers (85%)
having less or equal to 2 hectares of land that is cultivable and managing
about 45% of agricultural land. The income of farmers is abysmal. In India,
the infrastructure is limited that connects farmers to markets, and hence,
15-20% of yield is wasted which is relatively higher, unlike other countries
where it ranges between 5-15%. Investment in agriculture in India has
further been stagnant with less than 2% CAGR over the last 5 years.
Keeping this into view the government of India in 2020 made a huge
announcement to boost up the agricultural infrastructure across the country
by announcing one lakh crore rupees Infrastructure Fund for farm-gate
infrastructure for farmers known as Agriculture Infrastructure Fund
(AIF). The government made the guidelines for proper utilization of
this fund and announced that the funding will be provided to Agriculture
Infrastructure Projects at farm-gate & aggregation points that include
FPOs (Farmers Producer Organizations), PACS (Primary Agricultural
Cooperative Societies), Agriculture entrepreneurs, Start-ups, etc. The
government is detrimental to push for the development of farm gate &
aggregation point and at affordable and fiscally feasible infrastructure for
Post-Harvest Management.
The objectives of the scheme are:
• Improvement in marketing infrastructure that will facilitate farmers,
selling their produce directly to consumers, henceforth, it will help in
increasing value realization for the farmers and improvement in their
overall incomes.
• The logistics infrastructure will be developed by the huge investment
earmarked by the government this will help farmers to sell in the
market with abridged and minimum post-harvest losses and a few
intermediaries. This shall make farmers independent and develop
entrée and access to the markets directly.
• This scheme has an objective that deals with modern packaging and
cold storage system access to the farmers and it further helps farmers
to decide when to sell in the market and improve realization.
• Community farming assets for improved productivity and optimization
of inputs will result in substantial savings to farmers.
• The government has also taken entrepreneurs into account and
dedicated a good amount of funding to them, this will provide an
impetus for agricultural innovation and the sector will be able to
leverage new-age technologies including IoT, AI, etc.
• This will also help in connecting various players in the ecosystem and
therefore, more and improved opportunities for collaboration between
entrepreneurs and farmers.
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Marketing Strategy • With reduced inefficiencies in a post-harvest ecosystem, the key
benefit for consumers will be a larger share of produce reaching the
market and hence, better quality and prices.
………………………………………………………………………
………………………………………………………………………
3) Explain the concept of Agri Export Zones (AEZs).
………………………………………………………………………
………………………………………………………………………
12.11 KeyWORDS
Agricultural marketing: Covers the services involved in moving an
agricultural product from the farm to the consumer. Numerous interconnected
activities are involved in doing this, such as planning production, growing
and harvesting, grading, packing, transport, storage, agro- and food
processing, distribution, advertising, and sale.
Agricultural marketing infrastructure: Marketing infrastructure provides
a common facility for proper weighing, cleaning, grading, packaging, and
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Marketing Strategy storage of agricultural produce e.g. food grains, vegetables, fruits, and
medicinal herbs.
Agricultural marketing institutions: embrace a wide range of
organizations, including associations of farmers, traders, and others in the
value chain, as well as cooperatives and government marketing agencies.
Agricultural products logistics: It is the process of physical distribution
of the agricultural product from the supply place to the receiving place.
According to actual need, basic functions including agricultural product
transporting, storing, loading and unloading, packing, allocation, circulation
processing, information processing are integrated to realize the agricultural
product to keep and increase its value in the process.
Agro industries: Industry dealing with the supply, processing, and
distribution of farm products. Also connotes large-scale production,
processing, and packaging of food using modern equipment and methods.
Cold chain: A cold chain is a temperature-controlled supply chain. An
unbroken cold chain is an uninterrupted series of storage and distribution
activities that maintain a given temperature range. It is used to help extend
and ensure the shelf life of products such as fresh agricultural produce,
seafood, frozen food, photographic film, chemicals, and pharmaceutical
drugs.
Grameen Bhandaran Yojana: this scheme creates a scientific storage
capacity with allied facilities in rural areas to meet the requirements of
farmers for storing farm produce, processed farm produce , and agricultural
inputs; promotion of grading, standardization, and quality control of
agricultural produce to improve their marketability; prevention of distress
sale immediately after harvest by providing the facility of pledge financing
and marketing credit.
Food supply chain: A food supply chain is a network of food-related
business enterprises through which food products move from production
through consumption, including pre-production and post-consumption
activities. Typical links in the supply chain are inputs, producer, processor,
distributor, wholesaler, retailer, and consumer.
Grain storage: grain storage plays an important role in preventing losses
that are caused mainly due to weevils, beetles, moths, and rodents. The
storage methods range from mud structures to modern bins.
Input marketing: value chains begin with production. And efficient
production is not possible if necessary farm inputs are not available in time
or if inputs are not affordable. Improved efficiency in farm input marketing
reduces unit costs and increases availability.
Logistic services: Logistics contains the integrated planning, control,
realization, and monitoring of all internal and network-wide material.
Output marketing: market output in agriculture includes agricultural
products sold in the case of crops, output marketing includes the stage of pre
and post-harvest techniques and transport and the disposal of the produce
for further processing or consumption. Livestock and livestock products
need special care before they are taken to the market for sale.
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Supply chain management for agriculture: the agriculture supply chain Logistic Services
refers to the activities of procurement, order fulfillment, product design
and development, distribution, delivery, and customer service executed by
two or more separate organizations in the agribusiness industry, to fulfill
customer orders.
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Marketing Strategy • http://www.crosstree.info/Documents/Pages-from-Transreporter-
March12.pdf
• http://www.gjms.co.in/index.php/gjms/article/download/71/103
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