Milestone 3 BUS-415
Milestone 3 BUS-415
Effective capacity denotes the level of production a system can reach in circumstances.
Factors influencing capacity encompass;
a. Design Capability: This signifies the output, under optimal conditions. For instance a
factory might have a design capability of manufacturing 10,000 units
b. Utilization: It gauges how much of a systems capacity is utilized. For example if a machine
operates at 80% capacity its utilization rate stands at 80%.
c. Efficiency: Efficiency pertains to how resources used to achieve output while minimizing
waste and downtime. Enhancing efficiency can involve reducing setup times in a production
line.
d. Quality Performance: Issues with quality can diminish capacity through rework or scrap
requirements. Maintaining high quality standards can lessen rework needs. Enhance capacity
utilization.
e. Dependability: Regular maintenance and ensuring equipment reliability are vital, for
sustaining capacity levels. Implementing maintenance programs can aid in reducing
downtime.
Illustration:
In a call center the factors that contribute to performance may encompass the quantity of
agents, on hand (design capacity) the portion of agents time devoted to calls (utilization)
streamlining call handling duration (efficiency) diminishing errors when addressing customer
concerns (quality rate) and guaranteeing that the technical infrastructure backing the call
center is kept in condition and dependable (maintenance and reliability).
a. Process Layout: This design offers flexibility in handling a variety of products or services.
For example a hospital utilizing a process layout can efficiently cater to specialties.
c. Fixed Position Layout: Ideal for large scale projects involving items where resources
stationary while the product is moved across various workstations. The construction of
buildings serves as an illustration where the site remains fixed while resources are transported
to the construction location.
d. Cellular Layout: This design combines elements from both process and product layouts
by grouping workstations into cells to enhance flow while maintaining flexibility. In a
restaurant kitchen different stations like grill, sauté and salad preparation can be structured in
a layout, for food production.
There are typically three types of inventory; materials, work, in progress (WIP) and finished
goods.
a. Raw Materials: These are the materials that are waiting to be processed or turned into
products. For example this could include metals at a factory or ingredients at a food processing
plant.
b. Work in Progress (WIP): This category refers to inventory that's currently in the process
of being transformed into goods. For example in a furniture workshop WIP inventory might
consist of assembled furniture pieces.
c. Finished Goods: This type of inventory is ready for sale or immediate use. In a setting
finished goods typically include products that're on display on shelves or stored in
warehouses.
For example in an automobile manufacturing facility, raw materials like steel sheets and
plastic components are. Stored initially. As these components are put together to form vehicle
bodies they transition into work, in progress inventory. Once these vehicles are fully
assembled and inspected they become goods for distribution.
The EOQ model helps businesses determine the order quantity to reduce inventory costs by
factoring in expenses, for ordering, storing and demand levels.
For example imagine a store that sells an item with a monthly demand of 500 units. Each
order costs $100. The monthly cost to hold one unit is $2. By using the EOQ formula;
Therefore its recommended for the store to place orders for 316 units at once to keep inventory
costs low.
For example if a shop typically sells 100 units of a product, per week has a two week lead
time. Aims to maintain a safety stock of 50 units the reorder point can be calculated as follows;
The shop should place an order when the inventory level hits 250 units to avoid running out
of stock during the time.