M E N U L I ST

Kelas penonton pada pertunjukan di Gedung Schouwburg dibagi menjadi empat, yakni
kelas loge, stalles, amphitheatre, dan parterre. Sesuai kelasnya, harga tiketnya mulai
dari 1 gulden untuk kelas parterre dan paling mahal, 3 gulden untuk kelas loge.

Tahun demi tahun berjalan, Gedung Schouwburg tidak lagi memungkinkan untuk
menjadi gedung pertunjukan seni. Beberapa waktu setelahnya, gedung ini sempat
mengalami renovasi dan juga beralih fungsi. Hingga pada akhirnya, di tahun 2020
gedung ini resmi dipugar sekaligus berganti nama menjadi Marabunta Resto & Bar.

Meskipun mengalami pemugaran yang cukup signifikan, namun terdapat bagian

bangunan yang masih dipertahankan sejak pertama kali berdiri, yaitu bagian atap
(ceiling) dan pilarnya, sehingga suasana yang lekat dengan sejarah masih bisa
dirasakan. Pengalaman dan suasana baru untuk menikmati sejarah inilah yang
membuat Marabunta menjadi satu-satunya di Kota Semarang.
FOOD MENU
 STARTER
FIRE GARLIC OYSTER MAC AND CHEESE RENDANGTACOS
BITTERBALLEN
Grilled Lombok Oyster, Parmesan, Creamy Cheesy Mac and Cheese Deep Fried Pulled Beef Rendang, Fresh
and Garlic Butter and served with Truffle Mayonaise Lettuce, and Sambal Matah

80 45 75

CHEESE BURGER LUMPIA OX TONGUE SKEWER CASSAVA NACHOS

Twisted Traditional Lumpia with Grilled Tender Beef Tongue, Miramar Local Favorite Chips, Spicy Chicken,
Cheese Burger filling and Gazed, Serundeng, Rice Cake, Cheese Sauce, Guacamole,
Spicy Mayonaise Beef Cracker and Sour Cream
70 125 50

MFC (MARABUNTA FRIED CHICKEN)

Choose; Spicy Thai or Szechuan Salt Pepper
60

SMALL PLATES
PANGSIT TRUFFLE W AGYU FRIED BAO
Prawn Dumpling with Cream Blackpepper Beef,
Truffle Sauce Fried Bao, and Pickles

70 85

SMOKED SALMON SALAD SOFT SHELL CRAB SALTED EGG

House Smoked Salmon with Balinese Crispy Fried Soft Shell Crab Coated with House
Herbs Salad and Crispy Tempe Style Salted Egg Sauce and Crispy Bao

85 95

POMELO AND PRAWN SALAD MARABUNTA CAESAR SALAD

Fresh and Tangy Salad with House Special Dressing Tender Grilled Beef Tongue, Anchovy Caesar Dressing,
Grilled Lemongrass Chicken and Fresh Prawn Lettuce Rommaine, Soft Boiled Egg, and Garlic Bread

65 65

SALT PEPPER TOFU SKIN

Crispy Bite Tofu Tossed with Chili Salt Pepper

45

Welcome to the place where you

can have a thousand feelings.

CHEF’S RECOMMENDATION SPICY VEGETARIAN CONTAIN SEAFOOD *PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
 PA S TA

SALTED EGG PRAWN AGLIO OLIO BEEF BACON TRUFFLE CARBONARA

Twisted Classic Aglio Olio with Salted Egg Prawn Truffle Cream, Crispy Beef Bacon, Soft Egg, Spaghetti
85 95

OXTAIL RAGU TAGLIATELLE

Braised Australian Oxtail in Tomato Ragu,
Tagliatelle Pasta, and Parmesan

160

RICE & NOODLE

NASI GORENG SIRAM WAGYU SEI FRIED RICE

Wok Fried Egg Fried Rice topped Yang Chow Style Fried Rice, Sei Beef,
with Beef and Mushroom Gravy Sunny Side Up, Crackers
75 95

CRAZY RICH FRIED RICE MARABUNTA SULTAN RICE

BBQ Beef Tongue over Spicy Ayam Kampung Pop, Krecek, Sticky Potato,
Abang Abang Fried Rice Balado Fried Egg, Cassava Leaf Lawar, Nasi Jeruk
Add Bone Marrow: +25k
95
120

NASI GORENG K AMBING KEBON SIRIH KWETIAW GORENG SIRAM

Curry Style Fried Rice with Mutton Meat, Wok Fried Kwetiaw served with Prawn
Pickles, Fried Egg, and Crackers and Truffle Gravy Broth
85 80

PRAWN PAD SEEW

Thai Style Fried Kwetiaw, Chicken
Lapciong, Dark Soy, Prawn Cracker
80

CHEF’S RECOMMENDATION SPICY VEGETARIAN CONTAIN SEAFOOD *PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
 STEAKS

T-BONE STEAK AU POIVRE (750GR) 1.300

Sher Wagyu MB 4-5 T-bone Steak, Peppercorn Crusted, and Brandy
Peppercorn Sauce (Cooking time ±45 minutes)
(GOOD FOR SHARING 2-3 PEOPLE)

TOMAHAWK - AUSTRALIAN WAGYU MB 3-4 1.800

(Cooking time ±45 minutes) (CHOOSE 3 SAUCE AND 3 SIDE DISH)
(GOOD FOR SHARING 3-4 PEOPLE)

AUSTRALIAN WAGYU RIBEYE MB 3-4 (320GR) 420

(CHOOSE 1 SAUCE AND 1 SIDE DISH)

AUSTRALIAN WAGYU STRIPLOIN MB 3 (250GR) 260

(CHOOSE 1 SAUCE AND 1 SIDE DISH)

BLACK ANGUS TENDERLOIN (200GR) 365

(CHOOSE 1 SAUCE AND 1 SIDE DISH)

AUSTRALIAN WAGYU RIB EYE MB 9 800

(CHOOSE 1 SAUCE AND 1 SIDE DISH)

SAUCES Creamy Truffle SIDE DISHES KFC French Fries

Mushroom Blackpepper Silky Mashed Potato
Bernaised Grilled Mushroom
Red Wine Jus (Additional 15K) Sauteed Vegetables
Sauteed Green Beans

GRILLS

PAN ROASTED SALMON 210

(CHOOSE 1 SAUCE AND 1 SIDE DISH : French Fries/Mashed Potato )

PERI PERI ROASTED CHICKEN 90

House Style Peri Peri Roasted Chicken, House Fries, and Grilled Baby Corn

SMOKED WAGYU BURGER 130

Bbq Smoked Beef, Pickle, Coleslaw, and Soft Butter Bun served with Curly Fries

CHEF’S RECOMMENDATION SPICY VEGETARIAN CONTAIN SEAFOOD *PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
 ASIAN
BEBEK GORENG CRISPY 115
Crispy Fried Betutu Duck served with Nasi Rempah, Urap Kacang Panjang,
and Sambal Mangga, Sambal Matah, and Sambal Tempong

RED DUCK CURRY 150

Thai Inspired Red Curry, Crispy Deboned Duck, Lychee, Root Vegetable, and
served with Choice of Rice

AYAM BAK AR RUJAK 110

Slow Cooked and Grilled Ayam Kampung with Rujak Sambal Glazed, served with Nasi
Rempah, Jagung Manis, and Sambal Mangga, Sambal Matah, and Sambal Tempong

SHORT RIBS SOTO BETAWI 145

Slow Cooked Fall of the Bone Iga Sapi served with Soto Betawi style Broth with Choice of Rice

GULAI LAMB CHOP 205

Grilled Sous Vide Lamb Chop served with Indonesian Mild Curry served with Choice of Rice

SALMON NYAT NYAT 150

Crispy Skin Salmon served with Balinese Sty le Mild Curry with Choice of Rice

IK AN KUAH KECOMBRANG 85
Sour and Tangy Kecombrang Soup with Pan Seared Fish Fillet and Sambal Matah
served with Steamed Rice

K AK AP MERAH JIMBARAN 210

Catch of The Day Fish (Market Price Availability) Grilled with our Jimbaran Bumbu

CUMI BAKAR SAOS IRENG 90

Squid Ink Rice, Prawn Stuffed Squid, Sambal Embe, Kemangi Salad

W AGYU SEI KECOMBRANG 180

House Slow and Low Smoked Wagyu MB 6-7 Brisket served
with Nasi Rempah, Sambal Bacon, and Lawar Cassava Leaf

BONE MARROW BEEF RAWON 105

Charred Cabbage, Salted Duck Egg, Cherry Tomato, Baby Sprout

CHEF’S RECOMMENDATION SPICY VEGETARIAN CONTAIN SEAFOOD *PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
 VEGETARIAN

TOFU AND ROASTED CAULIFLOWER TRUFFLE

SESAME SALAD STEAK ROASTED VEGETABLE
Fresh Tofu, Curried Cauliflower Steak, Mashed Potato, Truffle Potato, Root Vegetable,
Nori Dressing, Leafy Green, Garlic Mushroom, Sauteed Beans, Cashew Nut, Tempeh Chips,
Marinated Egg and Mushroom Cream Sauce and Truffle Oil
65 75 75

DESSERT

CENDOL PANNACOTA 50
Coconut Silky Pannacota, Sago Pearl, Fresh Cendol, Gula Aren Sauce

BAILEYS COOKIES 80
Hot Baked Chocolate Skillet Cookie served with Vanilla Ice Cream
and Baileys Crème Anglaise

BURNT CHEESECAKE 60
Bourbon Cream, Trio Cheese

BLUEBERRY AND APPLE GALETE 80

Baked Apple and Almond Pastry, Blueberry Compote,
and Vanilla Ice Cream

MELTED CHOCOLATE LAVA 60

Cacao berry dark chocolate, peanut brittle, miso caramel,
and chocolate ice cream

TIPSY COFFEE CAKE 70

Baileys cake, tiramisu cream, coffee jelly, coffee ice cream

CALLEBAUT DARK CHOCOLATE TART 80

Salted Caramel Ice Cream, Crème Fraiche

FRUIT PLATTER 85

CHEF’S RECOMMENDATION SPICY VEGETARIAN CONTAIN SEAFOOD *PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
BEVERAGES
MENU
 BEVERAGES MENU
H E A LT H Y J U I C E

SWEET CARROL 40
Carrot, Orange, Banana, Honey Price

BACK TO NATURE 45
Cellery Stick, Kyuri, Beetroot, Apple

PASSIONVIOLET 55
Blueberry, Passion Fruit, Banana, Apple, Watermelon

SMOOTH HANGOVER 40
Mango, Ginger, Orange, Honey

OISHI HORENZO 35
Horenzo, Pineapple, Lemon Honey

TE A

F L AVOR TEA

LYCHEE ICE TEA 30 TWG EARLGREY 30

STRAWBERRY ICE TEA 30 TWG ENGLISH BREAKFAST 30
PEACH ICE TEA 30 TWG CHAMOMILE 30
LEMON ICE TEA 30 TWG JASMINE GREEN TEA 30
ICE TEA 25 TWG MORROCAN MINT 30

SURF WITH ARTESIAN STYLE

TWG EARLGREY 35 TWG JASMINE GREEN TEA 35

TWG ENGLISH BREAKFAST 35 TWG MORROCAN MINT 35
TWG CHAMOMILE 35

*PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
 BEVERAGES MENU

C O FF EE

COFFEE
ICE/HOT ICE/HOT
AMERICANO 30 HAZELNUT LATTE 40/35
LONG BLACK 30 HAZELNUT CAPPUCCINO 40/35
CAFE LATTE 40/35 ESPRESSO 25
CARAMEL LATTE 40/35 MOCHACCINO 40/35
CARAMEL CAPPUCCINO 40/35 PICOLO 25
CAPPUCCINO 40/35 ES KOPI MARABUNTA 40

C H O C O L A TE & M I L K S H A K E

CHOCOLATE MILKSHAKE
ICE/HOT I LOVE CHOCOLATE 55
CHOCOLATE 35/30 VERNET BRANCA FLOAT 50
HAZELNUT CHOCOLATE 40/35

*PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
BEVERAGES MENU
MOCKTAIL

BLOSSOM BREEZE NEW!!! 40

TWG Chamomile, Floral Water, H.Anise Star Syrup, Lime Juice

SPICED GINGER TWIST NEW!!! 40

Ginger, White Sugar, Palm Sugar, Star Anise, Salt, Water

TROPICAL COCO NEW!!! 40

TWG Jasmine, Jasmine Syrup, Melon Syrup, Coconut Syrup, Lime Juice

MINTY LIMONADE NEW!!! 40

TWG Morocan Mint, H.Limoncello

COCONUT BLISS NEW!!! 40

Coconut Cream, Palm Sugar, Coconut Water

BANANA COLADA 35
Banana Coconut Cream, Caramel Sodas Price, Pineapple Juice

SMALL HAPPINESS 35
Calamansi Oleo, Orange Juice, Saline Solution, Orgeat Syrup, Tonik, Citrus

WATERMELON AND FRIENDS 35

Watermelon, Orange, Strawberry, Citrus, Honey

APPLE LIME BITTER 35

Apple Syrup, Citrus, Bitters, Carbonate

PERFECTION PASSION 35
Passion Pure, Passion Syrup, Carbonate

*PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE
BEVERAGES MENU
BEERS

BINTANG 40
BINTANG RADLER 40
CRYSTAL 40
CORONA 90
BUDWEISER 100
DRAUGHT BEER FROZEN HEINEKEN 55
GUINNESS 50
SOJU JINRO 200
PAULANER WEISSBIER 170
ASAHI EXTRA DRY 125
ERDINGER WEISSBER 500 ML 180
ERDINGER DUNKEL 500 ML 180
LIEFMANS 80

OTH ER S

SOFT DRINK

COKE 30 TONIK WATER 30

GINGER ALE 30 POKK A GREEN TEA 30
SPRITE 30 RED BULL 30
SODA WATER 30 COKE ZERO 30

M I N ER A L WATER

MINERAL WATER 380ML 30

MINERAL WATER SPARKLING 380ML 30

*PRICES ARE IN THOUSANDS OF (IDR) RUPIAH, AND ARE SUBJECT TO GOV T. TA X AND SERVICE