03 OW TELP L6 U3 Optimized
03 OW TELP L6 U3 Optimized
In This Unit
Theme This unit is about the history
of chocolate and traditions
involving chocolate.
Chocolate!
Content Objective In this unit, I will . . .
Students will • describe types of chocolate.
• talk about the uses of chocolate.
• describe how chocolate is made and • discuss the history of chocolate.
used around the world. • write a unified paragraph.
• discuss the history of chocolate. 3. Where were the original statues found?
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Pacing Guides L6U3
Writing Paragraph Unity
Mission Learn about your food.
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Project Make a collection of 36
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chocolate recipes.
Introduce
• Activate prior knowledge Say The name of this unit is
Unit Opener “Chocolate!” Show students a picture of a chocolate bar or
chocolate candy. Ask Who likes chocolate? Say Let’s talk about
Objectives how chocolate looks, feels, and tastes. Draw a word web on the
Students will board with chocolate in the center.
• analyze a photo.
• answer questions about a photo. delicious
94 Unit 3
Teaching Tip
Classroom Management Be sure
all students have the opportunity to
speak during discussion so that the
most confident students don’t take
over the conversation. One way to
do this is by using a “talking stick,”
a ruler or other object that can be
passed from one student to another.
The student with the talking stick has
the chance to speak, and the other
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students listen.
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Related Vocabulary
exhibit, warrior, wonderland
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37
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• Say Now look at the photo on pages 36 and 37. Ask questions to
encourage discussion of the photo.
What do you see in the photo? (statues)
What is the boy is doing? (looking at statues)
What do you think the statues are made of? (chocolate)
• Then ask Have you seen statues like these before? If necessary,
review and discuss the terra-cotta warriors students learned
about in Unit 2. Ask Who remembers where those statues are
located? (China) Hold up p. 22 and ask What are these statues
made of? (terra-cotta) How are the chocolate statues like these
statues? (They are statues of Chinese soldiers, and there are
many of them.)
• identify and use words related to Chocolate comes from the cacao tree that grows
making chocolate. near the equator. After four years, the trees start vanilla
to produce pods. Farmers open the pods and
Vocabulary a pod, vanilla,
take out the seeds. Vanilla, sugar, cinnamon, and
cinnamon, a spice, origin, hot
other spices are added to the ground up seeds.
chocolate, liquid, solid, candy bar,
type, filling, caramel, milk shake,
The origin of chocolate is interesting. As early
powder, an occasion as 2,000 years ago, people of the Americas were cinnamon
Content Vocabulary valuable, mixing cacao beans, water, and spices to make
international, cacao, equator, a drink. In 1502, Christopher Columbus brought
seeds, ground cacao beans back to Spain. People later learned spices
how to change chocolate from liquid to solid.
Resources Workbook pp. 26–27; And by 1847 they were enjoying chocolate
Audio CD TR: A19–20; Video: candy bars!
Sc. 2—Vocabulary 1a; Sc. 3—
Vocabulary 1b; Classroom Today there are thousands of types of chocolate
Presentation Tool: Vocabulary 1; candy bars. We have milk and dark chocolate
Teacher’s Resource CD-ROM: in fun shapes, some with delicious fillings like
Graphic Organizers (Two-column caramel. We have hot chocolate, chocolate
chart, Three-column chart) ice cream, cereal, cookies, milk shakes, cocoa
powder, and even chocolate sculptures!
powder
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solid
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38
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• Set the stage Say In my family, we celebrate lots of special
times. My birthday is a special time. Every year, my mom bakes
a chocolate cake for me. This is because chocolate is my favorite
type of cake. Ask Do you have a favorite type of birthday cake?
What’s your favorite?
96 Unit 3
Vocabulary Strategy
Categorizing Categorizing involves
caramel grouping words or things according to
their features. Categories can be used
to group things according to what
they have in common, or according to
hot chocolate what distinguishes them.
Sorting is an excellent way to help
a milk
shake students develop categorization skills.
Words such as solid and liquid can be
used as categories into which students
can sort other words, including
target vocabulary.
Sounds of English
Comparing Sounds: /ʃ/ and /ʒ/
It may be difficult for students to
distinguish between the sounds /ʃ/
( shake) and /ʒ/ (occasion).
To have students pronounce the /ʃ/
3 Work with a partner. What did you
sound, have them pronounce the /s/
learn? Ask and answer. sound for several seconds and then
move their tongue further back away
How many types of chocolate from their teeth. Similarly, to help
bars are there? Thousands!
students pronounce the /ʒ/ sound,
have them begin by pronouncing /z/
for several seconds and then move
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their tongue back away from their
top teeth.
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Use Sound Cards 12 ( shark) and
,
13 (treasure). /ʒ/ is a rare sound
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in English, so there are not many
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minimal pairs.
39
Example words: crash, ocean,
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Present
imagination, chef; camouflage,
occasion, usually
Teaching Tip
• Say Open your books to pages 38 and 39. Look at the photos. Whenever possible, provide hands-on
They all show types of chocolate or things used to make chocolate. experiences for students so that they
can actually touch and see examples
Point to each picture and read the label. Have students repeat of the words they are learning about.
each word. For example, when you are teaching
the words solid and liquid, you might
• Prompt students to use target words. Ask questions such as display several different solids and
Which of these foods have you eaten before? Which food or liquids and allow students to handle
them. Even if you are reasonably sure
spice is your favorite? that students understand the concepts
in their native languages, hands-on
• Ask What do you see that you can drink? (hot chocolate, a milk experience will make it easier for them
shake) Ask Can you drink a solid, a liquid, or a powder? (a liquid) to associate the English terms with
these ideas.
• Think Aloud Say The words in the three circles at the bottom
of page 38 are solid, liquid, and powder. Let’s see how these
things are alike and different. They are the same color. But the
liquid looks like something you can pour or drink. The powder
looks like sand. The solid looks hard. Point to foods and spices on
the page and ask Is this a solid, liquid, or powder?
Vocabulary 1 97
powder
solid
liquid
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about? (International Chocolate Day)
Where do the seeds used to make chocolate come
Recap
from? (pods on the cacao tree)
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What are some types of chocolate? (milk sentences that include vocabulary words. Tell
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chocolate and dark chocolate) students to look at pp. 38–39 if they need help.
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• 2 Say Now we’re going to hear some words.
Then we’ll listen to sentences with those words.
Repeat each word and sentence after you
Ask questions such as What things are used to
make chocolate? (pods, vanilla, cinnamon, spices)
What is cinnamon? (a spice) Was the first chocolate
solid or liquid? (liquid)
hear it. Play TR: A20. Have students repeat each
word and sentence.
Apply 3
• Put students in pairs. Have partners make a
• 3 Direct students’ attention to the model
two-column chart with the headings Things Used
dialogue at the bottom of p. 39. Ask two students
to Make Chocolate and Foods and Drinks Made
to read the dialogue aloud while the rest of the
with Chocolate. Students should work together
class follows along.
to list words from pp. 38–39 that belong in each
category. Then have students check their work • Say Now it’s your turn. First, choose three or four
with another student pair. Ask Are spices new words to ask questions about. Write these
something you drink? If necessary, redirect words down. Think of some questions you can ask
students to the sentence in the second paragraph about these words. Be sure you know the answers
of the reading to see that spices are used to to your questions! Remind students to look in their
make chocolate. books and reread the text and labels to help them
come up with questions.
98 Unit 3
• Say Now think of other foods that belong in each category. What
other foods are solids? What other foods are liquids or powders?
Put students in pairs and have them brainstorm as many words
as they can for each category.
Solid Liquid Powder
candy bars hot chocolate cocoa powder
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nuts
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• Have one student from each pair come to the board to add 严禁
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placed in the correct categories.
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to the list. As a class, check the list to see that all items are
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Wrap Up
• Have students draw a picture of either a type of chocolate or
Formative Assessment
a food that people use to make chocolate. Say Let’s celebrate
Can students
International Chocolate Day. You will bring your picture to • identify and use words related to types
this event. Have students stand in a circle. Begin by saying of chocolate?
I’m bringing cinnamon. Have the student next to you repeat Point to the pictures on pp. 38–39 and
what you’re bringing, hold up her drawing, and say what she have students tell you about them.
Ask students questions such as Does
is bringing. Continue around the circle. The last student should this picture show (powder), (solid), or
list everyone’s food or spice. (liquid)?
• identify and use words related to
making chocolate?
Ask What is added to ground up cacao
seed to make chocolate? (vanilla,
sugar, cinnamon, other spices)
Vocabulary 1 99
Hot Chocolate
Vocabulary in the song
Hey! Do you like hot chocolate?
Vocabulary 1 hot chocolate,
vanilla, a spice, cinnamon Put some chocolate in a cup.
Get some milk and heat it up.
Vocabulary 2 pour
Stir in some vanilla. Add some spice.
Grammar in the song Sprinkle on some cinnamon.
CHORUS
Hot chocolate!
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1. Who taught her to make hot chocolate?
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3. Do you know how to make hot chocolate?
40
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Use the Song 4 5
• Say We’re going to listen to a song about making • 4 Play the song TR: A21. Tell students to listen
hot chocolate. Imagine that you’re going to make for the ingredients used in making hot chocolate.
hot chocolate. What ingredients do you think you’ll Have them raise their hands when they hear the
need? (chocolate, milk, water) name of one of these ingredients. (chocolate,
milk, vanilla, spice, cinnamon) You may wish to
• Act it out Hold up a small pot and a spoon.
bring in vanilla and cinnamon for students to see
Say I’ll put the ingredients into the pot. What do
and smell.
I do next? (mix it) Act out mixing the ingredients
together. Hold up a mug. Say It’s ready! What do • 5 Put students in pairs. Read the questions on
I do now? (pour it into the cup) Act out pouring it the bottom of p. 40 with students. Have partners
into the mug. Say Mmmm, it tastes so good. Act work together to answer the questions. When they
out sipping the hot liquid. finish, call on students to read their answers aloud
to the class.
100 Unit 3
Teaching Tip
When students sing songs, make sure
they use correct pronunciation. Before
students sing along, have them say
or chant the words. Check students’
pronunciation and model any difficult
words. Once students have practiced
the correct pronunciation, have them
sing the song.
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41
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Use It Again
• Vocabulary 1 Have students list the ingredients Then sing or say the verse again, leaving out the
used to make hot chocolate. Have them use the words was making and was telling. Have the class
song’s chorus to help them remember and name supply these words and sing along.
the ingredients. Call on a student to read his list
• End of unit Have students use the song to write
aloud. Check to make sure that students included
a recipe for hot chocolate. Have them make sure to
vanilla, spice, and cinnamon.
list all the ingredients, as well as the steps in order.
• Vocabulary 2 Play the chorus of the song. When Tell students that they can call for the amounts
you hear stir, model how to stir the hot chocolate. of each ingredient that they think should be used.
Ask What word did you learn that is a different Write mix, pour, grams, and teaspoon on the
word for stir? (mix) Have students sing the chorus board, and encourage students to use these words
again, substituting mix for stir. in their recipes.
Song 101
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42
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Warm Up
• Set the stage On the board write the sentence milk when I remembered something. I needed
frame I was . Act out walking and say cinnamon, too! Ask What was I doing when I
Yesterday, I was walking home after school. Pause, remembered? Write was buying on the board. Add
then ask What was I doing? Have students use the the phrases was drinking hot chocolate and was
frame to form the answer. Write was walking on eating a candy bar to those listed on the board.
the board. Act out thinking and say I was thinking Call on a student to act out drinking hot chocolate.
about what to make for a snack. Ask What was I Then write the sentence frame (Pablo) a
doing? (I was thinking.) Write was thinking on the candy bar. Ask the class What was (Pablo) doing?
board. Say I decided to make hot chocolate. Act and have students use the sentence frame to form
out paying for something and say I was buying the answer. Have the class repeat the sentence.
102 Unit 3
Yes, I was.
Were you doing
homework at 7 p.m.?
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43
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Present
• Act out drinking hot chocolate. Say I am drinking • Say Listen to these sentences about chocolate
hot chocolate right now. Say Yesterday, I was and cocoa. Play TR: A22. Have students repeat
drinking hot chocolate after school. Write on the each sentence.
board the following:
• Say The sentences tell about what was happening
Right Now Yesterday at a certain point in the past. Show me something
that you were doing yesterday afternoon. Then
I am drinking à I was drinking
tell me what you were doing yesterday afternoon.
Call on individual students do simple actions, such
• Read the sentences aloud. Then write on the
as eating, walking, or playing video games. Guide
board: was/were + action word + ing. Explain that
students to identify each action using the sentence
these words are used to talk about something that
frame Yesterday afternoon I was (walking, eating,
happened for some amount of time in the past.
playing). Have the class repeat each sentence.
As you talk, point to was, then underline drink in
drinking as you say action word, and then circle ing.
Grammar 1 103
paint a picture
make a milk shake
design a poster
do research
present a report
eat candy bars
5. At 7 p.m.
when .
Say What was (he/she) doing on International
Chocolate Day? (He/she) was painting a picture.
6. At 8:30 p.m. .
7. At 10 p.m.
when .
8 Work in a group. Guess what everyone was doing yesterday. • Put students in pairs and have them complete the
Take turns.
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• Say When you say I was drinking hot chocolate
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or I was eating a candy bar, you tell about things
• Write the following sentence starters on the board:
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I was You were
He was She was
chocolate milk shake yesterday? Guide students to
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• Model talking about activities using the past
We were They were
respond Yes, I was drinking a chocolate milk shake
or No, I was not drinking a chocolate milk shake.
• 6 Point out the first phrase, paint a picture, in the • 8 Read aloud the directions and dialogue in
box. Read the phrase aloud with students and have Activity 8. Then have a student come to the front of
104 Unit 3
Extend
• Have students write two sentences about what they were doing
yesterday at 5:00 p.m. One sentence should be true and the other
should be false. Then call on students to read their sentences
aloud and have the class guess which sentence is true. After the
student confirms the correct answer, ask What was (Tatiana)
doing at 5:00 p.m. yesterday? Have the class use a complete
sentence to respond.
Wrap Up
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• Provide the sentence frame I was
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. Have students
stand in a circle. Ask the student next to you (Mari) What were 严禁
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you doing yesterday morning? (I was eating breakfast). Ask
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the next student What was (Mari) doing yesterday morning?
He answers “She was eating breakfast” and then asks the next
student a question “What were you doing last night?” She
answers, then asks the next student “What was I doing last
night?” Continue around the circle with students asking and
answering about different times of day.
Formative Assessment
Can students
• talk about activities using the past
progressive?
Say to a student Tell me what you were
you doing yesterday afternoon.
• ask and answer questions using the
past progressive?
Have students use the past progressive
form to ask you questions about the
previous weekend. Then ask students
questions about the previous weekend.
Grammar 1 105
Objective
Students will
• identify and use words related to grams mix pour
making something with chocolate.
Vocabulary a gram, mix, pour, a
recipe, an ingredient, a teaspoon
Content Vocabulary delicious, a teaspoon
blender, decorate a recipe ingredients
Academic Language activity, order, 1. Learn how to make a delicious chocolate milk shake with this
review
!
Resources Workbook pp. 30–31;
Audio TR: A23–24; Video: Sc. 2. First, make sure you have all the : vanilla ice cream,
4—Vocabulary 2; Classroom
milk, cocoa powder, and little pieces of dark chocolate.
Presentation Tool: Vocabulary 2;
Teacher’s Resource CD-ROM: 3. Put 2 cups of vanilla ice cream, 1 cup of milk, and 6 of
Graphic Organizers (Flow chart)
cocoa powder into a blender. the ingredients well.
Materials a recipe (from a cookbook
or an online source) 4. When the liquid is ready, the milk shake into two
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I agree.
1 2 3 禁4
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44
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Warm Up
• Activate prior knowledge Ask Has anyone repeat after you. Act out mix by pretending to stir
ever made a milk shake? Raise your hand. Display ingredients in a bowl. Have students copy your actions.
the photo of a chocolate milk shake on p. 39 as a Act out pour by pretending to pour liquid into a cup.
reference. Ask What things do you use to make a milk
• Show a simple recipe for something simple like
shake? How do you make a milk shake? Is a milk shake
chocolate chip cookies. Say This is a recipe. It tells
liquid or solid? What words tell how a milk shake
how to make (chocolate chip cookies). First, there is
tastes? Say My favorite is a vanilla milk shake. What is
a list of ingredients. These are the foods and spices
your favorite type of milk shake?
I’ll need. The recipe tells the amount, or how much,
• Direct students’ attention to pp. 38–39. Ask them to of each ingredient I need. For this recipe, I need two
point out foods that could be used to make a milk grams of chocolate and one teaspoon of vanilla. Then,
shake. (cocoa powder, vanilla, spices, candy bar, the recipe tells how to make the cookies. I mix the
caramel) ingredients and put the cookies in the oven.
Present • Ask Which word tells me foods and spices I need for
a recipe? (ingredients) Which words tell how much of
• Say Open your books to page 44. Let’s look at the an ingredient I need? (grams, teaspoon) Which word
pictures. Say each word aloud and have students tells me what to do with the ingredients? (mix, recipe)
106 Unit 3
料,
• Play TR: A24. Have students check their answers. 严禁
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Extend
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内
• Distribute copies of the flow chart to students. Have them write
the steps for making a food they like. Challenge students to use
all of the vocabulary words.
• Have the class decide the correct order for making food. Call on
students to write a number 1–5 to show correct order. Vocabulary 2 107
CAUSE EFFECT
The boy printed out the recipe so that he could read it while he was cooking.
We put all the ingredients on the table so that it would be easy to find them later.
Objective
Students will
• connect causes and effects using 11 read and write. Connect the cause and the effect.
so that and would/could.
1. Joseph Fry added new ingredients . . . (→ make a solid chocolate bar.)
Grammar connect causes and effects
so that he could make a solid chocolate bar .
using so that and would/could
Content Vocabulary ground, variety 2. Sugar was mixed with chocolate . . . (→ taste sweeter.)
Resources Workbook pp. 32–33; 3. Chocolate companies put caramel in chocolate . . . (→ have more variety.)
Audio CD TR: A25; Video: .
Sc. 6—Grammar 2; Classroom
Presentation Tool: Grammar 2; 4. A U.S. company printed a recipe . . . (→ people make chocolate at home.)
Teacher’s Resource CD- .
ROM: Graphic Organizers
(Two-column chart) 5. Chocolate was ground and heated . . . (→ be smooth and melt.)
12 Play a game. Cut out the cards on page 161. Play with a partner.
Ask and answer. Take turns.
Start
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Finish
5
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45
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Warm Up
• Say We’ve been talking and reading about Write effect above this part of the sentence.
chocolate. Ask What can you do with chocolate? Ask Why did Kim bake a chocolate cake? (Her
(eat it, drink it, make candy/milk shakes/ grandparents came to visit.) Write cause above this
cookies with it) Say Imagine you want to make part of the sentence.
a recipe. What things does a recipe tell you • Have students look at the grammar box at the top
to do? (get ingredients, mix ingredients, measure of p. 45. Play TR: A25. Have students repeat.
ingredients) Say We (get ingredients) so that we
can follow a recipe. Have students repeat. • Write these phrases on the board:
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board to encourage students to use
only English, such as Now it’s your
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turn; Where do I move? and What do
the cards on p. 161 and mix them together. Each student should we do next?
,
set a coin on Start. Say One student picks a card. Show a card
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with a question. Read the question aloud. Use the information
in the book to answer it. If your partner agrees with your
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answer, move two spaces ahead. Show a card with a direction.
Some cards have a direction. Follow the direction. Show a card
with a question and so that. Some cards have a question and
the words so that. Use so that in your answer. Take turns.
Extend
• Draw a two-column chart on the board with the headings
Cause and Effect. Say I took the bus. Write I took the bus under
Cause and get to school early under Effect. Say I took the bus Formative Assessment
so that I could get to school early. Give students two-column Can students
charts, have them list causes and effects, and combine them to • connect causes and effects using so
make sentences with so that I could. that and would/could?
Have students use so that and would/
Wrap Up could to link the following two ideas:
My friends woke up at six o’clock and
• Say Think about a recipe and its ingredients. Write on the board get to school early.
I bought so that I could make . Have
students stand in a circle. Begin by saying I bought vanilla and
Review For additional practice, direct
cinnamon so that I could make chocolate. Have the student next students to Activity Worksheet 3.3.
to you say what she bought, and continue around the circle.
Grammar 2 109
The Story
Gulf of Mexico
Objectives
Students will of Chocolate A
• describe how chocolate changed
over time. The story of chocolate starts with the Olmecs
and the Mayan people, who lived in the Americas Pacific Ocean
• identify causes and effects. more than 1,000 years ago. The Mayas have been
• retell the story of chocolate. growing cacao trees and using the seeds to make
chocolate drinks for 2,000 years or more. In fact, scientists have analyzed chocolate
Reading Strategy Use Visuals to residue from a ceramic “teapot.” The results suggest that the Mayas were drinking
Support Comprehension chocolate as early as 2,600 years ago! Some artifacts show people pouring the liquid
Academic Language analyze, retell into cups. The Mayas also used the seeds as currency. With ten seeds they could buy
a rabbit at the market.
Content Vocabulary Olmecs, The story continues with the Aztecs, who also loved chocolate and prepared
Mayan, Americas, residue, ceramic, it hot like the Mayas. But the Aztecs added spices so that it would taste better. Some
currency, buried, bitter, worth rich people drank chocolate for breakfast, lunch, and dinner. Some were even buried
with chocolate so that they could take it with them to the next world. Between
Resources Workbook pp. 34–35; 1200 and 1500 ce, the Aztecs also used chocolate as currency. In fact, by 1500,
Audio CD TR: A26; Classroom people were paying thirty seeds for a rabbit.
Presentation Tool: Reading; World Let’s continue our journey. When the Spanish arrived in the Aztec capital in
Map Poster 1519 ce, they tried chocolate and hated it. Without sugar it was extremely bitter,
so the Spanish mixed it with sugar. In 1528 ce the Spanish took the
Aztec seeds and recipe back to Spain so that they could drink chocolate there.
Before this, no one in Europe knew about chocolate!
People say that the Aztec
ruler Moctezuma II drank
50 cups of chocolate a day.
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46
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Warm Up
• Build background Say People in one part of the students to look for information about the worth
world discovered and used chocolate hundreds of of cacao seeds in the reading.
years ago. These people lived in Central America.
Point out Central America on the world map. Say Present 13
Where is Central America located? Which countries
• 13 Have students open their books to p. 46. Show
are located in Central America?
them the photo at the bottom of the page. Say
• Then point out Spain on the world map. Spain is This photo shows part of an old city in Central
a country in Europe. How do you think chocolate America. The people who built the city knew about
traveled from Central America to Spain and other chocolate. Ask students to describe what they see
countries in Europe? Have students suggest ways, in the photo. Read aloud the caption. What was
such as being brought on boats. the name of the city? (Tikal) In what country was
it located? (Guatemala)
• Say In this unit, you learned that people once used
chocolate for money. How many cacao seeds do • Have students read the title and make a prediction.
you think it took to buy a piece of fruit? A hat? A Ask What do you think you will learn in this
rabbit? Write students’ ideas on the board. Tell reading?
110 Unit 3
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connection, however, may not be an
Temple of the Great Jaguar, example of cause and effect. When
料, Tikal, Guatemala
two things go together, he explained,
it is not necessarily the case that one
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47 caused the other.
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• Graphic literacy Point to the map on p. 46. • Play TR: A26 a second time. Pause at the end of
Say This map shows the places where chocolate each paragraph to check for comprehension. Ask
was first made and used in Central America. Help questions such as:
students read the names on the labels and connect Paragraph 1: How much did it cost to buy a rabbit
them with the colored areas of the map. Say These at a Mayan market?
are names of groups of people who lived in Central Paragraph 2: How did the Aztecs change
America. They were important in the history of chocolate?
chocolate. When you read about these people, you Paragraph 3: What did the Spanish think about
can look at the map to see where they lived. chocolate at first? How did they change
chocolate?
• Read together Have students read the first
Ask What was one way that ancient people
sentence to themselves. Then read it chorally. used chocolate? If students are uncertain, have
• Play TR: A26 and have students read along. After them reread the first paragraph to look for that
they finish, have them go back to the reading. Ask information.
Where do you find information about cacao seeds
being used as money? What could you buy with
cacao seeds?
Reading 111
The Story
Gulf of Mexico Cause
Apply
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• Say Look at item 1. Let’s read it aloud together. 16
Read the cause aloud. Say We have to find the
effect. What happened because the Aztecs added
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another ingredient? If students don’t remember,
write a short summary of the history of chocolate.
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have them reread the beginning of the second
Remember, when you summarize, you tell just the
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paragraph. Then model writing the effect, using so
that and would/could.
112 Unit 3
Reading 113
• evaluate classmates’ writing. some celebrations. The origin of chocolate is interesting. My favorite
and it’s delicious!) Second, we buy skulls that are made of milk or dark
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people use chocolate. Make sure all the sentences are closely related
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to the topic.
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48
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Warm Up Present
• Preteach Write on the board: Making Chocolate. • Say Some ideas go together. They’re connected.
Underneath, write vanilla, origin, spices, and Other ideas do not go together and are not
powder. Tell students that one of the words does connected. They don’t belong. Then say Listen
not belong in the list of things needed to make carefully. I’m going to tell you about chocolate.
chocolate. Ask students to tell you the word One sentence doesn’t belong. Your job is to say
(origin). Say Vanilla, spices, and powder are all what sentence doesn’t belong.
ingredients used in making chocolate. These
• Say Chocolate began in the Americas 1,000 years
words belong together. The word origin is not an
ago. When the Spanish came to America, they
ingredient. It doesn’t belong with the other words.
tasted chocolate. The Spanish brought many
• Say Now write a list of words about vegetables. horses. The Spanish brought the recipe for
Write three words that belong together. Then write chocolate from the Americas to Europe.
another word that doesn’t belong. Have students
• Ask students which sentence doesn’t belong.
exchange their lists with a partner. The partner
(The Spanish brought many horses.) Retell the facts
should point out the word that does not belong.
and have students raise their hands when you get
to the sentence that doesn’t belong.
114 Unit 3
料,
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• Model. Say My friend likes to drink hot chocolate after we play
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in the snow. My friend makes hot chocolate. She uses cocoa
内 部 powder, milk, and cinnamon. It’s delicious! Fill out a word web
on the board as shown below.
cocoa powder,
milk, and
cinnamon
play in the
snow or special
occasion
my friend
makes it
Write
• 18 Have students write a topic sentence that introduces the
main idea. Model by writing on the board After I play in the
snow with my friends, I like to drink hot chocolate. Point out
that the topic sentence should mention the occasion and the
connection to chocolate.
Writing 115
Share 19
Keiko, Osaka In my country, Japan, chocolate is important in
Chocolate Day is in September. One month later, on March 14th—or • 19 Put students in small groups. Have students
“White Day”—men give chocolate to women. In South Korea people
friends and family who have died. Today there are more than 40,000
types of chocolate candy bars. My family uses chocolate in two ways. they liked and what they think you can make
First, my mom cooks a meal with chocolate sauce. (It’s her own recipe,
and it’s delicious!) Second, we buy skulls that are made of milk or dark better. Write the following sentence frames on the
chocolate. I don’t like chocolate milk shakes.
• Say Read your writing. Direct students to check • While group members give feedback, the writer
their writing for the following: should take notes. The writer should then use these
Does the paragraph include a topic sentence
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notes to revise his or her paragraph.
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with a main idea?
Does the paragraph include details that support
and expand the main idea?
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Does the paragraph have unity? Do all the
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sentences refer to the main idea?
内 部 Writing Rubric Use this rubric to assess students’ writing. You can add other aspects of their
writing you’d like to assess at the bottom of the rubric.
4 3 2 1
4 = Excellent
Organization
3 = Good
Ideas are clear and well-organized.
2 = Needs improvement
1 = Redo Grammar
Student uses correct grammar.
Usage
Subjects and verbs are in agreement in all sentences.
116 Unit 3
外 传
make often have a harmful impact
on the environment, especially the
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oceans. Seaver lived and worked for
,
a time in a seaside fishing village in
料
Morocco. There, he learned about
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ways of fishing that don’t harm fish
49
populations.
内 部研
Mission
Later, he became a chef at various
restaurants in Washington, DC. He
works closely with organizations that
try to help end hunger and to protect
the oceans from overfishing.
Say Many of the foods we make and buy have different
ingredients. You know some of the ingredients in chocolate. But About the Photo
some types of chocolate may have ingredients you don’t know The photo shows the inside of a
very much about. Hold up a chocolate candy-bar wrapper. Write chocolate shop in Brugge (also called
some of the ingredients on the board. Encourage a discussion of Bruges), a city in Belgium. Brugge
has often been called the chocolate
ingredients in chocolate with questions like: capital of the world.
What are some of the ingredients in a chocolate candy-bar?
Are all the ingredients in candy bars good for you? Teaching Tip
When students are sharing their work
• Point out the term labels. Say The label on a candy-bar wrapper with a group, you might have them sit
gives information about the candy bar. It lists the ingredients. in a special seat. This can help other
students focus on the speaker.
Some ingredients are natural. Those are usually good for us.
Instead of having students remain in
Others are man-made. Do you think man-made ingredients are the same positions around the table
good for you, too? Why, or why not? when reading their writing aloud to
group members, mark one chair as
the “presenter’s chair” and have each
student sit in that chair when reading
her work aloud.
Mission 117
2. Choose one that you like and bring the recipe to class.
Objectives (If possible, try the recipe at home first!)
Students will
3. Work in small groups. Make a collection of
• research recipes that use chocolate recipes.
chocolate.
a. Write the recipes in your own words on cards.
• work with a group.
b. Add photos and pictures.
• create a collection of recipes.
c. Fasten the recipe cards together.
• complete the Unit 3 quiz.
Content Vocabulary amount,
collection, flour
Resources Assessment: Unit 3 Quiz
Materials cookbook or printed recipes;
food magazines; food-related
pictures from the Internet; markers;
large index cards; glue or tape;
hole puncher; fasteners
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料, 严禁
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50
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Prepare
• A day or two ahead of the lesson, remind students • Read aloud the directions on p. 50 with students.
to research a recipe to bring to class. When you Put students into small groups. Say Take out the
begin the lesson, ask What are some ingredients recipe you brought.
people use to make chocolate? List words students
• Say Next, write your recipe on an index card. Write
learned in this unit, such as vanilla, cinnamon,
the name of the food. Next, list the ingredients.
spices, and pods, on the board. Say Chocolate can
Then list the steps that tell how to make the food.
be an ingredient, too! Chocolate is an ingredient
Write on the board what to include in a recipe:
in many types of foods. Ask Who can tell me one
food that has chocolate in it? (hot chocolate,
list of ingredients
milk shakes, many types of cookies, some kinds of
ice cream) amount, or how much, of each ingredient
Teaching Tip
When making presentations to
the class, some students may need
encouragement. For example, when
sharing their work with the class,
some students may want to say
just one sentence. Encourage these
students by asking specific questions,
or asking Can you tell us more?
Project Rubric
Did students research recipes that
use chocolate as an ingredient?
Did students use their own words
to write the recipe?
I brought a recipe for chocolate ice
cream bread! My mom and I made it
Did students draw a picture of
last weekend. It was really good!
their food?
Did students collaborate to make
a collection of recipes?
Did students use unit vocabulary
in their collection of recipes?
Now I can . . .
describe types
of chocolate.
talk about the uses
of chocolate.
discuss the history
外 传
严禁
of chocolate.
,
write a unified paragraph.
发资 料 51
内 部研 Unit Assessment
Now I Can Ask questions such as the
• Next, say Find or draw a picture of your recipe. If you don’t have following:
enough space on your recipe card, you can use a new card. • What types of chocolate have you
Provide old magazines and food cookbooks, and markers for eaten?
drawing. When students are finished, have them use fasteners to • What are some different ways you can
use chocolate?
put all the recipe cards together as a collection.
• How was chocolate different long ago?
• What special occasion or family time
Share did you write about?
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sentence with so that.
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What are some of the things you learned about
Song
chocolate?
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grandchild and the other play the grandmother.
While You Watch Say We’re going to sing and act out the song. Play
内 部研
• Give out T-chart graphic organizers. Have students
label the columns Type of Chocolate and Words
about That Type. Say As you watch the video,
Hot Chocolate once so students can plan their
movements. Play it again and have students sing
and act out their parts.
write the names of types of chocolate in the left Viewing
side. Write words you hear about the types of • Play a few seconds of Scene 8. Ask students to
chocolate in the right side. predict what the segment will be about. After
viewing, ask What was your prediction? How was
• Pause the video as necessary to allow students to
or wasn’t it correct?
copy important words into the chart.
Meet the Explorer
After You Watch • Ask What are some of the things Barton Seaver is
interested in? (food, the environment) How do you
• Place students in pairs. Say Imagine you made
help the environment?
one of the types of chocolate in your chart. What
ingredients did you use? What can you tell about Story Time
it? Have students use their charts to tell their • Play Scene 9 and pause from time to time to have
partners about types of chocolate. students predict what will happen next.
Sequence of Events
King Midas and His Golden Touch
The Shark King’s Cave
• Give students Storyboard graphic organizers. Draw a Storyboard on the Be the Expert
board to help students determine the sequence of events. Number and
label the boxes. Our World in Context
• Say We can show the sequence of events, or the order in which things The traditional Aztec homeland is in
happen in the story, by writing what happens first, next, and so on.
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Mexico. Find Mexico on a world map
and point it out to students. Explain
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that the center of Aztec culture was
While You Read
,
Mexico City; find this city as well and
料
point it out to the class.
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• Stop every few pages to discuss the sequence of events with students.
Reading Strategy
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Have students use the discussion to write in their graphic organizers. Ask
Understand Sequence of Events
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S2: Here. I put it in front of us so we can see it.
外
严禁
TR: A21 4 Listen, read, and sing. (See p. 100.) S1: Good idea! Now, do we have all the ingredients?
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S1: Great. Put them in the blender… that’s two cups
TR: A23 9 Listen and repeat. of vanilla ice cream, 6 teaspoons of milk, and six
内
mix
部
pour
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a gram How many grams of sugar do I need?
You have to mix carefully.
Pour it in your favorite cup.
grams of cocoa powder…
S2: OK, I’ve done that. I’ll mix them now.
a recipe Do you have a good recipe for TR: 18 12 Listen to the rest of the story. Circle the
chocolate cake?
correct answers.
an ingredient This recipe has 25 ingredients!
S1: This is going to be delicious! I love chocolate milk
a teaspoon Add two teaspoons of cocoa powder.
shakes.
TR: A24 10 Work with a partner. Stick the recipe in S2: I do, too. I’ll pour it into the glasses! (pause)
the correct order. Then listen to check your answers. Wait. There’s something wrong.
First, find the ingredients from the recipe. S1: Oh, Jun-Uh. What have you done? It’s almost solid!
Second, put them in the blender. Add a teaspoon S2: It isn’t pouring… Maybe I didn’t mix it enough.
of sugar.
S1: You did. I think you made a mistake with the
Third, mix the ingredients together for one minute.
ingredients.
Fourth, pour the milkshakes into two glasses.
S2: But I did what you said… Two cups of vanilla
Finally, decorate them with a little chocolate syrup.
ice cream, 6 teaspoons of milk, and 6 grams of
TR: A25 Grammar. (See p. 108.) cocoa powder.
S1: Oh no. I didn’t say that. I said 6 cups of milk, not
TR: A26 13 Listen and read. (See p. 110.)
6 teaspoons…
122 Unit 3
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chocolate in their next life. 3. The Spanish added
外
严禁
sugar … so that chocolate would taste less bitter.
6 SB p. 42 4. The Spanish took the chocolate recipe back to
料,
First row: He was painting a picture. They were Spain … so that they could enjoy it in their own country.
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making a milk shake. She was designing a poster.
15 SB p. 47 Suggested answers:
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Second row: She was doing research. He was
部
1. The Olmecs discovered it. Then the Mayas used it,
presenting a report. She was eating candy bars.
内 9 SB p. 44
1. recipe 3. teaspoons; Mix 2. ingredients 4. pour; grams
followed by the Aztecs. Finally, the Spanish began to
use chocolate. 2. The Mayans used cacao seeds to
make chocolate. Then the Aztecs added spices and,
finally, the Spanish added sugar. 3. The Mayas and
10 SB p. 44 then the Aztecs used cacao seeds as currency.
1. third sticker: ingredients 17 SB p. 48
2. first sticker: putting ingredients into blender The origin of chocolate is interesting.
3. fifth sticker: mixing in blender World Chocolate Day is in September.
4. second sticker: pouring into glasses South Korea is across the sea from Japan.
5. fourth sticker: decorating with chocolate syrup The capital of Mexico is Mexico City.