The document lists risks of non-compliance related to people, equipment, environment, materials, products, and methods/procedures. It includes factors like mistakes, inadequate training, faulty equipment, improper storage, and deviations from specifications.
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RCA Fishbone
The document lists risks of non-compliance related to people, equipment, environment, materials, products, and methods/procedures. It includes factors like mistakes, inadequate training, faulty equipment, improper storage, and deviations from specifications.
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ROOT CAUSE ANALYSIS
List of the risks of non-compliance
MANPOWER MEANS MEDIUM
PEOPLE EQUIPMENT ENVIRONMENT 1 2 3
3.1---- physical working conditions (noise, temperature, lighting, tidying …)
3.2---- relational working conditions (working atmosphere, urgency , 2.1 ---- manufacturing, packaging and/or hierarchical relationship , coworkers relationship, counter order….) 1.1---- mistake, omission analysis equipment & their confusion, carelessness, 3.3--- manufacturing, packaging, sampling workshops, warehouse, laboratory instruments of control: calibration, environment : temperature , humidity , light , Tidying… negligence. qualification, maintenance 1.2---- numbers (adapted 2.2 ---- other associated control equipment to the job) NON-COMPLIANCE : like: weighing machine, pH meter, … 1.3---- medical aptitude 2.3 ---- utilities equipment for compress air, A. Confusion 1.4 ---- training, know-how, steam, water , electricity : adequate ability, certification capacity, calibration, qualification, B. Wrong or missing printing 1.5---- technical, GxP rules , safety, C. Wrong quantities maintenance … knowledge D. Wrong component E. Deviation in the manufacturing operation F. Non-compliance to the specifications of the Marketing 5.8---- Utilities: water , steam , Authorisation: activity, aspect, electricity, compressed air ,… purity, stability 5.7---- sample for control 5.6---- finished products after release G. Other deviation 5.5---- finished product before release 4.8---- SOP’s describing processes 5.4---- Semi-finished products before the 4.7---- organization SOP’s secondary packaging 4.6---- storage instructions 5.3---- Bulks before the primary packaging 4.5---- process, cleaning, analytical validations 5.2---- On-going products at the preparation 4.4---- analytical instructions 6.3---- analytical trend analysis 4.3---- SOP’s/instructions of use of equipment 5.1---- Raw materials, process water , 6.2---- calculation 4.2---- instructions of packaging, manufacturing, cleaning packaging materials. 6.1---- quality of data . 4.1---- instructions of reception, sampling