From Industry 40 To Tourism 40
From Industry 40 To Tourism 40
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Innovative Issues and Approaches in Social Sciences, Vol. 12, No. 3
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ERUDIO Education Center
ISSN 1855-0541
Abstract
The fourth Industrial revolution has affected all disciplines, economies
and industries. Technology, the key enabler for Industry 4.0, also has a
tremendous influence on tourism. The purpose of the study is to explore
how the concept of Industry 4.0 has been embraced by tourism. Even
though academics have paid an increased attention to the concept of
Industry 4.0 in the last few years, the scholarly research on Tourism 4.0
remains at a preliminary stage. This is an exploratory type of paper with
a descriptive presentation of results. Data were collected from
secondary sources and processed by using the method of content
analysis. Findings reveal, firstly, different use of the term Tourism 4.0
among governments, tourism policy makers, practitioners and scholars;
secondly, tourism stakeholders have already widely implemented the
technologies of the fourth industrial revolution that are suitable for
designing tourism services. The study supports the Tourism 4.0 to
become a global paradigm and contributes to the body of literature on
technological changes in tourism.
DOI: http://dx.doi.org/10.12959/issn.1855-0541.IIASS-2019-no3-art3
Introduction
After the turn of the millennium, the technologies have become
sophisticated and integrated in such a way that they have been
transforming societies and the global economy (Schwab, 2016). In
parallel, the Internet has grown at unprecedented scales to become
ubiquitous in all economic and social aspects of life (Diez-Olivian et al.,
2019). Market development, internationalisation and growing
competitiveness have led to the emergence of the so-called Fourth
Industrial Revolution and the concept of Industry 4.0 (Piccarozzi et al.,
2018).
1
Saša Zupan Korže, Ph.D., assistant professor, is a lecturer (of law, tourism,
economics, entrepreneurship), researcher and consultant.
Innovative Issues and Approaches in Social Sciences, Vol. 12, No. 3
The term Industry 4.0 was coined by the German government in the
context of its high-tech strategy in 2011 (Rodič, 2017). At its early stage,
it was related to the ‘factories of the future’ or ‘smart factories’. For Diez-
Olivan et al. (2019: 92) ‘smartisation’ of manufacturing industries “has
been conceived as the fourth industrial revolution or Industry 4.0, a | 30
paradigm shift, propelled by the upsurge and progressive maturity of
new Information and Communication Technologies (ICT) applied to
industrial processes and products«. However, the paradigm of Industry
4.0 has become global (Rodič, 2017).
From 2011 on, there have been several attempts in professional and
academic publications to determine the concept of Industry 4.0. To the
present, the determination remains non-consensual (Pereira and
Romero, 2017; Piccarozzi et al., 2018).
Methodology
The research on Tourism 4.0 is still in its formative stage. Therefore, the | 32
exploratory type of research was chosen to achieve the research goals
and descriptive method to present the results.
Within the first step, the basic key word Tourism 4.0 was used for
searching the existing literature. In the second step, other key phrases
were used to identify the documents by selected topics. In the second
step, additional phrases, based on the key technology enablers of
Industry 4.0, were used as the framework for further research in the
context of tourism, travel and hospitality (e.g. robotics in
tourism/hospitality, big data in tourism, virtual/augmented reality in
tourism/hospitality etc.). Google Scholar and Google search engine were
used to extract documents such as online media articles and other
online documents, published by governments, professionals,
corporations and individuals. The third step focused on the quality
assessment of the selected documents. The publication time of
documents was used as an important criterion in assessing the
relevance of particular information. Only documents from 2015 on were
taken in the fourth step, which was concentrated on data extraction. A
thematic content analysis was carried out in which bottom up coding
scheme was adopted.
The next level comprised a more in-depth approach. Data extraction and
data analysis within the context of this research were intertwined. Data
collected in the data extraction phase were thoroughly analysed. The
combination of condensation, comparison, compilation and description
methods were used to present the findings.
Innovative Issues and Approaches in Social Sciences, Vol. 12, No. 3
Results
Research findings are organised in three subparts. The first and the
second subpart give answer to the first and the second research
question, while the third subpart addresses the third research question.
In the first subpart, different uses of the term Tourism 4.0 are presented | 33
for each of the countries that have already implemented the term
Tourism 4.0. The second part reveal how the term Tourism 4.0 is dealt
with in scholarly papers. The third subpart condemns and compiles
examples of the implementation of key enabling technologies of Industry
4.0 in the context of tourism services.
The use of the term Tourism 4.0 by governments and tourism policy
makers
The results reveal less than ten countries that have already implemented
the term Tourism 4.0 mostly in documents, published by governments or
governmental institutions, policy makers and tourism public-private
partnerships. Those countries are clustered in two groups:
European countries – Portugal, Finland, Italy, Spain, Turkey and
Slovenia;
Southeast Asian countries – Thailand, Bali, Malaysia.
The first country that used the term Tourism 4.0 seemed to be Portugal.
However, the term Tourism 4.0 – used in 2016 – had not much in
common with key technology enablers for Industry 4.0. Actually, it was
related with the initiative of promoting the entrepreneurship, with support
of travel and tourism start-ups, and with facilitating innovations in tourism
(Turismo de Portugal, 2017). Portugal presented the above-mentioned
initiative under the name of Tourism 4.0 (Ferreira Nunes, 2016). The
same year, the project was announced as one of the four finalists of
UNWTO for receiving the award for Excellence and Innovation in
Research and Technology in Tourism (UNWTO Awards, 2016). The
term Tourism 4.0 was again used in 2018, in the wine tourism project –
‘Wine Tourism 4.0’ – to promote ecotourism tourism in the Alentejo
region (Wines, 2018).
The term Tourism 4.0 as a new paradigm is used ‘for the current trend of
big data processing collected from a vast number of travellers to create
personalised travelling experience; it is based on a variety of modern
high-tech computer technologies’ (What is, n. d.). It leverages the 4th
Industrial revolution technologies such as AI, IoT, big data analysis,
cloud computing, virtual and augmented reality (ibid.) (see Figure 1).
The new paradigm transfers the concept from Industry 4.0 to tourism
with the aim of transforming the perception of tourism and business
around it (Arctur, 2018).
| 36
Source: http://en.turistica.si/blog/2018/09/10/launch-of-the-tourism-4-0-
project/
At UNWTO level, the term Tourism 4.0 was first mentioned at the 22nd
Session of the UNWTO General Assembly – Special Session on Smart
Tourism in September 2017. Yet, the term was used in the context of
facilitating innovation in tourism sector and stimulating the tourism
entrepreneurial ecosystem (Conference note, 2017).
There have been only two scholarly studies found related to ‘Tourism
4.0’ so far:
The first one is of Yildiz and Davutoglu (2018) about the
transition of tourism to Tourism 4.0 and the use of technologies
of Industry 4.0 in the context of tourism. | 38
The second is of Starc Peceny et al. (2019) about challenges in
marketing a paradigm shift of Tourism 4.0.
According to Yildiz and Davutoglu (2018: 230), “there are not many
tangible examples of the implications of Industry 4.0 in the tourism
sector”. However, authors state that among heteronomous tourism
subsectors, only tourism travel sector has made by far the most changes
toward Tourism 4.0. These changes has happened due to the fact that
many people – when buying a plane ticket or book an accommodation –
prefer the Internet to travel agencies. In tourist accommodation, there
are no notable improvements other than the hotels managed by robots
(ibid.).
Big data are an essential feature of Tourism 4.0 (Manjari, 2018). The
implementation of big data in tourism means having real-time
information about tourists, their movements, their preferences, their
buying decisions, their aspirations etc. Big data are collected from
different sources, where tourists leave behind their digital fingerprints: on
social media, on tourist portals, with robots and chat bots etc. (Dolgos,
2018). The advantage of extracted data by big data applications is that
those data are based on actual tourist actions and not on data obtained
by surveys. Thus, they are reliable, representative, detailed and include
segmentation capacity; moreover, they allow the implementation of the
useful predicting models to improve the efficiency of customer service
(Kraus, 2017). Big data have already driven all marketing decisions and
areas important to ‘stay ahead of what customers need’ (McCraken,
2018).
Innovative Issues and Approaches in Social Sciences, Vol. 12, No. 3
Virtual reality (VR) plays a big role in tourism. Tourists like to make a
virtual journey to the existing or fictions places from the touch and 360-
degree holidays videos with VR (Fes, 2018). In April 2018, a massive
Virtual Reality Theme park was opened in Guizou, China (Ashcraft,
2018). Some airlines have already committed to VR technology: in 2015, | 40
Quantas launched a pilot program showcasing virtual destinations (such
as Kakadu National Park, Great Barrier Reef, Hamilton Island) to first
class passengers (Manjari, 2018), while KLM has handed VR headsets
to tourist flying from New York to Europe (Drescher, 2017).
Mobile technology is the one that drives the innovation and monetisation
of the tourism business (Meza, 2017). In hotels of the future, digital
technologies could turn hotel rooms to a ‘feel-good location’. Several
actions can already be done in hotels simply by using mobile
applications on smartphones, e.g. check-ins, checkouts, setting the
room temperature etc. (Fes, 2018). For young travellers, the smartphone
is becoming a room key, the menu, the bill (Majendie, 2018). In KViHotel
Budapest, everything is controlled by the guest smartphone: guests can
check-in by their apps from everywhere; the smartphone is the room key
that controls everything in the room and can offer the concierge service
(KViHOTEL, n.d.). Furthermore, in Slovenia’s capital, Ljubljana, one of
the hotels in the city centre also enables guests to check-in, pay and
checkout with a mobile application. Guests receive the room-key via
smartphone (Pušnik, 2018). Furthermore, there is also a strong link
between airlines, airport and smartphone users (check-in etc.) (Grad,
2014). In the near future, mobile interface and devices will probably
allow travellers to have their digital identity and carry it with them (World
Economic Forum, 2018).
Innovative Issues and Approaches in Social Sciences, Vol. 12, No. 3
Robots in hotels and restaurants are probably the most popular sphere
of new technological advances. They have been developed in
combination of robotics and AI. There are a few examples of how
hospitality and travel sector of tourism employ artificially intelligent
robots.
In Marriott hotel in Ghent, Belgium, the guests are welcomed by
humanoid robot Mario. Mario talks to guest in 19 languages
about events, bus schedules, breakfast buffet etc. (Hyland,
2017).
At Hilton hotel in McLean, USA, humanoid robot Connie performs
similar tasks as Mario does in Marriott (Threjos, 2016).
In several hotels in the US, Aura, Botlr or Relay robots assist at
delivery of towels, toothpaste or drinks to the hotel rooms (Wood,
2017). Robots look like rolling boxes and can communicate with
guests only by display screens. To navigate around the hotel,
they use Wi-Fi, sensors and 3D cameras (Martin, 2016).
In Yotel hotel in New York, the futuristic storage robot in the
lobby takes care of the guest luggage and put it in the storage
lockers (Martin, 2016).
In Turkey, they have been trying to use humanoid robot Robin in
airports to guide people, show ads, etc.; the robot could be
trained for hotels as well (Freifer, 2017).
The Henna-na hotel (it means Weired Hotel), in south-western
Japan, is the world’s first ‘no human employees’ hotel. A robot,
the humanoid one for Japanese speaking guest, and a dinosaur
Innovative Issues and Approaches in Social Sciences, Vol. 12, No. 3
When robots and chatbots perform tasks, they collect all kinds of data
about hotel guests; therefore, they are becoming ‘active mobile big data
collectors’. Moreover, since they are machines connected to larger IoT
networks, they have threefold usage. Firstly, they can serve as data
collection points; secondly, they can interact with guests; and thirdly,
they can complete other tasks (Hospitality technology, 2017).
Apart from the rise of intelligent automation (robotics, AI and IoT), the
other major technology trend in travel and tourism is the dominance of
digital platforms. Powered by AI, the next wave of technical solutions will
gather unprecedented amount of data for disparate systems via multiple
touchpoints that travellers have with providers (World Economic Forum,
2018).
Conclusion
This paper is about the transfer of the concept of Industry 4.0 to tourism.
Due to the important share of tourism in the global economy and its
continuous growth for the last few decades, the effects of the fourth
industrial revolution on tourism (demand and supply side) need closer
attention.
Only five papers have been found that have certain characteristics of
scholarly papers on Tourism 4.0, although none of them has been
published in the high-ranking scientific journals on tourism (with journal
citation index). Nevertheless, those papers provide the initial insight on
what Tourism 4.0 might be (a concept, a paradigm) and all five of them
relates it with the key technology enablers of Industry 4.0. It seems that
the Tourism 4.0, explained in the latest manuscript of Starc Peceny et al.
(2019), gives the best outline about Tourism 4.0. Moreover, it is by far
the most communicated on the Internet and the one that connects
academia with other stakeholders in the ‘real-life’ tourism. The paper
indicates similarities between the concept of Industry 4.0 and Tourism
4.0, particularly in the field of key technology enablers. On the other
hand, Tourism 4.0 encompasses the particularities of the tourism sector:
service nature of the tourism outputs (not tangible products), co-creation
of the tourism services by customers, high urge for customisation of
services, etc.
There are a few limitations related to this research. The first one is
subjectivity of the researcher, which might commonly accompany the
selecting and processing the non-numerical data for content analysis.
This argument might be related to the collection process and analysis of
data for providing the answer to the third research question. As all
available sources on the Internet (according to the researcher’s
knowledge) were included for getting the relevant data for answering the
first and the second research question, there might be less limitation
related to this part of the research.
Following the example of Industry 4.0 and considering the results of this
study, it is suggested that Tourism 4.0 should find its place in academic
research. Thus, further research on this subject is needed to
conceptualise the Tourism 4.0 and, primarily, to clarify the difference
between Tourism and ‘smart’ tourism.
Innovative Issues and Approaches in Social Sciences, Vol. 12, No. 3
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