BIENVENUE

The chosen theme for our menu is

French Literature.

Once upon a time there was magic,

bravery, amazement and romance.

Let us take you to a world of wonders and

joy with our drinks inspired by some of the
best selling novels written by French figures.

You could sip a drink that transfers you

straight to the enchanted castle in the world
of Beauty and the Beast, enjoy the sense
of wonder many a guest felt at the theatre
haunted by the Phantom of the Opera or
lay back and relive the story of Notre Dame
de Paris with Esmeralda.
 B E S P O K E C O C K TA I L S

A read into French Literature

Beauty 15.00
Inspired by “Beauty and the Beast”
Koko Kanu, Puerto de Indias, Rose, Cranberry,
Garden Cordial
Floral, Sour, Luscious

Beast 15.00
Inspired by “Beauty and the Beast”
Belle Pear Cognac Liqueur, Walnut, Bitters, Dairy
Biscuity, Leathery, Nutty

Esmeralda 12.00
Inspired by “The Hunchback of Notre Dame”
Absolut Citron, Violette, Lavender, Lime
Citrusy, Fragrant, Elegant

Talia 13.00
Inspired by “Sleeping Beauty”
Frangelico, Pistacchio, Truffle, Cream
Velvety, Umami, Earthy

Illusion 14.00
Inspired by “The Phantom of the Opera”
Beefeater 24, Kumquat, Manzana Verde, Acidified
Cordial
Ethereal, Mysterious, ?

Monsieur Madeleine 14.00

Inspired by “Les Miserables”
Havana 7, Verjus, Sherry, Sauternes
Sweet, Acidic, Malty

En garde 15.00
Inspired by “The Three Muskeeters”
Citadelle Gin, Strawberry Infused Campari,
Rubis Chocolate Wine
Bitter, Herbal, Lasting

PLEASE INFORM YOUR WAITER IF YOU HAVE A FOOD ALLERGY OR SPECIAL DIETARY REQUIREMENTS.

We take careful steps to minimise cross contamination in the kitchen but cannot guarantee
that dishes are free from traces of nuts, soy, dairy, egg, wheat or other allergens.

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 C L A S S I C C O C K TA I L
R E C O M M E N D AT I O N S

Alexander 14.00
Cognac Blend - crème de cacao - cream

Corpse Reviver No2 14.50

Beefeater 24 Gin – Cointreau - Lillet Blanc –
Absinthe - lemon juice

Champagne Cocktail 16.00

Rémy Martin 1738 - spiced sugar - Collet Brut

French 75 15.00
Beefeater 24 Gin - lemon - sugar - Collet Brut

Kir Royale 15.00

Crème de Cassis - Collet Brut

Vieux Carré 13.00

Makers Mark Bourbon - Remy Martin 1738 -
sweet vermouth - Dom Bénédictine -
Peychaud’s Bitters

Grasshopper 13.00
Creme de Cacao White - mint liqueur - cream

French Connection 13.00

Remy Martin 1738 - Saliza Amaretto

Our bartenders will happily make any of

the other classic cocktails on request.

Prices are in gbp sterling & include vat at the current rate. A 12.5% Discretionary service charge,
shared wholly with the team, will be added to your bill.

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 M A RT I N I S

Classic Martini 16.00

Absolut Elyx or Tanqueray 10 - Dry Vermouth

Vesper Martini 10.00

Absolut Elyx - Tanqueray 10 - Lillet Blanc

Madeleine Martini 13.00

Absolut Elyx - Pineapple - Raspberry - Lemon
Tart Air

Modern Martini 15.00

Haku Vodka or Roku Gin - Dry Vermouth

NON-ALCOHOLIC

Orgon 8.50
Inspired by “Tartuffe”
Mango, Vanilla, Apple, Lime, Mint, Elderflower
Crisp, Refreshing, Sparkling

La Vie 8.50
Inspired by “Oscar and the Lady in Pink”
Lemon, Grapefruit and Rosemary Tonic,
Lavender, Herb de Provence
Tall, Floral, Citrusy

Farewell 8.50
Inspired by “The Little Prince”
Lemon, Almond, Rose
Sweet, Sour, Short

Prices are in gbp sterling & include vat at the current rate. A 12.5% Discretionary service charge,
shared wholly with the team, will be added to your bill.

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 C H A M PA G N E
125ml / Bottle
Champagne Collet, Brut Premier Cru
‘Art Déco’ NV (vg) 16.00 / 64.00
Extended lees ageing, biscuit, toast

Champagne Collet,
Brut Rosé NV (vg) 17.00 / 69.00
Raspberries, mulberry, mandarin

Champagne Perrier-Jouët,
Grand Brut NV 21.00 / 103.00
Brioche, soft peach, excellent intensity

Champagne Perrier-Jouët,
‘Blason Rosé’ NV 31.00 / 150.00
Raspberry, strawberry, violet

Champagne Louis Roederer,

Collection NV 120.00
Sweet fruit, toast, luxurious

Champagne Ruinart,
Blanc de Blancs NV 170.00
Ripe citrus, nectarine, refreshing

Champagne Perrier-Jouët,
‘Belle Epoque’ 2013 270.00
Peach, pear, rhubarb

Champagne Dom Perignon 280.00

Pastry, apricot, a hint of mint

FIZZ
125ml / Bottle
Prosecco Extra Dry,
Canal Grando (vg) 9.00 / 39 .00
Veneto, Italy. Pear, apple, white peach

Crémant d’Alsace ‘Cuvée Julien Brut’,

Dopff Au Moulin NV 12.00 / 47.00
Alsace, France. Traditional method, quince, white flowers

‘Chalklands’ Classic Cuvée Brut,

Simpsons Wine Estate NV (vg) 14.00 / 59.00
Kent, England. Caramelised pear, millefeuille, bright citrus

‘Canterbury Rose’
Sparkling Rosé Brut, Simpsons Wine Estate 2019 (vg)
15.00 / 62.00
Kent, England. Raspberry sorbet, wild strawberry & lime, complex

Prices are in gbp sterling & include vat at the current rate. A 12.5% Discretionary service charge,
shared wholly with the team, will be added to your bill.

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 WHITE WINE

175ml / Bottle

FRUIT
Campules, La Rubia Macabeo 7.50 / 29.00
Yecla, Spain. Stone fruit, citrus, easy drinking

Sauvignon Blanc, Bishop’s Leap 11.00/43.00

Marlborough Exotic Fruit, Gooseberry, Mouth Watering

Savennières, ‘Le Moulin de Gué’,

Domaine des Forges (vg) 58.00
Loire, France. Green apple, fennel, hazelnut

MINERAL
Piquepoul Terret ‘l’Arête de Thau’,
Côtes de Thau (vg) 9.00 / 33.00
Languedoc, France. Grapefruit, citrus, crisp

Pinot Grigio, Rubicone, Novità 9.90 / 37.00

Emilia-Romagna, Italy. Pear, green apple, lemon zest

Gavi del Commune di Gavi ‘Fossili’,

San Silvestro (vg) 11.00 / 43.00
Piedmont, Italy. Crystaline lemon, mineral, green apple

Chablis, Domaine Jean Goulley (org) (vg) 70.00

Burgundy, France. Lemon zest, razor sharp acidity

OAK
Chardonnay,
Domaine des Pourthié (vg) 9.50 / 35.00
Languedoc, France. Pineapple, citrus, rounded

Viognier ‘1753’,
Château de Campuget (vg) 11.00 / 44.00
Languedoc, France. Nectarine, honeysuckle, honey

‘Edda Lei Bianco’, San Marzano (vg) 53.00

Puglia, Italy. Orange blossom, peach, rosemary

Pouilly-Fuissé, ‘Lise Marie’,

Domaine Ferrand 2021 (vg) 74.00
Burgundy, France. Peach, hazelnut, complex

Wines by the glass are available as 125ml measures on request.

(vg) = vegan | (org) = organic

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 RED WINE

175ml / Bottle

SILK
Pinotage ‘Founders’,
Swartland Winery (vg) 30.00
Western Cape, South Africa. Red cherry, blackberry, cloves

Pinot Noir,
Viña Edmara 9.50 / 36.00
Valle de Casablanca, Chile. Violets, black cherry, strawberry

Fleurie,
Olivier Ravier (vg) 11.60 / 47.00
Beaujolais, France. Redcurrant, cocoa, graphite

SPICE
Carignan Noir ‘Je t’aime’,
Olivier Coste (org) 10.50 / 40.00
Languedoc, France. Raspberry, sweet spice, cranberry

Barbera Appassimento,
San Silvestro (vg) 44.00
Piedmont, Italy. Cherry compote, blueberry, liquorice

Rioja Reserva,
Bodegas Ondarre (vg) 12.00 / 48.00
Rioja, Spain. Leather, vanilla, classic

BOLD
Château Lestrille,
Bordeaux Supérieur (vg) 11.10 / 43.00
Bordeaux, France. Classic Merlot, hint of spice, silky tannin

Andeluna Raices, 11.00 / 44.00

Mendoza, Argentina. Wild blueberry, black plum, cacao

Cabernet Sauvignon
‘Kirribilli Single Vineyard’,
Jim Barry Wines 2018 60.00
South Australia. Red plum, cassis, tobacco

Prices are in gbp sterling & include vat at the current rate. A 12.5% Discretionary service charge,
shared wholly with the team, will be added to your bill.

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 ROSÉ WINE
175ml / Bottle
Primitivo Rosé ‘Tramari,’
San Marzano (vg) 9.50 / 35.00
Puglia, Italy. Wild cherries, raspberry, peach

Rose’ ‘Aumerade Style’, Cotes de Provence,

Chateau de l’Aumerade 11.40 / 46.00
Provence, France. Strawberries, stone fruit, hint of vanilla

‘A.MUSE’ Rosé,
Muses Estate (vg) 56.00
Sterea Ellada, Greece. Gooseberry, strawberry, elegant

‘Syrah Grenache’ Rosé,

Chateau de Campuget 32.00
Languedoc, France. Wild strawberry, grapefruit, fresh

C O R AV I N W I N E S
Smaller glasses of our very finest wines
125ml

WHITE
Savennières, ‘Le Moulin de Gué’,
Domaine des Forges (vg) 11.00

Chablis, Domaine Jean Goulley (org) (vg) 13.00

Pouilly-Fuissé, ‘Lise Marie’,

Domaine Ferrand 2021 (vg) 15.00

RED
Cabernet Sauvignon
‘Kirribilli Single Vineyard’,
Jim Barry Wines 2018 12.00

D E S S E RT W I N E
100ml / 375ml bottle
Château Suduiraut, Castelnau de Suduiraut
Sauternes 9.80 / 36.00
Bordeaux, France. Honeyed orange, peach & pineapple, elegant

P O RT
100ml / Bottle
Barros Vintage Port 1996 11.90 / 95.00
Douro, Portugal. Sweet, dried fruit, excellent length

Wines by the glass are available as 125ml measures on request.

(vg) = vegan | (org) = organic

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 BEER & CIDER
Pint
Asahi Super Dry 6.50
Osaka, Japan

Pilsner Urquell 6.50

Plzeň, Czech Republic

Guinness 6.50
Dublin, Ireland

Intuition, Attic Brew Co. 6.50

Birmingham, England

330ml Bottles
Peroni Nastro Azzurro 5.50
Rome, Italy

Peroni Gluten Free 6.00

Rome, Italy

Lucky Saint 0.5% 6.00

Bavaria, Germany

Aspall 5.50
Suffolk, England

MIXERS & SOFTS

Coca-Cola / Diet Coke 3.80

London Essence 3.80

Blood Orange & Elderflower Tonic / Crafted Lemonade /
Ginger Ale / Ginger Beer / Grapefruit & Rosemary Tonic
/ Original Indian Tonic Water / Pineapple Soda / Pink
Grapefruit Soda / Pomelo & Pink Peppercorn Tonic / Soda
Water / White Peach & Jasmine Soda

Juices 330ml 3.80

Apple / Orange / Pineapple / Cranberry / Grapefruit /
Tomato / Pear

Hildon Water Small / Large 3.80 / 5.50

Still / Sparkling

TEA & COFFEE

Speciality Teas & Tisanes 4.50 per pot
Assam / Darjeeling / Earl Grey / English Breakfast Hunan
Green / Jasmine Pearls / Lapsang Souchon / Lemon Verbena
/ Milky Oolong / Peppermint / Rooibos / Silver Needle

Quarter Horse Coffee 4.50 / Extra Shot 1.00

Americano / Cappuccino / Flat White / Latte / Macchiato

Espresso 3.50
Hot Chocolate 6.50

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 PREMIUM SPIRITS

VODKA
Grey Goose 5.50
Beluga Noble 5.00
Haku 4.50
Crystal Head 7.00
Belvedere Lemon Basil Vodka 8.00

GIN
Roku 4.00
Ki No Bi 8.00
Monkey 47 6.50
Tanqueray 10 5.50
Gin Mare 5.50
Malfy Con Arancia 6.00
Puerto de Indias 4.50

PORT / FORTIFIED WINE

Barros 1996 Vintage Port 11.90
Taylor’s 30 yo Tawny Port 27.00
Cardenal Cisneros Pedro Ximenez Sherry 11.00
Bodegas Hidalgo Amontillado Seco Sherry 6.00

DIGESTIF
Nardini Grappa Bianca 9.00
Pastis 51 6.00
Fernet Branca 5.00
Pernod Absinthe 68% 8.00

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 PREMIUM SPIRITS

TEQUILA/MEZCAL
Don Julio Blanco 6.00
Patron Reposado 6.50
Don Julio 1942 Anejo Tequila 35.00
Del Maguey Mezcal 6.50
Patron Anejo 10.00

RUM
Plantation 3* 4.50
Brugal 1888 5.50
Mount Gay Black Barrel 7.00
Mount Gay XO 12.00
Diplomatico Reserva 5.00
Pyrat Rum XO 6.00
El Dorado 15 YO 8.00

WHISKEY
Bowmore 15 Years Old 9.00
Hibiki Harmony 11.00
Highland Park 12 Years Old 5.50
Highland Park 18 Years Old 15.00
The Macallan 12 Years Old Double Cask 9.00
The Macallan 15 Years Old Double Cask 15.00
The Macallan 18 Years Old Double Cask 40.00
Octomore Edition 13.1 Barley Whisky 25.00
Redbreast 15 Years Old 12.00
Woodford Reserve Rye 8.50
Yamazaki Distiller’s Reserve 8.00

COGNAC
Rémy Martin 1738 7.00
Rémy Martin Tercet 17.00
Rémy Martin XO 17.50
Hennessy XO 25.00
AE Dor XO Fine Champagne Cognac 15.00

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 BAR MENU

Lobster roll 19.00

Salted fennel, Marie Rose, brioche

Steak au poivre 28.00

Rump cap, peppercorn, bistro salad, mushroom
fries, ketchup

Ratatouille 13.00
Toasted sourdough, yeast butter, citrus crumb

Confit Leek & baron bigod quiche 13.00

Buttered leeks, truffle, rocket

SWEETS

Yuzu & raspberry macaron 8.00

Yuzu whipped ganache, raspberry powder
& gel-filled macaron

House Madeleines 6.00

Chocolate dipped & vanilla
dusted madeleines

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 BAR MENU

Spiced mix nuts 5.50

Queen green olives 5.50

Salted chilli corn 5.50

A Selection of cheese and meat 16.00

Saucisson, jambon de bayonne, chicken liver pate
- cherry Fourme d’ambert, Tunworth brie
& berkswell

Hash browns 8.00

Parmesan, truffle
add caviar + 15.00

Chicken lollipop 8.00

Herb emulsion, chicken skin crumb

Smoked salmon tartar 13.00

Horseradish and beetroot cream, cucumber, dill

Exmoor caviar
10g. 30g. 50g - £35 / £60 / £90
Beef dripping crumpets, crème fraiche, chive

Native oysters 8.00 per pair

Chilli, coriander, burnt lemon, chives

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