Test 2 Ss - Maf 251 - Jan2023
Test 2 Ss - Maf 251 - Jan2023
SUGGESTED SOLUTIONS
1
QUESTION 1
a.
b.
ORANGE CHOCOLATE VANILA
RM RM RM
Selling price 120 ✓ 140✓ 80 ✓
Less: VC
Direct material 45✓ 50✓ 25✓
Direct labour 30✓ 35✓ 15✓
Variable overhead 15✓ 10✓ 15✓
Contr/unit 30 45 25
2
c.
PRODUCT DEMAND CONTR/UNIT TOTAL CM (RM)
Orange 4833 30 144,990 ✓of
Chocolate 4,000 45 180,000 ✓ of
Vanila 3,000 25 75,000 ✓ of
d. Choose three (3) examples of factors that could give constraint in production.
Material, labour hour, machine hour, capital, space etc. (any 3) ✓✓✓
(✓3 x 1 = 3 marks)
(Total: 20 marks)
QUESTION 2
(3√ x 1 = 3 marks)
b.
Cost of making: RM Cost of buying: RM
Raw materials (10 x 1.05 x 45,000) √√472,500 Purchase (45,000 x 43) √√1,935,000
Direct labour (11 x 45,000) √ 495,000 (-) Rent √ (60,000)
VOH (25 x 0.6 x 45,000) √√ 675,000 (-) FOH √ (30,000)
Special machine √128,000 (+) Transportation √ 60,000
Opportunity cost √of 240,000
(12√ x 1 = 12 marks)
c. The company should continue buy√of the solid wood panel as it will save
RM105,500√ of (RM2,010,500-1,905,00)
(2√ x 1 = 2 marks)
3
d. 3 qualitative factors in a make OR buy decisions:
If make:
1. The expertise/ technical knowledge to produce the component.
2. The availability of the resources required i.e. material, machine, labor, etc.
3. The quality of the product to be manufactured
4. Can the product be manufactured and delivered on time?
5. Ability to produce the quantity required.
If buy:
1. The quality of the products supplied by the supplier.
2. Can the product be delivered by the supplier on time?
3. Will the price offered by the supplier change in the future?
4. The brand name used by the supplier.
(Any 3 x 1 = 3 marks)
(Total: 20 marks)