crafting cheese since 1993

2009
2007
Our first gourmet
variants - Bocconcini &
John Cheese for pizzas
was crafted and made
available to consumers

Mozzarella Bufala - were

crafted using traditional

1993
Italian techniques

1996
Our revenue
crossed three times
Foundation of the Dairy Craft
plant was laid in Bahadurgarh,
Uttar Pradesh

2015 2012 2010 Online packaging was

launched - a globally
approved non-human-touch

2017
Naturally Sweet packaging
Natural Cream Cheese Mascarpone was
was introduced launched

We celebrate 25 years and

proudly craft over 35 varieties
of delicious cheeses, String
Cheese being the latest
2019
5L Ghee launched

2020
Entered into
e-commerce 2021
Introduced
Cheese Fondue

2022
Haloumi, Burrata
& John 4 Cheese
launched

the art of making cheese

Where
it all started
Only a few of us had heard of gourmet cheese 30 years ago in India. And, it was an opportunity waiting to be
tapped. That’s exaly what we decided to do. In the by-lanes of old Delhi, an idea had taken birth.

It wasn’t an easy journey. Constrained by the limits of information and technology then, we had to first learn
the basics of cheese, all the different varieties and processes. There were challenges and setbacks aplenty, but
sheer determination and a love for good cheese saw the modest beginning of Dairy Craft in 1993, ushering
in a new era of cheese in India. Over the next few years, through learning and a never-say-no spirit, the range
of our produs grew. So did the trust of Dairy Craft, not just in the country but also internationally.
From inception, our only objeive Has been to manufaure honestly crafted world-class cheeses in India
and make it easily accessible to all fellow Indians.
Ingredients Matter:
"Good cheese takes time,
great cheese takes passion"
Our commitment to excellence starts at the grassroots – happy farmers, happier animals, fresh milk,
sustainable produion. Our three decades of learning, combined with constant technological innovation,
have enabled us to manufaure and offer the most diverse range of cheeses to the customer, from sliced and
shredded produs, Dutch and English variants to fresh Italian mozzarella. We’re driven by a deep and abiding
love for cheese, and you’ll taste that passion in everything we do. Today, Dairy Craft is an ISO 22000
certified company and we make over 40 varieties of cheese (All MADE IN INDIA) and continue to add more
as we go along. Our range of cheese is being used by leading hotels and restaurants and is also available in
modern retail as well as several Ecommerce Platforms.
Research & development
Cheesemaking is craft and science-we’re equally invested in both, backed by our values of honesty,
integrity and community. We invest a great deal in quality measures and have employed stringent
strategies and interdependent teams towards making produs of the highest quality. Right from milk
procurement to manufauring and delivery, our produs are tested on various parameters so you get
quality that is world class. Multiple technological transfers and collaborations between Dairy Craft and
some of the leading cheese makers from Germany & Italy keep us abreast with the latest.
With a strong distribution network and multiple
stock points, we are present in over 40 cities
across India.
We cater to the cheese requirements of food services & retail environments. From
serving hotels, restaurants, caterers and institutions to supplying to modern trade,
retail and ecommerce, our cheese has been appreciated across a broad spectrum of
customers.
Our presence
• Hotels:
Taj Group, The Leela, Le Meridian

• Restaurants:
Pizza Express, Jamie’s Italian, Jamie’s Pizzeria, Hundo Pizzeria, California Pizza Kitchen,
Haldirams, Bikanerwala

• Cafes:
New Yorker, Irish House, PVR Cinemas, Nirulas

• Modern Trade & Retail:

Nature’s Basket, Food Hall, Reliance, Modern Bazaar, Le Marche, Krishna 37

• Ecommerce: Amazon Fresh, Swiggy Instamart, Blink It, Zepto, Milk Basket, Jio Mart
Ice Cream Manufaurers: Havmor, Cream Bell, Nirulas

Dairy Craft also offers strategic partnership for manufauring under private labels and helps in building
businesses with produ seleions and innovations.
fresh andpure
Located in a remote village, our plant receives fresh
milk twice a day - every morning and evening,
collected from healthy animals that are fed nutritional
fodder and live in a clean, unpolluted environment.
There goes our big secret.
Our range
Fresh Cheese Processed Cheese
o Bocconcini o Processed Cheddar
o Naturally Sweet Mascarpone Cheese o Processed Cheese
o Natural Cream Cheese – Plain & Flavoured o Soft Processed Cheese Spread
o Fresh Ricotta o Pizza Cheese
o Mozzarella Bufala o Farm House Cheese Slices
o Sour Cream o Smoked Processed Cheese
o Burrata o Nachos Cheese Spread & Sauce
o Haloumi o Cheese Fondue

Cheese Solutions for Pizza Butter & Ghee

o John Premium Mozzarella Blocks o Unsalted Butter
o John Diced Cheese Combinations o Salted Butter
o Bocconcini o Desi Ghee
o Mozzarella Bufala
o Pizza Cheese
Pasteurised Dairy Cream
Ripened Cheese
o Fetta
o Scamorza - Bianca & Affumicata
o English Cheddar
o String Cheese
New launches
At Dairy Craft, we never stop innovating. Our love for
cheese means we’re always planning new & exciting
products for our fellow cheese lovers. After careful research
& development we’re delighted to launch several delicious
new cheese ranges:

Halloumi
 Burrata

Marinated
Fetta
From fluffy ricotta to tangy cream cheese and silky mascarpone,
these fresh cheeses spend little to no time ripening and aging. Mild
in flavour and easy to dip, spread and spoon, they’re guaranteed to
become a staple in your kitchen.

Fresh Cheese
Mozzarella Bufala
Bocconcini
Burrata
Natural Cream Cheesee
Naturally Sweet Mascarpone Cheese
Fresh Ricotta
Sour Cream
Halloumi
Fresh Pasteurised Dairy Cream
Mozzarella Bufala
Made the authentic Italian way – with rich buffalo milk – this stretched, pulled and moulded cheese
has a mild, milky taste and a soft and stringy texture.

Eat it like the Italians do, in a caprese salad with tomatoes and basil, melt it on pizza and crostinis or
bake it into a lasagna – it’s a little slice of Italy on your plate.

Available in 200 g
Bocconcini
Following the art of Italian tradition, Dairy Craft's Bocconcini is made from 100% fresh rich
& creamy buffalo milk, with no added preservatives. These baby balls of mozzarella are made
to capture the much-loved taste and texture of its bigger sibling in bite-sized mouthfuls.
Creamy and stretchy, these balls are immersed in whey to ensure they stay soft and fresh.
They’re perfe for tossing with salad, goes well in pizzas and pastas. and make a great
lunchbox addition for kids too

Available in 100 g & 200 g

Natural Cream Cheese
Cream Cheese is a fresh, soft, mild tasting cheese with a smooth texture that’s spreadable at room
temperature. Made from wholesome cream, fresh milk and natural ingredients with no emulsifying
salt, our Cream Cheese has a mildly lactic aroma.

Original Plain: Natural Cream Cheese: Made from all-natural ingredients – fresh cream, whole milk
– with no emulsifying salt, our spreadable cream cheese is perfe on toasts and crackers, to swirl into a
dip or turn into a delicious cheesecake.

Available in 200 g & 1 kg

Natural Flavours: Delightfully flavoured smooth textured soft cheese often used as a spread on bread,
bagels, crackers and for making dips.

• Garlic & Chives

• Cracked Black Pepper
• Honey & Walnut

Available in 200 g
Naturally Sweet
Mascarpone Cheese
Mascarpone is a thick, creamy, soft Italian cheese that’s milky white in colour.

With its distin unique taste that’s often described as ‘fresh and delicious’, Mascarpone is an
essential ingredient in Tiramisu.

It is also ideal for thickening savoury sauces or as a filling in desserts such as tarts and cheese cakes.
You can also serve it with fresh fruits or as a topping for desserts.

Available in 200 g & 500 g

Fresh Ricotta
Ricotta is a rich fresh, crumbly, firm cheese that’s moist and has a slightly sweet flavour.

Neither salted nor ripened, made from fresh whey. Mild and fluffy, ricotta is wonderfully
versatile – crumbled over pasta, stuffed into cannelloni, pillowy ravioli, or sweet cannoli or
even on a pizza.

Available in 500 g & 1 kg

Sour Cream
When cream meets good baeria, magic happens. Made from cultured cream, it has a uniform
composition and moderately thick consistency.

Sour cream keeps longer because of its mild acidity, and adds a tangy note to your baked potatoes,
dips and nachos.

Available in 200 g
Cheese Solutions for Pizza
John Pizza Cheese Solutions
- Premium Mozzarella Blocks
- Diced Cheese Combinations
Bocconcini
Mozzarella Bufala
Pizza Cheese
Scamorza
Dairy Craft's
John Pizza Cheese Solutions
Our range of John Pizza Cheese Solutions contains the goodness of milk, with no added
vegetable oil.

These premium solutions are carefully crafted to ensure that the cheese tastes flavourful and
there is a distinctive stretch or stringiness along with uniform melting in the pizzas after baking.

Premium Mozzarella Blocks

Mozzarella Cheese Blocks are considered to be the most preferred ingredient used for pizzas.
These blocks can be cut, shredded or diced.

Available in 200 g, 1 kg & 2 kg

Dairy Craft's
John Pizza Cheese Solutions
Our range of John Pizza Cheese Solutions contains the goodness of milk, with no added vegetable
oil.

These premium solutions are carefully crafted to ensure that the cheese tastes flavourful and there is
a distinctive stretch or stringiness along with uniform melting in the pizzas after baking.

Diced Cheese Combinations

The diced/grated variants are ready to use and mess free. They do not clump in spite of no
anti-caking agents being used. And with our combinations of melty mozzarella, sharp cheddar and
full-bodied gouda, you’re guaranteed explosions of flavour with every bite.

• John Diced 1 Cheese (Mozzarella)

• John Diced 2 Cheese (Mozzarella + Cheddar)
• John Diced 3 Cheese (Mozzarella + Cheddar + Gouda)
• John Diced 4 Cheese(Mozzarella + Cheddar + Gouda + Scamorza)

Available in 200 g, 500 g & 1 kg

Bocconcini
Following the art of Italian tradition, Dairy Craft's Bocconcini is made from 100% fresh rich &
creamy buffalo milk, with no added preservatives. These baby balls of mozzarella are made to
capture the much-loved taste and texture of its bigger sibling in bite-sized mouthfuls. Creamy and
stretchy, these balls are immersed in whey to ensure they stay soft and fresh. They’re perfe for
tossing with salad, goes well in pizzas and pastas. and make a great lunchbox addition for kids too

Available in 100 g & 200 g

Mozzarella Bufala
Made the authentic Italian way – with rich buffalo milk – this stretched, pulled and moulded cheese
has a mild, milky taste and a soft and stringy texture.

Eat it like the Italians do, in a caprese salad with tomatoes and basil, melt it on pizza and crostinis or
bake it into a lasagna – it’s a little slice of Italy on your plate.

Available in 200 g
Pizza Cheese
A pasteurised, homogenised blend of Mozzarella and English Cheddar- giving it a subtle aromatic
nutty taste. It's packed with the goodness of milk and has no added Hydrogenated or Vegetable
Oil It can be cut, diced or shredded as needed. With consistent uniformity and excellent melting
properties, it crisps and browns perfely.

With Dairy Craft’s John Pizza Cheese, pizzas will never be the same again.

Available in 200 g, 400 g & 1 kg

Ripened Cheese
Fetta
Scamorza - Bianca & Affumicata
English Cheddar
String Cheese
Fetta
Crumbly and creamy fetta is a curd-ripened cheese made by aging in a salt brine until it gets its
charaeristic salty tang that adds zing to salads and pairs perfely with olive oil and herbs.
A popular ingredient in cheese pies and spinach pies, Fetta can even be cooked or grilled, as part of a
sandwich, in omelettes or as a salty alternative to other cheeses in a variety of dishes or pizzas.

Available:
• without brine 200 g & 400 g
• with brine 200 g & 400 g
Scamorza
The mature cousin of the much-loved mozzarella, scamorza – not scar-moza – is a pear-shaped,
stretched cheese made of fresh milk, which is then hung to dry and ripen, giving it its distinive shape
and firmer texture, with the same great taste.

Bianca or Plain: Drier than mozzarella, it melts beautifully when heated. Its bland
milky taste makes it an excellent substitute for mozzarella in salads, pizzas,
sandwiches and even baked pasta dishes.

Available in 150 g & 300 g

Affumicata or Smoked: The smoked variant of Scamorza has a golden-brown rind

with an aromatic flavour. Popular as a table cheese, it complements well with red
wine, ham and mushroom. It can also be used in pizzas, pasta dishes, mixed grilled
vegetables and sandwiches.

Available in 150 g & 300 g

English Cheddar
Original Plain: An off-white natural, farmhouse cheese with an ageing of 2-3 months. It has a
smooth, firm body and a creamy taste with a rich tendency to melt in one’s mouth.

The most versatile cheese of all, its use is only limited by your imagination. It’s a great choice
for use over breads and in appetizers, casseroles and desserts. English Cheddar can also be used
as a topping on your meals or on top of apple pies.

Available in 200 g, 500 g & 5 kg

Smoked English Cheddar: A naturally smoked cheese with a hint of smoke flavour that does
not leave a burnt after-taste.

Its deliciously creamy taste makes it a great accompaniment with wine or even a zesty apple.
Goes really well with chips and crackers.

Available in 200 g
String Cheese
String Cheese, also known as mozzarella fingers, is made using premium standardised buffalo milk,
using our state-of-the-art string cheese process without any additives or preservatives. The
stringiness is naturally created by allowing the cheese to be pulled apart in strands.

These sticks are available in 3 inch and 6 inch lengths.

It is used to make fried snacks like mozzarella sticks & mozzarella cheesy bites. You can add it to
spaghetti and pizzas, or enjoy it as a snack with apples and nuts.

Available in 200 g & 400 g

Processed Cheese
Processed Cheddar
Processed Cheese
Soft Processed Cheese Spread
Pizza Cheese
Farmhouse Cheese Slices
Smoked Processed Cheese
Nachos Cheese Spread & Sauce
Cheese Fondue
Processed Cheddar
It is a masterful blend of differently aged cheddar, containing the goodness of milk and no added vegetable
oil. It has a firm texture and a sharp distinct flavour. A low melting makes this cheese ideal for baking at
high temperatures or for longer durations as it creates a perfect gooey melt.

Ideal for sandwiches, baked dishes and lasagna; it can also be easily cubed, sliced or grated.

Available in 1 kg

We craft multiple variants of processed cheese with a range of melting points:

• Processed Cheese – moderate melting
• Soft Processed Cheese Spread – high melting
• Processed Cheddar – low melting
Processed Cheese
A smooth and creamy textured cheese made using a masterful blend of differently aged cheddar,
containing the goodness of milk, and no added vegetable oil.

Original Plain: Has a fine nutty flavour with a subtle buttery taste. It melts at moderate
temperatures and is great for making grilled cheese dishes, sandwiches and soups.

Available in 1 kg

Natural Flavours: These delightfully flavoured blocks of cheese add a distinctive taste to grilled
sandwiches and can be cubed easily to be served in platters.
• Herbs & Spices
• Fresh Garlic
• Black Pepper
• Garlic & Chives

Available in 200 g

We craft multiple variants of processed cheese with a range of melting points:

• Processed Cheese – moderate melting
• Soft Processed Cheese Spread – high melting
• Processed Cheddar – low melting
Soft Processed Cheese Spread
A high melting soft cheese with a creamy texture, containing the goodness of milk, and no added
vegetable oil.

Its high melting makes this cheese ideal for making cheese corn balls, base for pasta sauces, dips or
even grilled cheese sandwiches.

Available in 1 kg

We craft multiple variants of processed cheeses with a range of melting points:

• Processed Cheese – moderate melting
• Soft Processed Cheese Spread – high melting
• Processed Cheddar – low melting
Pizza Cheese
A pasteurized homogenous blend of Mozzarella & English Cheddar with uniform melting and a
subtle aromatic nutty taste. With no concept of imitation cheese being involved, we ensure that
this cheese is packed with goodness of milk and has no added components of vegetable or
hydrogenated oil.

Easy to grate and cube, it is widely used as a topping over pizzas and pastas.

Available in 200 g, 400 g & 1 kg

Farmhouse Cheese Slices
The flavour of sharp Cheddar makes these individually wrapped farmhouse cheese slices a favourite
with kids and adults alike, a lunchbox staple and made for slipping into burgers and sandwiches. All
made with no vegetable or hydrogenated oil, just the goodness of fresh milk. These delicately
flavoured and individually wrapped slices are made using Weber’s innovation in slicing technology .

They are available in a range of thicknesses - 80 mm x 85 mm, 85 mm x 85 mm, 100 mm x 100 mm.
Jumbo Slices 5inch x 5inch also Made on order

Natural Flavours:
• Plain
• Garlic
• Black pepper
• Herbs and spice

Available in 200 g, 765 g & 1 kg

Smoked Processed Cheese
Made in India with the finest Dutch tradition, this naturally smoked cheese has acquired its
distinctive taste after a careful smoking process. Produced using nearly 100% cheese with no added
starch, it has a velvety texture. Its delicious rich nutty taste and subtle smoky flavour makes it
delightful to eat as is or as a melted dressing.

A prefect addition to any pasta dish, sandwich or burger, it can make a fondue pot even more
exquisite. And finally, there can be no finer pairing than wine with smoked cheese.

Available in different sizes of cyclindrical blocks and pre-cut slices.

Original Plain:
Available in 200 g,1 kg & 2.5 kg cylindrical blocks

Natural Flavours:
A fine nutty taste blended with fresh spicy flavour and a smoked aroma, it is made
with 100% natural ingredients and nothing synthetic is added.
These are available in a variety of flavours.

• Fresh Garlic
• Black Pepper
• Herbs & Spices
• Garlic & Chives

Available in 200 g,1 kg & 2.5 kg cylindrical blocks

Nachos Cheese Spread & Sauce
Melty, and silky smooth, this Mexican-style cheese, made with a combination of Monterey Jack and
Cheddar, free of vegetable oils and added starches, demands to be scooped up with nachos, poured
over tacos or just eaten with a spoon straight out of the box.

Nachos Cheese Spread:

Can be easily used to make Nachos cheese sauce.

Available in 1 kg

Nachos Cheese Sauce:

Ready to use

Available in 200 g, 400 g & 1 kg

Butter & Ghee
Unsalted Butter
Salted Butter
Desi Ghee
Unsalted Butter
A rich, creamier and naturally white butter made from fresh cream, with a minimum fat content
of 80%.

Crafted the traditional slow-churned way, this is perfe for cooking and baking, giving you
precise, controlled and consistent results every time.

It is ideal for cooking and baking and allows you to manage the desired salt content of your
favourite cookies, desserts and savoury sauces.

Available in 500 g & 20 kg institutional blocks institutional blocks, Unsalted Yellow Butter
20Kg institutional block & Unsalted Yellow Butter 200g Foil Pack.
Salted Butter
Our velvety, golden slow-churned butter has just the right amount of salt to lift and enliven every dish
you use it in. Crafted using the art of slow churning the cream of milk fat, this butter is ideal for
spreading & cooking and serves as a healthy option to enhance the flavour of your favourite dishes.

Available in 500 g, 20 kg Institutional Block

Desi Ghee
Traditionally, the word ‘Ghee’ comes from the Sanskrit word ‘Ghrita’ and its origin dates back to
the Indian subcontinent. In the scriptures, pure ghee is signified by life or ‘ayurghritam’ and this is
refleed in the sacred ways ghee has been used in many praices ranging from rituals of feeding
the sacred fire or in enhancing the aroma & flavours while cooking. The best ghee comes from
golden churned butter, made from the purest milk, as any Indian grandmother will tell you – just
like we make ours.

Desi Ghee has multiple uses and powerful medicinal properties, and is considered to be a rich
source of Vitamin A, E, K and Omega 9 fatty acids.

Available in 500 ml, 1 ltr & 5 ltr

 Dairy Craft India Pvt. Ltd.
B-35/5, Gr. Floor G.T.Karnal Road Industrial Area, Delhi - 110033 (India)
www.dairycraft.com | @dairycraft