Agriculture 12 01745 v2
Agriculture 12 01745 v2
Review
Smart Farming: Internet of Things (IoT)-Based
Sustainable Agriculture
Muthumanickam Dhanaraju 1, *, Poongodi Chenniappan 2 , Kumaraperumal Ramalingam 1 ,
Sellaperumal Pazhanivelan 3 and Ragunath Kaliaperumal 3
Abstract: Smart farming is a development that has emphasized information and communication
technology used in machinery, equipment, and sensors in network-based hi-tech farm supervision
cycles. Innovative technologies, the Internet of Things (IoT), and cloud computing are anticipated
to inspire growth and initiate the use of robots and artificial intelligence in farming. Such ground-
breaking deviations are unsettling current agriculture approaches, while also presenting a range of
challenges. This paper investigates the tools and equipment used in applications of wireless sensors
in IoT agriculture, and the anticipated challenges faced when merging technology with conventional
farming activities. Furthermore, this technical knowledge is helpful to growers during crop periods
from sowing to harvest; and applications in both packing and transport are also investigated.
Citation: Dhanaraju, M.; Keywords: crop management; sustainable agriculture; smart farming; internet-of-things (IoT); advanced
Chenniappan, P.; Ramalingam, K.; agriculture practices; issues and problems
Pazhanivelan, S.; Kaliaperumal, R.
Smart Farming: Internet of Things
(IoT)-Based Sustainable Agriculture.
Agriculture 2022, 12, 1745. 1. Introduction
https://doi.org/10.3390/
Sustainable agriculture is a measure of the endurance and sustenance of food grains
agriculture12101745
produced in an eco-friendly manner [1]. Sustainable agriculture helps in the encourage-
Academic Editors: Gniewko ment of farming practices and approaches to help sustain farmers and resources. It is
Niedbała and Sebastian Kujawa economically feasible and maintains soil quality, reduces soil degradation, saves water
Received: 7 September 2022
resources, improves land biodiversity, and ensures a natural and healthy environment [2].
Accepted: 12 October 2022
Sustainable agriculture plays a significant role in preserving natural resources, halting
Published: 21 October 2022
biodiversity loss, and reducing greenhouse gas emissions [3].
Sustainable agriculture farming is a method of preserving nature without compromis-
Publisher’s Note: MDPI stays neutral
ing the future generation’s basic needs, whilst also improving the effectiveness of farming.
with regard to jurisdictional claims in
The basic accomplishments of smart farming in terms of sustainable agriculture are crop ro-
published maps and institutional affil-
tation, the control of nutrient deficiency in crops, the control of pests and diseases, recycling,
iations.
and water harvesting, leading to an overall safer environment. Living organisms depend
on the nature of biodiversity, and are contaminated by waste emissions, the use of fertilizers
and pesticides, degraded dead plants, etc. The emission of greenhouse gases affects plants,
Copyright: © 2022 by the authors.
animals, humans, and the environment; hence, it necessitates a better environment for
Licensee MDPI, Basel, Switzerland. living things [4] (Figure 1).
This article is an open access article Agriculture is the largest contributor in India, with an 18% gross domestic product
distributed under the terms and involving approximately 57% of people in rural areas. Over the years, although India’s
conditions of the Creative Commons total agronomic output has increased, the number of growers has fallen from 71.9% in 1951
Attribution (CC BY) license (https:// to 45.1% in 2011 [5]. The Economic Survey 2018 revealed that the number of agricultural
creativecommons.org/licenses/by/ workers in the total workforce will drop to 25.7% in 2050. In rural areas, farming families
4.0/). gradually lose the next generation of farmers, overwhelmed by higher costs of cultivation,
low per capita productivity, inadequate soil maintenance, and migrations to a non-farming
or higher remunerative occupation. Presently, the world is on the verge of a digital
revolution, and so it is the appropriate time to connect the agricultural landform with
wireless technology to introduce and accommodate digital connectivity with farmers.
Regrettably, not all parts of the Earth’s surface are suitable for agriculture due to
various restrictions, such as: soil quality, topography, temperature, climate, and most
relevant cultivable areas are also not homogenous [6]. Further, existing farming land is
fragmented by political and fiscal features, and rapid urbanization, which consistently
increases pressure on arable land availability (Figure 2). Recently, total agricultural land
used for food production has declined [7]. Furthermore, every crop field has different
critical characteristics, such as soil type, flow of irrigation, presence of nutrients, and pest
resistance, which are all measured separately both in quality and quantity regarding a
specific crop. Both spatial and temporal differences are necessary for optimizing crop
production in the same field by crop rotation and an annual crop growth development
cycle [8].
In most cases, variations in characteristics occur within a single crop, or the same
crop is grown on the whole farm and requires site-specific analyses for optimum yield
production. New technology-based approaches are needed to produce more from less land,
and to address these various issues. In traditional farming practices, farmers frequently
Agriculture 2022, 12, 1745 3 of 26
visit their fields throughout the crop’s life in routine farming activities to better understand
the crop conditions [9]. The current sensor and communication technologies offer an precise
view of the field, from which farmers can detect ongoing field activities without being in
the field in person. Wireless sensors monitor the crops with higher accuracy and detect
issues at early stages, often facilitating the use of smart tools from initial sowing to the
harvest of crops [10].
The timely use of sensors has made the entire farming operation smart and cost-
effective, due to precise monitoring. The various autonomous harvesters, robotic weeders,
and drones have sensors attached to collect data over short intervals. However, the vastness
of agriculture puts extreme demands on technological solutions for sustainability with
minimum ecological impact. Sensor technology through wireless communication helps
farmers to know the various needs and requirements of crops without being in the fields,
and they are then able to take remote action [11].
2. Smart Farming
Historically, ancient agriculture practices were related to the production of food in
cultivated lands for the survival of humans and the breeding of animals [12], and was
called the traditional agricultural era 1.0. This mainly resorted to using manpower and
animals. Simple tools were used for farming activities, such as sickles and shovels. Work
was mainly conducted through manual labor, and subsequently, productivity continued at
a low level (Figure 3).
During the 19th Century, new types of machinery appeared in the agricultural indus-
tries, in the form of steam engines. The wide use of agricultural machinery and abundant
chemicals by farmers signaled the start of the agricultural era 2.0, and outwardly improved
effectiveness and productivity of farmers and farms. However, considerably harmful impli-
cations, such as chemical pollution, environmental devastation, waste of natural resources,
and excess utilization of energy, simultaneously developed.
The agricultural era 3.0 emerged during the 20th Century, due to the rapid growth of
computation and electronics. Robotic techniques, programed agricultural machinery, and
other technologies enhanced the agricultural processes efficiently. The issues that had arisen
during agricultural era 2.0 were solved, and policies were readapted to the agricultural era
Agriculture 2022, 12, 1745 4 of 26
3.0 through work distribution, precise irrigation, the reduced use of chemicals, site-specific
nutrient application, and efficient pest control technologies, etc.
The next agricultural era is also the current iteration of agriculture, the agricultural
era 4.0, involving the engagement of recent technologies, such as the Internet of Things, big
data analysis, artificial intelligence, cloud computing and remote sensing, etc. The adop-
tion of new technologies has significantly improved agricultural activities by developing
low-cost sensor and network platforms, aimed towards the optimization of production
efficiency, along with reductions in the usage of water resources and energy with minimum
environmental effects [13]. Big data in smart farming provides extrapolative overviews of
real-time agricultural situations, allowing farmers to make effective decisions [14]. Real-
time programming is developed with artificial intelligence concepts and embedded in IoT
devices, helping farmers make the most suitable decisions [15].
Smart farming promotes precision agriculture with modern, sophisticated technology
and enables farmers to remotely monitor the plants. Smart farming helps agricultural pro-
cesses, such as harvesting and crop yields, as the automation of sensors and machinery has
made the farming workforce more efficient [16]. The technologies convert traditional farm-
ing methods to automatic devices, causing a technological revolution in agriculture. Today,
the technology in agriculture has altered the way farming is conducted, and conventional
techniques have been transformed by the Internet of Things [17].
In terms of optimizing farm labor requirements and increasing the quantity and
quality of products, smart farming is an emerging modern technique implemented with
information and communication technologies (ICT) [16]. Modern ICT technologies, such
as the Internet of Things, GPS (Global Positioning Systems), sensors, robotics, drones,
precision equipment, actuators, and data analytics, are used to identify the farmers’ needs
and select suitable solutions to their problems. These innovations increase the accuracy
and timeliness of decisions taken, and improve crop productivity. Several multilateral
organizations and developing countries around the world have proposed smart farming
technologies to increase agricultural output [18].
Sensors are constantly monitoring crops with greater accuracy, detecting any undesir-
able conditions during the early stages of the crop’s lifecycle. Current farming incorporates
smart tools from crop sowing to harvest, storing, and conveyance. The appropriate use of a
wide variety of sensors has made the entire operation both more efficient and profitable,
due to its accurate monitoring competencies. In addition, sensors that collect data quickly
are directly available online for further evaluation, and they provide crop and site-specific
agriculture for every site.
The many issues related to crop production are addressed by smart agriculture and
monitoring, particularly regarding changes in soil characteristics, climate factors, soil mois-
ture, etc., to improve the spatial management practices that increase crop production and
avoid the excess use of fertilizers and pesticides [19]. The ANN models in smart irrigation
water management (SIWM) regulate irrigation scheduling support systems (DSS) and offer
data on irrigation efficiency, water productivity index, and irrigation water demand and
supply on a real-time basis. Climate-smart agriculture (CSA) is an upcoming technology,
especially in developing countries, due to its potential to improve food security, farm
system resilience, and lower greenhouse gas emissions [20]. Smart agriculture technology
based on IoT technologies has many advantages in all agricultural processes and practices
in real-time, including irrigation, plant protection, improving product quality, fertilization,
disease prediction, etc. [21]. The benefit of smart agriculture lies in its collection of real-time
data on crops, the precise assessment of soil and crops, remote monitoring by farmers,
supervising water and other natural resources, and improving livestock and agricultural
production. Therefore, smart agriculture is considered to be the progression of precision
agriculture through modernization and smart methods to attain various information of
farm activities that are then remotely managed, and reinforced by suitable alternative
real-time farm maintenance solutions.
Agriculture 2022, 12, 1745 5 of 26
3. Internet of Things
The Internet of Things (IoT) is a new technology that allows devices to connect
remotely to achieve smart farming [22]. The IoT has begun to influence a vast range
of industries, from health, trade, communications, energy and agriculture, to enhance
efficiency and performance across all markets [23–25].
Current applications provide information on the IoT’s effects, and its practices that are
yet to be observed. However, by considering the advancement of technologies, one can
envisage the IoT technologies perform a crucial role in numerous activities of farming, such
as the utilization of communication infrastructure, data acquisition, smart objects, sensors,
mobile devices, cloud-based intelligent information, decision-making, and the automation
of agricultural operations (Figure 4).
The IoT technology monitors plants and animals and remotely retrieves information
from mobile phones and devices. Sensors and instruments empower farmers to assess
the weather and to anticipate production levels. The IoT plays a role in water harvesting,
monitoring and controlling the flow amount, assessing crops’ water requirements, time of
supply, and the saving of water, more than ever before [26]. Sensors and cloud connectivity
through the gateway can remotely monitor the status and water supply based on soil
and plant needs [27]. To correct nutrient deficiencies, pests, and diseases, farmers cannot
monitor and observe every plant manually, but IoT technology is still beneficial and has
led farmers to a new milestone in modern agriculture [28].
Recently, the development of IoT technologies has played a major role throughout the
farming sector, particularly through its communication infrastructure. This has included
connecting smart objects, remote data acquisition, using vehicles and sensors through
mobile devices and the internet, cloud-based intelligent analysis, interfacing, decision
formation, and the automation of agricultural operations. These proficiencies have revo-
lutionized the agriculture industry in terms of resource optimization, controlling climate
effects, and improving crop yields.
Researchers have proposed different methods, architectures, and various equipment to
monitor and convey crop information at different growth stages, based on several crop and
field types. Many manufacturers provide communication devices, multiple sensors, robots,
heavy machinery, and drones to collect and then distribute data. Food and agriculture
organizations, along with other government organizations, develop guidelines and policies
for regulating the use of technologies to preserve food and environment safety [29,30].
Agriculture 2022, 12, 1745 6 of 26
Soil sensors and plant wearables monitor real-time physical and chemical signals
in soil, such as moisture, pH, temperature, and pollutants, and provide information to
optimize crop growth conditions, fight against biotic and abiotic stresses, and increase
crop yields. Soil organic matters (SOMs), nitrogen (N), phosphorus (P), and potassium
(K) are the most important nutrients for crop production. The NIR reflectance-based
sensors measure the spatial variation of surface and subsurface soil nitrogen [69]. SOM is
predicted based on optimal wavelengths by assessing soil spectral reflectance in IR and
visible wavelength regions [70]. The soil nitrogen and phosphorus are predicted using
NIR spectrophotometry technology [71–73]. The soil apparent electrical conductivity (ECa)
sensors collect information continuously on the field surface, since ECa is sensitive to
changes in soil texture and salinity. Soil insects/pests are detected using optoelectronic,
acoustic, impedance sensors, and nanostructured biosensors [74].
4.10. Software
The software has multiple tasks, such as mapping, display controller interfacing, data
processing, analysis, and interpretation, etc. Most commonly, software is used to generate
Agriculture 2022, 12, 1745 10 of 26
the maps for soil properties and nutrient status, yield maps, variable rate applications
maps for inputs, and overlaying different kinds of maps with advanced geostatistical
features [83].
5. Applications in Agriculture
By adopting the current sensor and IoT technologies in agriculture, each characteristic
of conventional farming practices is rehabilitated. The incorporation of wireless sensors
and IoT in smart farming answers many of the issues facing conventional agriculture; for
example, land suitability, drought monitoring, irrigation, pest control, and yield maximiza-
tion. Figure 5 demonstrates the order of main applications, facilities, and devices for smart
agriculture applications. Using advanced technologies at various stages in the following
few applications enhances efficiency and revolutionizes agriculture.
Figure 5. Hierarchy of probable applications, facilities and devices for smart agriculture.
Agriculture 2022, 12, 1745 11 of 26
5.2. Irrigation
According to the UN Convention to Combat Desertification (UNCCD), 168 countries
will be inundated with desertification by 2030, and nearly 50% of the world population
lives in high water shortage areas [90]. Considering the water crises and increasing demand
for farming and other activities, it must be provided to regions with water quantities. Water
resources are conserved by adopting more controlled and efficient irrigation systems; for
example, drip and sprinkler irrigations. Water demand estimation for crops is controlled
by soil type, precipitation, irrigation method, crop type, and requirement, as well as soil
moisture retention. Using air and soil moisture control systems with wireless sensors
optimizes water resources and improves crop health. In the current scenario, a substantial
increase in crop productivity is anticipated using IoT techniques, namely CWSI (crop water
stress index)-based water management [91], calculated from the crop canopy at varying
crop growth stages and air temperatures. The information from climate data, sensors, and
satellite imaging are related to the CWSI model for water requirement calculation, and
predictions using the irrigation index values can be used for every field based on slope or
soil variability to improve water usage efficiency.
Agriculture 2022, 12, 1745 12 of 26
monitoring and controlling various parameters, such as humidity, mist, CO2 level, UV light
intensity, pH and EC value, water nutrients solution level, temperature, and amount of
pesticides, through sensors for further efficient detection and diagnosis [122].
6.2. Hydroponics
Hydroponics, a subdivision of hydroculture, is growing plants without soil to improve
greenhouse farming benefits. Hydroponic-based irrigation systems enable a balanced rate
of application of dissolved nutrients in the water to crop roots as a solution. Presently,
the available systems and sensors [123] detect a wide range of parameters and perform
data analysis at predetermined intervals. Precise measurement and monitoring of nutrient
content in solution is crucial for plant growth and considers its demands. On a real-
time basis, the wireless-sensor-based prototype [124] has delivered a solution for soilless
cultivation, and measures the concentration of numerous nutrients and water levels [125].
An automated smart hydroponics system integrated with IoT consists of three major
components: input data, cloud server and output data. These monitor lettuce cultivation
from anywhere through the internet by analyzing parameters, such as pH level, water,
nutrient-rich water-based solution, room temperature, and humidity, on a real-time ba-
sis [126]. The hydroponic system of the deep flow technique is a method for cultivating
plants by placing roots in deep water layers, and ensuring the continuous circulation of
plant nutrient solution. The plant growth elements data, such as pH, temperature, humid-
ity, and water level in the hydroponic reservoir, are acquired by sensors integrated into
Raspberry Pi, and data are processed and monitored automatically on a real-time basis to
ensure proper water circulation [127].
6.4. Phenotyping
Phenotyping is an emerging crop engineering technique, relating plant genomics with
ecophysiology and agronomy. The advancement of genetic and molecular tools is signifi-
cant for crop breeding; however, quantitative analysis of crop behaviors, such as pathogen
resistance, grain weight, etc., is inadequate due to the absence of effective technologies
and efficient techniques. In this condition, [130] reported that plant phenotyping is highly
useful in investigating the quantitative characteristics responsible for growth, resistance
to various stresses, yield quality, and quantity. The sensing technologies and image-based
phenotyping describe screening of biostimulants and an understanding of their mode
of action [131]. IoT-based phenotyping is intended to observe the crop and related trait
measurements, and offer facilities for the breeding of crops and digital agriculture [132].
The trait analysis algorithms and modelling support determine the relationships among
genotypes, phenotypes, and their growing condition.
for precision agricultural machinery, and smart farming is a creative way to mechanize
agricultural engineering through means different from conventional mechanization [133].
The concepts and synergy-based information are obtained from different technology areas,
such as agricultural mechanization, mechatronics, instrumentation, control systems, and
knowledge in artificial and computational intelligence [134]. Big data, satellite, and aerial
images have revolutionized precision agriculture, and these new technologies increase
production efficiency by creating a balance between productivity and environmental pro-
tection. As a system integrator, engineering combines technical experience and strong
business skills in both the public and private sectors [135].
At the same time, engineering exploits the rewards of digital transformation in the
entire agri-food chain, from day-to-day farming activities to supporting sales operations,
logistics, and the maintenance of farm assets. For example, knowledge of the IoT, AI,
mobile, precision farming technologies, remote sensing, advanced analytics, the Cloud,
RPA, and blockchain technologies are necessary [136]. The data collected from the various
types of machinery through sensors and other devices generates responses concerning
cereals, viticulture, fruit, and vegetables, as well as soil and monitoring [137].
The use of digital technologies and control systems to automate production processes
also reduces manual human intervention. The production process, from field to final
product, is carried out by planning, organizing, and analyzing data received from machines.
The data acquired are stored in historical archives and correlated with each other to
retrieve useful information for products through traceable systems working based on
radio-frequency signals [138].
7.1. Purpose
Purpose is based on the user’s final requirement, and influences the monitoring of
crops during the growth period. Sensors provide the IoT solutions to their problems.
For example, the end-user is a corn farmer, faced by problems mainly concerning water
usage and ensuring that a crop gets adequate water; therefore, water level and moisture
monitoring sensors are accommodated to prevent water wastage.
7.2. Technology
Distance plays an important role in technology selection because the sensors collect
data and send to the server; hence, similar technology cannot be used for varying distances.
For example, radio frequency identification (RFID) or near field communication (NFC) and
low power, wide area network (LPWAN) technologies could send data over a distance of
hundreds or even thousands of meters.
The further shrinking of arable land and the suitability of particular crops in specific
regions are due to geographic and ecological conditions. Abrupt weather changes enhance
the intensity of environmental issues, such as drought, groundwater depletion, and soil
degradation, affecting crop production. Moreover, traditional agricultural methods have
historically met food demands by employing fertilizers and pesticides; however, it increases
food production only to a certain level and negligent use of chemical deteriorate the envi-
ronment. In developing countries, various problems facing the agricultural sector include
no suitable crop selection, soil testing, efficient irrigation systems, weather forecasting,
animal husbandry, etc. Technological advancements have proved beneficial in developed
countries, both quantitively and qualitatively, but, in developing countries, 50% of the
population is already engaged in agriculture.
Agriculture 2022, 12, 1745 18 of 26
9.1. Communication
The achievement of the IoT in agriculture mostly depends on connectivity between
devices [146]. Most telecom operators provide connectivity services, but represent a small
percentage of smart farming as a whole. Cellular operators offer new services to target
growers and enhance market facilities, especially in rural areas. The success of cellular
technology is feasible when service providers guarantee its benefits, such as flexibility,
portability, and extravagance, of both-way communication at low cost. In developing
countries, mobile services and smartphone technology offer a hopeful future for farmers
to enhance their crop yields. The low power wide area technology (LPWA) is anticipated
to play a major role in smart farming agriculture, due to its improved facilities, efficient
coverage, low power consumption, and cost economics. The cellular operators with robust
IoT create significant returns by offering smart agriculture facilities in collaboration with
LPWA technology.
computational intelligence, and the IoT. For example, the smart grid provides a broad
range of opportunities for power sector reform in Nepal, alleviating the rural electricity
problem by implementing smart microgrids, and subsequently, connecting to the national
grid [164]. The Dayalbagh renewable energy smart microgrid in India is a small-scale
electricity system comprising distributed loads and renewable energy resources, acting as a
single controllable entity in the grid. The smart microgrids are integrated into renewable
resources and form building blocks of smart grids, especially for the dairy plant to produce
various dairy products [165].
The mixed integer linear programme (MILP) systematically and efficiently managed
energy consumption and subsequently lowered the cost, especially in residential areas,
by scheduling the use of smart appliances and charging/discharging electric vehicles
(EVs). The model generates its own energy from a microgrid containing solar panels
and wind turbines, and forecasts wind speed and solar radiation for effective energy
management. MILP-based energy planning sustains the effectiveness and productiveness
of energy-efficient techniques [166].
10. Conclusions
Smarter and more efficient crop production methodologies are needed to address the
issues of shrinking arable land and the food demands of an increasing world population.
There is a necessity for everyone to be aware of food security in terms of sustainable
agriculture. The growth of new technologies for increasing crop yield and encouraging
the adoption of farming by innovative young people as a legitimate profession. This
paper emphasized the role of many technologies used for farming, particularly the IoT,
in making agriculture smarter and more effective in meeting future requirements. The
current challenges faced by the industry and future prospects are noted to guide scholars
and engineers. Hence, every piece of farmland is important to enhance crop production by
dealing with every inch of land using sustainable IoT-based sensors and communication
technologies.
Author Contributions: Conceptualization, M.D.; investigation, P.C., K.R.; methodology, M.D., S.P.;
resources, K.R., R.K.; supervision, S.P.; visualization, R.K.; writing—original draft, M.D.; writing—
review & editing, P.C.; funding acquisition, S.P., validation, R.K. All authors have read and agreed to
the published version of the manuscript.
Funding: This research and APC were funded by GIZ, Germany by Deutsche Gesellschaft für
Internationale Zusammenarbeit (Grant number 81278637).
Conflicts of Interest: The authors declare that no competing financial interests or personal relation-
ships could have appeared to influence the work reported in this paper.
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