Session 1-BT-1403
Session 1-BT-1403
History of Bioenergy
Session 1
Biofuel Technology 2
• Evaluation:
• Course project (20%): report + presentation
• Mid-term exam (30%)
• Final exam (50%)
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Definitions
Biomass: A biological material derived from living or recently living organisms. Biomass is all biologically-
produced matter based in carbon, hydrogen and oxygen.
• Plant : Cellulose, Hemicellulose, Lignin (wood remains the largest biomass energy source today)
Forms:
• Solid
• Liquid
• Gaseous
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Statistics
• The energy stored in annually produced biomass by terrestrial plants is 3-4 times
greater (2.2×1021 J) than the current global energy demand.
• The bioenergy delivery potential of the world’s total land area is estimated at
190×1018 J yr-1, 35% of the current global energy demand.
• Renewable energy technologies currently supply ~ 5.5% of the world’s primary energy
supply with bioenergy is the third largest contributor to that.
Statistics
The IEA forecasts that if current trends continue, biofuel production could triple by 2030, closing the
gap toward achieving net-zero ambitions by mid-century.
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Biofuels: Overlook
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Biofuels: Overlook
Biofuels: Overlook
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Biofuels: Overlook
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Biofuels: Overlook
Sustainable Development Scenario
Incentives
• Fire (Combustion)
• Ethanol
• Animal and plant oil
Humanity discovered
fermentation before we figured
out civilization and writing!
• In the 1890’s ethanol was powering farm equipment and Rudolf Diesel
built his 1st prototype engine.
Produce energy and fuels for a world going crazy for engines and struggling to find a
1870’s fuel of choice.
1970’s Energy crises, many of the bioenergy technologies being developed today were
researched in the 1970’s during the energy crisis.
The government policies and market conditions of the 19th century are largely responsible for the status quo of 21st century.
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Distributed: Biomass
❑ Coal and gas power plants can be retrofitted to utilize biomass & biofuels.
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Ethanol has better octane value, but vegetable oil has better energy content
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2nd -generation biofuels: utilize non-food-based biomass sources such as agriculture and municipal
waste (lignocellulosic biomass)
Despite being the favored alternative, economical production of second-generation biofuel is not yet achieved mainly due
to
• chemical inertness
• structural rigidity of lignocellulosic biomass
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Biofuels: Generations
3rd -generation biofuels: Algae
• The oil-rich algae can be processed into biofuels, with the dried remainder further reprocessed to create ethanol.
• Does not entail a decrease in food production, since it requires neither farmland nor fresh water
Advantages
• Ease of growth
• Impact on food
• Algae is not used as the primary food source for humans.
• Waste-product extracts can be used as a sufficient animal feed.
• Minimization of waste
• Removes CO2 from the atmosphere
• Utilizes water contaminated with fertilizers and other nutrients that are a
by-product of farming
Disadvantages
• Commercial viability
• Stability Photo-bioreactor from glass tubes
• Content of polyunsaturated fats: retain fluidity at lower temperatures
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Biomass conversion techniques
• Thermochemical:
• Several hundred degrees Celsius, usually fast reactions.
• Biochemical:
• Use of the enzymes of bacteria and other microorganisms to break down biomass into
gaseous or liquid fuels, such a biogas or bioethanol.