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Agricultural Sciences GR11 Question - Hlayiso - Com

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Agricultural Sciences GR11 Question - Hlayiso - Com

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PROVINCIAL ASSESSMENT

GRADE 11

AGRICULTURAL SCIENCES

JUNE 2018

MARKS: 150

TIME: 2½ hours

This examination paper consists of 12 pages.

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INSTRUCTIONS AND INFORMATION

1. This question paper consists of TWO sections, namely SECTION A and


SECTION B.

2. Answer ALL the questions in the ANSWER BOOK.

3. Start EACH question on a NEW page.

4. Number the answers correctly according to the numbering system used in this
question paper.

5. You may use a non-programmable calculator.

6. Show ALL the calculations, including formulae, where applicable, and round
off the answers to TWO decimal places.

7. Write neatly and legibly.

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SECTION A

QUESTION 1

1.1 Various options are provided as possible answers to the following questions.
Choose the answer and write only the letter (A–D) next to the question
number (1.1.1–1.1.10) in the ANSWER BOOK, for example 1.1.11 A.

1.1.1 The group of elements usually occurring in proteins are …

A C, P, Ca, O and Mg.


B C, H, O, N and P.
C S, C, N, O and H.
D Mg, K, H, Ca and Zn.

1.1.2 The statement below does not apply to the following group of
elements:

A They are alkali metals.


B They belong to group 1A and have one valence electron.
C They are non-reactive.
D They are highly reactive.

1.1.3 The structure below represents the structural formula of an organic


compound.

(i) It is a colourless, odourless gas.


(ii) It is used for ethylene production.
(iii) It can be described as a hydrocarbon.
(iv) It is an important alcohol in nature.

Choose the CORRECT combination:

A (i), (iii) and (iv)


B (ii), (iii) and (iv)
C (i), (ii) and (iv)
D (i), (ii) and (iii)

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1.1.4 The texture has an effect on the …

A growth rate of plants.


B water holding capacity of soil.
C organic content of soil.
D structure of soil.

1.1.5 The following statement refers to the bulk density:

A The more the pore space, the lower the bulk density
B The more the pore space, the lower the bulk density
C The lesser the pore space, the higher the bulk density.
D Soil with high clay has a lowered bulk density.

1.1.6 The diagram below shows a factor influencing soil temperature.

A Seed germinate soil represented by letter B.


B Sun rays strike the soil obliquely at letter D.
C The soil at point B receives greater number of sun rays.
D The soil at point B receives greater number of sun rays.

1.1.7 The Schematic representation below demonstrates the following:

A The increase of the soil pH.


B Improving soil fertility.
C Reclamation of brackish soil.
D Correcting soil acidity.

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1.1.8 The binomial soil classification system contains a broad and more
general level regarding (a) … and a lower and more specific level
regarding (b) …

(a) (b)
A Soil form Soil family
B Soil series Soil form
C Soil form Soil horizon
D Soil profile Soil horizon

1.1.9 The physical influence of organic matter on soil is …

A more nutrients become available.


B a decrease in the swelling of clay soil when wet.
C an increase in the number of micro-organisms.
D that the soil become fertile due to high cation absorption capacity.

1.1.10 The G horizon is an indication of …

A gleying condition.
B absence of organic matter.
C oxidation process.
D accumulation of iron oxides. (10 x 2) (20)

Indicate whether each of the descriptions in COLUMN B applies to A ONLY,


B ONLY, BOTH A AND B or NONE of the items in COLUMN A. Write A only,
B only, both A and B or none next to the question number (1.2.1–1.2.5) in
the ANSWER BOOK, for example 1.2.6 B only.

COLUMN A COLUMN B
A Atomic number Number of protons and neutrons
1.2.1
B Atomic mass
A Carbon An element which is able to catenate
1.2.2
B Hydrogen
A Nitrification Reduction of nitrates under the
1.2.3 anaerobic conditions.
B Denitrification

A Hygroscopic The type of water that forms a thin


1.2.4 film around soil particles.
B Adhesion

A Vertic A Diagnostic horizon with a mass of


1.2.5 (10)
cemented mottles. (5 x 2)
B Humic A

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1.3 Give ONE word/term for each of the following descriptions. Write only the
word/term next to the question number (1.3.1–1.3.5) in the ANSWER BOOK.

1.3.1 The smallest particle of a substance which can exist independently still
retain the properties of that substance

1.3.2 The conversion of insoluble inorganic forms of nutrients to soluble


forms by action of bacteria

1.3.3 The point in soil where all pore space are completely filled with water

1.3.4 The concentration of nutrients and certain chemical compounds in only


one part of the soil and absent somewhere else

1.3.5 The soil structure that has thin peds which are orientated in a
horizontal direction. (5 x 2) (10)

1.4 Change the UNDERLINED WORD(S) in each of the following statements to


make them TRUE. Write only the answer next to the question number
(1.4.1–1.4.5) in the ANSWER BOOK.

1.4.1 Dextrin is an example of disaccharide.

1.4.2 Isotopes are organic compounds that have the same molecular
formulae but different arrangement of atoms.

1.4.3 Hydrolysis is the transfer of an amino group from one chemical


compound to another.

1.4.4 A homogeneous soil colour occurs when there is a mixture of soil


material of mineral composition.

1.4.5 Cation adsorption is the sum total of the exchangeable cations in the
soil. (5 x 1) (5)

TOTAL SECTION A: 45

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SECTION B

QUESTION 2: BASIC AGRICULTURAL CHEMISTRY

Start this question on a NEW page.

2.1 The chemical properties of organic compounds are determined by their


functional groups and the formulas below are the compounds are important for
humans.

2.1.1 Indicate the letter of a compound that matches each of the following
descriptions:

(a) Formed by the fermentation process. (1)

(b) It is also known as acetic. (1)

(c) It is formed when the structure represented by letter B


reacts with structure in C. (1)

(D) Can be used for heating in rural homes with no electricity. (1)

2.1.2 Explain the impact of a compound labelled D on the environment. (2)

2.1.3 Describe the benefit of using a compound labelled C as a source of


energy of cars Instead of petrol. (2)

2.1.4 Indicate the function group of compound labelled B and C. (2)

2.2 Salt forms part of a diet for animals and human beings. It is important part of
the fluid electrolytes of humans and other living organisms.
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2.2.1 Give the chemical name and formula for salt. (2)

2.2.2 Indicate the bond that exists between the elements forming salt. (1)

2.2.3 During ancient times, salt was a valuable mineral in people’s daily lives.
Validate this Statement by giving THREE uses of salt during this era. (3)

2.3 Acids and bases play a vital role in agriculture.

2.3.1 Indicate TWO differences between acid solution and base solution. (4)

2.3.2 If an acid solution is mixed with an alkaline solution, a chemical reaction


takes place. Give the name of this reaction. (1)

2.3.3 State TWO products of the chemical reaction QUESTION 2.3.3 above. (2)

2.4 Analyse the structure below and answer the questions based on it.

2.4.1 Identify the structure above. (1)

2.4.2 Indicate the letter (A or B) that gives the structure in QUESTION 2.4.1
the following:
(a) Basic property (1)

(b) Acidic property (1)

2.4.3 Two or more of the structures mentioned in QUESTION 2.4.1. Above,


can be joined together to form a polymer. Provide the name of this
reaction. (1)

2.4.4 The polymer formed from joining two or more of the structures above
plays a vital role in the body of an animal. Justify this statement with
THREE reasons. (3)

2.5 Carbohydrates are organic molecules which act as energy suppliers in the
food of animals. Some carbohydrates are very large and complex while others
are simple. Different food supply different types of carbohydrates.

Indicate the example of monosaccharide or disaccharide or polysaccharide


supplied by each of the following food and plant source:

2.5.1 Fruits (1)


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2.5.2 Milk (1)

2.5.3 Sugar cane (1)

2.5.4 Wood (1)

2.5.5 Plant cell (1)


[35]

QUESTION 3: SOIL SCIENCE

Start this question on a NEW page.

3.1 The table below shows the physical characteristics of soil on two wheat farms.

PHYSICAL SOIL CHARACTERISTICS FARM A FARM B


Structure Crumb Blocky
Soil fraction(mm) 2.00 – 0.50 Less than 0.002
Depth(mm) 950 450
Colour Light Grey

3.1.1 Indicate the farm which is likely to be easily saturated with water. (1)

3.1.2 Give TWO reasons for the answer in QUESTION 3.1.1. From the table. (2)

3.1.3 Deduce the farm which is likely to have higher wheat yield. (1)

3.1.4 Justify by explaining TWO characteristics from the table which can
result in higher yield. (4)

3.1.5 State THREE benefits of the structure in farm A. (3)

3.2 Pore space of soil is important because soil pores are filled with water and
gases which are important for plant growth. The percentage of the total pore
space is determined by various factors.

3.2.1 Describe the influence of the following factors on the total pore space:
(a) Soil depth (1)

(b) Soil cultivation (1)

3.2.2 Name TWO other factors that may have an influence on the total pore
space. (2)

3.3 The colour of the soil can give much information to the farmer or to the soil
scientist provided if it is interpreted correctly.

Indicate the colour of the soil that is likely to occur under the following climatic
conditions:

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3.3.1 Cool temperature regions (1)

3.3.2 Humid regions (1)

3.3.3 Dry conditions (1)

3.4 Due to different moisture conditions, a piece of land was divided into two, one
for vegetables and another for maize. The farmer cleared the land in
preparation for planting. Soon after the preparation there was heavy rain for
two days and the land was saturated with water. The moisture content of both
pieces was measured for a period of ten days and the results are shown in the
table below.

DAY 1 2 3 4 5 6 7 8 9 10
Moisture content of land 20 13 9 7 5 4 3 2 1 1
for maize (%)
Moisture content of land 20 18 16 14 13 12 10 7 6 5
for vegetable (%)

3.4.1 Plot a line graph of the moisture content for two pieces of land against
time in days. (6)

3.4.2 Suggest THREE ways to limit the loss of water in the land used for
maize. (3)

3.5 The illustration below indicate the factors that influences soil temperature.

3.5.1 Indicate the factor influences temperature as illustrated above. (1)

3.5.2 Explain the reason for each of the following soil temperature:
(a) Land will be warmer for a long time under moist and cloudy
condition. (2)
(b) Low temperature in light coloured soils as compared to dark
soils. (2)

3.5.3 State THREE influences of soil temperature on biological processes


taking place in soil. (3)
[35]
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QUESTION 4: SOIL SCIENCE

4.1 The horizontal layers of the soil are the result of environmental factors,
particularly climatic factors and have developed over the period of time. One
process occurs after the other until all horizons are visible

4.1.1 Rearrange the following processes showing the development of master


horizons over time.

(a) Through the process of littering, plants will drop leaves and
twigs onto soil to form the O-horizon.
(b) Small pieces of rocks formed C-horizon.
(c) Weathered rock undergoes chemical weathering to form soil
which becomes the medium for vegetation to grow.
(d) A- Horizon is formed.
(e) The rock expands and contract leading to physical weathering.
(f) Micro- organisms convert organic debris of the soil through the
process of humification. (6)

4.1.2 Suggest the condition leading to the development of an E-horizon. (1)

4.1.3 If you are asked to dig a profile test hole of a well-developed soil, predict
THREE characteristics that may be revealed to show that you are in the
B-horizon. (3)

4.2 Soil classification is the systematic arrangement of soil into classes or


categories based on their most important properties and giving names to the
unique arrangement or combination of these classes.

4.2.1 Determine the procedure for soil classification in a sequential order. (5)

4.2.2 Outline TWO reasons why soil is classified. (2)

4.3 Soil reaction influences not only the nutrient content of the soil, but also the
structure, drainage and microbial composition of the soil. All these aspects of
soil have a direct impact on crop production. The pH of the soil is determined
by the relative concentration of adsorbed cations on soil colloids.
The most common adsorbed cations include the following:
H+ , Ca+2 , K+ , Al+3 , Mg+2 and Na

4.3.1 From the list of ions above, select TWO (in each case), that influences
the soil reactions below:
(a) Alkalinity (2)
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(b) Acidity (2)

(c) Neutrality (2)

4.3.2 Indicate TWO negative impacts of soil dominated by Al on crop


production. (2)

4.3.3 Suggest the method to control problem stated in QUESTION 4.3.2


above. (1)

4.4 The schematic representation below illustrates the recycling of carbon dioxide
from the atmosphere to the living organisms and back again.

4.4.1 Provide labels for the processes numbered 1,3,4,5 and 6. (5)

4.4.2 Name TWO important soil microorganisms that play a role during the (2)
process labelled 5.

4.4.3 State TWO requirements of the organisms in QUESTION 4.4.2 above. (2)
[35]

TOTAL SECTION B: 105

GRAND TOTAL: 150

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