FRC Drikig
FRC Drikig
FRC, or Free Residual Chlorine, is an important parameter in water treatment that measures the amount
of chlorine that remains in the water after it has reacted with organic and inorganic compounds.
Chlorine is widely used in water treatment as a disinfectant to kill harmful bacteria and viruses, and it is
essential to maintain an appropriate FRC level to ensure the safety and quality of drinking water.
In this blog, we will discuss FRC in detail, including its importance in water treatment, how it is
measured, and how to maintain an appropriate FRC level.
What is FRC?
FRC is the amount of chlorine that is available to disinfect water after it has reacted with organic and
inorganic compounds. When chlorine is added to water, it reacts with organic and inorganic compounds,
such as bacteria, viruses, and other pathogens, to form chloramines and other compounds. The amount
of chlorine that is available to disinfect the water is known as the FRC.
Maintaining an appropriate FRC level is essential in water treatment to ensure the safety and quality of
drinking water. FRC helps to kill harmful bacteria, viruses, and other pathogens that may be present in
the water, making it safe for consumption. FRC also helps to maintain a residual disinfectant in the water
distribution system to prevent the growth of harmful bacteria and viruses.
FRC can be measured using several methods, including the DPD method, the amperometric titration
method, and the colorimetric method. The most commonly used method is the DPD method, which is a
colorimetric method that measures the concentration of free and combined chlorine in water. The DPD
method involves adding a reagent to the water sample, which reacts with the chlorine to form a pink
color. The intensity of the color is then measured using a colorimeter, which determines the
concentration of chlorine in the water.
The amperometric titration method is another method used to measure FRC. This method involves
passing a current through the water sample, which oxidizes the chlorine, producing an electrical signal.
The electrical signal is then measured, and the concentration of chlorine in the water is determined.
The colorimetric method is another method used to measure FRC. This method involves adding a
reagent to the water sample, which reacts with the chlorine to produce a color change. The intensity of
the color change is then measured using a colorimeter, which determines the concentration of chlorine
in the water.
Maintaining an appropriate FRC level is essential in water treatment to ensure the safety and quality of
drinking water. The appropriate FRC level varies depending on the type of water and the disinfection
requirements. The World Health Organization (WHO) recommends a minimum FRC level of 0.5 mg/L for
drinking water.
To maintain an appropriate FRC level, water treatment plants must continuously monitor the FRC level in
the water and adjust the chlorine dosage as needed. If the FRC level is too low, it may indicate that the
chlorine dosage is not sufficient to disinfect the water adequately. In this case, the chlorine dosage must
be increased to maintain an appropriate FRC level.
If the FRC level is too high, it may indicate that the chlorine dosage is too high, which can result in taste
and odor issues in the water. In this case, the chlorine dosage must be reduced to maintain an
appropriate FRC level.
To ensure that the water is safe for consumption, it is important to monitor the FRC levels regularly. FRC
testing is typically carried out using a colorimetric test kit that measures the amount of residual chlorine
in the water. The test involves adding a reagent to a water sample and comparing the color change to a
standard color chart.
FRC levels can fluctuate due to factors such as temperature, pH, and sunlight exposure. Therefore, it is
important to monitor the FRC levels regularly and adjust the dosage of chlorine as necessary to maintain
a consistent level of residual chlorine in the water.
Conclusion
Free Available Residual Chlorine (FRC) is an important component of water treatment that helps to
ensure the safety and quality of drinking water. FRC works by oxidizing the organic matter and killing the
microorganisms in the water. Regular monitoring and testing of FRC levels are essential to ensure that
the water is safe for consumption. Chlorine is a commonly used source of FRC in water treatment, but
there are other sources available that can be used depending on the specific requirements of the water
treatment process.