Final Micro Written Report
Final Micro Written Report
TYPES OF COSTS
1. ACCOUNTING COST - is the total monetary expenses incurred by a firm in producing a
commodity. Form of managerial accounting that aims to capture a company’s total cost of
production by assessing the variable costs of each step of production as well as fixed costs.
2. ECONOMIC COSTS - is the cost of any good or service which pertains to the totality of all
sacrifices made to bring the good or service into existence. This includes accounting costs and
implicit costs, which are hypothetical expenses used when making a business decision to forecast
potential profit. This means that economic costs include both explicit and implicit costs. Accountants
and business leaders use economic costs when creating financial projections or determining the best
strategic outcome, such as reallocating funds or using a more efficient mode of production.
Economic costs allow accountants to take into consideration both the explicit accounting costs and
the hypothetical costs of a potential business decision.
Explicit Cost - It is the paid-out cost. It means payments made for the production resources.
Implicit Cost - It is the cost of self-owned resources.
3. OPPORTUNITY COSTS - are the cost of the sacrifice of the best alternative foregone in the
production of a good or service.
5. PRIVATE COSTS - are the costs incurred by a firm in producing a commodity or service.
7. SUNK COSTS - are the costs that have been incurred and definitely not recoverable or changeable
whether the particular project or business goes on or not.
COST FUNCTION
SHORT-RUN COSTS ANALYSIS
The short-run for a firm is the time horizon when one input is held constant, To analyze the short-
run costs, it is essential to fix the level of capital and study the changes in the quantity of labor hired. The
following are the types of short-run costs:
1. TOTAL FIXED COSTS (TFC)
Are costs that do not vary with output. Examples of these costs are depreciation of buildings and
machinery, salaries of top management, rent expenses on leased plant, and interest payments on
borrowed capital.
Quantit
TFC TVC TC AFC AVC ATC MC
y
0 100 0 100 0 0 0 0
1 100 50 150 100 50 150 50
2 100 80 180 50 40 90 30
3 100 95 195 33 32 65 15
4 100 125 225 25 31 56 30
5 100 180 280 20 36 56 55
6 100 280 380 17 47 63 100
MC of 1 Unit.
AFC or 1 Unit. Change∈Total Cost
AFC = TFC/Q = 100/1 = 100 MC=
Change∈Quantity
TC2−TC 1
AVC of 1 Unit. ¿
Q2−Q1
AVC = TVC/Q = 50/1 = 50
150−100
¿
1−0
ATC of 1 Unit. 50
¿
ATC = TC/Q = 150/1 = 150 1
MC=50
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PROFIT ANALYSIS
TOTAL REVENUE
It is the total amount of money generated from selling goods or services.
PROFIT
It is the financial gain obtained after deducting all expenses (including costs) from. It represents
the amount of money a business earns.
RULES
MARGINAL REVENUE = MARGINAL COST
AR > ATC
To maximize profits, the firm must find the equilibrium price and quantity that gives the largest
profit on the largest difference between TR and TC. The rule is simple: if TR> TC, the firm incurs
profit, if TR<TC, the firm incurs loss and if TR= TC, the firm experiences break-even condition.
TR > TC = profit
TR < TC = loss
TR = TC = break-even
The break-even point is the point at which total cost and total revenue are equal, meaning there
is no loss or gain for your business.
3. SHUTDOWN POINT - With shutdown, the firm incurs a smaller loss by producing NO output and
incurring a loss equal to its fixed cost.
Example:
PRICE OF GOOD = 50.00
Marginal Revenue Average Fixed Cost Average Variable
Fixed Cost Variable Total Cost (TC) Marginal Cost (MC) Total Revenue (TR) Average Cost (AC) Profit
Quantity Price (MR) (AFC) Cost (AVC)
(FC) Cost (VC)
TC = FC + VC MC= ΔTC/ΔQ MR= ΔTR/ΔQ TR = Q x P AC = TC/Q AFC = FC/Q AVC = VC/Q Profit = TR - TC
0 50.00 30.00 - 30.00 - - - - - - (30.00)
1 50.00 30.00 15.00 45.00 15.00 50.00 50.00 45.00 30.00 15.00 5.00
2 50.00 30.00 27.00 57.00 12.00 50.00 100.00 28.50 15.00 13.50 43.00
3 50.00 30.00 37.00 67.00 10.00 50.00 150.00 22.33 10.00 12.33 83.00
4 50.00 30.00 48.00 78.00 11.00 50.00 200.00 19.50 7.50 12.00 122.00
5 50.00 30.00 60.00 90.00 12.00 50.00 250.00 18.00 6.00 12.00 160.00
6 50.00 30.00 74.00 104.00 14.00 50.00 300.00 17.33 5.00 12.33 196.00
7 50.00 30.00 90.00 120.00 16.00 50.00 350.00 17.14 4.29 12.86 230.00
8 50.00 30.00 109.00 139.00 19.00 50.00 400.00 17.38 3.75 13.63 261.00
9 50.00 30.00 134.00 164.00 25.00 50.00 450.00 18.22 3.33 14.89 286.00
10 50.00 30.00 166.00 196.00 32.00 50.00 500.00 19.60 3.00 16.60 304.00