Organic Qualitative Analysis - TDK
Organic Qualitative Analysis - TDK
, DHMS
PGT Assistant / Chemistry
Cell: 9790447297
iv)2,4-Dinitrophenyl
hydrazine Test(2,4-DNP
test): i)An yellowish orange i)May be presence of
To the given organic precipitate is obtained. aldehyde or ketone group.
compound add rectified spirit
and add 2 drops of
dinitrophenyl hydrazine
solution. Shake the mixture
and allow it to stand for 5
minutes.
ii)Sodium-bi-carbonate or
sodium hydrogencarbonate
(NaHCO3) test:
To the given organic i)Brisk effervescence of i)Presence of carboxylic
compound or its aq.solution CO2 is obtained. acid group.
add NaHCO3 solution.
ii)No brisk effervescence ii)Absence of carboxylic
is obtained. acid group.
T.D.Kishorilal M.Sc.,M.Phil.,B.Ed., DHMS
PGT Assistant / Chemistry
Cell: 9790447297
ii)Sodium-bi-carbonate or
sodium hydrogencarbonate
(NaHCO3) test: No brisk effervescence is Absence of carboxylic acid
To the given organic obtained. grou
compound or its aq.solution
add NaHCO3 solution.
2. PHENOL
3. ALDEHYDE
i)2,4-Dinitrophenyl
hydrazine Test(2,4-DNP
test): An yellowish orange May be presence of
To the given organic precipitate is obtained. aldehyde or ketone group
compound add rectified spirit
and add 2 drops of
dinitrophenyl hydrazine
solution. Shake the mixture
and allow it to stand for 5
minutes
ii)Schiff’s Test:
To 1 ml of the organic A pink colour appears Presence of aldehyde
compound add 2-3 drops of group.
Schiff”s reagent.
T.D.Kishorilal M.Sc.,M.Phil.,B.Ed., DHMS
PGT Assistant / Chemistry
Cell: 9790447297
ii)Sodium-bi-carbonate or
sodium hydrogencarbonate
(NaHCO3) test:
To the given organic No brisk effervescence is Absence of carboxylic acid
compound or its aq.solution obtained. group.
add NaHCO3 solution.
4. KETONE
solution.
4. Add a pellet of KOH to 1 ml
of liquid organic compound No yellow precipitate is
and warm it to dissolve KOH. obtained Absence of alcohol group.
Cool it and add few drops of
CS2 and shake.
5. Test for Phenolic group:
Ferric chloride Test:
Take 1 ml of neutral ferric No characteristic colour Absence of phenolic
chloride (FeCl3) solution in change. group.
aclean test tube and add 2 -3
drops of organic compound to
it.
iv)2,4-Dinitrophenyl
hydrazine Test(2,4-DNP
test):
To the given organic
compound add rectified spirit An yellowish orange May be presence of
and add 2 drops of precipitate is obtained. aldehyde or ketone group.
dinitrophenyl hydrazine
solution. Shake the mixture
and allow it to stand for 5
minutes.
T.D.Kishorilal M.Sc.,M.Phil.,B.Ed., DHMS
PGT Assistant / Chemistry
Cell: 9790447297
ii)Sodium-bi-carbonate or
sodium hydrogencarbonate
(NaHCO3) test: No brisk effervescence is Absence of carboxylic acid
To the given organic obtained. group.
compound or its aq.solution
add NaHCO3 solution.
5. CARBOXYLIC ACID
it.
.
6. 2,4-Dinitrophenyl
hydrazine Test(2,4-DNP
test):
To the given organic
compound add rectified spirit
and add 2 drops of No characteristic Absence of aldehyde or
dinitrophenyl hydrazine precipitate is obtained. ketone group.
solution. Shake the mixture
and allow it to stand for 5
minutes.
ii)Sodium-bi-carbonate or
sodium hydrogencarbonate
(NaHCO3) test:
To the given organic
compound or its aq.solution Brisk effervescence of Presence of carboxylic
add NaHCO3 solution. CO2 is obtained. acid group.
Term - II
Content Based Experiment – Preparation of Inorganic compounds:
Preparation of double salt of Ferrous Ammonium Sulphate (FAS) or Mohr’s
Salt.
Aim:
To prepare a pure sample of ferrous ammonium sulphate (Mohr’s salt)
[FeSO4.(NH4)2SO4.6H2O]
T.D.Kishorilal M.Sc.,M.Phil.,B.Ed., DHMS
PGT Assistant / Chemistry
Cell: 9790447297
Theory:
Mohr’s salt is prepared by dissolving an equimolar mixture of hydrated ferrous sulphate
and ammonium sulphate in water containing a little amount of sulphuric acid, and then
subjecting the resulting solution to crystallization when light green crystals of ferrous
ammonium sulphate. FeSO4.(NH4)2SO4.6H2O separate out.
FeSO4.7H2O + (NH4)2SO4 FeSO4.(NH4)2SO4.6H2O + H2O
Ferrous sulphate Ammonium sulphate Mohr’s salt
278 132 392
Materials Required:
250 ml beaker or conical flask, glass rod, tripod stand, funnel, burner, wire guaze,
watch glass, china dish, and filter paper.
Ferrous sulphate crystals, ammonium sulphate crystals, dilute sulphuric acid .
Procedure:
1. Weigh 7.0g ferrous sulphate and 3.5 g ammonium sulphate crystals separately.
2. Dissolve them separately in 20 ml of distilled water containing 1 to 2 ml of dilute
sulphuric acid in a beaker. Stir the solution well.
3. Filter the solution with the help of funnel, so as to remove suspended impurities and
transfer the filtrate to a china-dish.
4. Heat the above solution in a china dish till crystallization point is reached.
5. Keep the solution undisturbed for slow cooling.
6. After an hour, crystals of ferrous ammonium sulphate will be observed.
7. Decant off the mother liquor quickly. Wash the crystal in the china dish with small
quantity of alcohol to remove any sulphuric acid sticking to the crystals.
8. Dry the crystals between the fold of a filter paper.
9. Observe the colour and shape of the crystals.
10. Weigh the dried crystals and note down the yield.
Precautions:
Do not allow the solution to cool rapidly because slow cooling gives good crystals.
During crystallization, solution should not be disturbed and it should be covered with
watch glass.
Do not heat the solution for a long time as it may oxidize ferrous ions to ferric ions.
Dry crystal should be kept in a dry and air tight container, otherwise they will get
oxidized.
Do not forget to add dil.H2SO4 while dissolving ferrous sulphate.
If the solution becomes yellow in colour. Throw it and start the process again.
Observation:
Colour of crystals - Pale Green.
Shape of the crystals - Crystal powdery
Yield of crystals - -------------g
Note: The crystals of Mohr’s salt are monoclinic in shape
Aim: To identify the presence of carbohydrate, protein or fat in the given food sample.