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AP - 123 - SnackShop - Service-Parts Manual-1

The document is a service manual for the APi 120 Series Glassfront Merchandiser, detailing installation, operation, and troubleshooting procedures. It includes sections on unpacking, components, setup, and maintenance, as well as warranty information. The manual emphasizes the importance of following instructions for optimal operation and provides contact information for technical support.

Uploaded by

Justin Robinson
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© © All Rights Reserved
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0% found this document useful (0 votes)
18 views105 pages

AP - 123 - SnackShop - Service-Parts Manual-1

The document is a service manual for the APi 120 Series Glassfront Merchandiser, detailing installation, operation, and troubleshooting procedures. It includes sections on unpacking, components, setup, and maintenance, as well as warranty information. The manual emphasizes the importance of following instructions for optimal operation and provides contact information for technical support.

Uploaded by

Justin Robinson
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 105

AUTOMATIC PRODUCTS international, ltd.

OPERATING SYSTEM

PARTS MANUAL

SERVICE MANUAL

MODEL 123-123A-123B-123C

GLASSFRONT MERCHANDISER

PLEASE DO NOT
REMOVE MANUAL
FROM MACHINE

75 WEST PLATO BOULEVARD • ST. PAUL, MINNESOTA 55107-2095

APi 123 V4.0


general index

Table of Contents
Sections 1 & 2
Unpacking, Installation, Components

Section 3
Quick Set Up Guide

Table of Contents
Section 4
Advanced Set Up and Operations Guide

Section 5
Parts

Section 6
Trouble Shooting
table of contents

WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ii

INTRODUCTION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . iii

HOW TO USE THIS MANUAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . iii

STANDARD FEATURES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . iv

CAPACITIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . v

UNPACKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.01

CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.01

INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.02

OPTIONAL EQUIPMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.07


Chiller . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.09

COMPONENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.01
Power Supply . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.01
Lighting System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.01
Main Product Shelves. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.01
Delivery Bin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.01
Chilled Air Machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.02
Dex/UCS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.02
Printer Support. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.02
Multi-Drop Bus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.02
Coin Mechs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.02
Bill Validators. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.02
Debit Cards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.02
Vend Motors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.03
Cabinet and Shelf Harnesses . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.03
Selection System. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.03
MasterMenu Keypad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.04
Logic Center Board . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.05
Food Driver Board . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.05
The Front Panel Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.05
The Chime. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.05
Dual Zone Supplement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.06
To achieve the most trouble-free operation from your APi 120 Series Merchandiser, it is recommended that this service
manual be thoroughly read and the instructions followed pertaining to installation, servicing and maintaining of the unit.

Should you have questions pertaining to this manual or the vendor, please contact your APi distributor or write directly to:
Technical Service Dept.
Automatic Products int. ltd.
75 West Plato Blvd.
St. Paul, MN. 55107 USA
651-224-4391
651-224-5559 (fax)
© 1998 Automatic Products international, ltd
EXPRESS WARRANTY
Automatic Products international ltd. (APi) expressly warrants these automatic merchandisers (the “Unit”),
manufactured by it, to be free under normal use and service from defects in material or workmanship for a
period of two (2) years from the date of delivery of this Unit to the original purchaser. This warranty extends
only to the original purchaser of the Unit. The exclusive remedy for this warranty is limited to the repair or
replacement, at APi’s sole option, of any part or parts of the Unit that are returned to APi or to the
authorized dealer or distributor of APi from whom the unit was purchased with all transportation charges
prepaid, and which, on APi’s examination, shall, conclusively appear to have been defective.This warranty
does not:

a. extend to any Unit, or part thereof, that was subjected to misuse, neglect, or accident by other than APi
after its delivery to the original purchaser;

b. extend to any Unit, or part thereof, that was modified, altered, incorrectly wired or improperly installed
by anyone other than APi or used in violation of the instructions provided by APi;

c. extend to a Unit which has been repaired or altered by anyone other than APi or authorized
dealer/distributor;

d. extend to a Unit which has had the serial number removed, defaced or otherwise altered;

e. extend to plastic or glass windows, lamps, fluorescent tubes and water contact parts;

f. extend to any unit used outdoors;

g. extend to accessories used with the Unit that were manufactured by some person or entity other than
APi.

APi DISCLAIMS ALL OTHER WARRANTIES OF ANY KIND AS TO THE UNIT AND ALL WARRANTIES OF ANY
KIND AS TO ANY ACCESSORIES. THIS DISCLAIMER OF WARRANTIES INCLUDES ANY EXPRESS
WARRANTIES OTHER THAN THE LIMITED WARRANTY PROVIDED ABOVE AS TO THE UNIT AND ALL IMPLIED
WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE AS TO THE UNIT AND
ANY ACCESSORIES. UNDER NO CIRCUMSTANCES SHALL APi BE RESPONSIBLE FOR ANY INCIDENTAL,
CONSEQUENTIAL OR SPECIAL DAMAGES, LOSSES OR EXPENSES ARISING FROM OR IN CONNECTION WITH
THE USE OF, OR THE INABILITY TO USE, THE GOODS FOR ANY PURPOSE WHATSOEVER. No representative
of APi or any other person is authorized to assume for APi, or agree to on behalf of APi, any other liability
or warranty in connection with the sale of this unit.

APi reserves the right to make any changes or improvements in its products without notice and without
obligation, and without being required to make corresponding changes or improvements in Unit theretofore
manufactured or sold.

75 West Plato Boulevard


St. Paul, MN 55107

ii
introduction

The APi 120 series features the MasterVend™ Control System and MasterMenu™ operating system which provide a
user friendly menu to setup and configure the machine. The simple operation and built in flexibility of this system allows
each user to customize the menu system to their preference. The system can be configured to display service and
operational mode messages in any of six different languages and support up to 80 selections. Robust testing capability
as well as extensive diagnostics and error reporting facilities are built in to provide ease of maintenance.

HOW TO USE THIS MANUAL


◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆
This manual is divided into four basic parts: ◆ WATCH THROUGHOUT THE MANUAL FOR THIS ◆
1. Unpacking and installation. ◆ ◆
2. Components. ◆ SPECIAL ◆ DIAMOND MARK. THIS INDICATES A ◆
3. Quick Set up Guide. ◆ POINT OF SPECIAL INFORMATION OR A HINT ◆
◆ THAT WILL ASSIST YOU IN SETTING UP, ◆
4. Advanced Set up and Operating System. ◆ OPERATING OR TROUBLESHOOTING THE ◆
5. Parts ◆ MACHINE. ◆
6. Troubleshooting. ◆ ◆
◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆

CAUTION: Certain procedures in both the operating section and the service
section require that voltage be on in the machine. Only trained personnel should
perform this function. Exercise extreme caution while performing these
procedures. These procedures will be marked with the lightening bolt symbol as
it appears at left.

CAUTION: Certain procedures in both the operating section and the service
section requires a qualified trained technician to perform the particular task at
hand. These procedures will be marked with the exclamation symbol as it
appears at left.

Serial Number Definition


Automatic Products int’l ltd. has introduced a new serial numbering method to permit better tracking of machines, and any
changes that occur. This information is being provided to you so that you understand the information contained in the serial
number, and so that when you are making an inquiry about a specific machine, or require a warranty replacement, that you
provide us with the complete serial number. The location of the serial number plate in the machines has not changed. The
serial number plates are located inside the machine in the upper right hand corner of the cabinet, and adjacent to the power
cord on the back of the cabinet.

It is essential that the complete serial number be reported when reporting any problems or claiming any warranty replacements.

The new serial number format is explained in the example below:

1 2 3 A 9 9 3 6 5 0 0 1


Sequential build Number


starts at 001 each day

Numerical Day of the Year - Jan 1st = 001, Dec 31 = 365


Year 99 - Last two digits of year
First Digits indicate model, example shown is a 123A Glassfront Merchandiser - The machine identification may
contain up to six characters dependent upon the model.
Suffixes
A - indicates all design changes incorporated upon the introduction of the new chiller unit
C - indicates a chilled machine
E - indicates a machine built specifically for export outside North America
iii
features of the APi 120 snack merchandiser
STANDARD FEATURES SCROLLING DISPLAY

■ Up to 80 selections. ■ User friendly scrolling display to help with the


■ Multi drop buss capabilities. selection process and provide customer
■ Extensive diagnostics capabilities. feedback.
■ Friendly text based interface. ■ User programmable point of sale and
■ Configuration upload and download capabilities. ■ operational messages.
■ User programmable function keys. ■ 20 character display.
■ Flexible spiral spacing for large products.
■ Eight point star drive motor. OPTIONS
■ Four security levels.
■ Six languages. ■ Point of sale window.
■ Machine reset capability. ■ Delivery bin cushion.
■ Real time clock. ■ Base kit.
■ Personal computer interface. ■ Lexan window.
■ Printer interface. ■ MasterMenu™ online software.
■ Chime. ■ Transportable memory unit.

PRICING NOISE LEVEL

■ Global pricing by machine or by shelf. Operates at less than 70 db (A).


■ Extensive discounting capabilities.
■ Shutdown capabilities. ACCEPTABLE AMBIENT OPERATING
■ Combo vends. TEMPERATURE RANGE
■ Product codes.
■ Programmable spiral count. All equipment manufactured by Automatic Products intl.
■ Upload and download capabilities for pricing Ltd. is designed to work properly in a temperature range
of 10˚C to 38˚C (50˚F to 100˚F) in still air (75% R.H. non-
and set up.
condensing). The machine is capable of being stored in a
■ Programmable maximum payout.
temperature range of -18˚C to 68˚C (0˚F to 155˚F).
■ Extensive accountability, including all
discounts and free vends.

Specifications 123 Domestic 123 Domestic 123 Export 123 Export


Ambient Chilled Ambient Chilled
Height 72”/183 cm 72”/183 cm 72”/183 cm 72”/183 cm
Width 38.875”/99 cm 38.875”/99 cm 38.875”/99 cm 38.875”/99 cm
Depth 35”/89 cm 35”/89 cm 35”/89 cm 35”/89 cm
Floor Space 9.5 sq. Ft./.88 Sq. Meter 9.5 sq. Ft./.88 Sq. Meter 9.5 sq. Ft./.88 Sq. Meter 9.5 sq. Ft./.88 Sq. Meter
Container Size 72.5 Cu Ft./ 72.5 Cu Ft./ 72.5 Cu Ft./ 72.5 Cu Ft./
2.05 Cu Meter 2.05 Cu Meter 2.05 Cu Meter 2.05 Cu Meter
Voltage (AC) 120V 120V 230V 230V
Hertz 60Hz 60Hz 50Hz 50Hz
Standby Amperes 0.7A 0.7A .35A .35A
Running Amperes 3A 12A 1.5A 6A
Watts 360W 1440W 345W 1380W
Refrigerant Type N/A 134A N/A 134A
Refrigerant Charge N/A 8.4 oz/0.24 Kg N/A 9.0 oz/0.25 Kg
High Side Test Pressure N/A 440 psi N/A 440 psi
Low Side Test Pressure N/A 162 psi N/A 162 psi
Shipping Weight 600 lbs/272 kg 700 lbs/318 kg 600 lbs/272 kg 700 lbs/318 kg

iv
capacities
Unless otherwise specified machine will be shipped with spiral assortment shown below.
Figures in circles represent capacities each spiral.

Model 123-525 Model 123-530 Model 123-535


Capacity as shown: 310 units. Capacity as shown: 437 units. Capacity as shown: 551 units.

Model 123-540 Model 123-545 Model 123-550


Capacity as shown: 677 units. Capacity as shown: 775 units. Capacity as shown: 894 units.

Model 123-630 Model 123-635 Model 123-640


Capacity as shown: 370 units. Capacity as shown: 502 units. Capacity as shown: 617 units.

v
capacities

Model 123-645 Model 123-650 Model 123-655


Capacity as shown: 731 units. Capacity as shown: 839 units. Capacity as shown: 955 units.

Model 123-660
Capacity as shown: 1062 units.

vi
unpacking
The Snackshop 123 is assembled and packed so that a
minimum amount of time is necessary for preparation to ◆ IMPORTANT: A set of anchoring brackets are sent
install it on location. The following steps are with each machine. The kit is located in the bottom of
recommended to insure correct unpacking. the machine complete with instructions. It is
recommended that this kit be installed to prevent shifting
1. Shipping Damage: Thoroughly inspect the exterior of of the machine.
the carton for damage which may have occurred
during shipment. Report any damage to delivering
carrier and follow their instructions. CLEANING
2. Remove staples from lower edge and those at top of The Snackshop 120 series will do the best merchandising
carton, and slit carton vertically at the taped corner. job for you if it is kept clean. The display window can be
Open and remove carton. Remove the remainder of cleaned with any good glass cleaner. The exterior and
the packing material. On machines shipped with lock interior surfaces should be cleaned with warm water and
in place, the keys are taped inside the coin return. mild detergent. Rinse thoroughly and dry all surfaces.
3. Remove Vendor with a Forklift Truck: Remove the CAUTION: Do not use any cleaners containing silicon as
carton from the vendor. From the front of the vendor this could cause electrical failures.
tip the vendor backward and run forks under the
cabinet. The main product shelves can be best cleaned with the
spirals and product spacers removed. Refer to page 1.03
4. Removing Vendor Without a Forklift Truck: Remove for removal of spirals and removal of the product spacers.
the carton from the vendor. Break off the thin piece of
board behind the rear legs. From the front of the Clean the acceptor on the coin mechanism frequently as
machine tip the vendor back enough to clear the lower accumulated dirt in this area can cause coins to hang or
legs from the holes in the front board. Push the not be accepted. Follow recommended cleaning
machine back off the base. Remove the pallet. procedures as described by the manufacturer.
NOTE: Because the weight concentration is
toward the back of the cabinet, trucking and lifting
should be done from the back. CAUTION should
be taken when trucking from side.

5. On machines with lock in place, unlock, and turn


handle to open door. When no lock is furnished,
remove clip and turn handle. Swing door to its full
open position.

6. Remove all packing tape and paper from various


areas of machine and the shipping strap.

7. Warranty: The warranty card is attached to the cover


of this manual. It must be filled out in full and mailed
at once to insure coverage.

1.01
installation
Leveling the Machine: on location is important for the
proper function of the machine. The four leveling screws
in the legs are the means of leveling the machine. After ◆ IMPORTANT: Product must not be forced into the
positioning the machine, level machine in front to rear and spiral spaces but should fit freely. If the product is too
right to left directions. After leveling, turn front right tight, use a larger pitch spiral. The bottom of the product
(lock side) leveling screw in about one-half turn to drop should be placed on top of the spiral wire that rests on
this corner slightly to make the door easier to close and the shelf surface (see Figure 1.2). The width of the
lock. product must be greater than the diameter of the snack
spiral. If it is smaller, the product may fall through when
CAUTION: THIS MACHINE IS DESIGNED
FOR INDOOR USAGE ONLY. ANY OTHER it is in the front, ready to vend position.
USAGE MAY VOID THE MANUFACTURERS
WARRANTY.
LOCK
LEVER

CAUTION: THE FOLLOWING PROCEDURE


REQUIRES THAT THE MACHINE HAVE
POWER APPLIED AND A POTENTIAL
ELECTRICAL SHOCK HAZARD EXISTS.

Voltage and Polarity Check


It is important that this machine is hooked
up to the proper voltage and polarity.
Using a voltmeter, perform the following Figure 1.1: Moving shelf to loading position.
checks from the illustration below.

NOTE: Should the readings be different from


above, have a certified electrician correct the
problem.
B2 B3
Loading Snack Shelves
Open door to full open position, push down on plastic lock Figure 1.2: Placement of product on main product
lever (Figure 1.1) on both sides of shelf to unlock shelf, snack shelves and front end position of spiral.
holding lever down. Grasp the shelf, under both front
corners (see Figure 1.1), lift front shelf slightly and pull
forward until shelf reaches its stop. The shelves tilt down
(do not drop) to make loading easier. Only one product
shelf should be in the loading position at a time. When
returning a shelf, be sure the shelf is in its full home or
vend position. Begin loading with the top shelf. Move it to
the loading position. The height spacing for items is
greatest in this shelf and the tallest bagged items should
be placed there. Soft items, such as pastry, pies, etc.,
should be placed in the lowest snack shelf, making the
drop distance as short as possible.

1.02
installation
Adjusting the Stopping Position of the Spiral. vending of products wider than 5 1⁄2” in the second column.
One primary difference that distinguishes the new motors If this is used the right column must be used to vend a
from previous motors is the presence of an eight sided narrower product.
star at the drive hub of the motor. This permits the
stopping position of the spiral to be customized by the
operator to ensure the best possible delivery of product.
To change the stopping position of the spiral, remove the
spiral lock from the motor by pinching the shaft of the
spiral lock from the back side of the motor and pulling
forward on the front side of the spiral lock. The spiral lock
can be reinstalled in any of eight different positions by
turning the spiral lock to the position desired and pushing
the shaft of the spiral lock through the eight sided star at
the drive hub of the motor.

Removal of Spiral
Grasp the front of the spiral and turn it clockwise. Lift the
spiral up and off of the spiral lock. When replacing a spiral
attach it around the tab on the spiral lock and turn the
spiral counterclockwise to lock it in place. Be sure the
front end of the spiral is positioned properly (with the front
end if the spiral pointing downward on the left side) (see
Figure 1.3). Give a light forward pull on front of the spiral
to check it is locked in place.

Figure 1.4: Alignment of movable product spacers.

Figure 1.3: Removing and installing spiral.

Product Spacers-5 Selection Shelf


A product spacer is used to reduce the width of the
product area and should be used on any 5-selection
snack shelf where the product width is 4 1⁄2” or less.
Spacers should fit within 1/8” of the product but should not
fit tight against the product. There are four positions in
each snack space where these spacers can be placed. To
install the spacer, align the lock ears (on the lower edge of
the spacer) with one of the three sets of slot (one front
and one rear). (See Figure 1.4). Push the spacer to the
rear to allow the ears to enter the slots, then allow the
spacer to move forward. Be sure the ears are in the same
set of slots, front and rear. (See Figure 1.4). Continue
loading all spirals adjust with spacers where needed in the
top shelf. Return the top shelf to the vend position and
following this procedure load the remainder of the large
spiral shelves. The shelf divider separating the right (lock
side) column from the next column is movable to allow

1.03
installation
Loading Main Product Candy Shelves Product Spacers-10 Selection Shelf
The 10-selection (candy type) shelves are loaded similar The 10-selection shelves are equipped with a product
to the 5-selection shelves except that the bottom of the spacer (see Figure 1.6) that can be pivoted from the right
product sits on the shelf in front of the spiral wire (see side of every other product space. These spacers should
Figure 1.5) that rests on the shelf. These products must be pivoted out to hold the product upright, but not tight
also fit properly product in the spiral space; do not force against the product. Leave about 1/8” clearance between
product into spiral. the spacer and the product.

DETAIL
A

E3

Figure 1.6: 10 selection shelf product spacer


Figure 1.5: Placement of product on main product
positioned to hold candy upright.
candy shelves and front end position of spiral.

These spirals are removed and installed the same as the


large spiral (see Figure 3), except that the front end
position is different (approximately 5 o’clock)(see Figure
1.5) and the front left side of the spiral must be behind the
small tab located on the left side of the product space side
wall (see Figure 1.5, Detail A).

1.04
installation
Product Pushers
Included with the machine is enough pushers for you to
install a pusher on each candy spiral. This plastic part is
designed to push the top of the product forward while it is
vending, helping it fall from the shelf. It can also be used
with products that have the wrapper end flap on the
outside of the package. In this case, the pusher prevents
these products from hanging on the spiral by spreading
the flap. The pusher is installed approximately 210
degrees from the front end of the spiral with the tab
extending forward (see Figure 1.7). Locate the pusher in
its proper position, hold it against the spiral wire and push
the semi-circular part around the spiral wire. Note: Not
every selection spiral will need a product pusher.
(Example - Box Items.)

Figure 1.8: Fold bagged items bottom edge forward


and up.

CIGARETTE VENDING FROM THE APi 123.


Cigarettes can be vended from the candy shelves using
the (15 capacity) spiral for the soft pack regular, king, 100
MM or 120 MM packs. the (12 capacity) spiral should be
used for (box) packs.

LOCK PRODUCT SHELVES. After all the product has


been loaded be sure all shelves are returned to their vend
position behind the front roller guide.
Figure 1.7: Location of product pusher on spiral.
INSTALL PROPER PRICE TABS into price tab holder for
each selection in the main product area. (See Figure 1.9)
Bagged or Boxed Items: In the 10-selection shelves if
not loaded properly could be a problem. The sealed edge
of the bag may get under the spiral wire causing the
product to hang up after it has been vended. It is
recommended that the lower edge of these types of
product be folded forward and up (see Figure 8) next to
the product before inserting into the spiral space. It is
also recommended to use an 18 count spiral for bagged
items because of the product setting to the bottom of the
package.

Figure 1.9: Installing price tabs.

1.05
components
Loading Gum and Mints: Connecting a 320 to a 120 Series Snack.
The Gum and Mint shelf is located below the lowest A 320 machine can also be controlled by a
Snack Shelf (optional). Unlatch the shelf by pulling forward 120 Series snack merchandiser in lieu of a
the two metal latches located to the right and left of the Control module. The following is a list of
shelf and pull forward. The cover can be pushed back to steps required to connect a 320 (AL A
the rear for easy loading. The shelf contains four CARTE) machine to a 120 series snack machine.
individual selections.
1. Locate the interconnect harness coming out of the
The first selection on the left contains two fillers for use back side of the food cabinet and route it into the back
with thin mints. (Rolaids - Certs, etc.). These fillers can side of the snack (remove the triangular plate just
be removed for standard gum or mints. above the line cord) to the LogiCenter board and plug
into the P8 connector. (Bottom Right)
The two selections on the right of the Gum and Mint shelf
also have fillers. These selections can be used for 2. The 320 machine is considered Cabinet 2 when
standard size gum and mints or the fillers may be connected to a 120. Make sure the Jumper on the
removed for larger gum and mint products. Food Driver Board (FDB) is set to cabinet 2.

Each selection has a display hinge assembly which should 3. Set the Temperature Control jumper on the FDB to the
be adjusted after the shelf is loaded. To adjust the display appropriate temperature setting. R for a refrigerated
hinge, loosen the wing nut and slide the spring hinge of machine, F for a frozen machine. NOTE: This jumper is
the flipper over the second product and fasten tightly. only a default setting, if for any reason the snack
machine looses communications with the food/frozen
machine this setting takes over.
◆ Be sure to close the cover on the gum and mint shelf
before pushing the shelf back to its home position. 4. All programming for the 320 (cabinet 2) is done in the
snack machine. The following items must be
programmed for the 320 machine to operate correctly,:

A. Set Motor Pairs by pressing and holding down the *


◆ The gum and mint shelf can be used as a loading
key while pressing F1 on the MasterMenu keypad.
platform while filling the machine. The maxium load of
the gum and mint shelf is 35 pounds. B. Set Temperature for Cabinet 2 by pressing and
holding down the * key while pressing F2 on the
MasterMenu keypad.

C. Set Prices by pressing F4 on the MasterMenu keypad.

NOTE: All selections in the 320 will start with the


number 2 and all selections in the snack will start with
the number 1. The item tabs on the 320 are reversible.

For Detailed information on setting up a 320 (A LA Carte)


merchandiser, please refer to the 320 Service Manual
paying special attention to the two blue pages in the
middle of the book with the heading “Quick Set up
Reference”.

1.06
optional equipment
MasterMenu Online Software Touch Memory Button (CHIP) and Upload/download
Harness (Pn 16800013)
MasterMenu Online software gives you the capability of
completely setting up any 120 Series Snack merchandiser, The CHIP upload/download harness is attached to the
310 Control Module, 320 food merchandiser, or 223 Hot Logic Board (LCB) on J1 (upper right hand corner) and
beverage merchandiser machine on your personal the other end is mounted on the swing panel in a
computer (PC).MasterMenu Online also has the ability to depression just above the display, six of these harnesses
load complete new logic board software revisions to a included in this package.
machine. To load complete new software into a machine
the PC must be connected directly to the machine logic Chip Upload and Download Instructions.
board via a cable P/N 56800022 and the DEX/UCS
harness P/N 680509 . These updates can be sent to you 1. Open Machine/Tower door, the display should
via e-mail or as a file on a floppy disk. indicate “Enter for MasterMenu”.
2. Press Enter
MasterMenu Online Installation 3. Press the > until the display indicates
“Configuration”.
Personal Computer Requirements 4. Press Enter
5. Press the > until the display indicates
To install MasterMenu Online, you need: “Configuration Load”.
6. Press Enter, the display should read
• Personal or Multimedia computer with a 486 or “MasterMenu Online”.
higher processor. 7. Press the + until the display indicates “Tmu
• Microsoft Windows 95 operating system or later. Upload” ( from Tmu to Lcb) or “Tmu Download”
• 16 MB of Ram. (From board to Tmu).
• 5 MB of hard disk required. 8. Press Enter
• VGA or higher resolution video adapter. 9. The display will indicate “Awaiting Download” or
• Microsoft Mouse or Compatible pointing device. “Awaiting Upload”.
• 3.5 inch floppy drive 10. Press the memory button CHIP against the socket
and the display will indicate “Transfer in Progress”.
CHIP When the transfer is complete the display will
Two pieces are required to use CHIP, the touch memory prompt “Transfer Complete”. If for any reason the
button (CHIP) and an Upload/download Harness that transfer was unsuccessful the display will prompt
allows Chip to communicate with the machine. “Transfer Error”.

Touch Memory Button (Pn 17500003) Note: To Use MasterMenu Online or Chip the Software
The Touch Memory Button (CHIP) can be used to on the Logic Board must Be at the Following Revision
download to or upload from any 310 Control Module or or Higher:
APi 20 Series machine. CHIP is capable of storing all 3.5 Flash Memory and 3.0 Microprocessor
settable data from a machine, with the exception of the
time and date. Once CHIP is programed you can take it to Ventilating Fan:(Part #660441 - 120 Volts)
as many machines as you wish to upload the information (Part #660441-1 - 240 Volts) Export
stored in CHIP. CHIP can be overwritten and reused as The ventilating fan keeps a steady flow of air moving
many times as desired. CHIP is mounted on a key chain through the vendor cabinet. Installation of the fan takes
holder. CHIP can be programed from a machine that is only a few minutes. All vendors are wired with a fan plug
already set up and then used to set up other machines on the junction box for easy installation.
that are to be programed identically.
Base Kits:
CHIP can also be programed from MasterMenu Online, Base kits are available to make the vendor compatible
MasterMenu Online is a software program that allows you with other manufacturers.
to set up any 310 Control Module or 20 Series machine
on your personal computer (PC). This information can then Gum and Mint:
be stored by filename in you PC and is always accessible Gum and Mint units are available as an option with APi
for any changes you may want to make the machine in the 120 series vendors. For information pertaining to loading
future, including pricing. To load CHIP from your PC or servicing gum and mint unit, refer to this service
requires harness (Pn 17500004), included in this package. manual for loading instructions and service instructions.

1.07
optional equipment
Dual Spiral Shelf: (interchangeable). The 125 machine can only be
Snack shelves can be set up to have dual spirals per purchased with six shelves as a 30 selection machine (all
selection on the shelf. The dual spirals will help vend snack shelves) or a 35 selection machine (five snack
specialty items better. shelves and one candy shelf). The 125 machine cannot
have the following options: Gum & mint tray; chilled
Half Cycle Motors machine.
The half cycle motors are used to vend thin items. This
motor is used with a product divider that is positioned The APi 127 Add On:
down the center of the coil. The product is placed on both This machine is used in conjunction with a 121, 122, 123,
the left and right hand side of the coil. When the motor 128 0r 129 host machine. The 127 operates from the
turns, it turns only 180 degrees (1⁄2 revolution) rather than selector panel of the host machine. The 127 machibne is
360 degrees (full revolution). available in a number of configurations with a maximum of
25 selections. The 127 is not available with gum & mint or
Special Spirals (122/123 ONLY): the chiller option.
Special candy spirals are available for use in the four (4)
and five (5) selection snack shelves on 122/123 machines Point of Sale Window
only. For the sake of identification, the back end of these The optional point of sale window is used for displaying
spirals are colored RED and should never be used in the POS material to your customer.
eight (10) selection candy shelves.
Golden Eye®
These spirals allow vending products that are too wide for This optional Golden Eye® Bin Sensor ensures a postive
the standard candy columns but may be too thin for the vend every time. The sensor is installed in the delivery bin
regular snack spirals. A product pusher and spacer should and senses that a product has been delivered. If no
be used where required. Part numbers for these special product was delivered, the spiral will turn make up to, two
spirals are as follows: more attempts. If the product is not delivered after three
attempts, the make another selection led will flash and the
400139-1 12 count special spiral machine will allow the customer to make another selection
400140-1 15 count special spiral or press the coin return and receive their change back.
400141-1 18 count special spiral
400142-1 24 count special spiral
400143-1 30 count special spiral
400151-1 20 count special spiral

NOTE: The difference between the standard candy spiral


and the special candy spiral used in the wide snack
columns is in the overall length of the spiral. The special
spiral is shorter than the standard candy spirals.

CAUTION: Do not attempt to use the special candy


spirals in an ten selection shelf.

Soup Dispenser 122/123: (Kit 750083)


A canned soup dispenser is available as an option for use
in the four/five selection snack shelves. The dispenser is
easy to install and holds up to nine cans in the unit.

Delivery Bin Cushion


A delivery bin cushion is available for use when vending
heavy items.

Lexan Window
A Lexan window is available as a direct replacement for
tempered glass.

The APi 125 Add On:


This unit is used in conjunction with a 121, 122, 123, 128
or 129 machine. The 125 operates from the selector
panel of the host machine. Since the 125 machine has no
control panel, the shelves are identical to the 123 models

1.08
optional equipment
The Refrigeration Unit Setting the Target Temperature:
The Chiller unit is comprised of a 1/3 horsepower The temperature setting is programmed in the logic Board.
compressor and is a hermetically sealed system (no The Digital Temperature Control will allow you to set the
service ports). The compressor assembly is easily temperature but it will change back to what is programmed
removed by taking out two screws and pulling the unit in the logic board. To set the temperature:
forward out the front of the cabinet. There is a wedge 1. Press and hold the * key while pressing the F1 button,
shaped insulator above the evaporator that mates with a the display will prompt “Set temperatures”.
matching wedge in the cabinet to ensure a tight seal. The 2. Press Enter, the display will prompt “CAB 1 AMBIENT --- F”.
refrigerant used in the refrigeration system is 134a and 3. Press the > and the t in ambient will start flashing.
the charge is 11 ounces. The refrigeration system is 4. Press the + key until the display says
controlled by the Digital Temperature Control. Note: The “CAB 1 CHILLED +10 F”.
Chiller can NOT be added at a later date. The 120 5. Press the > and the “+10” will start flashing.
series glass front merchandisers are designed to operate 6. Press the + or - key to change the display to the desired
at ambient temperature of 55˚F to 100˚F (13˚C to 38˚C). temperature and press enter to set the temperature
shown.
Digital Temperature Control NOTE: To set temperatures in Celcius, Press the > to
The Digital Temperature Control is located in the power “F” and use the + key to change it to “C”.
supply box that is located behind the swing panel. The
Digital Temperature Control Board contains a digital Refrigeration Processing:
display and two programming buttons. There is a window The Digital Temperature Control maintains the
toward the bottom of the power supply box that allows you temperature as measured by the temperature sensor. The
to view the current temperature in the can compartment in chiller unit will be turned on at the set temperature plus
Celcius only. To view the temperature in Farhrenheit, press 2˚F and will be turned off at the target temperature minus
and hold the 0 button for 3 seconds, and the current 2˚F. A minimum of 1 minute is required for both the cycle
temperature will be shown on the main digital display. on and cycle off time of the relay. This insures the
Located below the display window are the two compressor is not cycled on and/or off to rapidly.
programming buttons. Power to operate the Digital Independent of the temperature, the relay, therefore the
Temperature Control is supplied via the MDB connector on compressor, will be off 7 minutes every hour for a defrost
the logic board using communications cable P/N 660659. cycle. The power for the Evaporator fan motor is constant
Power to operate refrigeration unit is supplied to the and is not switched by the relay.
Digital Temperature Control Board immediately after the
EMI filter and is switched on and off by a relay on the
Digital Temperature Control Board. Note: The only setting
that is programmed on the digital temperature control
is the Fan Speed when you have a chilled Snack area..

Settable Temperature Range:


The settable temperature range is from 32˚F to 70˚F (0˚C to
20˚C). The recommenced temperature for this machine is
42˚F (6˚C). The Digital Temperature Control will maintain the
temperature as measured by the temperature probe (P/N
13600001-01). The harness for the probe is plugged onto the
Digital Temperature Control Board at the connector marked
JP3. The probe is mounted in cabinet below the bottom shelf
on the right hand side, just above the intake air of the evapo-
rator. An unplugged or open temperature sensor prone will dis-
play as -9˚F (-9˚C). A shorted or closed probe will display as
99˚F (37˚C).

1.09
components
Power Supply Replacement of Delivery Bin:
The 115 VAC power cord from the wall outlet comes into A. Locate lip on front edge of delivery bin
the machine and plugs into the back of the main junction over lower edge of opening in door and
box located on the bottom right side of the cabinet. The behind trim. Press down
voltage output to the board is 24 volts and 8 volts and is along lip to make sure it is fully
plugged into the (L5 position) of the Logic Center Board. engaged between door and trim.
B. Install the four screws and two brackets, to secure bin
Lighting System to door.
There is only one fluorescent lamp in the Snackshop 120
series. The lamp is located on the top of the door and Removal of Gum And Mint Motor:
lights up the main product area. The starter is located on Disconnect the two wires going to the motor
the hinge side of the lamp. The ballast and line filter is and remove the four screws holding it to the
located on the top front left shelf support. Bulb part# shelf. The components attached to the
380022-5 (F18T8/CW-24). front base can also be replaced. These
consist of the gum and mint shelf front (Price tabs and
Main Product Shelves: selection), gum and mint shelf front base, gum and mint
There are five or six main product shelves per machine. display front stop (plastic) and the gum and mint ejector.
Each selection has its own motor mounted to the back of
the shelf. Every shelf has its own harness and plug for Note: Before replacing the gum and mint motor it is
connecting to the remainder of the circuit through the helpful to tap the motor first with the screws. Assemble
cabinet receptacle, located in the rear right of the cabinet. the four components together and mount them to the
The motors are the same on either shelf. It is possible in motor making sure that the head crank of the motor is
the Snackshop 120 series to exchange a five selection inserted into the ejector. Replace the four screws and test
shelf with a ten selection shelf or visa versa. You also vend that selection for proper operation.
have the capability to gain 1⁄2 inch either up or down on
any shelf. To do this the shelf should be removed and the Removal of Gum and Mint Shelf:
cabinet back harness receptacle lowered or raised with Under the gum and mint shelf remove the
the right & left shelf tracks. two screws holding the gum and mint
receptacle harness bracket. Loosen the
Note: When exchanging the shelves, you will not need other two screws on each end of the gum
any parts but you will have to reprogram the machines for and mint pusher stop strap and disengage it from the
prices and selections. cabinet. Grasp the shelf and pull the shelf straight out.
With the shelf out you can replace the gum and mint
Removal of Product Shelf: pusher by removing the screw.
A. Lift up and push the lock levers toward the back of
cabinet. Reverse the procedure to replace the shelf. Pay special
B. Pull the shelf to its loading position. attention when you put the gum and mint pusher stop
C. Grasp shelf in front and rear center. Lift front of shelf strap back on that all the gum and mint pushers have
up above horizontal and pull shelf forward while lifting. spring tension and are behind the strap.
D. To install shelf, reverse above procedure.

Delivery Bin:
This is located below the display window on the door and
is mechanically operated. The linkage on the hinge side
of the delivery bin may require occasional lubrication.
Should the door become difficult to operate, place a small
amount of grease on the arm tracks.

Removal of Delivery Bin:


A. Remove the screws from the left and right side of the
delivery bin. These screws fasten into the lower door
brace. Remove the two screws and brackets at the top
of the delivery bin.
B. Grasp delivery bin on both sides and lift up and pull
back. Should the bin be tight, rock it by lifting on one
end, then the other.

2.01
components
DEX/UCS Printer Support
The APi 120 supports DEX/UCS Communications The machine is able to print to a 40 character wide printer
Protocol - NAMA Vending Industry Data Retrieval connected to the serial port. The communication is as
Standard. The machine will automatically recognize the specified by the user in the Printer Setup Menu . The
DEX/UCS device when it is plugged into the control board machine uses only standard printer control codes to
and will recognize when the device initiates the maximize the number of possible supported printers. The
communication protocol. The transmission/reception of machine is able to print any of the following types of
data to the device will then take place automatically. information set by a menu item in the MIS Menu heading:
• MIS Data
• Machine Setup/Configuration Parameters
• Diagnostic Information
When an attempt is made to output data to the printer
without a printer connected, an error message will be
displayed indicating that the printer is not connected.

The 20 Series Machines Support the 24V Micromech, executive, and MDB protocols for Coin Mechs,
Validators and Card Readers.

NOTE: DO NOT ATTEMPT TO OPERATE TWO DIFFERENT PERIPHERALS


SIMULTANEOUSLY. FOR EXAPMLE: MDB WITH PULSE OR MICROMECH.
Peripherals in Column 1 and 2 can work together and columns 4 and 5 can
work together.

Micro Mech Pulse Validator Executive MDB Coin Mechanism MDB Bill
24V 15 pin 24V Validator

Mars TRC-6010XV VN2502-U5E 540 TRC-6510 VN2502-U5M


VN4010XV VN2512-U5E 560 TRC-6512 VN2512-U5M
VFM1-L2-U4C VN-4510
VFM3-L2-U4C

CoinCo 9302 LF BA32SA 9302-GX BA32SA**


USD-L701 BA32R USQ-G701 BA32R
USQ-L701 USO-G703
USQ-L701

The APi 20 Series will automaticaly determine at power up which peripherals are connected and configure itself
accordingly.

2.02
components
Vend Motors
The vend motors used in the APi 120 machines have been specifically developed to operate with the APi MasterVend™
Control System. One primary difference that distinguishes the new motors from previous motors is the presence of an
eight sided star at the drive hub of the motor. This permits the stopping position of the spiral to be customized by the
operator to ensure the best possible delivery of product. Motors used in the 120 & 320 are of the fast trac style, with all
electronics required to correctly operate the motor contained inside the gear case or the motor housing and no external
control board. Each of the motors used with the MasterVend™ Control System will have two terminals. The two terminals
continue to be used to identify the shelf and column (selection) to be vended.

SHELF WIRING DIAGRAM

Selection Wire Number

Shelf Common Number

Each motor requires two wires to operate correctly. These wires are: shelf common, and selection.

Each selection on a shelf has the same common shelf wire - all shelf harness use the wire #12 as a shelf common. This
corresponds to the selected shelf wire in the cabinet harness. The terminal for the shelf common in the harness is the
smallest of the two.

Selection numbers are assigned from left to right, starting with selection 0. Each selections number corresponds to the
number of the wire for that selection.

0-9

Figure 2.4

Selection System
The selection system used with the MasterVend™ Control System is different from all previous alpha-numeric systems
we have manufactured. The eleven digit selection panel (see figure 2.4) is located on the front control bezel and consists
on the numbers 0 through 9 and the letter C, which is defined as a clear button. The selection system used with the
MasterVend™ Control System is all numeric and uses three digits to identify all the selections. The first digit is used to
determine which cabinet is selected, the second digit determines the shelf selected, and the third digit, the selection on
that shelf. The left or first selection on each shelf is designated as selection 0, and on a ten select shelf the selection
numbers would be increase by one, so that the right hand selection will be selection 9. The numeric keys on the selector
panel can be used to enter numeric data any time it is required during setup or maintenance of the equipment.

Wildcarding
Anywhere in the programming where you are allowed to enter selection numbers you can use wildcarding. Wildcarding
makes use of the * key on the MasterMenu keypad. The * key in any postion means all. The following examples are using
wildcarding for pricing the machine:
Entering *** will price all cabinets, all shelves & all selections to the price shown.
Entering 1** will price cabinet 1, all shelves & selections to the price shown.
Entering 11* will price cabinet 1, shelf 1, all selections to the same price.

2.03
components
MasterMenu™ Keypad
The MasterMenu™ keypad (see figure 2.3) is located on the front of swing out panel directly below the selection keypad.
The MasterMenu™ keypad is only active when the Control module door is open, so even in the event of vandalism to the
control bezel, no access to the control functions is permitted. The MasterMenu™ keypad consists of seven function
buttons, a * key, four coin payout buttons and the eight keys used to operate the MasterMenu™ functions. The entire
keypad becomes active once the machine door is opened.

Function Buttons
The seven function keys (F1-F7) are assigned to specific pre-determined functions, primarily for route service personnel.

The * key shall be used to enter the character “*”. Pressing the * key before one of the function keys ¡ through ¶
are specific to the second level of menu heading/items currently active. The * key can also be used for wildcarding in
the pricing and motor configuration menus. For more information on wildcarding see the configure motors menu in
section 4 of this manual.

Coin Payout Buttons


The four coin payout buttons are used to pay coins out of an L+ or a standard US (dummy mech). The four coin payout
buttons are .05 , .10 , .25 and 1.00 . The four coin payout buttons may also be used to enter pricing
information while assigning prices. For example, to enter a price of $.65, pressing the .25 key twice , the .10 key
once and the .05 key once, would result in .65 appearing on the display. See the price setting section for additional
information.

The s key is used for exiting the current menu without making any changes prior to commitment. Note: Closing the
main cabinet door will have the same effect as if the user depressed the s key and causes the machine to exit the
MasterMenu™ System and return to Operational Mode.

The e key provides a dual purpose operation. It provides the a mechanism for choosing a menu heading. It also
provides a means to commit insertions/modifications/deletions made in a menu item.

The + and - keys provides are used for incrementing and decrementing the available choices in a menu.
Note: Anywhere in this manual that the + or - keys are defined to sequence through numeric data, the front
panel may be used as an alternate input source.

The < and > keys have a dual purpose operation. They provide a means to select the menu heading immediately to
the left or right of the current menu heading. When inserting data within a menu , these keys also provide a means to
move the cursor from its current position to the position directly to its left or right.

The m key is used to delete the character on the current cursor position, shifting all subsequent characters to the
right of that position left by one.

The f key provides a mechanism to insert a character to the left of the current cursor position, shifting all characters
to the right of that position (including the current character) right by one.

Note: Depressing a function key will not cause you to enter the MasterMenu™ System.

F1 F2 .05 - +
ESC
F3 F4 .10
INS
F5 F6 .25
DEL
ENTER
F7
* 1.00
2.04
components

Control System and Boards


The MasterVend™ Control System consists of up to three different boards, depending on the configuration. All Model 120
and all towers consist of the LogicCenter board (LCB) and the display board. When a machine is slaved off of the APi
120 (320 series 127) this cabinet will have a Food Driver Board (FDB) contained in it.

LogiCenter Board (LCB)


The LCB interfaces with the FDB (when used), display board, selector panel, MasterMenu keypad, coin mechs, bill
validators and all other peripherals. The LCB also stores all the programming and mis information.

Food Driver Board (FDB)


This board is only used in a food/frozen machine or a slave snack. This board contains all the temperature monitoring
functions for cabinet that it is contained in, and communicates with the LCB via a 6 wire computer level interconnect
harness. The FDB has three LEDs on it and the status of the FDB can be determined by observing the LEDs.

The Front Panel Display


The display is capable of displaying 20 alpha-numeric characters. The supported character set includes:
• Upper and lower case alphabetic characters “A” through “Z”
• Numeric characters “0” through “9”
• Special characters: (, ), [, ], ., ‘, -, =, $, /, \, *, ^, +, , ,”, ?, _.

The Chime
The chime will sounded when the following events occur:
• Three times when an invalid key sequence is entered from either the front panel or the MasterMenu™ Keypad.
• Three times when the customer enters an invalid key sequence from the front panel.
• Five times when the customer has won a free vend due to WINNER MODE.
• For fifteen seconds if a motor configuration mismatch is detected when the main cabinet door is closed.
• Five times when the customer attempts to purchase a sold-out item as determined by spiral selection.
• A single time to indicate the acceptance of an action by the control system.

2.05
APi 123 Dual Zone Manual Supplement
Introduction Refrigeration unit as the Model 121,122 or 123 chilled
The Dual Zone Snack merchandiser is designed to allow machines. The compressor assembly is easily removed by
two separate temperature settings in one machine. The taking out two screws and pulling the unit forward out the
cabinet is divided into two sections determined by the front of the cabinet. There is a wedge shaped insulator
placement of the barrier shelf with the insulated bottom above the evaporator that mates with a matching wedge in
and an air duct Barrier. A 24vdc circular fan (P/N the cabinet to ensure a tight seal. The refrigerant used in
16700018) is mounted just above the barrier and the refrigeration system is R134a and the charge is 11
circulates chilled air in the upper section of the cabinet. ounces. The refrigeration system is controlled by the
Pressing and holding the 0 button on the selection keypad Temperature Control Board. The 123 Dual Zone
for three seconds will show the current temperature in the merchandisers are designed to operate at ambient
machine for both the upper and lower section of the temperature of 55ºF to 90ºF (13º C to 32º C).
cabinet in Fahrenheit, Pressing and holding the C/CE Note: The chiller can NOT be added at a later date.
button will show the temperatures in Celsius. It is not
recommended that the shelf configurations be modified in
the field.

Lower (Primary) area


The primary area is below the barrier shelf and consists of
the bottom three shelves. The barrier shelf has an
insulating panel attached to the underside of the shelf
and insulating blocks along each shelf rail.

Each of the shelves in the primary area has a clear plastic


deflector curtain covering the front of the shelf. The curtain
is attached to the underside of the shelf above. This
curtain prevents the colder air in the lower section from
circulating throughout the machine, and prevents
condensation from develoing on the exterior glass of the
machine. As an item is vended from a shelf in the primary
area, the curtain pivots forward to allow the product to
drop into the delivery bin, and then return to it’s normal
vertical position.

The temperature in the primary area is settable from 32º F


to 70º F (0º C to 21ºC) or ambient. The primary area is
normally used for can drinks or juices. The recommended
temperature setting for can drinks is 38º F (3º C).
Note: NAMA requirments state that if cold perishible
food is sold, there must be a Health Control cutoff
device. This machine does not have a Health Control.

Upper (Secondary) area


The secondary area is above the barrier shelf. Although
the temperature in the secondary area is settable from 32º Primary Dual Zone Components
F to 70º F (0º C to 21º C), the upper section of the cabinet
will only be able to achieve approximately 15º F below the
external ambient temperature. The cool air in the upper
section of the cabinet is circulated by a 24Vdc fan
mounted in the air duct to the right of the lowest shelf in
the upper area. If the secondary area is 2ºF (1°C) or
warmer than the set temperature, the fan speed runs at
50% of maximum, circulating the air thought the upper
section of the cabinet. If the secondary area is at or below
the set temperature, the fan runs at 20% of maximum.

The Refrigeration Unit


The refrigeration unit is comprised of a 1/3 horsepower
compressor and is a hermetically sealed system (no
service ports). The Dual Zone uses the same

2.06
APi 123 Dual Zone Manual Supplement
Temperature Control Board
The Dual Zone Temperature Control board (P/N
13600005-01) is located in the power supply box that is
located behind the swing panel. Power to operate the Dual Air Duct
Airflow
Zone Temperature Control Board (DZCB) is supplied via
the MDB connector on the logic board using a short
communications cable (P/N 660649-1). Mains voltage to 24Vdc Fan
operate the refrigeration unit is supplied to the DZCB Seco ndary
Area
immediately after the EMI filter and is switched on and off
by a relay located on the DZCB. The Dual Zone Barrier Shelf
Temperature Control Board will maintain the temperature Airflow
as measured by the two temperature probes (P/N
13600001-01). The lower section of the cabinet is Duct Barrier
controlled by the probe connected to the pins marked JP3,
Primary Area
the upper section of the cabinet is controlled by the probe
connected to the pins marked JP5. The fan for the
Coldest Air
secondary area is connected on the pins marked JP1 and
the fan speed is controlled by the temperature probe in
the upper section of the cabinet.

Setting the target temperature:


The temperature setting is programmed in the Logic Evaporator
Control Board (LCB). To set the temperature: Fan
1. Press and hold the * key while pressing the F2
button, the display will prompt " Set Temperatures". Refrigeration Evaporator
2. Press Enter, the display will prompt "TC_L Ambient --- Unit
F". TC_L is the lower section of the cabinet.
3. Press the > and the t in ambient will start flashing.
4. Press the + key until the display says "TC_L Chilled +32 F".
5. Press the > and the "+32" will start flashing.
6. Press the + or – key to change the display to the desired
DUAL ZONE AIRFLOW
temperature and press enter to set the temperature
DIAGRAM
shown (recommended 38°F or 3°C for cans).
7. Press Enter to lock in the set temperature.
8. Press the > two times and the L in "TC_L" will be
flashing.
9. Press the + key and the display will say "TC_H
Ambient --- F". TC_H is the upper section of the cabinet.
10. Repeat steps 3-7 above to set the temperature for the
upper section of the cabinet. Recommended
temperature for the upper section of the cabinet is not
less than 70°F (21°C)

Note: to set temperatures in Celsius, Press the > to


"F" and use the + key to change it to "C".

Refrigeration Processing:
The Digital Temperature Control maintains the
temperature as measured by the temperature sensor. The
chiller unit will be turned on at the set temperature plus
2ºF and will be turned off at the target temperature minus
2ºF. A minimum of 1 minute is required for both the cycle
on and cycle off time of the relay. This insures the
compressor is not cycled on and/or off too rapidly.
Independent of the temperature, the relay, and therefore
the compressor, will be off 7 minutes every hour for a
defrost cycle. The power for the Evaporator fan motor is
constant and is not switched by the relay.

2.07
quick set up reference - electronics
The APi 120 machine is shipped with the software already set up, the only setup that is necessary before putting the
machine on location is to set the prices.

SET PRICES
Press the F4 on the MasterMenu keypad
Press e ’to access SET PRICE menu. <
Press > 1 time to price.
Using the selection buttons, enter desired price, Calculator style.
Press < 1 time to selection.
Using the selection buttons, enter desired selections at the price shown
Repeat the above process for all additional prices to be set.
s to exit.

The F 1 - F7 keys on the MasterMenu keypad are preprogrammed to preform a specific function. On the next page you
will find a Copy of the decal on the door of the machine. This decal explains what the function keys are used for as well
as how to use them. For most applications the function keys give you all the options and functionality necessary. For
advanced set up options see the operating system section of the manual.

3.01
function keys
Press F1 - View Historical MIS Menu
Press e to View Historical MIS MIS View Errors
Motor Pairs Set Temps
Use > to scroll through MlS data.Press s to exit.
Press F2 - View Errors Menu Clear Errors Set Price
Press e to View Errors, the first error will appear. Set Time Bill Escrow

Use > to Scroll through the error list.


Check Price Test Vend
Pressing F2 when viewing an Error will cause Door Test Transmit MIS
extended diagnostics to be displayed.
Press s to exit or > to go to next error.
Press F3 - Clear Errors Menu
Press + or - to toggle between “N” and “Y”.
Tube Fill
Set Defrost

Press * F2 - Set Temps


*
Press e clear Errors. Press s to exit. Press e to access Set Temperatures menu.
Press F4 - Set Price Menu Use the < and > keys to move through cabinet,
temperature range, target temperature and
Press e to access Set Price menu.
temperature scale fields.
Press > 1 time to price.
Using the selection buttons, enter desired price, Use the + and - keys to increase or decrease
the currently selected field.
calculator style.
Press the e key when the desired
Press < 1 time to selection.
temperature settings are displayed
Using the selection buttons, enter desired
selections at the price shown. Repeat the above Press s to exit.
process for all additional prices to be set. Note: If you are NOT using a second cabinet, you do
not need to set Cabinet 2.
Press s to exit.
Press * F3 - Set Time and Date
Press F5 - Check Price Menu
Press e to access Set Time and Date Menu.
Press e to View Price and Product Code
information. Using the selection buttons, enter Use the < and > to move left or right through
selection number of price to be checked. Press the time/date fields.
Use the + or - Keys to change the currently
s to exit.
selected field.
Press F6 - Test Vend Menu
Press e to update the machine with the
Use + or - to toggle between “N” and “Y”. current date and time shown on the display.
Press e and the front panel keypad becomes
Press * F4 - Bill Escrow
active. Press s to exit.
Press e to access Bill Escrow.
Press F7 - Tube Fill Use the + and - to toggle between Y/N.
Press e the display will prompt TO 0.00 0.00 Press e to commit to changes.
Drop coin through the top of the coin mech and
the TO (TO-T3) will change to indicate which tube Press * F5 - Trap Door Test
the coin went into, the first set of numbers indicate Press e to access Trap Door Test Menu.
the value of coins in that tube and the second set Use the < and > to move through the door
of numbers indicate the value of coin in all tubes. operation and cabinet fields.
Press s to exit. NOTE: It is only necessary to Use the + or - to toggle the above fields
teach the coin mech how much money it has if Press e to start test.
you have changed the payback option or if you
track coin tube accountability. Press * F6 - Transmit MIS Data
Press e to access Transmit MIS Data.
The second level of Menu items can be accessed by
pressing and holding in the * key while pressing one Use the < and > to move through the available
Peripherals.
of the function buttons F1 - F7.
Press e to transmit MIS Data. Note: When
Press * F1 - Set Motor Pairs using Dex the MIS information will automatically
Press e to access Set Motor Pairs. transmit upon connection.
Press > 1 time to change the paired state of the Press * F7 - Set Defrost
motor.Use the + and - key to togle the paired
state of the motor between Y (yes) and (no).Press Allows you to customize target defrost time for
cabinets 1 and 2. It is not necessary to set this
< 1 time to selection.Using the selection buttons, menu the default defrost time is set to a default at
enter desired selections for paired state shown.
midnight.
Press s to exit.
3.02
table of contents

TABLE OF CONTENTS
Operating System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.01
Operational Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.01
Service Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.01

MasterMenu™ System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.02

Quick Reference Directory for MasterMenu™ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.03

Mis Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.04


View MIS Data Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.04
Transmit MIS Data Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.05
Clear MIS Data Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.07
Tube Fill Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.07
Software Revision . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.07

Setup Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.08


Bill Escrow Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.08
Free Vend Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.08
Winner Vend Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.08
Multiple Vends Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.08
Force Vend Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.08
Combo Vend Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.08
Set Max Payout Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.09
Set Payout type . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.09

Configuration Menu Items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.10


Motor Pairs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.10
Configuration Upload/Download Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.10
Set Temperatures Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.10
Set Function Keys Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.11
Set Spiral Count Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.12
Printer Setup Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.12
Set Lockout Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.12
Free Token/Coupon Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.12
Speech Synthesis Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.12
Setup Defrost Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.12

Diagnostic Menu Items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.14


View Errors Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.14
Clear Errors Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.14
Test Vend Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.14
Motor Test Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.14
Baffle Door Test Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.14

Security Menu Items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.15


Machine Identification Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.15
Serial Number Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.15
Password Definition Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.15
Password Prompt Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.15
Set Security Level Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.15
Machine Reset Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.15
Factory Test Menu Item . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.15

i
table of contents continued
Time Functions Menu Items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.16
Setting Discount Time of Day and Day of Week Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.16
Discount Options Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.16
Set Time and Date Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.17
Setting Shutdown Time of Day and Day of Week Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.17
Shutdown Options Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.17

Price Menu Items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.18


Price Assignment Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.18
View Pricing Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.18

Display Menu Items . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.19


Set Menu Order Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.19
Set Language Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.19
Set User Messages Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.19
Set Out of Service Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.20
Set After Sale Message Menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.20

ii
operating system
Introduction
The APi MasterMenu™ system is user friendly and provides a common look and feel across all menu items. The
system allows the user to move freely through the menus and provides ease of insertion, modification, and deletion of
operational parameters and data. In addition, the system provides the user with status and diagnostic messages to aid in
the use and service of the machine.

Operational Mode
The Operational mode provides the machine with the ability to vend products. The machine is in Operational Mode
whenever the main cabinet door of the machine is closed. Upon opening of the main cabinet door, the
machine will remain in Operational Mode until the e key is depressed at which time it will enter the Service Mode.
This allows for vends to occur while the main cabinet door of the machine is open and the user
has not yet entered Service Mode by depressing the e key. This is referred to as Enhanced Operational Mode.
Enhanced Operational Mode differs from Operational Mode in that the Function keys and Payout keys are active. If any
key in either of these sets of keys is depressed, it will perform its function and return the machine to Enhanced
Operational Mode when complete.

The Service Menu provides access to all configurable items in the machine as well as retrieval of MIS information. The
Service Menus shall only be available when the machine is in Service mode.

Service Mode
Service Mode provides the ability to configure the machine. When the Control Module door is opened, the display
indicates “ENTER FOR MASTERMENU” if no errors have been logged, or “ERRORS-NN” in the case where errors exist
(where “NN” is the number of errors). The machine returns to Operational Mode whenever the main cabinet door is
closed.

4.01
mastermenu™ system
The MasterMenu™ System provides a set of text based Service Menus which allows interface to all functions of the
machine. Menus appearing at the upper most level of the menu system are referred to as Menu Headings. Menus
appearing under the Menu Headings are referred to as Menu Items.

Figure 1.1: illustrates a diagram of the MasterMenu™ System.

MasterMenu

Help Index (F1)

MIS Setup Configuration Diagnostic Security Time Functions Price Display


Menu Heading Menu Heading Menu Heading Menu Heading Menu Heading Menu Heading Menu Heading Menu Heading

View Historical
MIS Data Bill Escrow Motor Pairs View Errors Discount Day/Time Price Assignment Set Menu Order
Machine Identification
View Interval Free Vend Set Language
MIS Data Conf. Up/Down Load Clear Errors Serila Number Discount Options Price Check
Transmit MIS Winner Vend Set Temperature Test Vend Password Definition Time/Date Set User Messages
Clear MIS Data Multiple Vend Set Function Keys Test Motor Password Prompt Shutdown Day/Time Set Out of Service Msg.
Tube Fill Force Vend Set Spiral Count Test Baffle Door Set Security Levels Shutdown Options Set After Sale Msg.
Software Combo Vend Setup Printer
Revision Machine Reset
Set Max Payout Set Lockout Factory Test
Set Payout Type Set Free Coupon Set Product Codes
Setup Defrost
Set Speech Enable
Set Golden Eye®

4.02
quick reference directory for mastermenu™
The following is a quick reference for the keys on the MasterMenu™ keypad, for a detailed list see page 2.05 of the
components section.

* Used to enter the character “*”.

.05 The four coin payout buttons may also be used to enter pricing information while assigning prices.

s Used for exiting the current menu without making any changes.

e Used to choose a menu heading and to commit to insertions/modifications/deletions made


in a menu item.

< and > Used to move the cursor from its current position to the position directly to its left or right also to select
the menu heading immediately to the left of the current menu heading.

+ and - Used for incrementing and decrementing the available choices in a menu .
Note: Anywhere in this manual that the + or - keys are defined to sequence through numeric
data, the front panel may be used as an alternate input source.

m Used to delete the character on the current cursor position.

f Used to insert a character to the left of the current cursor position.

Note: Depressing a function key will not cause you to enter the MasterMenu™ System.

Operating System Quick Reference Index


On the bottom of each page is a quick reference index (figure 1.2). The white box indicates where you are in the
MasterMenu™ System, the shaded areas can be used as a reference to move through the sections of the manual.
Figure 1.2 below indicates that you would be in the diagnostics menu.

Figure 1.2

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.03
mis menu heading
The MIS Menu heading contains all the MIS (accounting) information collected by the machine.

Pressing ENTER when the display indicates MIS will cause the display to be updated with View Historical MIS.

Use the < or > arrow keys to scroll through the following menu items:
View Historical MIS View Interval MIS Transmit MIS Data Clear MIS Data Tube Fill Software Revision

Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.

Below is a detailed list of each of the above Menu Items:


Display
View Historical MIS Press ENTER
h TOT Sales 00.00 Use the < or > keys to scroll through the MIS Data.

View Interval MIS Press ENTER


i TOT Sales 00.00 Use the < or > keys to scroll through the MIS Data.

Table 4.1 below is a list of all the viewable MIS Data


NAME Display Format of Historical MIS Display Format of Interval MIS
Total Value of Sales hTOT SALES 000000.00 iTOT SALES 000000.00
Number of Vends h# VENDS 0000000 i#VENDS 0000000
# of Test Vends h# TEST VNDS 0000000 i# TEST VNDS 0000000
# of MIS Resets h# MIS RESETS 0000000 i# MIS RESETS 0000000
# of Machine Resets h# MACH RESET 0000000 i# MACH RESET 0000000
Number of Bills Stacked h$ BILLS 000000.00 i$ BILLS 000000.00
Value of Coins To Tubes h$ to TUBE 000000.00 i$ TUBES 000000.00
Value of Coins In Tubes h$ in TUBE 000000.00 i$ TUBES 000000.00
Value of Cash Dispensed h$ DISPENSED 000000.00 i$ DISPENSED 000000.00
Value of Cash Dispensed Manually h$ MAN DSP 000000.00 i$ MAN DSP
Value of Cash In h$ CASH IN 000000.00 i$ CASH IN 000000.00
# of Free Vends h# FREE VENDS 0000000 i# FREE VENDS 0000000
Value of Free Vends h$ FREE VENDS 000000.00 i$ FREE VENDS 000000.00
# of Token Vends h# TOKEN VENDS 0000000 i# TOKEN VENDS 0000000
Value of Token Vends h$ TOKEN VENDS 000000.00 i$ TOKEN VENDS 000000.00
Value of Coins To Cash Box h$ BOX 000000.00 i$ BOX 000000.00
Value of Discount, Discounted Vends h$ OF DISC 000000.00 i$ OF DISC 000000.00
# of Discounted Vends h# DISC 0000000 i# DISC 0000000
Value Discount, for Combo Vends h$ COMBOS 000000.00 i$ COMBOS 000000.00
# of Combo Vends h# COMBOS 0000000 i# COMBOS 0000000
# of Winner (Free) Vends h# WINNERS 0000000 i# WINNERS 0000000
Value Winner (Free) Vends h$ WINNERS 000000.00 i$ WINNERS 000000.00
# of Card Vends h# CARD VENDS 0000000 i$ CARD VENDS 0000000
Value of Card Vends h$ CARDS 000000.00 i$ CARDS 000000.00
Value/Number of Vends by Cabinet h$/# BY CABINET i$/# BY CABINET
C01- 00000.00 000000 C01- 00000.00 000000
C02- 00000.00 000000 C02- 00000.00 000000
Value/Number of Vends By Sel # h$/# BY SELECTION NUMBER i$/# BY SELECTION NUMBER
Time of Last Vend By Selection # TIME BY SELECTION TIME BY SELECTION
110- HH:MM DD/MM/YY 110- HH:MM DD/MM/YY
Last Defrost Cab-1 DEF1- HH:MM DD/MM/YY DEF1- HH:MM DD/MM/YY
Last Defrost Cab-2 DEF1- HH:MM DD/MM/YY DEF1- HH:MM DD/MM/YY
Door History For Tower DOOR OPEN TOWER DOOR OPEN TOWER
(Repeated For Last 5 Openings) 1-MM HH:MM DD/MM/YY 1-MM HH:MM DD/MM/YY
Door History Cab-1 DOOR OPEN CAB-1 DOOR OPEN CAB-1
(Repeated For Last 5 Openings) 1-MM HH:MM DD/MM/YY 1-MM HH:MM DD/MM/YY
Door History Cab-2 DOOR OPEN CAB-2 DOOR OPEN CAB-2
1-MM HH:MM DD/MM/YY 1-MM HH:MM DD/MM/YY
Mach Id # MACH ID 1234567890 MACH ID 1234567890
Mach Asset # API1234 API1234
Mach Serial # SER NUM 123456789012 SER NUM 123456789012
Software Version # PXX LXX.XX C1XXC2XX PXX LXX.XX C1XXC2XX

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.04
mis menu heading
Display
Transmit MIS Data Press ENTER
Transmit to Dex Use the > to printer or Press ENTER to Transmit to Dex (Dex transfer is automatic on connection
of dex device on software version 3.50 or higher) See table 4.2 for a list of MIS Data transferred
and Dex definitions.

Transmit to printer Press ENTER then use the + or – key to toggle between Short list and Full List. Press ENTER
to start the print. See table 4.3 for a list of MIS data transferred to the printer.
Table 4.2
DEX/UCS Definition
ID1*0987654321*LCB120*3993* * Serial # * Model # * Software Version * Machine Location** Machine ID #
API**1234567890
VA1*300*9*300*9 *Total Cash (H) * Total Vends (H) * Total Cash (I) * Total Vends (I)
VA2**2**2 ** # Test Vends (H) ** # Test Vends (I)
VA3*50*1*50*1 *Value of Winner (free) Vends (H) * Number of Winner (free) Vends (H) *
Value of Winner (free) Vends ( I ) * Number of Winner (free) Vends ( I )
TA2***0*0*0*0 *** Value of Token Vends (I) * Number of Token Vends (I)* Value of Token
Vends (H) * Number of Token Vends (H)
PA1*CAB1 * Cabinet 1
PA2*7*250*7*250 * # of Vends for PA1 above (H) * Value of Vends (H) * # of Vends (I) *
Value of Vends (I)
PA1*CAB2 * Cabinet 2
PA2*3*150*3*150 * # of Vends for PA1 above (H) * Value of Vends (H) * # of Vends (I) *
Value of Vends (I)
CA3*600*0*300*300*600*0*300 *Value of Cash in ( I ) * Value of Cash to box ( I ) * Value of cash to tubes (I)
* Value of bills to box (I) * Value of Cash in (H) * Value of cash to box (H)
* Value of Cash to Tubes (H) * Value of Bills to box (H)
CA4*200*540*200*540 Value of Cash Dispensed (I) * Value of Cash Manually Dispensed (I) *
Value of Cash Dispensed (H) * Value of Cash Manually Dispensed (H)
CA7*50*50 * Value of Discounts ( I ) * Value of Discounts (H)
CA15*0 Value of Coin Tubes
DA2*0**0* * Value of Card Sales (H) * Number of Card Sales (H) * Value of Card Sales (I) *
Number of Card Sales (I)
EA2*MIS RES**0 *MIS Resets ** # of MIS Resets Since Installation
EA2*MACH RES**0 * Machines Resets * # of Machine Resets Since Installation
MA5*DISC*1*1 * Discounts * # of Discounts (H) * # of Discounts ( I )
MA5*COMBO*50*1*50*1 * Combo * Value of Combo Vends (H) * # of Discount Vends (H) * Value of
Combo Vends ( I ) * # of Discount Vends ( I )
MA5* Winner *50*1*50*1 * Winner * Value of Winner Vends (H) * # of Winner (H) * Value of Winner
Vends (I) * # of Winner Vends (I)
LS*0001 * Loop Header (Start of information by selection or product code)
PA1*110*20*001*0 (duplicated for * Selection # * Selection Price * Product code * Spiral Count
all selections in the machine)
PA2*7*250*7*250 (duplicated for * # of Vends for PA1 above (H) * Value of Vends (H) * # of Vends ( I ) *
all selections in the machine) Value of Vends ( I )
PA5*TIME*020421*1655 * Time of last Vend for PA1 above * YYMMDD * HHMM
(duplicated for all selections Note: If date = 000000 Selection is not in use.
in the machine)
EA1*M DOOR * Last Time of Door Opening for Tower or Snack * YYMMDD * HHMM *
1*020421*1655*60 (repeated 5 MM, # of Minutes Door was Open
times for last 5 door openings)
EA1*C1 DOOR * Last Time of Door Opening for Cabinet 1 * YYMMDD * HHMM * MM,
1*000000*0000*00 (repeated 5 # of Minutes Door was Open
times for last 5 door openings)
EA1*C2 DOOR * Last Time of Door Opening for Cabinet 2 * YYMMDD * HHMM * MM,
1*000000*0000*00 (repeated 5 # of Minutes Door was Open
times for last 5 door openings)
EA1*DEF 1*000000*0000 * Last Time of Defrost for Cabinet 1 * YYMMDD * HHMM
EA1*DEF 2*000000*0000 * Last Time of Defrost for Cabinet 2 * YYMMDD * HHMM

I = Interval vends since last reset


H = Historical vends
M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.05
mis menu heading
Table 4.3

Below are the definitions for the MIS information downloaded to a printer.
S - indicates short list
F - indicates full list and includes everything in the shortlist

Field Size Definition Field Size Definition

ID101 S LCB Serial Number EA101 S Door Opening, Tower/Snack Header


ID102 S LCB Model Number EA102 S YYMMDD Open for Tower/Snack
ID103 S LCB Software Revision EA103 S HHMM of Open for Tower/Snack
ID106 S LCB Machine (Asset) Number EA104 S Minutes of Opening Tower/Snack
VA101 S Value of all Paid Sales (H)
VA102 S Number of all Paid Sales (h) EA101 S Door Opening for Cabinet 1 Header
VA103 S Value of all Paid Sales (I) EA102 S YYMMDD of Opening for Cab 1
VA104 S Number of all Paid Sales (I) EA103 S HHMM of Opening for Cab 1
VA202 S Number of Test Vends (H) EA104 S Minutes of Opening Cabinet 1
VA204 S Number of Test Vends (I)
VA301 S Value of Winner (Free) Vends (H) EA101 S Door Opening for Cabinet 2 Header
VA302 S # of Winner (Free) Vends (H) EA102 S YYMMDD of Opening for Cab 2
VA303 S Value of Winner (Free) Vends (I) EA103 S HHMM of Opening for Cabinet 2
VA304 S Number of Winner (Free) Vends (I) EA104 S Minutes of Opening Cabinet 2
CA302 S Value of Cash to Cashbox (I)
CA304 S Number of Bills to Stacker (I) PA101 S Cabinet 1 Header
CA306 S Value of Cash to Cashbox (H) PA201 S Number of Vends for Cabinet 1 (H)
CA308 S Number of Bills to Stacker (H) PA202 S Value of Vends for Cabinet 1 (H)
CA701 S Value of Cash Discounts (I) PA203 S Number of Vends for Cabinet 1 (I)
CA702 S Value of Cash Discounts (H) PA204 S Value of Vends for Cabinet 1 (I)
DA201 S Value of Card Vends (H)
DA203 S Value of Card Vends (I) PA101 S Cabinet 2 Header
EA201 S Number of MIS Resets Header PA201 S Number of Vends for Cabinet 2 (H)
EA203 S Number of MIS Resets (H) PA202 S Value of Vends for Cabinet 2 (H)
EA201 S Number of Machine Resets Header PA203 S Number of Vends for Cabinet 2 (I)
EA203 S Number of Machine Resets (H) PA204 S Value of Vends for Cabinet 2 (I)
MA501 S Value of Coins in Tubes Header
MA502 S Value of Coins in Tubes PA101 F Selection Number 110 Header
MA501 S # of Discounted Vends Header PA102 F Product Price Delection # 110
MA502 S Number of Discounted Vends (H) PA103 F Product Code for Selection # 110
MA503 S Number of Discounted Vends (I) PA104 F Spiral Count for Selection # 110
MA501 S $ of Disc for Combo Vends Header PA201 F # of Vends Selection # 110 (H)
MA502 S $ of Discount for Combo Vends (H) PA202 F Value Vends Selection # 110 (H)
MA503 S Number of Combo Vends (H) PA203 F # of Vends for Selection # 110 (I)
MA504 S Value of Dicounted Vend/s (I) PA204 F Value Vends for Selection # 110 (I)
MA505 S Number of Combo Vends (I) EA101 F Time of Last Vend Selection # 110
EA101 S Last Defrost Date for Cab 1 Header EA102 F YYMMDD Last Vend Sel # 110
EA102 S YYMMDD of Last Defrost, Cab 1 EA103 F HHMM Last Vend Selection # 110
EA 103 S HHMM of Last Defrost for Cab 1
EA 101 S Last Defrost Date for Cab 2 Header Note: PA101-EA103 is repeated for each
EA102 S YYMMDD of Last Defrost Cab 2 selection.
EA103 S HHMM of Last Defrost for Cab 2

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.06
mis menu heading
Display
Clear MIS Data - N Pressing the + key to toggle the N (no) to Y (yes) then press ENTER will reset the interval MIS
data. It will also increase the MIS reset field by 1 reset each time a reset is done.

Tube Fill Allows you to fill the coin mech and the logic board will count the money as it goes in and
continually track the coin mech inventory. This is the count the board uses when you choose tube
leveling as a Payout type in the Setup menu heading.
NOTE: It is not necessary to fill the coin mech in this mode unless you have changed to
tube leveling. To proceed press ENTER
TO = 00.00 ( XX.XX TO is the tube # of the last coin inserted (1-4, O for a non tube coin)
00.00 is the value of the coins in the tube shown.
XX.XX is the value of coins in all tubes.

Software Revision Press ENTER


P030 L04.00 C117 C217 P030 is the software version of the Microprocessor on the logic board. ( large chip).
L04.00 is the software version of the Flash Memory chip on the logic board. (small chip).
C117 is the software version of the Flash Memory chip on the Food Driver Board (small chip) in cabinet 1.
C217 is the software version of the Flash Memory chip on the Food Driver Board (small chip) in cabinet 2.

Setup view MIS Press ENTER and the display will prompt you with the first viewable MIS item:
HTOT SALES - Y Use the < or > key to scroll through the list of viewable MIS items. Press the + key to toggle the Y
(yes) to (no) to N (no) if you do not want the item shown to be viewed in the View MIS Menu.
When you have finished making changes press ENTER for the changes to take effect.

The MIS data is incremented as follows:


Vend Type
Field Normal Discount Token or Discount & Combo Testvend Freevend
Winner Winner Winner or
Token
#VENDS • • • • • •
$VENDS (Sale Price) • • 0 0 • 0
#/PROD • • • • • •
$/PROD (Sale Price) • • 0 0 • 0
#/TESTVEND •
#/DISCOUNT • • •
$/DISCOUNT (Amount) • • • (List)
#/WINNER • •
$/WINNER (Sale Price) • •
#/COMBO •
$/COMBO (Discount) •

• Indicates which field is updated for a given vend type.

(List Price - Discount Amount if any = Sale Price)

Note: $Winner accumulates sale prices of Winners. If the Winner is also Discounted, the vend is counted in #Discount
and the discount is accumulated in $Discount.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.07
setup menu heading
The Setup Menu heading contains all the Setup Menu Items in the machine.

Pressing ENTER when the display indicates Setup will cause the display to be updated with Bill Escrow.

Use the < or > arrow keys to scroll through the following menu items:
Bill Escrow Free Vend Winner Vend Multiple Vend Force Vend Combo Vend Max Payout Set Payout Type

Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.

Below is a detailed list of each of the above Menu Items:


Display
Bill Escrow - N Use the + or – key to change between N, first or last. Press ENTER to commit to any changes.
N - Disables bill escrow and all bills will be stacked. Pressing the coin return the customer will receive all
change.
First - Holds the first bill in escrow and pressing the coin return will return the bill.
(All other money added will need to be coin).
Last - The machine will accept bills to the highest vend price, pressing the coin return will return the last
bill and all other bills inserted will be returned in change.
Note: Force vend overrides bill escrow.

Free Vend-N Use the + or – key to change between N (no) and Y (yes). Press ENTER to commit to any changes.
When Free vend is set to yes the display will prompt "all items are free" unless overridden by a custom
point of sale message.

Winner Vend -OFF To turn on Winner vend, enter a number between 1 and 500 using the selection key pad or the + and –
keys. Off is between 1 and 500. Press ENTER to commit to changes.
When a customer wins an item, credit will be returned to the customer and the display will indicate
***winner*** . Note: When a machine is set to free vend, test vend or the second vend of a combo vend
are not counted for the purposes of determoning a winner.

Multiple Vend-N Use the + or – key to change between N (no) and Y (yes). Press ENTER to commit to any changes. If
you choose Y the display will prompt:
Timeout - 20 This is the amount of time the customer has to make another selection before their change is returned.
During this time period the customer can make a selection, add more money to make another selection
or press the coin return to receive their change. If the change due back is lest than the lowest priced
item in the machine, change will be returned immediately. This time is period is settable from Five to
Ninety seconds. To change the time use the selection key pad or the + and – keys. Press ENTER to
commit to the time period.

Force Vend - N Use the + or – key to change between N (no) and Y (yes). Press ENTER to commit to any changes.
When Force vend is turned on, once there is enough credit established to purchased the lowest priced
item in the machine, the customer must make a purchase.
Note: Force vend overrides bill escrow and does not apply when debit cards are used.

Combo Vend - N Use the + or – key to change between N (no) and Y (yes). Press ENTER to enter the combo vend menu item.
Timeout - 20 This is the amount of time the customer has to add more money and/or make the second selection of a
combo vend.
This time is period is settable from Five to Ninety seconds. To change the time use the selection key pad
or the + and – keys. Press ENTER to commit to the time period.
01 XXX-YYY Free N Use the < or > to move the flashing cursor between the fields.
01 is the combo #. Use the + or – key to scroll through the combo #, a maximum of ten is supported
XXX-YYY - XXX is the item selected by the customer, YYY is the item to be vended in combination with
the customer-selected item.
Free is the discounted price of YYY when selected after XXX is selected. Any price can be set for the
second item including free. To set the price use the selection key pad or the + and – keys. Free is located
below 00.05 cents.
N - Use the + or – key to toggle between N (not active) and Y (active). This allows you to program in
combo vends and turn then on and off as desired.
M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.08
setup menu heading
Max Payout - N Use the + or – key to change between N (no) and Y (yes). Press ENTER to commit to any
changes.
Max Payout - 01.00 When to choose Y the display will show the maximum amount of money to be paid back after a
vend. To change the Maximum payback amount use the selection key pad or the + and – keys.
Press ENTER to commit to the Maximum payback amount.

Payout - Leveling There are 3 payback options are fewest, MDB level 3 and leveling. Use the + or – key to change
between the 3 different options. Press ENTER to commit to a payback option. Here is a
discription of the three payback options:
Fewest - This option is the factory default and will always payback the least number of coins
available based on the sensors in the coin mech.
Leveling - The board makes all the payback decisions based on how much money it thinks is in
each tube. When using this option it is important that you teach the board how much money is in
the coin mech (use "Tube fill" menu item) when you set up the machine.
MDB Level 3 - The changer makes all the pay back decisions based up how much money it
thinks is in the tubes. This option will only work with MDB coin mechs. All payback options will
work with MDB also, you are not limited to this option with MBB coin mechs.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.09
configuration menu heading
The Configuration Menu heading contains all the Configuration Menu Items in the machine.

Pressing ENTER when the display indicates Configuration will cause the display to be updated with Motor Pairs.

Use the < or > arrow keys to scroll through the following menu items:
Motor Pairs Configure Load Set Temperature Set Function Keys Spiral Count Setup Printer
Set Lockout Set Free Coupon Set Defrost Speech Enable

Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.

Below is a detailed list of each of the above Menu Items:

Display

Motor Pairs Allows you to pair any even numbered motor may be paired with the odd numbered motor next in
sequence.
Pair Motor 110 N To pair motors Press the > one time this will cause the N (no) to start flashing.
Press the + key, this will change the N to Y (yes).
Press the < one time this will cause the last digit in the selection number to start flashing.
Key in on the selection pad the selections to be paired. After each selection number that is keyed in you
will here a beep. The beep indicates that the selection number has been accepted. Pressing C\CE at
any time will clear the display as if it were a backspace key.
To remove motor pairs follow the same procedure but key in the selections with the state of the motor set
to N (no).

Configuration Allows the uploading or downloading of information to or from the logic board. Press ENTER and the
Load display will prompt MasterMenu online. Use the + or – key to scroll through the following options:

MasterMenu Online - is software that allows you to program a machine with a Personal Computer. See
the options section of this manual for more information.

TMU Upload - allows you to upload programing information to a machine for a touch memory button
(chip) that has already been programed.

TMU Download - allows you to download programing information to a touch memory button (Chip), for
more information on chip see the options section of this manual.

Press ENTER to start the upload or download process. Upon completion the display will prompt that the
download is complete. If the information can't be transferred the display will prompt transfer error or
transfer disconnect.

Set Temperature Press ENTER, the display will prompt:


Cab1 Ambient --- F Cab1 (Cabinet 1) - Use the + or – to change between cab1 and cab 2 (cabinet 2).
Use the > to move the flashing digit to Ambient.
Use the + or – to change between:
Ambient (outside air temperature)
Food - the target temperature (---) will automatically change to of +36 degrees Fahrenheit. The
temperature is not adjustable when set to food.
Frozen - the target temperature (---) will automatically change to of + 10 Fahrenheit. Use the + or – to
change between + 10 and –15 Fahrenheit.
Chilled - (Appears only when cabinet 1 is a snack or 128/129 Cabinet) the target temperature (---)
will automatically change to of + 70 Farenheit. Use the + or - to change between + 70 and +40 Farenheit.
F = Fahrenheit, use the + or – to change between F and C (Celsius)
Press ENTER to commit to a temperature setting.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.10
configuration menu heading
Set Function Keys Allows you to change the function keys F1-F7 or F1-*F7 to any of 30 pre defined function keys.
Press ENTER and the display will prompt:
F1 - MIS Use the < or > to move the between the function key and the Menu Item.
Use the + or – to change the function key or menu item assigned to that key.
Press ENTER to commit to any changes.
Note: Function keys can be reset to the factory defaults in the machine reset menu item.

The pre-defined functions available for assignment are:

Function Initial Function Key


VIEW HISTORICAL MIS F1
VIEW ERRORS F2
CLEAR ERRORS F3
SET PRICE F4
CHECK PRICE F5
TEST VEND F6
TUBE FILL F7
MOTOR PAIRS *F1
SET TEMPERATURE *F2
SET TIME & DATE *F3
BILL ESCROW *F4
BAFFLE DOOR TEST *F5
TRASMIT MIS *F6
SETUP DEFROST *F7
WINNER VEND OPEN
MULTI VEND OPEN
COMBO VEND OPEN
SET MAX PAYOUT OPEN
SET PAYOUT TYPE OPEN
SET LOCKOUT OPEN
CONFIGURE LOAD OPEN
MOTOR TEST OPEN
DISCOUNT DAY / TIME OPEN
DISCOUNT OPTIONS OPEN
SHUTDOWN DAY / TIME OPEN
SHUTDOWN OPTIONS OPEN
SET USER MESSAGES OPEN
OUT OF SERVICE MESSAGE OPEN
AFTER SALE MESSAGE OPEN
SET SCROLLING OPEN
SET MENU ORDER OPEN
SERIAL NUMBER OPEN

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.11
configuration menu heading
Set Spiral Count- N This menu allows you program the number of spaces in each spiral. When a selection has
vended all the product out of and individual spiral the machine will prompt make another
selection and will beep 6 times. When the Set Spiral count is enabled and the door is opened to
service the machine the display will prompt "Stock Machine N?", to reset the spiral count toggle
the N to Y and press ENTER. Note: you must fill all selections each time you service the
machine, change the spiral count or turn off spiral count for each selection not being completely
filled to work properly.
This menu was implemented for locations with visually impaired customers. Some operators
have also used this menu when vending high priced items.
Use the + or – key to change between N (no) and Y (yes). Press ENTER to commit to any
changes. When Spiral Count is set to yes the display will prompt:

Spiral 110 00 N Press the > two times to N (no)


Press the + or – key one time to Y (yes)
Press < one time to 00 (spiral count)
Use the selection buttons to key in the desired count.
Press < one time to 110 (selection number)
Using the selection buttons, enter the selections to be set for the spiral count shown.
Repeat the above process for all additional spiral counts to be set.

Setup Printer Press ENTER to change the baud rate, parity, data, and stop bits.
Baud - 9600 N81 Use the < or > key to scroll through baud rate, parity, data, and stop bits. Press the + or – key to
change the flashing digit.
The available parameters are:
Baud rate 300 1200 2400 6900 19200
Parity None (N) Even (E) Odd (O)
Data Bits Eight (8) Seven (7)
Stop Bits One (1) Two (2)

Set Lockout -N Allows you to lock out specific selections when an external key switch is activated.
To enter lockout menu:
Press the > one time to N (no)
Press the + or - key one time to Y (yes)
Press ENTER and the display will prompt:
Lockout Sel 110 N Press the > one time to N (no)
Press the + or - key one time to Y (yes)
Press < one time to 110 (selection number)
Use the selection buttons to key in the selections to be locked out when the external key switch
is activated. Note: Wild Cards can be used when entering selections.

Set Free Coupon - N Use the + or – key to change between N (no) and Y (yes) and press ENTER the display will prompt:
Sel 100 N Press the > one time to N (no)
Press the + or - key one time to Y (yes)
Press < one time to 110 (selection number)
Use the selection buttons to key in the selections to be free when a coupon is used.
Note: Wild Cards can be used when entering selections.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.12
configuration menu heading
Set Defrost Allows you to customize target defrost time for cabinets 1 and 2. It is not necessary to set this
menu it is a target defrost time only. Press ENTER ant the display will prompt:
Cab 1 00:00 at 6hrs Press the + or – key to change the flashing digit. Use the < or > key to scroll through the following:
Cab1 - Use the + or – key to Toggle between Cab1 (cabinet 1) and Cab2 (cabinet 2).
00:00 (midnight) - Is the target time for the defrost cycle. Use the + or – key or the selection key
pad to change the target time for the defrost cycle.
6hrs - This is the amount of time between defrosts. Use the + or - key to toggle between 6 hours
and 8 hours.
Note: Pressing F2 on the keypad will initiate a manual defrost for the cabinet currently
being displayed.

Speech Synthesis - N Use the + or – key to change between N (no) and Y (yes). When Y is chosen a Voice Synthesizer
can be connected to the DEX/UCS port. The Voice Synthesizer will echo the display while in the
service mode.
Note: When Speech Synthesis is enabled, the DEX/UCS port can no longer be used for
any other communications.

Set Golden Eye - N Use the + or – key to change between N (no) and Y (yes). Pressing Enter when the Y is flashing
will enable Golden Eye®.
The Display will Prompt: GoldenEye Sel 110 N
Press the > one time this will cause the N (no) start flashing.
Press the + key, this will change the N toY (yes).
Press the < one time this will cause the last digit in the selection number to start flashing.
Key in on the selection pad the selection to set to work with Golden Eye®. After each selection
number that is keyed in you will here a beep. The beep indicates that the selection number has
been accepted. Pressing C\CE at any time will clear the display as if it were a backspace key.
Note: Pressing 1** will enable Golden Eye® for the entire machine.
To remove selection from working with Golden Eye® follow the same procedure but key in the
selections with the state of the motor set to N (no).

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.13
diagnostic menu heading
The Diagnostic Menu heading contains all the self-diagnostic capabilities of the machine.

Pressing ENTER when the display indicates Diagnostics will cause the display to be updated with View Errors.

Use the < or > arrow keys to scroll through the following menu items:
View Errors Clear Errors Test Vend Test Motors Test Baffle Door

Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.

Below is a detailed list of each of the above Menu Items:


Display
View Errors Pressing ENTER to will cause the first of any pending errors to be displayed. Use the < or > to
sequence through the error list. Pressing F2 when viewing any error will cause the time and the
date the error occurred to be shown on the display.

The following lists the possible error codes;

• MOTOR XYZ STALLED • CAB X DEFROST ERROR


• MOTOR XYZ STUCK HOME • BAFFLE X CURRENT
• MOTOR XYZ DIDNT HOME • BAFFLE X TIMEOUT
• MOTOR XYZ OFF HOME • HEALTH SHUTDN CAB X
• MOTOR XYZ MISSING

Clear Errors - N Use the + or – key to change between N (no) and Y (yes). Pressing ENTER, when set to Y will
cause all errors to be cleared.

Test Vend - N Use the + or – key to change between N (no) and Y (yes). Pressing ENTER, when set to Y will
cause the display to prompt:
Test Vend Active The Selection buttons will become active allowing test vends. Closing the door will automatically
turn Test Vend off.

Test Motors Press ENTER will prompt:


Test Motor - 110 Key in any selection number to be tested. To test the entire cabinet key in 1** for cabinet 1, or 2**
for cabinet 2. The test will show Motor XXX Passed /Failed for 3 seconds for every selection
tested. This is a motor detection test and does not vend the motor.

Test Baffle Doors Pressing ENTER will cause the display to prompt:
Open door - Cab1 Use the < or > arrow to move between Open Door and Cab1.
Open Door - Use the + or – to toggle between open door and close door.
Cab1 - Use the + or – to toggle between Cab1 (cabinet 1) and Cab2 (cabinet 2).
Pressing ENTER will cause the baffle door to perform the test shown on the display.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.14
security menu heading
Pressing ENTER when the display indicates Security will cause the display to be updated with Machine ID.
Use the < or > arrow keys to scroll through the following menu items:
Machine ID Serial Number Password Definition Password Prompt Set Security Levels
Set Product Codes Machine Reset
Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.
Below is a detailed list of each of the above Menu Items:
Display
Machine Id Press ENTER to assign a machine ID number.
1234567890 Use the selection keypad to enter a Machine ID number up to 10 digits long.
Press ENTER to commit to any changes.
Serial Number Press ENTER to assign a machine Serial number.
0987654321 Use the selection key pad to enter a Serial number up to 10 digits long.
Press ENTER to commit to any changes.
Password Definition The four levels of security they are:
SuperUser - highest security level
Level 1 - SuperUser and level 1 have access
Level 2 - SuperUser , level 1 and level 2 have access
Level 3 - this is the lowest level of security and no password can be assigned.
Press ENTER to change the factory passwords to custom passwords. The display will Prompt:
Password 2 2222 Use the < or > arrow to move between the security level and the password.
The + or – key will toggle the flashing digit or use the selection keypad to change the numeric
digits. Press ENTER to commit to the password for the security level shown on the display.
Password Prompt - N Use the + or – key to change between N (no) and Y (yes). Pressing ENTER, when set to Y will
cause the password prompt to be displayed as soon as the user attempts to press ENTER. If the
password prompt is set to N (no) and menu items have been assigned security levels, the user
must know to press ENTER, then escape to get the password prompt to appear on the display.
Set Security Level - N This menu allows you to set a Security Level for each Menu Heading and Menu Item. Note:
Setting a Menu Heading to a Security Level will also hide all Menu Items under the Menu Heading.
The four levels of security they are:
SuperUser (S) - highest security level.
Level 1 - SuperUser and level 1 have access.
Level 2 - SuperUser, level 1 and level 2 have access.
Level 3 - this is the lowest level of security and no password can be assigned.
Use the + or – key to change between N (no) and Y (yes). Pressing ENTER, when set to Y will
cause the display to prompt:
MIS 3 MIS - Is the first Menu heading. Use the < or > to scroll through the Menu Headings and Menu Items.
3 - is the current security level for the Menu Heading or Menu Item shown on the display. Use the
+ or – keys to change the security level. Press ENTER to commit to security level changes.
Factory Test - N Use the + or – key to change N (no) to Y (yes) & press ENTER to test all spirals in the machine.
The machine will begin to vend all spirals in sequence. If a motor is not present or bad the
machine will beep three times and display the bad motor. To continue with the test press ENTER.
Product Codes - Manual This menu allows you to choose the format the DEX/UCS information is transferred.
Use the + or – key to change between Manual & Auto, press ENTER to Set.
Manual - The DEX/UCS information is transferred by Product Code.
Product Codes can be assigned to a selection or number of selections. See Price setting
instructions for details on manually setting product codes.
Auto - The DEX/UCS information is transferred by selection (How many times each selection
was vended).
Machine Reset - N This menu allows you to reset the machine. The Four Reset options are as follows:
Messages - Resets all messages back to factory defaults.
Options - Resets all set up options to factory defaults.
MIS Data - Resets all MIS (accountability) data, interval and historical to zero.
F Keys - Resets all the function keys F1-F7 and *F1-*F7 to factory defaults.
All - Resets the entire board to the factory defaults of software in the board.
Use the + or – key to change between N (no) and Y (yes). Pressing ENTER, when set to Y will
cause the display to prompt:
Reset - MIS Use the + or – key to change between the five reset options. Press ENTER to commit to the reset option.
The display will prompt:
Are you Sure - N Use the + or – key to change N (no) to Y (yes) & press ENTER to commit to a reset.
M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU
4.15
time functions menu heading
The Time Functions Menu Heading contains all the programmable time functions in the machine.

Pressing ENTER when the display indicates Time function will cause the display to be updated with Set Discount Times.

Use the < or > arrow keys to scroll through the following menu items:
Set Discount Times Set Discount Options Set Time / Date Set Shutdown Times Set Shutdown Options

Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.

Below is a detailed list of each of the above Menu Items:


Display

SET Discount times Press ENTER, the display will prompt:


Disc 01 00:00-00:00 Disc 01 is the Discount period. You can set up to 10 different Discount periods. The < or > arrow
keys will change which digit is flashing and the + or – key will toggle the flashing digit.
00.00-00.00 is the time settings for the Discount. The number on the left is the time the Discount
will start. The second number is the time the machine resumes normal pricing. 00.00 is midnight
and all times must to be set in Military time. The times set can not be set to cross over midnight,
if you are setting a machine to be Discount all night long you will need to set two Discount
periods.Example: If a machine is to be Discounted from 7PM to 7AM the two Discount periods
would be set as follows: Disc 01 19:00-23:59 Disc 02 00:00-07:00

Pressing ENTER when viewing a Discount will change the display to:
"SMTWTFS" Uppercase letters indicate that the Discount will be active that day.
The < or > arrow keys will change which digit is flashing and the + or – key will toggle the
flashing digit between uppercase and lowercase. Pressing ENTER will apply the days of the
week as they are currently set on the display.
Example: sMTWTFs = Monday through Friday the machine will Discount, Saturday and Sunday
the machine will not Discount.

When all discount times are set:


a. Press ESC to Exit back to the Menu item Set Discount Times.
b. Press the > key one time to:

Set Discount Options Press ENTER. The Display will prompt:


Discount Items 01 0.00 N 01 is referring to Discount period 1 programmed above.
0.00 is the amount of discount for all items selected for discount period 01 (example 0.05 will
reduce a 0.50 cent item to 0.45 cents.
the N (no) or Y (yes) indicated the current status of Discount period 1. Use the + or - keys to
toggle between N and Y. Press “ENTER” the display will prompt:
01 Discount - 110 N Press the > one time to N (no)
Press < one time to 110 (selection number)
Use the selection buttons to key in the selections to be dicounted when the discount period
above is activated. Note: Wild Cards can be used when entering selections.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.16
time functions menu heading
Set Time/Date Press Enter to set the time and date. The Display will prompt.
13:10 18,Jan, 00 13:10 (1:10 PM) is the current time, all times are in military time.
18, Jan, 00 is the 18th day of January 2000.
The < or > arrow keys will change which digit is flashing and the + or – key will toggle the
flashing digit or use the selection keypad to change the numeric digits. Press ENTER to commit
to the time shown on the display.

SET Shutdown TIMES Press ENTER, The display will prompt:


Shut 01 00:00-00:00" Shut 01 is the Shutdown period. You can set up to 10 different Shutdown periods. The < or >
arrow keys will change which digit is flashing and the + or - key will toggle the flashing digit.
00.00-00.00 is the time settings for the Shutdown. The number on the left is the time the
Shutdown will start and the machine will be disabled. The second number is the time the
machine will turn back on. 00.00 is midnight and all times must to be set in Military time. The
times set can not be set to cross over midnight, if you are setting a machine to be Shutdown all
night long you will need to set two Shutdown periods.
Example: If a machine is to be Shutdown from 7PM to 7AM the two Discount periods would be
set as Follows: "SHUT 01 19:00-23:59 SHUT 02 00:00-07:00

Pressing ENTER when viewing a Shutdown will change the display to:
SMTWTFS Upper case letters indicate that the Shutdown will be active that day.
The < or > arrow keys will change which digit is flashing and the + or – key will toggle the
flashing digit between uppercase and lowercase. Pressing ENTER will apply the days of the
week as they are currently set on the display.
Example: sMTWTFs = Monday through Friday the machine will Shutdown, Saturday and Sunday
the machine will not Shutdown.

When all Shutdown times are set:


a. Press ESC to Exit back to the Menu item Set Shutdown Times.
b. Press the > key one time to:

SET SHUTDOWN OPTIONS Press ENTER. The Display will prompt.


SHUTDOWN ITEMS 01 N ITEMS 01 is referring to Shutdown period 1 programmed above.
The N (no) or Y (yes) indicates the current status of Shutdown period 1. Use the + or – keys to
toggle between N and Y. Press ENTER, the display will prompt:
Note: If you are in a school and want to turn off the Shutdown feature for the summer and
leave the times programmed, you can do this by changing the current status to N.
01 Shutdown -110 N Press the > one time to N (no)
Press the + or - key one time to Y (yes)
Press < one time to 110 (selection number)
Use the selection buttons to key in all selections to be shutdown for the shutdown period above.
Wild Cards can be used when entering selections.

NOTE: The Selections to be Shutdown must be selected for each Shutdown period.
If all selections are to be Shutdown, the display will prompt machine not available until the time
the machine is programmed to turn back on. If only specific selections are to be Shutdown the
display will prompt Selections ............. (Selection numbers) ...... not available until whatever time
it is programmed to turn back on.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.17
price menu heading
The Price Menu Heading contains all the pricing functions in the machine.

Pressing ENTER when the display indicates Price will cause the display to be updated with Price Assignment.

Use the < or > arrow keys to scroll through the following menu items:
Price Assignment Check Prices

Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.

Below is a detailed list of each of the above Menu Items:


Display

PRICE ASSIGNMENT Press ENTER to set prices, the display will prompt:
110 00.50 001 110 - is the selection number, 00.50 - is the price, 001- is the product code.
Press the > one time to price, use the selection buttons key in the price to be set.
Note: if you are using product codes press the > one more time to price, use the selection
buttons key in the product code to be set.
Press the < back to the selection number, use the selection buttons key in selections to set at
the price and product code shown.
Repeat the above process for all prices to be set.

CHECK PRICES Press ENTER to check prices currently set the display will prompt:
110 00.50 001 Use the selection buttons to key in a selection number, the current price and product code will
appear on the display.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.18
display menu heading
The Display Menu Heading provides access to all the Display Menu Items in the machine.

Pressing ENTER when the display indicates Display will cause the display to be updated with Set Menu Order.

Use the < or > arrow keys to scroll through the following menu items:
Set Menu Order Alt Language Set User Messages Set Out of Service Message Set After Sale Message

Pressing ENTER when any of the above items are on the display will give you access to that Menu Item.

Below is a detailed list of each of the above Menu Items:

Display
SET MENU ORDER This menu allows you to change the order that the Menu Headings appear on the display.
Press ENTER the display will prompt:
MENU 1 - mis Use the < or > keys to move between the Menu number and the Menu Heading. Use the + or –
key to scroll through the available menus or to change the menu number.
Press ENTER to commit to changes in the menu order.

ALT LANGUAGE - N This menu allows you to use an alternate language for all messages. Use the + or – key to
toggle between Y and N.
N - indicates all messages will be shown in English.
Y - Indicates all messages will be shown in the alternate language programmed by MasterMenu
Online.
Press ENTER to commit to any changes.

SET USER MESSAGE Use this menu to program up to three different user messages. Press ENTER and the display
will prompt:
POS-F EDIT Use the < or > keys to move between the fields.
Use the + or – key to toggle between:
POS-F, POS-A, POS-B and POS-C.
POS-F stands for the factory message; this message is not changeable.
POS-A/B/C are the three messages that can be programmed.
Pressing the ENTER key when the display prompts POS-A Edit allows you to program message
A. The display will prompt:

USER MESSAGE # 1 Note: this is a two step process, first you need to Edit (program) a message (s) then you
need to set the message to be active.
To Edit the current message:
Use the + or – keys to scroll through the Upper and Lower case letters, the numbers 0-9 and a
number of special characters including a blank space. Use the <or> to move the flashing cursor
to the left or right. Start your message by overwriting the current message (User Message #1).
Pressing the INS (insert) key will allow you to insert a character to the left of the flashing digit.
Pressing the Del (delete) key will delete the flashing character. When the message is complete
press ENTER. There is no start or end character required. Note: this message will be stored
and must be set for the message to become active.

To Set a Message:

POS-A SET Use the + or – key to toggle the display to the message to be set (F, A, B or C).
Press the > one time and the T in the word edit will start flashing.
Press the + or – key one tome and the word set will appear.
Press ENTER and the POS message shown will be set.
Note: if the message contains more characters than can be shown on the display the
display will scroll. If the message is shorter than the display and you still want it to scroll
you need to add blank spaces to the end of the message until the message starts to run
off the display.
M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.19
display menu heading
SET OUT OF SERVICE This menu allows you to set an out of service message. The out of service message is added on
to the end of the machines out of service message.
Press ENTER and the display will go blank with a flashing cursor.
Use the + or – keys to scroll through the Upper and Lower case letters, the numbers 0-9 and a
number of special characters including a blank space. Use the <or> to move the flashing cursor
to the left or right
Press ENTER and the Out of Service message shown will be set.

SET AFTER SALE MESSAGE This menu allows you to set an After Sale Message. Start your message by overwriting the
current message
(Thank You Very Much).
Press ENTER and the display will prompt:
THANK YOU VERY MUCH Use the + or – keys to scroll through the upper and lower case letters, the numbers 0-9 and a
number of special characters including a blank space. Use the <or> to move the flashing cursor
to the left or right.
Press ENTER and the After Sale Message shown will be set.

M I S MENU SETUP MENU CONFIGURATION MENU DIAGNOSTIC MENU SECURITY MENU TIME FUNCTIONS PRICE MENU DISPLAY MENU

4.20
section 5 - parts
Door - Outside Front Door - Inside Front Door - Inside Front Odyssey Cabinet
5.01 5.03 5.05 5.07

Cabinet 120/Swing Panel 120/Power Supply Box Logic Board


5.09 5.11 5.13 5.15

Snack Shelf Candy Shelf Convertible Shelf Gum & Mint Shelf
5.17 5.19 5.21 5.23

Delivery Bin Chill Machine Supplement Chill Machine Supplement 123 Trim
5.25 5.27 5.29 5.31

123 Panels 123 Panels 123 Trim & Panels Odyssey


5.33 5.35 5.37
door - outside front

20

14

5.33 - 5.37

5.01
door - outside front
Item Item
No. Part No. Description No. Part No. Description
1 340044-9 Top Trim Vantage 20 202806-61 Panel, Right Side Vertical Upper, White.
2 201690-2 Top Trim Insert, True Grit Black. 202806-55 Panel, Right Side Vertical Upper, Dove Gray.
202806-19 Panel, Right Side Vertical Upper, Painted.
201690-15 Top Trim Insert, Dark Gray. 202806-13 Panel, Right Side Vertical Upper, Sterling
Royce.
3 340057-2 Trim Outside Vertical, Black, Right & Left. 750202 Point of Sale Add ON Kit (Not Shown)

4 202059-52 Panel, Left Side Vertical, Sterling Royce


202059-48 Panel, Left Side Vertical, White.
202059-50 Panel, Left Side Vertical, Dove Gray.
202059-50 Panel, Left Side Vertical, Painted.
5 340058-46 Window Trim, Vertical, Black.
6 750141 Front Window (44 5/8 X 26 7/8 X 1/8).
Note: Replacement Glass Must be Hard
Tempered or Lexan Only.

750141-8 Thermal Window, Optional (Can only be used


on a machine ordered from the factory with a
thermal window installed.
7 340058-5 Window Trim, Horizontal, Black.
8 201356-1 Deliver Tray Panel, True Grit Black.
201356-43 Deliver Tray Panel, Dark Gray.
9 640154 Assembly, Lower Door Hinge Plate. Specify
Color.
10 201678 Bottom Door Edging.
11 420186 Screw, Pan head
12 201692-1 Lower Horizontal Panel, Black.
201692-56 Lower Horizontal Panel, Gray.
13 660581 Coin Cup Front Assembly, Black.
660581-1 Coin Cup Front Assembly, Gray.
201156 Coin Cup Door.
440411 Coin Cup Trim Only, Black.
440411-1 Coin Cup Trim Only, Gray.
14 202805-9 Panel, Right Side Vertical, Lower, Sterling
Royce.
202805-49 Panel, Right Side Vertical, Lower, White.
202805-43 Panel, Right Side Vertical, Lower, Dove Gray.
202805-15 Panel, Right Side Vertical, Lower, Painted.
15 420071 Ace Lock W/2 Keys.
16 16600254 Assembly, Lock Handle W Arm & Nut.
17200002 Lock Handle Only.
17 440444-2 Bezel Ring, Black.
18 600810 Door Only, Specify Color.
600811 Door Only, European Specify Color.
600810-1 Door Only, with Validator and Card Reader
Cut Out. Specify Color.
600811-1 Door Only Euro With Validator and Card
Reader Cut Out.
19 201678-6 Top Door Edging.

5.02
square & euro door - inside front

40

41

5.03
door - inside front
Item Item
No. Part No. Description No. Part No. Description
1 600810 Door Only. Specify Color. (Square) 460570 Decal. “COOL - COOL” (not shown).
600811 Door Only. European Style. Specify Color. 18 201384 Bottom Window Clamp.
600810-1 Door Only. With Validator Hole And Debit Card 19 202118 Window Clamp. Lock Side.
Use. Specify Color. N/A at time of printing. 12000056 Thermal Window Clamp
600811-1 Door Only European Style with Validator and 20 200906 Bin Anchor Strap.
Debit Card Hole 21 201381-3 Shield & Window Clamp. Pivot Side.
22 201-6R11 ScrewRD. HD. Phillips Type B #6 x 11/16.
2 440444-2 Trim Ring . Black. 23 400090 Door Stop.
440444-3 Bezel Ring. Gray. 400192 Chilled Machine Door Stop
4 660319 T-Handle & Lock Arm Assembly. Chrome 24 114-41-8 Screw Hex. HD. Cap 1/4-20 x 1/ 2.
16600254 T-Handle & Lock Arm Assembly. Brushed 25 420010-10 Washer 1 1/8 OD.
420146 T-Handle Only w/Nut. Chrome 26 300156 Door Stop Anchor.
17200002 T-Handle Only w/Nut. Brushed 27 420010-18 Washer, Brass (Door Adjustment).
5 640131 T-Handle Lock Arm. 28 640154 Lower Door Hinge Plate Assembly. Specify Color.
6 118-10-8 Carriage Bolt #10-24. 29 420003 Flat Head Socket Screw. 3/4 Lg.
7 404-10 Nut, Hex #10-24. 30 420003-1 Flat Head Socket Screw. 1/2 Lg.
8 116-6R4 Screw Pan HD. Phil. Type 23. #6-32x1/4. 31 217-8R10 Screw. Pan Head, Phillips Type B #8 x 5/8.
9 400112 Lock Bar Spring. 32 Delivery Bin . Assembly Complete.
10 600432-3 Lock Bar Assembly See Page #5.25 For Itemized Parts.
11 440411 Coin Cup Trim. Black.
440411-1 Coin Cup Trim. Gray 33a 460436 Window Edging (Order Per Inches). 143 Total.
660581 Coin Cup Front Assembly, Black. Includes Trim, 33b 13300007 Thermal Window Edging.
Door, Pin & Spring 34 380022-5 Fluorescent Lamp F18T8/CWK24.
660581-1 Coin Cup Front Assembly, Gray. Includes Trim, 380023-4 Starter FSII 240 volt
Door, Pin & Spring 35 380023 Starter FS-25.
300212 Pivot Pin, Coin Cup Door Spring 36 680512 Lamp Harness Assembly.
12 202810 Coin Return Cup 37 420062-1 Screw Round Head Slot Mach. #4-36 x 3/4.
660863 Coin Return Cup with Stricker 38 440412 Coin Cup Door.
202432 Striker, Door Switch Export 39 2016R7 Trim Screws. Screw Rd. Hd.
300184 Shoulder Bushing Export Phillips Type A (6-18 x 3/8).
276-8R6 Screw, Pan HD Self Tap (8-32 X 3/8)(2)
Spring, Striker Door Switch 200-6R6 Trim Screws. Screw Rd. Hd.
13 420144 Ferrule. Phillips Type A (6-18 x 3/8).
13A 305-8R6 Screw
14 460041 Door Gasket Foam 1/4 x 1/4. 163” Required 40 460756 Decal Function Keys
15 420040-9 Hole plug. 41 300206 Window Screw
16 276-8R6 Screw, Pan Hd. Phil. Type 23# 8-32x3/8.
17 750141 Front Window. (44-5/8 x 26-7/8 x 1/8)
NOTE: Replacement Glass Must Be Hard
Tempered or Lexan Only.
750141-8 Thermal window, optional (can only be used on
a machine ordered from the factory with a
thermal window installed)

5.04
odyssey door - inside front

30

40 1

31, 32, 33

35

17

7
9
6 14 a, b

4 a, b, c 16
5 19
15
20
21

10

22

23 18
34 24 27

25
26
13
27
18

11 a, b, c
12

29
28

29

5.05
odyssey door - inside front
Item Item
No. Part No. Description No. Part No. Description
1 16000043 Door Only, Odyssey 22 300156 Door Stop Anchor
1600043-01
Thermal Door Only 23 420010-18 Washer, Brass (Door Adjustment)
2 38527 Trim Ring, Odyssey 24 640154 Lower Hinge Plate Assembly. Specify Color.
4a 16600114 T Handle and Lock arm Assembly 25 420003 Flat Head Socket Screw, 1/4 Lg.
(includes 4a, 4b, & 5) 26 420003-1 Flat Head Socket Screw, 1/2 Lg.
4b 38332-1 T Handle only w/Nut 27 217-8R10 Screw, Pan Head, Phillips #8 X 5/8
4c 22000190 Spacer, T Handle 28 Delivery Bin, Assembly Complete
5 16400012 T Handle Lock Arm See Page 5.25 For Itemized Parts.
6 118-10-8 Carriage Bolt #10-24 29 276-8R6 Screw Pan Hd. 8-32 x 3/8
7 404-10 Nut Hex, #10-24
30 380022-5 Fluorescent Lamp, F18T8/CWK24
9 400112 Lock Bar Spring 31 380023 Starter FS25
10 16000093 Lock Bar Assembly 380023-3 Starter, 240 Volt
11a 16000051 Coin Cup 32 680512 Lamp Harness Assembly
11b 38529 Coin Cup Door 33 420062-1 Screw, Flat Head Machine, #$-36 x 3/4
11c 38530 Coin Cup Axle Pin 34 460756 Decal, Function Keys (Not Shown)
12 460041 Door Gasket Foam 1/4 X 1/4 35 16600111 POS Assembly Complete
13 420040-9 Hole Plug 35A 12000201 POS Theft Guard
14a 750141 Front Window (44 5/8 X 26 7/8 X 1/8) 36 305-7R8 Screw, Plastite, #7 x 1/2
Note: Replacement Glass Must be Hard 37 276-6R4 Screw, Self Tap, 6-32 x 1/4
Tempered or Lexan Only. 38 438-8 Nut, 8-32
14500003 Thermal Window, Optional (can only be used 39 420144 Ferrule
on a machine ordered from the factory with a 40A 350-8R6 Ferule Screw, Plastite, #8 x 3/8
thermal window installed. 40B 38527 Bezel Coin Insert
460570 Decal. "COOL - COOL" (not shown)
14b 460436 Window Edging (Order Per Inches)
143 Total
15 202461 Bottom Window Clamp.
12000086 Bottom Window Clamp Thermal
16 202462 Lower Window Support
17 12000193 Vertical Window Clamp ( Lock and Pivot Side)
18 200906 Bin Anchor Strap
19 400090 Door Stop
20 114-41-8 Screw Hex Head, 1/4 - 20 X 1/2
21 420010-10 Washer, 1 1/8 OD.

5.06
cabinet

10 22A

5.07
123 cabinet
123A Between
123 Below 123B Above 123C Above
Serial #’s
Key Description Serial # Serial # Serial#
123A99090000
12399090000 123A01042200 123B01043000 123C02xxxxxx

1 Cabinet Assembly Complete, with Legs. Specify Color. (123) 750100-5 750101-10 750101-10 17500025-02
Chilled Machine Cabinet Assembly Complete, with Legs. Specify Color. (123) N/A 750101-13 750101-13 17500025-07
Cabinet Assembly Complete, with Legs. Specify Color. (124) N/A 750101-16 N/A N/A
2 Filler Plate, Left Front. 202821 202821 202821 12000246
3 Door Filler, Specify Color. 600310 600310 600310 600310
4 Screw Pan Head, (8-32 X 3/8) 276-8R6 276-8R6 276-8R6 276-8R6
5 Shelf Support, Front Left 202120 12000062 12000062 12000062
6 Assembly, Shelf Cabinet Track, Left 640177 640177 640177 640177
7 123 Gum & Mint Filler Panel, for use with no Gum & Mint 12000121 12000121 12000121 12000121
10 Assembly, Shelf Cabinet Track, Right. 640177-1 640177-1 640177-1 640177-1
11 Cabinet Receptacle Mounting Bracket Only 202177 202177 12000173 12000173
12 Drive Pin 440142-2 440142-2 N/A N/A
13 Cabinet Back Harness, Assembly Complete 5,6, & 7 Shelf with Expander Plug.Kit # 17500015 16600085 16600127 16600127
Cabinet Back Harness, Assembly Complete 6 & 7 Shelf. 660442-1 N/A N/A N/A
Cabinet Back Harness, Assembly Complete 5 Shelf. 660442 N/A N/A N/A
14 Nut Hex Head (6-32) 404-6 404-6 404-6 404-6
15 Line Filter 380303 380303 380303 380303
16 Assembly Complete, Light Ballast & Filter, 117 Volt. 16600092 16600092 16600092 16600092
Assembly Complete, Light Ballast & Filter, 230 Volt. 16600092-03 16600092-03 16600092-03 16600092-03
17 Screw, Pan Head, (6-32 X 3/8) 276-6R6 276-6R6 276-6R6 276-6R6
18 Ballast only, 117 Volt. 680514 680514 680514 680514
Ballast only, 230 Volt. 680513-2 680513-2 680513-2 680513-2
19 Power Inlet Cord Only, Domestic. 16800052 16800052 16800052 16800052
Power Inlet Cord with Plate, Domestic. 16600098 16600098 16600098 16600098
See Page 5.16 for a complete list of Power Cords
20 Strain Relief Bushing. 380052-3 380052-3 380052-3 380052-3
21 Pop Rivet 420078-1 420078-1 420078-1 420078-1
22 Cord Plate, Power Inlet. 202270 202270 202070 202070
22A Expander Mounting Plate. 14400016 14400016 14400016 14400016

5.08
cabinet

5.09
cabinet
123A Between
123 Below 123B Above 123C Above
Serial #’s
Key Description Serial # Serial # Serial#
123A99090000
12399090000 123A01042200 123B01043000 123C02xxxxxx

1 Cabinet Assembly Complete, with Legs. Specify Color. (123) 750100-5 750101-10 750101-10 17500025-02
Chilled Machine Cabinet Assembly Complete, with Legs. Specify Color. (123) N/A 750101-13 750101-13 17500025-07
Cabinet Assembly Complete, with Legs. Specify Color. (124) N/A 750101-16 N/A N/A
2 Screw, Pan Head, (8-32 X 3/8) 276-8R6 276-8R6 276-8R6 276-8R6
5 Leg Assembly Rear, Specify Color. 600195 600195 600195 600195
6 Screw, Hex Head, (5/16 – 18 X _) 420187 420187 420187 420187
7 Leg Leveler. 300103 300103 300103 300103
Leg Leveler Bolt "Multisnack". 660599 660599 660599 660599
8 Front Leg Assembly, Pivot Side, Specify Color. 600302 600302 600302 600302
9 Lower Hinge Support, Specify Color. 202088 202088 202088 202088
10 Washer (1-1/4). 420010-18 420010-18 420010-18 420010-18
11 Screw, Flat Head (1/4 – 20 X _) 420003 420003 420003 420003
12 Lower Door Plate Assembly 640154 640154 640154 640154
13 Door Stop Anchor 300156 300156 300156 300156
14 Door Stop Rod 400095 400095 400095 400095
15 Washer 420010-10 420010-10 420010-10 420010-10
16 Screw, Hex Head Machine, (1/4–20 X _) 114-41-8 114-4-8 114-4-8 114-4-8
17 Friction Pad 420204 420204 420204 420204
18 Door Stop Plate 201042 201042 201042 201042
19 Screw, Pan Head, Self Tap, (10-32 X 1) 277-10R16 277-10R16 277-10R16 277-10R16
20 Front Leg Assembly, Lock Side. 600197 600197 600197 600197
23 Plate, Gum & Mint Deflector. 12000038 12000038 12000038 12000038
24 Cash Box Support. 202809 202809 202809 202809
25 Assembly, Cash Box Mounting. 600813 600813 600813 600813
26 Cash Box. 600179-1 600179-1 600179-1 600179-1
27 Gum & Mint Tray Catch 201453 12000006 12000006 12000006
28 Nut (1/4 - 28) 437- 41 437- 41 437- 41 437- 41
29 Screw, Shelf Roller. 300137 300137 300137 300137
30 Gum & Mint Tray Slide. 440278 440278 440278 440278
31 Assembly Complete, Gum & Mint Support, Right. 660439 16600039 16600039 16600039
31a Rail, Gum & Mint Support, Right. 202064 12000061 12000061 12000061
32 Assembly Complete, Gum & Mint Support, Left. 660439-1 16600039-01 16600039-01 16600039-01
32a Rail, Gum & Mint Support, Left. 202064-1 12000061-01 12000061-01 12000061-01
33 Screw, Hex Head, (5/16 – 18 X 3/8). 164-51-7 164-51-7 164-51-7 164-51-7
33a Nut, Keps, (1/4 – 20). N/A N/A N/A N/A
34 Screw, Flat Head, (1/4-20 X _). 420003-01 420003-01 420003-01 420003-01
35 Upper Hinge Assembly. 640107-1 640107-1 640107-1 640107-1
36 Door Catch Assembly. 12000290 12000290 12000290 12000290
37 Hex Nut (8-32). 404-4 404-4 404-4 404-4
38 Kit, Fan add on 117 Volt. Includes items 37-43. 750102-4 750102-4 750102-4 750102-4
Kit, Fan add on 240 Volt. Includes items 37-43. 750102-5 750102-5 750102-5 750102-5
Fan Housing only. 202072 202072 202072 202072
39 Harness, Fan. 680456 680456 680456 680456
40 Fan Motor Only, 117 Volt. 360122-2 360122-2 360122-2 360122-2
Fan Motor Only, 230 Volt. 360122-3 360122-3 360122-3 360122-3
41 Screen Bracket. 202070 202070 202070 202070
42a Screen. 202071 202071 202071 202071
42b Louver. 640178 640178 640178 640178
42c Cover Plate (used with no fan), Not Shown. 16400024 16400024 16400024 16400024
43 Lock and Cam w/2 Keys, Cash Box. 750097 750097 750097 750097

5.10
120 / swing panel

2
14 1
12
15
3 13 11
5
4

23

10
20
17
22 18

8
19

21
9 24
23 25

26

27

23
31
32 28

33

29
23

23

30

5.11
120 / swing panel
Key Description 123 123A 123B 123C
1 Swing Panel Assembly Complete W/O Logic Board. (Black) 660681 660681 660681 16600244
Swing Panel Assembly Complete W/O Logic Board. (Euro Gray) 660681-1 660681-1 660681-1 16600244-01
Swing Panel Assembly Complete W/O Logic Board. (Odyssey) 660681-2 660681-2 660681-2 16600244-02
Swing Panel Weldment, Specify Color. 600812 600812 600812 16000146
2 Door Switch and Harness Assembly. 660266 660266 660266 660266
3 Selector Bezel – Black 440442 440442 440442 440442
Selector Bezel – Lt Gray 440442-1 440442-1 440442-1 440442-1
Selector Bezel - Dk Gray. (Odyssey) 440442-2 440442-2 440442-2 440442-2
4 Api Logo – Lt Gray. 17400102-01 17400102-01 17400102-01 17400102-01
Api Logo – Dk Gray. 17400102 17400102 17400102 17400102
5 Display Lens. 440310 440310 440310 440310
6 Pal Nut 1/4" Self Threading. 18443 18443 18443 18443
7 Selection Buttons Braille – Dark Gray. 14400015 14400015 14400015 14400015
Selection Buttons Braille – Lt Gray. 14400015-01 14400015-01 14400015-01 14400015-01
8 Coin Insert – Dark Gray (USA, El Salvador, Ethiopia, Tahiti). 440445 440445 440445 440445
Coin Insert – Dark Gray (Chile, Brazil, France, Germany, Taiwan). 440445-1 440445-1 440445-1 440445-1
Coin Insert – Dark Gray (UK, Turkey, Panama, Columbia, China, 440445-2 440445-2 440445-2 440445-2
Peru, Sweden, South Africa, Saudi Arabia).
Coin Insert – Dark Gray (Belgium, Spain, Argentina, Canada). 440445-3 440445-3 440445-3 440445-3
Coin Insert – Dark Gray ( Australia, New Zealand, Italy, Lebanon, 440445-4 440445-4 440445-4 440445-4
Mexico, Holland, Israel, Malaysia, Tunisia, Singapore, Oman, Uruguay,
Denmark, Philippines, United Arab Emirate).
Coin Insert – LT Gray (USA, El Salvador, Ethiopia, Tahiti). 440445 440445 440445 440445
Coin Insert – LT Gray (Chile, Brazil, France, Germany, Taiwan). 440445-1 440445-1 440445-1 440445-1
Coin Insert – LT Gray (UK, Turkey, Panama, Columbia, China, Peru, 440445-2 440445-2 440445-2 440445-2
Sweden, South Africa, Saudi Arabia).
Coin Insert – LT Gray (Belgium, Spain, Argentina, Canada). 440445-3 440445-3 440445-3 440445-3
Coin Insert – LT Gray ( Australia, New Zealand, Italy, Lebanon, 440445-4 440445-4 440445-4 440445-4
Mexico, Holland, Israel, Malaysia, Tunisia, Singapore, Oman, Uruguay,
Denmark, Philippines, United Arab Emirate).
9 Selector Switch (MasterMenu Keypad). 360253 360253 360253 360253
Braille Overlay, Selection Switch ( Not Shown) 17400008 17400008 17400008 17400008
10 Selection Switch Extension Cable. 680633 680633 680633 680633
11 Board Standoff. 420096 420096 420096 420096
12 Logic Board, See Page 5.15 360274 360274 360274 360274
13 Board Mounting Screw, 8 X 3/8 Plastite. 305-8R6 305-8R6 305-8R6 305-8R6
14 Board Cover W/O Decal. 202802 202802 202802 202802
15 Decal, Board Cover. 460734 460734 460734 460734
17 Display Board. 360244 360244 360244 360244
18 Insulator, Display Board. 360256 360256 360256 360256
19 Screw, Display Board Mounting. 200-6R6 200-6R6 200-6R6 200-6R6
20 Validator Blocking Plate, Black. 660580 660580 660580 660580
Validator Blocking Plate, Lt Gray. 660580-1 660580-1 660580-1 660580-1
Validator Blocking Plate, Dk Gray. ( Odyssey ) 660580-2 660580-2 660580-2 660580-2
21 Coin Chute Bracket. 201712 201712 201712 201712
22 8-32 Hex Nut. 404-8 404-8 404-8 404-8
23 Screw, 8-32 X 3/8 276-8R6 276-8R6 276-8R6 276-8R6
24 Coin Chute. 440311 440311 440311 440311
25 Coin Return Assembly. 660682 660682 660682 660682
26 Coin Return Button – Dark Gray 440289 440289 440289 440289
Coin Return Button – Milled, Card Only. 440289-1 440289-1 440289-1 440289-1
Coin Return Button – Black. 440281-2 440281-2 440281-2 440281-2
27 Coin Return Bracket. 201660 201660 201660 201660
28 Coin Chute Assembly, Water Diverter. 660488 660488 660488 660488
29 Coin Chute. 14400008 14400008 14400008 14400008
30 Assembly Complete, Coin Chute. ( 2 pieces ) 750182 750182 750182 750182
31 Odyssey Coin Chute Assembly. ( 2 pieces ) 16600069 16600069 16600069 16600069
32 Hole Snap Bushing. 420040-3 420040-3 420040-3 420040-3
33 Nut, 1/4-28 Keps. 437-41 437-41 437-41 437-41
34 Harness Mounting Bracket (Micromech) . Not Shown. 202024 202024 202024 202024

5.12
120 / power supply box

11 21

12
16

6
14

19

2 20

5 15

13
8
1

18

17

4 22 18
7

10
3

5.13
120 / power supply box
Item Item
No. Part No. Description No. Part No. Description
16600073 Junction Box Complete 117V Ambient,
Domestic. (When using in machines sel #
12399094999 or below alsoorder part #
12000103).
16600053 Junction Box Complete 117V, Chilled, Domestic
16600053-01 Dual Zone Junction Box Complete 117V.
16600057 Junction Box Complete 117V Chilled Export
16600074 Junction Box Complete 117V Ambient, Export.
16600075 Junction Box Complete 230V Ambient, Export.
16600054 Junction Box Complete 230V, Chilled, Export
16600054-01 Dual Zone Junction Box Complete 230V
210-8R6 # 8 X 3/8 Screw
2 438-8 8-32 Nut
3 380078 Cable Tie
4 380263 Interlock Cheat Tool
5 17100002 Circuit Board Standoff
6 380241 Circuit Breaker 3 Amp
7 460642 Decal, Voltage
8 13600001 Chilled Digital Temp Control Assembly, Includes
Board and Probe.
13600005 Dual Zone Temp Control Assembly, Includes
Board and Probe’s.
13600001-01 Chilled Temp Control, Board Only.
13600005-01 Dual Zone Temp Control, Board Only.
13600001-02 Probe Only, Dual Zone (2 each) & Chilled
(1 each).
9 12000122 Door Switch Box
10 380262 Door Switch
11 380303 RFI Filter
12 380304 RFI Filter
13 12000099 Weldment, Junction Box
14 16800031 Junction Box Harness, 117V, Ambient
16800022 Junction Box Harness 117V, Chilled & Dual Zone
16800015 Junction Box Harness 230V, Chilled & Dual
Zone
16800030 Junction Box Harness, 230V, Ambient, Export.
16800030-01 Junction Box Harness, 117V, Ambient, Export.
15 440065 Mylar Insulation
16 216-41R8 Screw 1/4 X 2
17 420040-1 Snap Bushing / Hole Plug
18 420040-2 Snap Bushing / Hole Plug
19 380243 Rocker Switch
20 380285 Terminal Block
21 13900003 Transformer, 117V
13900004 Transformer, 230V
22 380321 Clip for Interlock Switch Tool
23 12000103 Power Box Mounting Panel (not shown).

5.14
logic board

5 4
1
3 2

14

13

12
6

11

9 10 15

5.15
120 / logic board harnesses and components
Item Item
No. Part No. Description No. Part No. Description
1 360274 Logic Board OPTIONS
2 360272 Microprocessor 17500005 MasterMenu Online Package, Complete
3 360266 Flash Memory Chip 17500004 PC to Chip Harness
4 380308 Battery, 3.6 V Lithium W/Harness 16800013 Harness Board to Chip
5 680629 Display Harness 17500003 Chip with Holder
6 680633 Ribbon Cable, Master Menu Extension 56800022 Harness PC to Logic Board
Harness. 13700005 Doubletalk (Voice Synthesizer)
7 680319 Executive Coin Mech Harness. 16800042 Harness, Doubletalk
8 680637 Harness, Pulse Bill Validator.
680355-1 Harness Pulse Bill Validator Door Mount
9 680630 Harness, Power Box to Board.
10 16600085 Cabinet Back Harness 5, 6 &7. Shelf with
Expander Capability
*660442 Cabinet Back Harness, 5 shelf
*660442-1 Cabinet Back Harness, 6 shelf
*660442-2 Cabinet Back Harness, 7 shelf
11 680547 Harness, Micromech Coin Changer.
12 680632 Harness, Operate/Service Interlock Switch.
13 680509 Printer Harness/Dex Harness, Loose
16800044 Dex Harness Panel Mount
14 16800013 Touch Memory Harness
15 680642 MDB Extension
16800017 MDB Extension, Door Mount Validator
680659-1 Com/Power Harness, Digital Control

cabinet harnesses

Part No. Description Part No. Description


16600098 Line Cord, 120V, Domestic.
16600099 Line Cord, 230V, Europe.
16600099-01 Line Cord, 230V, Australia.
16600099-02 Line Cord, 230V, Isreal.
16600099-03 Line Cord, 230V, APi / UK.
16600099-04 Line Cord, 230V, SAF
16600099-05 Line Cord, 230V, UK.
16600099-06 Line Cord, 230V, Multisnack.
680456-1 Light Harness & Fan Harness
680512 Lamp Harness Assembly
680547 Micromech changer harness
680319 Executive changer harness
680637 Pulse bill validator harness

Part #'s marked with an (*) are for machines serial # 12399090000 and below.

5.16
snack shelf

5.17
snack shelf

Key Description 123 & 123A 123B & 123C

1 Snack Shelf w/o Spirals, Complete, including motors and harness 750121-10 750121-15
Dual Snack Shelf w/o Spirals, Complete, including motors and harness 750162-9 750162-13
Snack Shelf Only (Weldment) 600761 600761
2 Dual Spiral Motor Only, White/Blue 360240 360240
Kit, Dual Spiral Add on 750159-2 750159-2
4 Vend Motor Complete, White/Blue 360275 360275
5 Screw, Shelf Roller 300203 300203
6 Roller, Shelf 440362 440362
7 Nut, Keps (1/4 x 28) 437-41 437-41
8 Screw, Pan Head, Phillips, Plastite (8-16 x 3/8) 305-8R6 305-8R6
9 Price and Selection Tab Holder (Single Spiral) 440285 440285
10 Item Tabs 460669 460669
11 Price Tabs. See Chart on Page 5.22
12 Dual Spiral Pastry Shelf Front 440367 440367
13 Spacer, Snack Shelf 640101 640101
Snack Shelf Extender (Not Shown) 202770 202770
14 Left Hand Dual Spirals, See Chart at bottom of page
15 Right Hand Dual Spirals, See Chart at bottom of page
16 Screw, Pan Head. Self Tap (8-32 x 3/8) 276-8R6 276-8R6
17 Bracket Only 600601 16000083
18 Pin, Shelf Plug 420142-2 420046-4
19 Assembly Complete, Harness Plug and Bracket 660435-2 660435-7
Harness only, no Bracket 680448 16800049
20 Sprial Retainer, Left Hand. Gray 440406 440406
21 Spiral Retainer, Right Hand. White 440405 440405
22 Front Rail Support Only 201534 201534
23 Product Rail Assembly, for use with Single Pastry Spiral 660330-2 660330-2
24 Rear Bracket Only 200913 200913
25 Kit, Can Dispenser 750083 750083
26 Single Snack Spirals, See Chart at bottom of page
27 Drive Cam Rear 440201 440201
28 Retaining Ring #31 751-31 751-31
29 Drive Cam, Front 440200 440200
30 Shoulder Bushing 300184 300184
Screw Type # 23 277-10R8 277-10R8
31 Actuator Wire 400094-1 400094
32 Screw, Plastite (8-16 x 3/8) 305-8R6 305-8R6
33 Price & Selection Trim 440196 440196
34 Stop Leveler 440199 440199
35 Leg, Top Can Guide & Sign Trim 440198 440198
36 Top Can Guide & Sign Trim 440197 440197
37 Can Dispenser, Trough Only 600308-1 600308
38 Cam, Mounting Bracket & Spring Assembly 640109 640109

Single Snack Spirals Left Hand Dual Spirals Right Hand Dual Spirals
121 122-123 121 122-123 121 122-123
3 Space N/A N/A 400184-1 N/A 400185-1 N/A
4 Space 400165-1 14000002-01 400186-1 N/A 400183-1 N/A
6 Space 400124-1 400162-1 400174-1 14000003-01 400173-1 400167-1
7 Space N/A 400153-1 N/A 400178-1 N/A 400164-1
8 Space 400125-1 N/A 400175-1 N/A 400116-1 N/A
9 Space N/A N/A N/A 400179-1 N/A 400166-1
10 Space 400126-1 400127-1 400176-1 400169-1 400117-1 400168-1
12 Space N/A 400128-1 N/A 400170-1 N/A 400120-1
15 Space N/A 400129-1 N/A 400171-1 N/A 400121-1
30 Space N/A 400136-1 N/A N/A N/A N/A
40 Space N/A 400137-1 N/A N/A N/A N/A
5.18
candy shelf

5.19
candy shelf

Key Description 123 & 123A 123B & C

1 Candy Shelf Complete with Fixed Dividers, w/o Spirals 750122-10 750122-16
Fixed Candy Shelf Only. Weld Assembly 600762 600762
3 Vend Motor Complete, White/Blue 360275 360275
Vend Motor Half Cycle, Brown/White 360241 360241
Kit, 2 Selection Add-On 750150-4 750150-4
Kit, Dual Spiral Add on w/o Spirals. (one per selection) 750159-2 750159-2
Kit, Half Cycle Add-On 750135-2 750135-2
4 Screw, Plastite (8-16 x 3/8) 305-8R6 305-8R6
5 Screw, Shelf Roller 300203 300203
6 Shelf Roller 440362 440362
7 Nut (1/4 - 28) 437-41 437-41
8 Price & Selection Tab Holder, Candy 440262 440262
9 Item Tabs 460669 460669
10 Price Tabs See Chart on Page 5.22
11 Assembly, Candy Spacer 660178 660178
Assembly, Candy Spacer. For use with Half Cycle Motor 600178-4 600178-4
12 Screw, Pan Head (8-32 x 3/8) 276-8R6 276-8R612
13 Bracket Only 600601 16000083
14 Shelf Plug Pin 420142-2 N/A
15 Harness, Candy Shelf with Bracket 660435-1 660435-8
Harness Only 680445-1 16800050
16 Product Pusher 440141-1 440141-1
17 Product Guide Assembly. For use with Half Cycle Motor Domestic 660503 660503
Half Cycle Rail Export 600669 600669
Small Product Guide for use with Thin Mints 660296 6602961
Product rail for use with Kit Kat 660191-8 660191-8
18 Front Support Bracket Only 201258 201258
19 Product Rail Assembly, For use with a Candy Spiral. Includes 18, 18a, & 18b 660191 660191
Plastic Rail Only 440148-1 440148-1
Product Rail for use with 12 oz. Cans 600618 600618
20 Rear Support Bracket Only 200913 200913
21 Candy Spirals, See Chart at Bottom of Page
22 Spiral Lock, White 440405 440405

Candy
Spirals 122/123
5 Space 14000004-01
6 Space 400174-1
7 Space 400164-1
9 Space 400166-1
10 Space 400168-1
12 Space 400120-1
15 Space 400121-1
18 Space 400122-1
24 Space 400123-1
30 Space 400135-1
40 Space 400138-1

5.20
convertible shelf

5.21
convertible shelf

Key Description 123 & 123A 123B & 123C

1 Convertible Candy Shelf Complete, w/o Spirals (All Candy Selections) 750147-18 16600125-02
Convertible Pastry Shelf Complete, w/o Spirals (All Pastry/Snack Selections) 750159-2 16600125-01
Convertible Shelf Only. Weld Assembly 600761 600761
2 Screw, Shelf Roller 300203 300203
3 Shelf Roller 440362 440362
4 Nut (1/4 - 28) 437-41 437-41
5 Screw, Plastite (8-16 x 3/8) 305-8R6 305-8R6
6 Item Tabs 460669 460669
7 Price Tabs, See Chart at Bottom of Page
8 Price & Selection Tab Holder, Candy 440262 440262
9 Price and Selection Tab Holder, Snack 440285 440285
10 Shelf Divider, Candy 200753-2 200753-2
11 Assembly, Candy Spacer 660178 660178
12 Screw, Pan Head (8-32 x 3/8) 276-8R6 276-8R6
13 Pin, Shelf Plug 420142-2 N/A
14 Harness, Candy Shelf with Bracket 660435 660435-8
Harness Only 680445 16800050
15 Vend Motor Complete, White/Blue 360275 360275
Vend Motor Half Cycle, Brown/White 360241 360241
Kit, 2 Selection Add-On 750150-4 750150-4
Kit, Dual Spiral Add-On w/o Spirals (One per selection) 750159-2 750159-2
Kit, Half Cycle Add-On 750135-2 750135-2
16 Spiral Lock, White 440405 440405

price tabs

460347 Price Tabs Ass’t 25¢ - $1.50 460347-12 Price Tabs, All $1.40 - $1.45 460347-27 Price Tabs, All $2.90 - $2.95
460740 Price Tabs Ass’t &.75 - $1.25 460347-13 Price Tabs, All $1.50 - $1.55 460347-28 Price Tabs, All $3.00 - $3.05
460602 Price Tabs Ass’t $3.10 - $4.05 460347-14 Price Tabs, All $1.60 - $1.65 460529 Price Tabs, French Ass’t
14600010 Price Tabs Ass’t $3.25 - $5.50 460347-15 Price Tabs, All $1.70 - $1.75 460540 Price Tabs, Mexico, Ass’t
460347-1 Price Tabs, All $.30 - $.35 460347-16 Price Tabs, All $1.80 - $1.85 14600013 Price Tabs, Mexico $1.00 - $7.50
460347-2 Price Tabs, All $.40 - $.45 460347-17 Price Tabs, All $1.90 - $1.95 460561 Price Tabs, Spanish .35 pts - 125 pts
460347-3 Price Tabs, All $.50 - $.55 460347-18 Price Tabs, All $2.00 - $2.05 17400135 15 pents - 1.20pounds
460347-4 Price Tabs, All $.60 - $.65 460347-19 Price Tabs, All $2.10 - $2.15 460727 Price Tabs, Italian 100 - 600
460347-5 Price Tabs, All $.70 - $.75 460347-20 Price Tabs, All $2.20 - $2.25 14600022 Price Tabs, Italian 300 - 2000
460347-6 Price Tabs, All $.80 - $.85 460347-21 Price Tabs, All $2.30 - $2.35 14600023 Price Tabs, Italian 500 - 3000
460347-7 Price Tabs, All $.90 - $.95 460347-22 Price Tabs, All $2.40 - $2.45 460777 Price Tabs, Myl rm 60 - rm 2.00
460347-8 Price Tabs, All $1.00 - $1.05 460347-23 Price Tabs, All $2.50 - $2.55 460775 Price Tabs, Aus $1.20 - $1.60
460347-9 Price Tabs, All $1.10 - $1.15 460347-24 Price Tabs, All $2.60 - $2.65 460776 Price Tabs, Aus $1.70 - $2.50
460347-10 Price Tabs, All $1.20 - $1.25 460347-25 Price Tabs, All $2.70 - $2.75 17400119 Price Tab Euro $.10 - $3.60
460347-11 Price Tabs, All $1.30 - $1.35 460347-26 Price Tabs, All $2.80 - $2.85

5.22
gum & mint shelf

19

5.23
gum & mint shelf

123A Between
123 Below 123B & 123C
Serial #’s
Key Description Serial # Above Serial #
123A99090000
12399090000 123B99090000
123A01xxxxxx
1 Assembly Complete, G & M Domestic 660316 16600019 16600198
Add on Kit, G & M Domestic 750165 750165-18 750165-36
Shelf Only, G & M Domestic 600420 16000004 16000004
Assembly Complete, G & M Export 660317-6 16600018 16600200
Add on Kit, G & M Export 501592 750165-16 750165-38
Shelf Only, G & M Export 600463-3 16000007 16000007
Assembly Complete, G & M Australia 660317-12 16600017 16600199
Add on Kit, G & M Australia 750165-10 750165-17 750165-37
Shelf Only, G & M Australia 600463-3 16000007 16000007
2 Snap Bushing 420040-9 420040-9 420040-9
3 Thin Mint Adapter 201412 201412 201412
4 G & M Rear Pusher Stop, Domestic 201458-1 201458-1 201458-1
G & M Rear Pusher Stop, Export 201458-3 201458-3 201458-3
5 Screw (8-32 x 3/8), Pan Head, Self Tap 276-8R6 276-8R6 276-8R6
6 Screw (1 3/8), Pan Head, Phillips 217-8R22 217-8R22 217-8R22
7 Shoulder Bushing 300184 300184 300184
8 G & M Shelf Latch, Left Side 12000032-01 12000032-01 12000032-01
9 G & M Motor, White 360105 360105 360105
10 Screw (6-32 x 1/2) Flat Head 400089 Not Used Not Used
11 G & M Mounting Bracket 600427 Not Used Not Used
12 G & M Ejector 440267 440267 440267
13 G & M Front Shelf Base 440266 440266 440266
14 Screw (#8 x 1”) Pan Head 218-8R16 218-8R16 218-8R16
15 Decal, G & M Shelf Latch 460352 460352 460352
16 Display Stop, Column Front 440270 440270 440270
17 G & M Shelf Front 440273 440273 440273
18 Screw (#8 x 1 3/8) Pan Head 218-8R22 218-8R22 218-8R22
19 Harness with Bracket, Domestic 660341 16600064 16600179
Harness W Bracket, Export & Australia 660341 16600067 16600182
Harness only, no Bracket, Domestic 680306 16800002 16800077
Harness only, no Bracket, Export & Aus 680328 16800005 16800080
20 Strap, G & M Pusher Stop, Domestic 201414-1 12000002-02 12000002-02
Strap, G & M Pusher Stop, Export & Aus 201553 12000002 12000002
21 Screw (6-32 x 5/16) Flat Head 262-6R5 262-6R5 262-6R5
22 Spring, G & M Pusher Return 400106 400106 400106
23 G & M Display Hinge Assy. Domestic & Export except Australia 660314 660314 660314
G & M Display Hinge Assy, Australia Only 660314-1 660314-1 660314-1
24 G & M Shelf Latch, Right Side 12000032 12000032 12000032
25 Wing Nut (8 x 32) 420023 420023 420023
26 Column Spacer, Left 201411-1 201411-1 201411-1
27 Column Spacer, Right 201411 201411 201411
28 Shelf Grommet (NGS #122) 420296 420296 420296
29 Caution Decal, G & M Shelf 460351 460351 460351
30 Cover, G & M Shelf, Domestic 201409-2 201409-2 201409-2
Cover, G & M Shelf, Export & Aus 201530-2 201530-2 201530-2
31 Assembly Complete, Pusher & Spring 660313 660313 660313
32 Roll Pin 801C125-12 801C125-12 801C125-12
33 Pusher Only 440265 440265 440265
34 Roller, G & M Pusher 440274 440274 440274
35 Shelf Closer 201691 201691 201691

5.24
delivery bin

Key Description 123 123A 123B 123C

1 Delivery Bin Assembly, Complete. Black 660558-5 660558-5 660558-5 16600268-02


Delivery Bin Assembly, Complete. Gray 660558-7 660558-7 660558-7 16600268-03
Delivery Bin Assembly, Complete. Odyssey 660558-20 660558-20 660558-20 16600268-09
Delivery Bin Only. 600817 600817 600817 16000167-01
2A Bin End Assembly Complete 16600293 16600293 16600293 16600293
2B Arm Mounting Bracket. 640230 640230 640230 640230
3 8-32 Nut. 438-8 438-8 438-8 438-8
4 Inner Bin Arm. 640098 640098 640098 640098
5 Bin Door Drive Assembly. 640100-1 640100-1 640100-1 640100-1
6 Retaining Ring # 37 751-37 751-37 751-37 751-37
7 Kit, Lower Bracket Repair. 750183 750183 750183 750183
8 Door Drive Arm. 640097 640097 640097 640097
9 Door Bearing. 440129 440129 440129 440129
Bin Door Washer (Not Shown). 420282 420282 420282 420282
10 Inner Door. 200763 200763 200763 200763
Inner Door Steel. 200763-3 200763-3 200763-3 200763-3
11 Screw, (8-32 X 3/8) 276-8R6 276-8R6 276-8R6 276-8R6
12 Door, Delivery Bin Black. 440373 440373 440373 440373
Door, Delivery Bin Gray. 440373-2 440373-2 440373-2 440373-2
Door, Delivery Bin Odyssey. 440373-10 440373-10 440373-10 440373-10
15 Arm Mounting Bracket (Lock Side). 202820 202820 202820 202820
16 Rear Barrier 200902 200902 200902 200902
17 Anchor Strap 200906 200906 200906 N/A - Part of Bin
18 Delivery Bin Pad, for Cans or Heavy Products. 660238 660238 660238 660238

5.25
delivery bin
123C Golden Eye® Sensor Assembly
11 14
1
9
9 1

220
119

9
1
19

12
1 1
15
5

123, 123A & 123B Golden Eye Sensor


6
181
1
18 6
1
10
110
16 9 4
1
112
7
8
113
2

8 7
4
11 17
1
1 9

Golden Eye® Bin Sensor Parts 123 123A 123B 123C


1 Golden Eye® (bin sensor) Add On Kit Complete. 17500021 17500021 17500021 17500027
2 Sensor Assembly Complete Hinge Side, Includes 16600218 16600218 16600218 N/A
3 Sensor Assembly Complete Lock Side 16600242 16600242 16600242 N/A
4 Sensor Cover. (Hinge & Lock Side) 12000325 12000325 12000325 N/A
5 Sensor Cover, Lock Side Only. N/A N/A N/A 14400039
6 Side Deflector Bracket. (Hinge & Lock Side) 12000343 12000343 12000343 N/A
7 Stud Spacer 3/16 X .115 X 3/8. (Hinge & Lock Side) 13100016 13100016 13100016 N/A
8 Stud Spacer 3/16 X .115 X 1/8. (Hinge & Lock Side) 13100016-01 13100016-01 13100016-01 N/A
9 Nylon Stop Nut (#4-40). (Hinge & Lock Side) 13100021 13100021 13100021 13100028
10 Deflector Side. (Hinge & Lock Side) 13300012 13300012 13300012 N/A
11 Printed Circuit Board Only, Hinge Side. 13600006 13600006 13600006 13600011
12 Printed Circuit Board Only, Lock Side. 13600006-01 13600006-01 13600006-01 13600010
13 Red Lens (Hinge & Lock Side) 14400029 14400029 14400029 N/A
14 Red Lens, Hinge Side Only. N/A N/A N/A 14400038-01
15 Red Lens, Lock Side Only. N/A N/A N/A 14400038
16 Sensor Bracket Pem Assembly Hinge Side Only. 16400027 16400027 16400027 N/A
17 Sensor Bracket Weldment, Lock Side Only. 16000126 16000126 16000126 N/A
18 Screw (8-32 X 3/8). (Hinge & Lock Side) 276-8R6 276-8R6 276-8R6 N/A
19 Screw, #4 – 40 X 1/2 Flat Head . N/A N/A N/A 13100027
20 Screw, #4 – 40 X 3/8 Flat Head . N/A N/A N/A 13100027-01
21 Harness, Golden Eye® to Control Board. (not shown) 16800096 16800096 16800096 16800100
22 Harness, Sensor Board to Sensor Board. (not shown) 13600007-02 13600007-02 13600007-02 16800101

5.26
chill machine supplement

2 3
4
1

12 13
14

2
15

9
2

10
6

5.27
chill machine supplement
123A Between
123 Below 123B Above 123C Above
Serial #’s
Key Description Serial # Serial # Serial#
123A99090000
12399090000 123A01042200 123B01043000 123C02xxxxxx

1 Chilled Cabinet Assembly Complete, with Legs. Specify Color. N/A 750101-13 750101-13 17500025-07
2 Screw, Pan Head, (8-32 X 3/8) N/A 276-8R6 276-8R6 276-8R6
4 Air Duct N/A 12000087 12000087 12000087
5 Door Gasket, Order by Inches. N/A 460468 460468 460468
6 Front Vent Screen N/A 12000401 12000401 12000401
8 Door Gasket, Order by Inches. N/A 460468 460468 460468
9 Right Retainer N/A 202145 202145 202145
10 Left Retainer N/A 202144 202144 202144
11 Refrigeration Assembly Complete 117 V, See Page 5.28 for Itemized Parts. N/A 16600041 16600041 16600041
Refrigeration Assembly Complete 230 V, See Page 5.28 for Itemized Parts. N/A 16600041-01 16600041-01 16600041-01
12 Back Vent Screen Assembly. N/A 16600047 16600047 16600047
13 Power Inlet Cord Only, Domestic. 16800052 16800052 16800052 16800052
Power Inlet Cord with Plate, Domestic. 16600098 16600098 16600098 16600098
Power Inlet Cord with Plate, Europe. 16600099 16600099 16600099 16600099
Power Inlet Cord with Plate, Australia. 16600099-01 16600099-01 16600099-01 16600099-01
Power Inlet Cord with Plate, Israel 16600099-02 16600099-02 16600099-02 16600099-02
Power Inlet Cord with Plate, UK. 16600099-03 16600099-03 16600099-03 16600099-03
Power Inlet Cord with Plate, India. 16600099-04 16600099-04 16600099-04 16600099-04
Power Inlet Cord with Plate, 120 Volt Export. 16600099-05 16600099-05 16600099-05 16600099-05
14 Screw, Pan Head, (#8-32 X 1/2). N/A 276-8R8 276-8R8 276-8R8
15 Air Deflector N/A 202842 202842 202842
Bin Close off Plate (not shown). N/A 12000003 12000003 12000003

Insulation - Chilled Machine


Right Rear. N/A 12200001 12200001 12200001
Right Shelf Support. N/A 12200002 12200002 12200002
Back Left. N/A 12200004 12200004 12200004
Shelf Rear. N/A 12200008 12200008 12200008
Back. N/A 12200009 12200009 12200009
Pivot Side. N/A 12200010 12200010 12200010
Left Shelf Support. N/A 12200012 12200012 12200012
Foam Insulation, Shelf. N/A 12200017 12200017 12200017
Foam Insulation, Front. N/A 12200024 12200024 12200024
Foam Insulation, Rear. N/A 12200025 12200025 12200025
Shelf Front. N/A 12200030 12200030 12200030
Foam Insulation, Rear Shelf Front, Pivot Side. N/A 12200032 12200032 12200032
Top. N/A 12200034 12200034 12200034
Lock Side. N/A 12200035 12200035 12200035
Top Lock Side Insulation, Shelf. N/A 12200036 12200036 12200036
Insulation Back. N/A 12200037 12200037 12200037
Insulation Cabinet top. N/A 12200038 12200038 12200038
Insulation, Top Front. N/A 12200039 12200039 12200039
Insulation Pivot Side Chanel Top 1/2". N/A 420385-1 420385-1 420385-1
Insulation Pivot side Chanel Front 3/4". N/A 420386-1 420386-1 420386-1

5.28
chill machine supplement

15

20

14

21

17 18
16

25
19

27

11
26 2
13

8
9
5

12
3

7
6 10

5.29
chill machine supplement

117V, 60 Hz 230V, 50 Hz 220V, 60 Hz


Key Description Domestic Export Brazil

Chiller Assembly Complete 16600041 16600041-01 16600198


1 #8 x 3/8 Screw (All Screws) 210-8R6 210-8R6 210-8R6
2 Compressor Complete w/Start Components 360270 360271 16700004
2A Compressor Only 360270-1 360271-1 16700004-01
2B Start Capacitor 360270-2 360271-2 16700004-08
2C Capacitor End Cap 360270-5 360271-3 16700004-09
2D Thermal Overload Switch 360270-8 360271-8 16700004-04
2E Start Relay 360270-11 360271-11 16700004-10
2F Compressor Foot 360270-4 360271-4 16700004-05
3G Electrical Cover 360270-14 360270-14 360270-14
3H Clip, Electrical Cover 360270-9 360270-9 360270-9
3 Condenser Coil Complete w/Fan and Motor 660720 660720-1 660720-1
3A Condenser Coil Only 420422 420422 420422
3B Condenser Fan with Housing 360269 360269-1 360269-1
3C Condenser Shroud 202879 202879 202879
4 Evaporator Fan Motor 16700017 16700017-01 16700017-01
5 Refrigeration Mounting Plate 12000063 12000063 12000063
6 Compressor Mounting Plate 300225 300225 300225
7 Compressor Mounting Clip 420426 420426 420426
8 Tube, Process 12100001 12100001-01 121000007
9 Tube Condenser Outlet 420428 420428 420428
10 Drier 420427 420427 420427
11 Tube, Compressor Discharge 12100001 12100001-01 12100007
12 Evaporator Pan 440459 440459 440459
13 Evaporator Housing 16400002 16400002 16400002
14 Capillary/Suction Line 12100004 12100004 12100020
15 Cover, Condensing Unit 12000065 12000065 12000065
16 Bracket Condensing Unit Cover 12000064 12000064 12000064
17 Evaporator Coil Assembly 16600062 16600062 16600062
18 Evaporator Bracket Rear 12000070 12000070 12000070
19 Evaporator Bracket Front 12000071 12000071 12000071
20 Evaporator Housing, Top Assembly 16600040 16600040 16600040
21 Evaporator Air Block 13300005 13300005 13300005
25 Gasket, 1/4 x 5/16 13000001 13000001 13000001
26 Evaporator Motor Bracket 202893 202893 202893
27 Hex Nut, 8-32 404-08 404-08 404-08
28 Harness, Compressor (not shown) 16800028 16800028 16800058

5.30
123 trim

Top Trim

Trim Outside
Vertical

Window Trim Vertical

Window Trim
Horizontal

Delivery Door Trim

Bottom Trim

5.31
123 trim

Sterling, Mission

Euro - Black
Euro - Grey
Aramark

Genesis
Vantage
123 Trim

Award

Apollo
AP II

CP3

Tron
VIP
Top Trim Part # Dimensions
Silver, use with insert 340042-8 1 1 1 2 3/4 x 36.890
Black 340055-9 1 Length 36.890
Black, use with insert 340042-10 1 2 3/4 x 36.890
340044-9 1
Silver, use with insert 340044-4 1 1.798 x 36.890
Silver w Black tape 660231-3 2 Length 36.890
Silver, use with insert 340044-11 1 1 1 1.798 x 26.997

Trim Outside Vertical Part # Length


Silver 340057 2 2 2 2 65 39/64
Black 340057-2 2 2 2 65 39/64
Silver Taped 660231-20 2 65 39/64

Window Trim Horizontal Part # Length


Silver 340058 1 1 1 1 1 26.721
Black 340058-5 1 1 1 26.721
Black 340062-3 1 1 26.997
Clear 340062-2 1 26.697
340058-46

Window Trim Vertical Part # Length


Silver 340058-7 2 2 51.531
Silver 340058-2 2 52.468
Silver 340058-4 2 50.937
Black 340058-6 2 2 51.531
Black 340058-8 2 50.937
340058-46 2
Silver 340062 2 2 65.406
Black 340062-1 2 65.406

Delivery Door Trim Part # Length


Silver 340055-3 1 1 36.89
Black 340055-9 1 1 36.89
Silver w Black tape 660231-3 1 1 36.89
Black 340062-3 1 1 26.997
Clear 340062-2 1 26.997
340058-5 1

Bottom Trim Part # Length


Silver w Black tape 660231-3 1 1 1 36.89
Black, Square 340055-9 36.89
Door Vinyl Edge Trim 201678-5 1 1 1 27 3/16
Door Vinyl Edge Trim 201678-2 1 1 1 1 37 57/64
Door Vinyl Edge Trim 201678 1

5.32
123 panels

Right Side
Vertical
Top Panel
Panel Upper

Left Side
Vertical Panel

Right Side
Vertical
Delivery Tray Panel Lower
Panel

Lower Panel

5.33
123 panels

CP3, Port Au Prince, Pres Wal

Genesis, Black Hide, No Stripe


Sterling/Mis Bsn Blk, Mor Gry

Sterling, Bison Black, Mission

Genesis, Black Pika, all black


Genesis, Black Hide, Stripe
Sterling/Mis, Slate Pewter
CP3, Black Pika, Sterling

Aramark, Sterling Royce


Aramark, Trendline Grey
Vantage, Sterling Royce

CP3, Black Hide Plain

Tron, Black Hide Plain

Aramark, Black Hide


Aramark, Dove Grey
Tron, Sterling Royce
Vantage, Dove Grey

Aramark, Pres Wal


123 PANELS

CP3, Dove Grey

Tron, Dove Grey


CP3, Black Pika

Tron, Black Pika


VIP, Black Hide

Aramark, Slate
CP3, Pres Wal

Genesis, Slate

Aramark, Pika
VIP, Pres Wal

Euro Black
CP3, Slate

Tron, Slate

Euro Grey
Apollo
Lower Panel Part # Dimensions
Presidential Walnut 202296-36 x x x 10.437 x 37.187
Presidential Walnut 201692-2 x 10.906 x 37.187
Black Pika 201692-58 x x 10.906 x 37.187
Black Pika 200296-56 x x x 10.437 x 37.187
Slate 200296-64 x x 10.437 x 37.187
Dove Grey 200296-9 x x 10.437 x 37.187
Bison Black 201692-51 x x 10.906 x 37.187
Slate 201692-6 x x x 10.906 x 37.187
Sterling Royce 200296-54 x 10.437 x 37.187
Sterling Royce 201692-19 x 10.906 x 37.187
Black Hide 200296-58 x x x 10.437 x 37.187
Black Hide W Stripe 201692-46 x 10.906 x 37.187
Black Hide No Stripe 201692-53 x x 10.906 x 37.187
Dove Grey 201692-49 x 10.906 x 37.187
Trendline Grey 201692-21 x 10.906 x 37.187
Black Hide Plain Euro 201692-1 x x x 10.906 x 26.843
Paint 201692-44 x x 10.906 x 27.878

Top Panel Part # Dimensions


Presidential Walnut 200526-2 x 2 5/8 x 35.875
Presidential Walnut 201417 x x 3.00 x 37.187
Black Hide 200526-10 x x x x 2 5/8 x 36.875
Black Hide 201417-23 x x 3.00 x 37.187
Black Pika 201417-18 x x x 3.00 x 37.187
Black Pika 200526-45 x 2 5/8 x 36.875
Slate 201417-25 x x 3.00 x 37.187
Slate 200526-47 x 2 5/8 x 36.875
Dove Grey 201417-21 x 3.00 x 37.187
Bison Black 200526-38 x x 2 5/8 x 36.875
Dove Grey 201417-2 x x 3.00 x 37.187
Black Hide Van 201690-2 x x 1 43/64 x 26.878
Black Hide 201690-7 x x 1 43/64 x 26.878
Paint 201690-9 x 1 43/64 x 26.878
Snacks 201555-5 x x x x x x x 1 21/32 x 36.875

Delivery Tray Panel Part # Dimensions


Presidential Walnut 201356 x x x x 3.687 x 26.843
Black Hide 201356-1 x x x x x x x x 3.687 x 26.843
Black Pika 201356-40 x x x x x 3.687 x 26.843
Slate 201356-28 x x x x 3.687 x 26.843
Dove Grey 201356-36 x x 3.687 x 26.843
Morocco Gray 201356-38 x 3.687 x 26.843
Pewter Sterling 201356-9 x 3.687 x 26.843
Trendline Grey 201356-24 x 3.687 x 26.843
Contemporary Oak 202535-9 3.687 x 26.843
Sterling Royce 201356-34 x x x x x 3.687 x 26.843
Bisson Black 201356-45 x 3.687 x 26.843
Paint 201356-6 x 3.687 x 26.843

5.34
123 panels

Right Side
Vertical
Top Panel
Panel Upper

Left Side
Vertical Panel

Right Side
Vertical
Delivery Tray Panel Lower
Panel

Lower Panel

5.35
123 panels

CP3, Port Au Prince, Pres Wal

Genesis, Black Hide, No Stripe


Sterling/Mis Bsn Blk, Mor Gry

Sterling, Bison Black, Mission

Genesis, Black Pika, all black


Genesis, Black Hide, Stripe
Sterling/Mis, Slate Pewter
CP3, Black Pika, Sterling

Aramark, Sterling Royce


Aramark, Trendline Grey
Vantage, Sterling Royce

CP3, Black Hide Plain

Tron, Black Hide Plain

Aramark, Black Hide


Aramark, Dove Grey
Tron, Sterling Royce
Vantage, Dove Grey

Aramark, Pres Wal


123 PANELS

CP3, Dove Grey

Tron, Dove Grey


CP3, Black Pika

Tron, Black Pika


VIP, Black Hide

Aramark, Slate
CP3, Pres Wal

Genesis, Slate

Aramark, Pika
VIP, Pres Wal

Euro Black
CP3, Slate

Tron, Slate

Euro Grey
Apollo
Left Side Vertical Panel Part # Dimensions
Presidential Walnut 202059 x x 2.031 x 53.875
Presidential Walnut 202059-4 x 2.031 x 51.218
Black Hide 202059-42 x x x x x x 2.031 x 53.875
Sterling Royce Van 202059-52 x 2.031 x 65.578
Sterling Royce 202059-54 x x 2.031 x 51.218
Black Pika 202059-61 x x x x 2.031 x 53.875
Slate 202059-58 x x x x 2.031 x 53.875
Dove Grey 202059-50 x 2.031 x 65.578
Port Au Prince 202059-5 x 2.031 x 51.218
Dove Grey 202059-45 x 2.031 x 53.875
Dove Grey 202059-16 x x 2.031 x 51.218
Pewter Sterling 202059-7 x 2.031 x 53.875
Sterling Royce 202059-9 x 2.031 x 53.875
Bisson Black 202059-63 x 2.031 x 53.875
Trendline Grey 202059-14 x 2.031 x 53.875
Morocco Grey 202059-56 x 2.031 x 53.875

Right Side Vert. Panel, Lower Part # Dimensions


Presidential Walnut 202805-3 x x 7.563 x 26.641
Presidential Walnut 202805-5 x 7.563 x 26.641
Black Hide 202805-7 x x x x x x 7.563 x 26.641
Sterling Royce 202805-9 x 7.563 x 37.898
Sterling Royce 202805-45 x x x 7.563 x 26.641
Black Pika 202805-25 x x x x 7.563 x 26.641
Slate 202805-29 x x x x 7.563 x 26.641
Trendline Grey 202805-51 x 7.563 x 26.641
Dove Grey 202805-17 x 7.563 x 26.641
Dove Grey 202805-43 x 7.563 x 37.898
Port Au Prince 202805-11 x 7.563 x 26.641
Dove Grey 202805-31 x 7.563 x 26.641
Pewter Sterling 202805-23 x 7.563 x 26.641
Trendline Grey 202585-51 x 7.563 x 26.641
Dove Grey 202805-19 x 7.563 x 26.641
Bisson Black 202805-35 x 7.563 x 26.641
Morroco Grey 202805-21 x 7.563 x 26.641

Right Side Vert. Panel, Upper Part # Dimensions


Presidential Walnut 202806-7 x x 7.563 x 15.234
Presidential Walnut 202806-9 x 7.563 x 12.578
Black Hide 202806-11 x x x x x x 7.563 x 15.234
Sterling Royce 202806-13 x 7.563 x 15.234
Sterling Royce 202806-45 x x 7.563 x 12.578
Sterling Royce 202806-47 x 7.563 x 15.234
Black Pika 202806-29 x x x x 7.563 x 15.234
Slate 202806-33 x x x x 7.563 x 15.234
Dove Grey 202806-21 x 7.563 x 15.234
Dove Grey 202806-23 x 7.563 x 12.578
Dove Grey 202806-55 x 7.563 x 15.234
Port Au Prince 202806-15 x 7.563 x 12.578
Dove Grey 202806-35 x 7.563 x 12.578
Pewter Sterling 202806-27 x 7.563 x 15.234
Morroco Grey 202806-25 x 7.563 x 15.234
Bisson Black 202806-49 x 7.563 x 15.234
Trendline Grey 202806-63 x 7.563 x 15.234
5.36
123 odyssey trim & panels

1a&b

6a&b

7 a, b, c

5
3a&b

5.37
123 odyssey trim & panels
Item Item
No. Part No. Description No. Part No. Description
1a 13400001 Top Trim
1b 16400010 Retainer, Top Trim (3 required)
2 38647 Vertical Trim
3a 13400002 Delivery Bin, Trim
3b 16400011 Retainer, Bin Trim (3 required)
4 14400009 Trim, Under Delivery Door.
5 38342 Lower Right Side Column.
6a 16600111 Upper Column W POS, Assembly.
6b 38355 Column Only W POS Cut Out
6c 38356 Upper Column, No POS Cut out
7a 38497 Viewer Window
7b 38498 Adapter, POS Window
7c 38499 Back Panel, POS Window

5.38
connectors

4 PIN INTERNATIONAL MOLEX PLUG


380296 4 PIN INTERNATIONAL MOLEX
3 PIN INTERNATIONAL MOLEX PLUG RECEPTICAL - 380293
FREE HANGING - 380286 3 PIN INTERNATIONAL MOLEX
PANEL MOUNT - 380286-1 RECEPTICAL - 380288

5.39
trouble shooting chart

Only Accepts one Coin

6.01
trouble shooting chart

6.02
trouble shooting chart

Troubleshooting for Golden Eye®

1) Verify that supply voltage at P11 of LCB is correct – Pin 5 (–) & 7( + ) = 8 to 10 VDC
2) Check power/data harness at connection to Golden Eye® board, on bottom of swing panel.
3) Check ribbon cable at both ends to ensure proper orientation and connection. Make sure ribbon
cable has not been crimped or damaged
4) Observe LED on bottom of swing panel, with door closed

NORMAL OPERATION
No credit established.
LED is on in standby condition – this indicates that Golden Eye® is in standby and the
Beams are not obstructed.
Pin 1 to Pin 2 – P11 should measure 0 Vdc.

GOLDEN EYE® IS BLOCKED


LED is off
Obstruction blocking beams
Pin 1 to Pin 2 – P11 should measure -5 Vdc
Determine cause of obstruction, Potential causes are:
Gum & Mint deflector on left side of G & M shelf blocking beams
Sliver reflector at bottom of door glass interfering with beam
Temporarily remove obstruction to verify cause.
After removing obstruction, power machine off, then on, to reset Golden Eye® circuit.

DURING A VEND
LED is on in standby, will blink as product falls through beams.
Once vend motor starts, Pin 1 to Pin 2 – P11 should measure +5 Vdc.
When product falls through beam, voltage will temporarily drop to 0 Vdc, then return to +5 Vdc
ORANGE
1
BROWN
2

BLACK

RED
X Key
+

10 Vdc

6.03
MasterMenu Keypad pinouts

MasterMenu Plug Orientation

DIRECTIONS FOR INSTALLING SOFTWARE


UPGRADE IN APi120

1) Turn off power to the Control Module and the Food Cabinet
Wait 5 minutes for the large capacitor to discharge before
working on the board. Identify and separate the three chips
before beginning any work. The two chips for the Control
Module are identified as LCB VX.XX.

2) Remove all connectors and covers from the control board.

3) Remove the battery from the LogiCenter Board (LCB), and


observing proper anti-static procedures (grounded wrist strap)
remove the two socketed chips, and replace. Refer to the
drawing at right for the correct orientation of each chip.

4) Replace the board cover, and reinstall all harnesses. Before


restoring power to machines, make sure that the Service
Connector and Power Connector are plugged to the board
correctly.

6.04
Control Board Installation Instructions
(For Lcb part’s 360251 & 360274)

CAUTION: THE FOLLOWING PROCEDURES REQUIRES


THAT ANTI-STATIC PRECAUTIONS MUST BE TAKEN OR
DAMAGE TO THE CONTROL BOARD MAY RESULT!

When installing this board into any machine it is necessary that the board be reset
to factory defaults.

Instructions to reset the board are as follows:

Install the board into the machine and reconnect all the harnesses and power up
the machine.

1. Open Machine/Tower door.


The display should say Enter for MasterMenu.
2. Press Enter.
3. Press the > until the display indicates Security.
4. Press Enter
5. The display will indicate Machine ID, press the < one time and the display will indicate
Machine Reset - N.
6. Press the + key the display will indicate Machine Reset machine - Y.
7. Press the Enter key, The display will indicate Reset - Messages.
8. Press the + key until the display indicates Reset - All.
9. Press Enter, the key and the display will indicate Are you Sure - N.
10. Press the + key and the display will indicate Are you Sure - Y.
11. Press the Enter key and board will beep and the display will default to Machine Reset - N.
The Board has now been set to factory default.
12. See quick set up reference page in the Service Manual for Instructions on programming the
Control Board.
13. Open and close door on the 120 to scan selections.

6.05
electrical connections

6.06
notes
notes

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