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Fruit and Vegetables From 2002 To 2006

The bar chart shows the consumption of recommended daily amounts of fruit and vegetables among British inhabitants from 2002 to 2004, highlighting that women had the highest consumption rates while children had the lowest. Women's consumption peaked at 32% in 2004 but fell to 27% by 2006, while men's consumption increased to 28% before declining slightly. Children saw a rise to 16% in 2004 but dropped back to 14% in 2006.

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4 views4 pages

Fruit and Vegetables From 2002 To 2006

The bar chart shows the consumption of recommended daily amounts of fruit and vegetables among British inhabitants from 2002 to 2004, highlighting that women had the highest consumption rates while children had the lowest. Women's consumption peaked at 32% in 2004 but fell to 27% by 2006, while men's consumption increased to 28% before declining slightly. Children saw a rise to 16% in 2004 but dropped back to 14% in 2006.

Uploaded by

phuongnhb.tdip024
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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The given bar chart illustrates the number of British inhabitants consuming the

recommended daily amount of fruit and vegetables from 2002 to 2004.

Overall, dủing the years, the majority of women consumed fruit and vegetables

while the lowest number of children consumed fruit and vegetables among

individuals in Britain.
Shifting focus to the female group, in 2002, the largest number of women

consumed fruit and vegetables with 25%. In the subsequent four years, the

number of female ate fruit and vegetables a dramatic increase and reach a peak

of 32%. Nevertheless, after four years, there was a significant decrease in the

number of consumers fruit and vegetables of women group at 27%.


In terms of men and children, in 2002, the number of male group stood in the

second position in consuming fruit and vegetables with 22%. In the subsequent

four years, there was a fractional growth in the number of men ate fruit and

vegetables at 28%. However, four years later, the number of male consumed

fruit and vegetables experienced a marginal fall by 4%. In addition, in 2002, the

least fruit and vegetables consumption belonged to children with 11%. In the

next four years, there was an improvement in the number of children ate fruit
and vegetables by 5%. On the contrary, four years later, the number of eaters

fruit and vegetables of children group witnessed a drop at 14%.

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