Chelsea's EVENTS PLACE RECOMMENDATION
Chelsea's EVENTS PLACE RECOMMENDATION
Appetizers
Soup Selection
Pasta
Ala Carte
Drinks
Kitchen
AM Shift
8:00 am- 5:00 pm
1 hour break before or after lunch service
Mid Shift
9:00 am- 1:00 pm
5:00 pm- 9:00 pm
PM shift
1:00 PM- 10:00 pm
1 hour break before dinner service
Service (2 Staff)
AM Shift
8:00 am- 5:00 pm
1 hour break before or after lunch service
PM Shift
10:00 am- 2:00 pm
6:00 pm- 10:00 pm
Day Prep
All Food Properly Labeled & Stored
All Prep Area Shelving Wiped Down
All Prep Area Tables Clean
Refrigerator Cleaned Inside & Out
Clean Both Prep Sinks and Hand Sink
Clean Cooler Wall, Doors & Handles
Clean Grill Top and Shelf Clean
Oven Doors Clean
Dirty Towels Removed & Stored Properly
Knives Clean and Stored Properly
Organize & Clean Ingredient Shelves
Product Organized & Rotated (FIFO)
Soup Kettle Drained & Clean
KITCHEN DUTIES
Night Prep
All Food Properly Labeled & Stored
All Prep Area Tables Clean
All Prep Area Shelving Wiped Down
Both Prep Sinks and Hand Sink
Clean Cooler Wall, Doors & Handles
Clean Grill Top and Shelf
Clean Oven Doors
Dirty Towels Removed & Stored
Knives Clean and Stored Properly
Organize & Clean Ingredient Shelves Prep Sink
Thawing Foods Put Away Product Organized & Rotated (FIFO)
Soup Kettle Drained & Clean
KITCHEN DUTIES
Night Prep
All Food Properly Labeled & Stored
All Prep Area Tables Clean
All Prep Area Shelving Wiped Down
Both Prep Sinks and Hand Sink
Clean Cooler Wall, Doors & Handles
Clean Grill Top and Shelf
Clean Oven Doors
Dirty Towels Removed & Stored
Knives Clean and Stored Properly
Organize & Clean Ingredient Shelves Prep Sink
Thawing Foods Put Away Product Organized & Rotated (FIFO)
Soup Kettle Drained & Clean
SERVICE DUTIES
Opening Prep
All Food Properly Labeled & Stored
All Prep Area Tables Clean
All Prep Area Shelving Wiped Down
Both Prep Sinks and Hand Sink
Clean Cooler Wall, Doors & Handles
Clean Grill Top and Shelf
Clean Oven Doors
Dirty Towels Removed & Stored
Knives Clean and Stored Properly
Organize & Clean Ingredient Shelves Prep Sink
Thawing Foods Put Away Product Organized & Rotated (FIFO)
Soup Kettle Drained & Clean
CHELSEA’S
GARDEN
PACKAGE
Inclusions
Inclusions
Tiffany Chairs
ADDITIONAL CHARGES
Php 3,000/hr in excess of 4 hrs
Php 5,000 corkage fee for caterers
Php 5,000 cash bond for suppliers (refundable after 7
days)