Design of Goods
Design of Goods
SERVICES
To Accompany Russell and Taylor, Operations Management, 4th Edition , 2003 Prentice-Hall, Inc. All rights reserved.
Design of Products
Humor in Product Design
As the customer wanted it. As Marketing
interpreted it.
Example
To be competitive
To increase business growth and profits
To avoid downsizing with development of new products
To improve product quality
To achieve cost reductions in labor or materials
Product or Service Design Activities
• Translate customer wants and needs into product and service
requirements (marketing, operations)
• Refine existing products and services (marketing)
• Develop new products and services (marketing, operations)
• Formulate quality goals (marketing, operations)
• Formulate cost targets (accounting, finance, operations)
• Construct and test prototypes (operations, marketing, engineering)
• Document specifications
• Translate product and service specifications into process specifications
(engineering, operations)
Reasons for Design or Re-Design
• The driving forces for product and service design or
redesign are market opportunities or threats:
– Economic
– Social and Demographic
– Political, Liability, or Legal
– Competitive
– Cost or Availability
– Technological
Major Factors to be Considered in the (Product
and Service) Design Strategy
•Function of product/service
•Cost
•Quality
•Time-to-market
•Appearance
•Customer satisfaction
•Ease of production/assembly
•Ease of maintenance/service
Specifies materials
Determines dimensions & tolerances
Defines appearance
Sets performance standards
Service Design
Specifies what the customer is to experience
Physical items
Sensual benefits
Psychological
benefits
An Effective Design Process
Number of
Ideas
2000
1750
Market Design review,
1500 requirement Testing, Introduction
1000
Functional
1000 specifications
500 Product
500 specification
One
100 25
success!
0
Development Stage
Key Questions (1 of 2)
• Is there a demand for it?
– Market size
– Demand profile
• Can we do it?
– Manufacturability - the capability of an organization to
produce an item at an acceptable profit
– Serviceability - the capability of an organization to
provide a service at an acceptable cost or profit
Key Questions (2 of 2)
• What level of quality is appropriate?
– Customer expectations
– Competitor quality
– Fit with the current offering
• Does it make sense from an economic standpoint?
– Liability issues, ethical considerations, sustainability
issues, costs and profits
Legal Considerations
• Legal Considerations
– Product liability
• The responsibility a manufacturer has for any injuries
or damages caused by as faulty product
• Some of the concomitant costs
– Litigation
– Legal and insurance costs
– Settlement costs
– Costly product recalls
– Reputation effects
Normative Behavior in Product Design
• Produce designs that are consistent with the goals of the
organization
– e.g., Do not compromise on quality, or cut corners, even
in areas that are not apparent to the customer
• Give customers the value they expect
• Make health and safety a concern
– Do not place employees, customers, or third parties at
risk because of faulty products and services
Sustainability
• Sustainability
– Using resources in ways that do not harm the ecological
systems that support human existence
• Key aspects of designing for sustainability
– Life cycle assessment
– Reduction of costs and materials used
– Re-using parts of returned products
– Recycling
Life Cycle Assessment (LCA)
• LCA
– The assessment of the environmental impact of a
product or service throughout its useful life
• Focuses on such factors as
– Global warming
– Smog formation
– Oxygen depletion
– Solid waste generation
• LCA procedures are part of the ISO 14000
environmental management procedures
Reduce: Costs and Materials
• Value Analysis/Value Engineering
– Examination of the function of parts and materials in an
effort to reduce the cost and/or improve the
performance of a product
– Achieve equivalent or better performance at a lower
cost while maintaining all functional requirements
defined by the customer
– Ratio of Value/Cost
– Value analysis focuses on design improvments during
production
Common Questions Used in Value Analysis/
Value Engineering
• Benefits
– Safe and environmentally sound products
– Minimum raw material and energy waste
– Product differentiation
– Environmental liability reduction
– Cost-effective compliance with environmental regulations
– Recognition as good corporate citizen
Design for the
Environment
Other Considerations in Product and Service
Design
Sales
Growth Maturity
Introduction CD-ROM Decline
Internet Jet Ski, fax machines
Boeing
727
Flat-
3½
screen
Floppy
monitors
disks
Time
Standardization
Standardization
Extent to which there is absence of variety in a
product, service or process
Standardized products are immediately available to
customers
Advantages of Standardization
(1 of 2)
• Fewer parts to deal with in inventory & manufacturing
• Design costs are generally lower
• Reduced training costs and time
• More routine purchasing, handling, and inspection procedures
Advantages of Standardization (2 of 2)
Components in series
Components in series
Components in parallel
0.90
R2
Toyota Avalon
1. Idea generation
2. Feasibility analysis
3. Product specifications
4. Process specifications
5. Prototype development
6. Design review
7. Market test
8. Product introduction
9. Follow-up evaluation
Main Phases in the Design Process
Idea Feasibility
generation Product or service study Performance
concept specifications
Functional Production
design design
Design Manufacturing or
New product or specifications delivery
specifications
service launch
Pilot run
Final design and final tests
& process plans
Step 1: Idea Generation (1 of 5)
1. Supply-chain based
2. Competitor based
3. Research based
Supply-Chain Based (3 of 5)
Development
Converts the results of applied research into useful commercial
applications.
Tools of Idea Generation
Perceptual Maps
Visual comparison of
customer perceptions
Benchmarking
Comparing product/service
against best-in-class
Reverse engineering
Dismantling and inspecting a competitor’s product to
discover product improvements
Step 2: Feasibility Study
Market
Analysis
Economic
Analysis
Technical / Strategic Analysis
Performance Specifications are written for product concepts
that pass the feasibility study
Step 3: Preliminary Design
Assembly using
common fasteners
3.3.1. Design Simplification (2 of 3)
(a) The original design (b) Revised design (c) Final design
Product differentiation
Low cost
Rapid response (product life cycles are becoming shorter,
therefore faster developers of new products gain on slower
developers and obtain a competitive advantage)
Improving the Design Process
• Traditional Approach
– “We design it, you build it” or “Over the wall”
• Concurrent Engineering
– “Let’s work together simultaneously”
“Over the Wall” Approach
New
Product
Mfg Design
Breaking Down Barriers to Effective Design
Design Teams
Manufacturability
Ease of fabrication and/or assembly
It has important implications for
Cost
Productivity
Quality
Component Commonality
Broken Too thin, too brittle, Can’t dip, poor Change recipe,
rough handling, display, injures change process,
rough use, poor mouth, chocking, change packaging
packaging perceived as old, lost
sales
Too Salty Outdated receipt, Eat less, drink more, Experiment with
process not in health hazard, lost recipe, experiment
control, uneven sales with process,
distribution of salt introduce low salt
version
Designing for the Customer:
Quality Function Deployment (QFD)
QFD is an approach that integrates the “voice of the customer” into the
product and service development process. Translates customer
preferences into specific product characteristics
Enables to design for the customer
Cross functional teams are used
Displays requirements in matrix diagrams
First matrix called “house of quality”
Series of connected houses
Quality Function Deployment Process
Identify customer wants
Identify how the good/service will satisfy customer wants
Relate customer wants to product hows
Identify relationships between the firm’s hows
Develop importance ratings
Evaluate competing products
House of Quality (1 of 2)
Importance
5
Correlation matrix
3
Design
requirements
1 4 2
Customer Relationship Competitive
requirements matrix assessment
6 Target values
House of Quality (2of 2)
Series of QFD Houses
Product
characteristics
requirements
Customer
Part characteristics
A-1
characteristics
Product
Process
House A-2 characteristics
of
quality
characteristics
Parts A-3 Operations
Part
deployment
characteristics
Process
Process A-4
planning
Operating
requirements
Benefits of QFD
draw product
• Often used with CAM
Technology in Design
CAD - Computer Aided Design
Assists in creating and
modifying designs
CAE - Computer Aided Engineering
Tests & analyzes designs
on computer screen
CAM refers to the use of specialized
computer programs to direct and
control manufacturing equipment
CAD/CAM - Design & Manufacturing
Automatically converts CAD data into processing instructions for
computer controlled equipment
Benefits of CAD (1 of 2)
Basic quality
Refers to customer requirements that have only limited effect on
customer satisfaction if present, but lead to dissatisfaction if absent
Performance quality
Refers to customer requirements that generate satisfaction or
dissatisfaction in proportion to their level of functionality and appeal
Excitement quality
Refers to a feature or attribute that was unexpected by the customer
and causes excitement
The Kano Model
Kano
KanoModel
Model
atisfaction
erSSatisfaction
Excitement
Excitement
Expected
Expected
Customer
Must
MustHave
Have
Custom
Customer
CustomerNeeds
Needs
Trends in Product & Service Design (1 of 2)