Maggi Kill Competetion
Maggi Kill Competetion
CO M P ET E T IO N
Type Food
Founded 1884
Founder Julius Maggi
Headquarters Switzerland
Parent Nestlé
• JULIUS MAGGI (1846–1912) TOOK OVER HIS FATHER'S MILL BUSINESS IN
KEMPTTHAL, SWITZERLAND, IN 1869. UNDER HIS LEADERSHIP, THE BUSINESS
DEVELOPED INTO ONE OF THE PIONEERS OF INDUSTRIAL FOOD PRODUCTION,
WITH THE AIM OF IMPROVING THE DIET OF WORKING-CLASS FAMILIES
THROUGH BETTER NUTRIENT SUPPLY AND FASTER PREPARATION.
HISTORY
CONTINUED
SUN FEAT YIPPEE NOODLES KNORR SOUPY NOODLES CHING’S SECRET NOODLES
TARGET CUSTOMER
• KIDS
• YOUNG PEOPLE
• WORKING WOMEN
• OFFICE GOERS
• HEALTH CONSCIOUS
STRENGTH'S OF MAGGI
NOODLES
• MAGGI ‘S OUTSTANDING PUBLICITY MAKES ITS BRAND TOP SPIRIT.
• MAGGI HAS MANY VARIETIES AND FLAVORS.
• MAGGI SELLS SOUPS, MASALA, SAUCES, ETC., IN ADDITION TO INSTANT NOODLES.
• NOODLES ARE INCREDIBLY POPULAR WITH TEENAGERS, YOUNG COUPLES, AND YOUNG
FAMILIES, EASY TO PREPARE AND READY TO EAT.
• MAGGI ‘S STRONG VISIBILITY THROUGH TVCS, PRINT ADS, SOCIAL NETWORKS, AND
ONLINE ADS.
WEAKNESS
• IN ORDER TO PROVIDE QUICK FOOD SNACKS, MAGGI CAN TIE-UP WITH SCHOOLS,
COLLEGES, HOTELS, ETC.
THREATS
.
• PRICE WARS WITH OTHER BRANDS OF NOODLES WILL INFLUENCE SALES OF MAGGI.
• INCREASED COMPETITION COULD REDUCE THE MARKET SHARE OF MAGGI
• STRICT POLICY AND FOOD REGULATORY REGULATIONS MAY AFFECT THE ACTIVITIES OF
MAGGI.
MAGGI BAN IN INDIA
• THE CONTROVERSY STARTED WHEN SOME SAMPLES OF MAGGI
FROM MANY PARTS OF UTTAR PRADESH WERE TESTED IN THE LAB
AND IT WAS FOUND THAT THE NOODLES CONTAIN A HIGH AMOUNT
OF MONOSODIUM GLUTAMATE (MSG) AND LEAD.
• PRIOR TO THE BAN, MAGGI OWNED NEARLY 80% OF THE MARKET SHARE IN THE
INSTANT NOODLES SEGMENT. AFTER BAN ITS SHARE JUMPED TO ZERO.
• ADVERTISEMENT
• WE MISS YOU CAMPAIGN
• GOOD QUALITY ASSURANCE
• TIE UP WITH SNAP DEAL
• SOCIAL MEDIA
NESTLE MAGGI STRATEGIES
• BRAND IMAGE
• NOT DEPENDING ON SINGLE PRODUCT
• FOCUSING ON HEALTH AND NUTRITION
• RELATIONSHIP WITH STAKE HOLDERS
• CUSTOMER SATISFACTION
• CONNECTING WITH CUSTOMER
THANK YOU