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Process Mapping

The document discusses process mapping which identifies the sequence of activities or flow of materials and information in a process. It defines process mapping, lists its elements such as process boundaries and value-added/non-value added activities, and outlines the seven steps to create a process map including defining the process scope, identifying steps, and measuring the process.

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melkamu tesfaye
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0% found this document useful (0 votes)
16 views

Process Mapping

The document discusses process mapping which identifies the sequence of activities or flow of materials and information in a process. It defines process mapping, lists its elements such as process boundaries and value-added/non-value added activities, and outlines the seven steps to create a process map including defining the process scope, identifying steps, and measuring the process.

Uploaded by

melkamu tesfaye
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPT, PDF, TXT or read online on Scribd
You are on page 1/ 24

Process Mapping

Agenda

1. Definition
2. Elements
3. Steps
4. Examples
5. Workshop

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.2
Process Mapping
 Identifies the sequence of activities or the flow
of materials and information in a process
 Uses the techniques of flowcharting to
understand a process
 Promotes team work
 Is a valuable tool for process improvement
 Is a visual living document used to monitor and
update changes in the process.

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.3
Elements
A Process Map should include:
 Process Boundaries
 Process Owner, Customers and Suppliers
 Sub-Processes
 Inputs/Outputs Document a process
“as is” not
 Data Collection Points “as should be”
 VA/NVA Activities
 Cycle Time

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.4
Process Mapping Steps
1 2 3
Define Identify All Identify VA &
Process Process Steps NVA Steps
Scope

4
Review List Process
Process Inputs
Map & Outputs

7 6 5
Improve Measure Classify
Process Process Inputs
(X’s)

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.5
Step 1
1. Define Process Scope
 Goals and Objectives
 Define process boundaries (start to finish)
 State the problem
 Set process metrics
• Flow time, rework, travel distance, defects/errors
 Establish key requirements
 Transactional or Production process

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.6
Step 2
2. Identify all process steps
 Observe process (attach yourself to the flowing part)
 Collect Data (list process as a verb followed by a noun,
record time, distance traveled, etc)
 Document your observations
Delay/Wait
Transport
Process

Inspect

Rework

Step "As Is"


Store

Time Distance Quantity VA NVA Comments


# Process Steps

1 R
2 R
3 R
4 R
5 R

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.7
Step 2 – Cont.
2. Identify all process steps
 Write information on Postit Notes . Example: ®

Step Part
# #
Process
Name
Set up Run
time Time

 Align all the steps horizontally on a wall or board


Step Step Step
Start Finish
1 2 3

 List the parameters that can change a product characteristic


at that step (machine settings, supplies)

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.8
Step 3
3. Identify VA and NVA steps
 Value Adding (VA) steps have the following
characteristics:
• Something the customer would be willing to pay for
• Transforms the product or service (shape, smell,
color)
• Is done right the first time!

 Non Value-Added (NVA) steps are classified as:


• NVA Necessary: (fill out paper work)
• NVA Unnecessary (waste): (rework, delays, idle)

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.9
Step 4
4. List Process Inputs and Outputs
Input Process Output
X’s Y’s
 Inputs: all necessary parameters to complete a step
• 6M’s: Man, Machine, Measurement, Method, Material
and Mother Nature
 Outputs: end-product parameters that are measurable
or assessable
 Inputs & outputs can be identified by:
- Brainstorming - Work instructions
- Operators experience - Industry standards
- Engineering knowledge - Scientific theory

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.10
Step 5
5. Classify Process Parameters (Inputs)
Classify inputs into the following categories:
N = Noise Factors - Uncontrollable factors in the process
C = Controllable Factors - Process factors that can be
changed to see the effect on product characteristics.
S = Standard Operating Procedures - A procedure is used
to define and run those factors.
Cr = Critical Factors – Important factors that determines the
outcome

Input Process Output


X’s Y’s
Process Parameters
Product Parameters

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.11
Step 6
6. Measure The Process
 Show total time as VA and NVA percentages for the
entire process
VA
16%

Savings Target $$

NVA
84%

 Analyze the NVA steps, measure distance traveled (feet)


and investigate time wasted. (time operator goes away C. Moreno.12
Identify opportunities for quality, cost and schedule improvements
from the working area, waiting and idle time)
01/16/03 Process Mapping.ppt
Step 6 – Cont.
6. Measure The Process
 Calculate Plant Rate (Takt time)– rate for producing a
product, and its components, based on customer’s
demand.
Plant Rate = Operating available time per shift **
Customer demand per shift
** available time per shift – (lunch &
breaks)
(8hr/shift)  480 min – 60 min = 420
min
Example:
Plant Rate = 420 minutes = 70 minutes/part
6 parts

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.13
Step 6 – Cont.
6. Measure The Process
 Calculate Cycle Time – total time elapsed to run all the
steps in a process to complete a part and start the next
one.

Step Step Step Step Step Step


Start Finish Part 1 Start Finish Part 2
1 2 3 1 2 3

Cycle time = 70 min Cycle time = 70 min


Flow time = 140 min

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.14
Step 6 – Cont.
6. Measure The Process
 Calculate Flow Time – total scheduled time to complete
a part

Step Step Step


Start Finish Part 1
1 2 3

Step Step Step


Start Finish Part 2
1 2 3

Flow time = 93 min

Produces more parts in less time!

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.15
Step 7
7. Improve The Process
1. Concentrate to eliminate waste
 Unnecessary motions, steps
 High volume of inventory, overstock
 Overproduction
 Transporting
 Waiting, idle, queuing
 Defects, scrap
 Under-utilization of resources (people, equipment)

2. Target the NVA steps as process improvements


01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.16
Example 1 – Inputs & Outputs
Step 1 Step 5
Step 2 Step
Begin Time Logon to Step 3 Save and End Time
Goto 4 Check
Entry Initial Enter Data Release Entry
Timesheet Data
Screen Data

Employee/ C Data Entry Profile N Mouse CrC Entry Period CrC Verify N File Menu
Operator C Personnel # N GUI Toolbar P New Charge P Corrections N GUI Toolbar
Worked Hours CrC Logon Passwrd N File Menu P Absence CrP Hours C Operator
Time Entry Process

Network CrC Logon ID C Operator P Change CrP Charge # CrN Software


Computer C Operator CrN Software P Delete N Software
Software N Software C Operator

Process Parameters
Hours Recorded
Employee Data Entry Screen Accurate Hours Transaction Saved
< 8 Hours
Verification Timesheet Area Correct Charge # Hours Recorded
>8 Hours
Worklist Area Hours Released
Charge # Assigned
Time Period
Legend Absence/Atten. Code
C Controllable
Cr Critical
N Noise
P Procedure Product Parameters
x Input
Taken from ASQ example

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.17
Example 2 – Transactions
Manufacturing
No
Rework
Start 1 2 Is it ood? Finish
Authorization

15
incomplete Yes
drawings Copy
Copy #1
Doc #4

15 min

Solution A
Miami

Research
Solution B
problem
2 days

2 days

Send paperw
Solution C
ork to HR

No

Make 4 copies Yes


HR

Receive 2 Approve Copies are


& tracks Red Copy #2
signed copies red lines? distributed
lines

1 day 3 days 0.5 days


Quality

Rework
SSigned Copy Paperwork
Copy #3
#1

1 hr
Methods

Signed Copy Revise


Copy #4
#2 paperwork Release

Original
Marketing
Atlanta

Implement
Original Sign original
changes
2 days
10 to 12 mo

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.18
Example 3 – Process/Product Benchmarking

2M 3M 4M 5M 6M 7M
Atlanta Start 1

PAINT

6P
2P 3P 4P 5P 7P
Start 1
. )
Miamiu

PAINT

4S
1S 5S 6S 7S 8S
Start 2St 3S Obtain
St. l .
approval
Augustine

PAINT CURE

California Start 1 2 3 4 5 6
E1-0812

PAINT

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.19
Example 4 - Process Map Simulation

Process Maps can be simulated (iGrafx):


 Is a predicting tool on how the process behaves under
different conditions
 Once you have mapped the process you can simulate it
to observe the effect of changes without actually
implementing them

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.20
Summary
Process Mapping will help identify
All process steps (value-added & non value-added)
 Waste in the process
 Input parameters (X’s)
 End product parameters (outputs) (Y’s)
 Characterization of all parameters
 Data collection points
 New process improvement projects
 Sources of variation
01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.21
Summary – Cont.
Process Mapping is used to…
 Understand process flow
 Find where/what/when/who/how waste is being created
 Define elements of cycle time
 Eliminate or combine steps
 Improve process flow
 Re-layout the process
 Reduce variation, cycle times, rework, waste and manpower
 Allocate resources better

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.22
Workshop
You have been assigned to a team to do a process map
on how to “Make a Copy”. Please do the following
steps:
1. List all process steps
2. Construct a process map
3. Identify Inputs and Outputs for each step

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.23
Solution

Place Set Press


Enter size Set Finish
Document Number of Start
desired brightness
in Copier copies button

•Copies Req. •Size •Darkness


•Hinges
•Number button •Size Button •Dark button
•Glass clean

•Document set right Correct number Correct


•Glass clean of copies Size selected • Right darkness Correct copy

01/16/03 Process Mapping.ppt Identify opportunities for quality, cost and schedule improvements C. Moreno.24

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