UV-Vis Spectroscopy - Part-1
UV-Vis Spectroscopy - Part-1
Contents:
Introduction to Spectroscopy
Basic Principle of UV-Vis spectroscopy
Origin & theory of UV spectra
Type of Electronic transitions
Fundamental Laws of absorption
Instrumentation
Applications
Basic principles:
• Ultraviolet (UV) and visible radiation comprise only a
small part of the electromagnetic spectrum
• The energy associated with electromagnetic
radiation is defined by the following equation:
E = hν
where E = energy (in joules),
h = Planck’s constant (6.62 × 10-34 Js), and
ν = frequency (in seconds).
Electromagnetic radiation can be considered a combination
of alternating electric and magnetic fields that travel
through space with a wave motion. Because radiation acts
as a wave, it can be classified in terms of either wavelength
or frequency, which are related by the following equation:
C= ν × λ
where n is frequency (in seconds), c is the speed of light
(3 × 108 ms-1), and l is wavelength (in meters).
Iabsorbed = I0 – IT
When light passes through or is reflected from a sample,
the amount of light absorbed is the difference between the
incident radiation (Io) and the transmitted radiation (I).
Dilute solution-
Low absorbance
Lambert's Law states that each layer of equal thickness of
an absorbing medium absorbs an equal fraction of the
radiant energy that traverses it.
A= A 1%
1cm bc
• Deviations or
limitations to
Beer’s Law
Deviations from Beer’s Law:
• Negative deviation
When a larger change in concentration produces
a greater change in absorbance
• Real deviation to Beer’s Law:
• Apparent deviation:
Instrumental deviation: stray radiation, improper slit
width, fluctuation in single beam& when
monochromatic light is not used can influence the
deviation
Chemical deviation: factors like association, dissociation,
ionization, faulty development of color, refractive index
at high concentration
LIMITATIONS OF THE BEER-LAMBERT LAW
The linearity of the Beer-Lambert law is limited by chemical and
instrumental factors.
Causes of nonlinearity include :
·Deviations in absorptivity coefficients at high concentrations
(>0.01M) due to electrostatic interactions between molecules in
close proximity
· scattering of light due to particulates in the sample
· fluoresecence or phosphorescence of the sample
· changes in refractive index at high analyte concentration
· shifts in chemical equilibria as a function of concentration
· non-monochromatic radiation, deviations can be minimized by
using a relatively lat part of the absorption spectrum such as the
maximum of an absorption band
· stray light
Deviation may occur due to presence of impurities that
fluoresce or absorb at the absorption wavelength. This
interference introduces an error in the measurement of
absorption of radiation penetrating the sample.
Deviation may occur if monochromatic light is not used.
If width of slit is not proper & therefore it allows
undesirable radiation to fall on the detector. These
undesirable radiation might be absorbed by impurities
present in the sample.
If the solution species undergoes polymerisation
• Example:
• benzyl alcohol in CCl4 in high concentration
exist in polymeric form, dissociation of this
polymer increases with dilution, due to this
change, absorbance will change.
• Beers law can not be applied to the suspension
but can be estimated colorimetrically after
preparing a reference curve with known
concentration
Real deviation:
• Beer’s Law is successful in describing the absorption
behaviour of media containing low analyte concentration, in
this sense it is limiting Law.
• At high concentration (usually > 0.01 M) the average distance
between the molecules responsible for absorption is
diminished, because each molecule affects the charge
distribution of its neighbours. This interaction alter the ability
of molecule to absorb a given wavelength of radiation.
• The extent of interaction depends upon concentration,
• So deviations from the linear relationship between
absorbance & concentration.
• A similar effect is occur in media containing
low absorber concentrations but high
concentration of other species (electrolyte)