跳去內容

食用魚

出自維基百科，自由嘅百科全書
(由魚肉跳轉過嚟)
原條炸魚配薯條

食用魚係指可以畀人食嘅魚，佢哋嘅魚肉係人類其中一個攝取蛋白質嘅來源。

食用魚可以嚟自鹹水或者淡水，淡水魚通常比較多骨同腥。

睇埋

[編輯]
由「https://zh-yue.wikipedia.org/w/index.php?title=食用魚&oldid=1732070」收
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