Ramen Co. Menu
Ramen Co. Menu
Co
BY KEIZO SHIMAMOTO
At RAMEN.Co, we are focused on making quality Japanese comfort food on the go. In Japan, ramen and bento are often seen as satiating meals served with the speed and convenience of fast food. We want to share this with you.
RAMEN
28 days, 55 bowls, 21 different types of ramenone trip across Japan and a life of living the ramen dream is what inspired Chef Keizo Shimamoto to create the menu you see here today. Our ramen is characterized by a rich Kurobuta pork broth known as tonkotsu and customized with your choice of pork belly, chicken, beef, and egg.
RAMEN BURGER
A perfect blend of Japanese and American culture and a delicious combination of two of Chef Keizos childhood loves, the original Ramen Burger made its debut at Brooklyns Smorgasburg in the summer of 2013.
BENTO
While studying the art of ramen in Japan, Chef Keizo would often stop in between bowls to enjoy another Japanese comfort food - the bento box. From beef curry to fried chicken, all of our bento options are served with rice, potato salad, green salad and housemade pickles.
Wakayama Shoyu
inspired by the city of Wakayama in southern Honshu. tonkotsu, soy sauce flavor, scallion, kikurage, fried onion
$11
Original
ramen bun, Certified Angus Beef patty, arugula, secret shoyu sauce, scallion
$8
Japanese Meatballs
japanese meatloaf
$10
Hakata Shio
inspired by the city of Hakata in the southernmost island of Kyushu. tonkotsu, salt flavor, scallion, kikurage, fried onion
$11
Yakitori
ramen bun, chicken
$8
Beef Curry
japanese style curry, potato, carrot
$10
Shredded Beef
$12
ramen bun, shredded beef
$9
Pork Ginger
sliced pork, caramelized onion, soy sauce, grated ginger
$10
Brooklyn Blend
a Japanese-American blend inspired by artisanal Brooklyn. tonkotsu, black garlic oil, soy sauce/salt flavor, scallion, kikurage, fried onion
Chicken Karaage
japanese style fried chicken
$10
All bowls include a choice of: Pork belly Chicken Beef Egg Each additional topping is $2
Tofu Steak
$10