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Cookbook Rubric

This document provides a rubric for evaluating a student cookbook project. It lists 6 requirements for the cookbook including being organized in a binder, having sections divided by recipe type, having neatly printed recipes, including photos and organization, having an appropriate cover, and including at least 30 recipes. Points are assigned to each requirement with a total of 150 points possible. Space is provided for student and teacher comments on the strengths and areas for improvement of the individual cookbook.

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Gladys Gen Malit
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1K views2 pages

Cookbook Rubric

This document provides a rubric for evaluating a student cookbook project. It lists 6 requirements for the cookbook including being organized in a binder, having sections divided by recipe type, having neatly printed recipes, including photos and organization, having an appropriate cover, and including at least 30 recipes. Points are assigned to each requirement with a total of 150 points possible. Space is provided for student and teacher comments on the strengths and areas for improvement of the individual cookbook.

Uploaded by

Gladys Gen Malit
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
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Cookbook Rubric Name_____________________ Per.

_____
Requirements Points Student Teacher
Possible Evaluation Evaluation
Recipes organized in a binder, packet or other bound
1. notebook. 20 pts.
Cookbook divided into easily understood sections
2. with recipes filed appropriately. 40 pts.
All recipes are printed neatly or word processed in
3. appropriate recipe format. 20 pts.
Student has included photos of foods, color and
4. organized contents in an attractive manner. 20 pts.
Cookbook cover is appropriate for the book.
5. 20 pts.
At least 30 recipes are included in student cookbook.
6. 30 pts.

Total 150 pts.

Student Comments:
* I’m proud of these components of my cookbook:

* If I were to redo my cookbook, I would change ….

Teacher Comments:
*I especially like……

*The following could be improved…..

Dawn Boyden Nov 2010 Culinary Prep

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