VP-540i Mainboard Replacement
VP-540i Mainboard Replacement
POWER BOARD
CN3 CN4
CN8
CN14
CN15
CN19 CN22
CN17
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Turn on the main power.
1
MAIN POWER SW
< Rear View >
Turn off the main power and pull out the power cord.
4
MAIN POWER SW
< Rear View >
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Remove the I/S Cover, Right Top Cover and Chassis
5
Cover. RIGHT TOP COVER
I/S COVER
CHASSIS COVER
SCREW
CHASSIS
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Disconnect all the cables from the Servo Board.
9
CONNECTOR
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13 Connect the cables as shown in the gure to the Main
Board.
CHASSIS
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17 Fix the Chassis with the 4 screws as shown in the
gure.
SCREW
SCREW
18 Connect
clamps.
the cables and bundle the cables with the
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Perform the following operations if it is not possible to transfer the parameters by Peck4.exe.
1. DIP SW SETTING
2. BATTERY INSTALLATION
Refer to [3-9 BATTERY REPLACEMENT]
3. FIRMWARE INSTALLATION
Refer to [4-2 HOW TO UPGRADE/INSTALL FIRMWARE]
4. SYSTEM PARAMETER INITIALIZE
Refer to [4-2 HOW TO UPGRADE/INSTALL FIRMWARE]
5. TIME AND DATE SETTING
Set the date and time in the [SERVICE MENU] > [SUB MENU] > [CLOCK].
*Set the [DATE] in order of the [Year/Month/Day].
6. IP ADDRESS SETTING
Start the machine with the Service Mode and set in the User Menu.
7. FIRMWARE VERSION CONFIRMATION OF NETWORK CONTROLLER
Refer to [4-3 HOW TO UPGRADE FIRMWARE OF THE NETWORK CONTROLLER]
8. HEAD RANK SETTING
It can be set in the [PRINT MENU] > [HEAD RANK].
9. SERIAL NUMBER INPUT
It can be set in the [SUB MENU] > [SERIAL NO.].
10. INK TYPE SETTING
11. SENSOR CHECK
It can be performed in the Sensor Check.
12. LIMIT & CUT DOWN POSITION INITIALIZE
Refer to [4-5 LIMIT POSITION & CUT DOWN POSITION INITIALIZE]
Revised 2 13. FLUSHING POSITION ADJUSTMENT
Refer to [4-7 FLUSHING POSITION ADJUSTMENT <Serial no. ~ZY41223>] or
[4-8 FLUSHING POSITION ADJUSTMENT <Serial no. ZY41224~>]
* Perform the required adjustment depending on the serial number.
14. LINEAR ENCODER SETUP
Refer to [4-6 LINEAR ENCODER SETUP]
14. TOOL PRESSURE ADJUSTMENT
Refer to [4-13 TOOL PRESSURE ADJUSTMENT]
16. HEAD ALIGNMENT
Only Horizontal and Bidirectional Adjustments are required.
17. CALIBRATION
Refer to [4-11 CALIBRATION]
18. CROP MARK SENSOR ADJUSTMENT
Refer to [4-8 CROP MARK SENSOR ADJUSTMENT]
19. CROP-CUT ADJUSTMENT
Refer to [4-9 CROP-CUT ADJUSTMENT]
20. PRINT / CUT POSITION ADJUSTMENT
Refer to [4-10 PRINT/CUT POSITION ADJUSTMENT]
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