Psychology: Information About KFC
Psychology: Information About KFC
Psychology
KFC
Information about KFC
who made this study possible and successful. I am highly thankful and
Truly and frankly speaking, we would like to say that, Mam! If you are proud
to your students, then we, your students are thrice proud to have a teacher, not really a
.teacher, but indeed a true course leader like you, as well as friendly teacher
About KFC
KFC Corporation, or KFC, founded and also known as Kentucky Fried Chicken,
is a chain of fast food restaurants based in Louisville, Kentucky. KFC has been a
brand and operating segment, called a "concept", of Yum! Brands since 1997 when
that company was spun off from PepsiCo as Tricon Global Restaurants Inc.
KFC primarily sells chicken pieces, wraps, salads and sandwiches. While its primary
focus is fried chicken, KFC also offers a line of roasted chicken products, side dishes
and desserts. Outside North America, KFC offers beef based products such as
hamburgers or kebabs, pork based products such as ribs and other regional fare.
The company was founded as Kentucky Fried Chicken by Colonel Harland Sanders in
1952, though the idea of KFC's fried chicken actually goes back to 1930. The
company adopted the abbreviated form of its name in 1991. Starting in April 2007,
the company began using its original name, Kentucky Fried Chicken, for its signage,
packaging and advertisements in the United States as part of a new corporate re-
branding program; newer and remodeled restaurants will have the new logo and name
while older stores will continue to use the 1980s signage. Additionally, Yum!
continues to use the abbreviated name freely in its advertising.
History
1900-1924
Harland Sanders holds a variety of jobs including: farm hand, streetcar conductor,
army private in Cuba, blacksmith's helper, railyard fireman, insurance salesman, tire
salesman and service station operator for Standard Oil.
1930
In the midst of the depression, Harland Sanders opens his first restaurant in the small
front room of a gas station in Corbin, Kentucky. Sanders serves as station operator,
chief cook and cashier and names the dining area "Sanders Court & Café."
1936
Kentucky Governor Ruby Laffoon makes Harland Sanders an honorary Kentucky
Colonel in recognition of his contributions to the state's cuisine.
1937
The Sanders Court & Café adds a motel and expands the restaurant to
142 seats.
1939
The Sanders Court & Café is first listed in Duncan Hines' "Adventures in Good
Eating."
Fire destroys The Sanders Court & Café, but it is rebuilt and reopened. The pressure
cooker is introduced. Soon thereafter Colonel Sanders begins using it to fry his
chicken to give customers fresh chicken, faster.
1940
Birthdate of the Original Recipe
1949
Sanders marries Claudia Price.
1952
The Colonel begins actively franchising his chicken business by traveling from town
to town and cooking batches of chicken for restaurant owners and employees.
The Colonel awards Pete Harman of Salt Lake City with the first KFC franchise. A
handshake agreement stipulates a payment of a nickel to Sanders for each chicken
sold.
1955
An interstate highway is built to bypass Corbin, Kentucky. Sanders sells the service
station on the same day that he receives his first social security check for $105. After
paying debts owed, he is virtually broke. He decides to go on the road to sell his
Secret Recipe to restaurants.
1957
Kentucky Fried Chicken first sold in buckets
1960
The Colonel's hard work on the road begins to pay off and there are 190 KFC
franchisees and 400 franchise units in the U.S. and Canada.
1964
Kentucky Fried Chicken has more than 600 franchised outlets in the United States,
Canada and the first overseas outlet, in England.
Sanders sells his interest in the U.S. company for $2 million to a group of investors
headed by John Y. Brown Jr., future governor of Kentucky. The Colonel remains a
public spokesman for the company.
1965
Colonel Sanders receives the Horatio Alger Award from the American Schools and
Colleges Association.
1966
The Kentucky Fried Chicken Corporation goes public.
1969
The Kentucky Fried Chicken Corporation is listed on the New York Stock Exchange.
1971
More than 3,500 franchised and company-owned restaurants are in worldwide
operation when Heublein Inc. acquires KFC Corporation.
1976
An independent survey ranks the Colonel as the world's second most recognizable
celebrity.
1977
Colonel Sanders speaks before a U.S. Congressional Committee on Aging.
1979
KFC cooks up 2.7 billion pieces of chicken. There are approximately 6,000 KFC
restaurants worldwide with sales of more than $2 billion.
12/16/1980
Colonel Harland Sanders, who came to symbolize quality in the food industry, dies
after being stricken with leukemia. Flags on all Kentucky state buildings fly at half-
staff for four days.
1982
Kentucky Fried Chicken becomes a subsidiary of R.J. Reynolds Industries, Inc. (now
RJR Nabisco, Inc.) when Heublein, Inc. is acquired by Reynolds.
1986
PepsiCo, Inc. acquires KFC from RJR Nabisco, Inc.
1997
PepsiCo, Inc. announces the spin-off of its quick service restaurants - KFC, Taco Bell
and Pizza Hut - into Tricon Global Restaurants, Inc.
2002
Tricon Global Restaurants, Inc., the world's largest restaurant company, changes its
corporate name to YUM! Brands, Inc. In addition to KFC, the company owns A&W®
All-American Food® Restaurants, Long John Silvers®, Pizza Hut® and Taco Bell®
restaurants.
2006
More than a billion of the Colonel's "finger lickin' good" chicken dinners are served
annually in more than 80 countries and territories around the world.
2007
KFC proudly introduces a new recipe that keeps the Colonel's 11 herbs and spices and
finger-lickin' flavor, but contains Zero Grams of Trans Fat per serving
thanks to new cooking oil.
Mission Statement
To sell food in
a fast, friendly
environment
that appeals to
pride
conscious,
health minded
consumers
Vision Statement
“Our passion, as a restaurant company, is to put a YUM on people's faces around the
world, satisfying customers every time they eat our food and doing it better than any
other restaurant company”.
KFC In Pakistan
Food, fun & Festivity, this is what KFC is all leading the market since its inception;
KFC provides the ultimate chicken meals for a chicken loving nation. Be it colonel
sanders secret original recipe chicken or the hot & spicy version, every bite brings a
yum on our face. At KFC we can proudly say, “We do chicken right”.
Presently KFC is branched out in nine major cities of Pakistan (Karachi, Lahore,
Rawalpindi, Faisalabad, Multan, Peshawar, Sialkot, Hyderabad, and Islamabad) with
45 outlets nation-wide. Opening the first KFC outlet in Gulshan-e-Iqbal, Karachi in
1997, and KFC wore the title of being the market leader in its industry. Serving
delicious and hygienic food in a relaxing environment made KFC everyone’s favorite.
Since then, KFC has been constantly introducing new products and opening new
restaurants for its customers. In Pakistan totally Chicken buy from Pakistani Poultry
Forms, and also this Chicken is 100% Halal.
About Cupola
Cupola is a Dubai based multinational company involved in several business
including, oil gas exploration, plastic cards, retail markets and food franchising.
Cupola Pakistan
Cupola holds the master franchise rights to operate KFC in Pakistan since 1999. That
was a major difference that when Cupola takes complete Operate in Pakistan that was
only 05 Outlets in all over Pakistan, and then now the major difference that Cupola
takes 45 Outlets in Pakistan. Apart from fulfilling the commitment of serving
delicious, fresh and hygienic food and at the same time providing the customers with
the ultimate entertainment; KFC also plays part in the economic development of our
country.
Facts
Apart from fulfilling our commitment of serving delicious, fresh and hygienic food
and at the same time providing our customer with the ultimate entertainment; KFC
also plays in the economics development of our country.
Presently KFC has provided to over 1200 Pakistanis, which adds up to 6000
individuals directly dependent in KFC Pakistan.
The Government of Pakistan receives over Rs.10 million per month from KFC
Pakistan as direct taxes.
95% of all food and packing material used in KFC Pakistan is procured
locally, which sums up to a purchase of over Rs.35 million per month.
Each new outlet developed by KFC Pakistan costs approximately Rs.40
million, which is a huge amount for our construction industry.
KFC and Pakistan…Growing Together.
Food at KFC
KFC Growth under Tricon/Yum! Brands
KFC had benefited from the hands-on management style of David Novak, who
became head of Tricon. In the year before the spinoff, KFC had surprised investors
with an increase in profits of over 20 percent. Novak attributed the chain's
perseverance in spite of general stagnation in the domestic fast-food market both to
strategic menu changes, such as the Mega-Meal and chicken pot pie, and to a more
friendly and encouraging corporate culture. Novak spent three days a week on the
road, often sleeping in the homes of franchisees, and he cultivated a friendly and
inclusive corporate culture along the lines of Wal-Mart and Mary Kay. Novak seemed
to have a deft touch, shepherding in some successful innovations, such as a chicken
sandwich that brought in 30 percent more sales than anticipated. Nevertheless, the
chicken business was touchy. While the chicken sandwich sold well, it may have
eaten into sales of other KFC products. KFC's bottom line was also propped up by
sales of company-owned restaurants to franchisees. In 1999, the chain had domestic
sales of $3.2 billion, which was almost equivalent to the combined sales of its top four
competitors. Boston Market, which had been a strong competitor only a few years
earlier, was in bankruptcy in 1999. While there were some good things happening in
the domestic market, overall, fast-food chicken was no longer an expanding area, and
at home, KFC was stuck in flat or 2 to 3 percent sales growth.
KFC's parent Tricon came up with one solution to low growth beginning in 1998,
opening what it called multi brand stores which combined two or three of the Tricon
chains. By 2002, Tricon had developed 1,375 multi brand stores. Tricon changed its
name in 2002 to Yum! Brands, and it acquired two more restaurant chains, the
seafood restaurants Long John Silver's, and the hamburger and root-beer chain A&W.
This opened up some more possibilities for multi branded stores. In 2003, KFC Corp.
got a new top executive, Gregg Dedrick, who succeeded Cheryl Bachelder. David
Novak still headed the parent company. While total sales reached $4.8 billion in 2002
and KFC controlled some 46 percent of the U.S. fast-food chicken market, the brand
was still seen as troubled. Issues regarding the healthfulness of its predominantly fried
food, and of KFC's treatment of animals, had dogged the company in recent years. In
2004, parent Yum! Told KFC that it could not open any more multi brand restaurants
(of which there were almost 1,000) until its domestic same-store sales figures
improved.
While the domestic market was far from vibrant, KFC continued to do very well
internationally, especially in Asia. By 2001, Kentucky Fried Chicken was the most
recognized foreign brand in China, where the company had 500 restaurants. KFC also
had about 300 outlets in Thailand, and more than 150 in Indonesia. The company
adapted its recipes to local tastes, and successfully navigated the differing political
and regulatory climates abroad. Tricon's profits increased by close to 50 percent for
its combined China operations in 2000, a figure not dreamed of by any domestic
divisions. By 2006, KFC had 1,700 restaurants in China, more than tripling in five
years. Profit and sales figures saw increases of over 25 percent for some quarters,
while comparable figures domestically were 1 and 2 percent. KFC significantly
outsold McDonald's in China, and by 2006, KFC was opening a new Chinese outlet
every 22 hours. Yum!'s boss David Novak told Business Week (October 30, 2006) that
he hoped to eventually have as many KFC restaurants in China as in the United
States. "There is no one else in China expanding at this level with the returns we are
generating," he told the magazine. Thus while the U.S. market had
continued to slumber for KFC in the years it had been run by
Tricon/Yum!, overseas KFC was a powerful force.
Colonel scholar:
The KFC Colonel's Scholars Program® is looking for high school seniors with
entrepreneurial drive, strong perseverance, demonstrated financial need, and who
want to pursue a college education at an accredited public institution in the state they
.reside
The KFC Colonel’s Scholars Program is about you, your dreams and aspirations, and
the perseverance to succeed. This program is offered to high school seniors planning
to attend a public in-state college or university. Students who meet the criteria may
apply online to become a KFC’s Colonel’s Scholar. Students selected for this
scholarship are eligible to receive up to $20,000 to complete a bachelor’s degree
program.
Global Diverty:
For us, diversity is not a target - it's a way of life and a way of doing business.
Everyone can and does make a difference in our organization. One of our
HWWT2 principles - Believe in all People - underscores the importance of
actively seeking diversity in others; believing everyone has the potential to
make a difference; and coaching and supporting every individual to grow to
their full capacity. This adds perspective and depth to everything we do.
We've also found that a diverse team makes for better problem solvers,
services all our customers more effectively, and creates a richer culture for all
.of us to enjoy
In our company-owned operations in the U.S. for example, about 30 percent of our
associates are Caucasian and the remaining 70 percent are Hispanic, African
American and/or Asian. Minorities and women made up 64 percent of our external
.management hires and 41 percent of internal management hires (promotions) in 2007
We are also increasing the representation of African Americans,
Hispanics and women among our key talent/decision makers, and
.growing the pipeline of diversity in our mid-level manager ranks
All of our brands have leadership initiatives focused on high-potential diversity talent,
and all leaders serve as mentors. In addition, last year each of the brand presidents
went into their communities to provide business-growth coaching for
.local networks of minority businesses
Making progress in diversity is a business priority and the work of everyone in our
system. This commitment is reflected in David Novak's annual goals, or "Blue
Chips." We also have a dedicated Global Diversity and Inclusion Officer who guides
our strategy and a number of initiatives that enhance our inclusive workplace
Supplier code of conduct
YUM! Brands, Inc. ("Yum") is committed to conducting its business in an ethical,
legal and socially responsible manner. To encourage compliance with all legal
requirements and ethical business practices, Yum has established this Supplier Code of Conduct (the
"Code") for Yum's U.S. suppliers ("Suppliers").
Employment Practices
Working Hours & Conditions: In compliance with applicable laws, regulations, codes
and industry standards, Suppliers are expected to ensure that their employees have
safe and healthy working conditions and reasonable daily and weekly work schedules.
Employees should not be required to work more than the number of hours allowed for
regular and overtime work periods under applicable local, state and federal law.
Child Labor: Suppliers should not use workers under the legal age for employment for
the type of work being performed in any facility in which the Supplier is doing work
for Yum. In no event should Suppliers use employees younger than 14 years of age.
Forced and Indentured Labor: In accordance with applicable law, no Supplier should
perform work or produce goods for Yum using labor under any form of indentured
servitude, nor should threats of violence, physical punishment, confinement, or other
form of physical, sexual, psychological, or verbal harassment or abuse be used as a
method of discipline or control.
Application
The Code is a general statement of Yum's expectations with respect to its Suppliers.
The Code should not be read in lieu of but in addition to the Supplier's obligations as
set out in any agreements between Yum or UFPC and the Supplier. In the event of a
conflict between the Code and an applicable agreement, the agreement shall control.
KFC versus Other Brands
It all started with the invention of McDonald’s in Pakistan, junk food has
become more popular between the young youth as McDonald’s launched its branch in
most of the major cities of Pakistan. Along with McDonald’s many other junk food
brands started their businesses here.
When it comes to Quality – KFC is far behind from MC Donald’s, they really
need to maintain their quality standards well if they want to rise up the ladder and
compete with McDonald’s.
Presentation skills also matters – and no one can really beat MC Donald’s for
that, they have these different offers from time to time, they have special offers for 12
months of the year for kiddies, they give away free toys etc, all this is really required
if you want to win away the masses. KFC does not offer any of those. Presentation
skills at KFC are really poor. But KFC also has a strength that they didn't take extra
government taxes but McDonalds can take it.
Like other fast-food restaurants, they offer "limited time offers" or LTO from
time to time. In addition to their standard menu, Subway also offers catering for all
types of occasions. They offer "Giant Subs", which are a minimum of three feet long.
These giant sandwiches can be ordered in bulk and to nearly any specification,
something which Subway has promoted as a part of their campaign to tailor every
sandwich to the individual customer's taste. Subway also offers sandwich platters,
which consist of 5 footlong sandwiches per platter. Cookie platters are also offered.
Each platter consists of 3 dozen freshly-baked cookies.
In KFC, chicken and other meats are fried but in subway they use baked
chicken. In Subway they use fresh vegetables and salad, they also give choice to the
customer to make the meal of their own choice.
KFC v/s Local brands in Pakistan
Although the competition level for KFC is increasing day by day, because
today's youngsters like to eat fast food. The local brands like Al-Maidah, HFC, Mac-
Chicken, Chicken Hut, Frangoz etc. They mostly serve the menu which has a mixture
of McDonalds and KFC. The local brands started their business with chicken burger
and spread it towards the Arabian meal and they have the same offering which KFC
offered.
The local brands food cost is low but their food quality little bit low than KFC.
"No matter what brand image its competitor carries," said a friend who is a reputed
marketer himself. "Because this is a local brand and is known to masses, it can easily
cash in the current consumer preference, that is for Pakistani brands and outdo the
MNC competition." I couldn’t agree anymore with it.
KFC Policy
While there are many simple ones they can vary depending on
if you are going through drive-thru or coming inside. If you do go inside, the main
policies are to always greet the customer in a timely manner. Take the order, repeat it
back to them, suggestive sells if possible, and have the order packed or pack it
yourself. Always thank them and wish them a great day. If going through drive-thru
the process is a little more complicated. You must greet the customer within 5
seconds of the customer reaching the intercom, take the order, repeat it back,
suggestive sell, thank them ask them to pull forward. You must answer the window
with a Hi, tell them the total due, cash it out, give the change due with food and thank
them again, wishing them a great night. All products must be within acceptable
guidelines and a drive thru order should take no longer then 3 minutes to execute for
maximum efficiency
Security Guarantee
For security reasons card numbers are transmitted directly to the banking
network for authorization. ShopArcade Pakistan Online and 2Checkout.com do not
record your card number anywhere.
Credit cards are processed online through the 2Checkout
payment network, account ShopArcade Pakistan Online and charges
will appear on your credit card bill or bank statement under the name: 2Checkout.com
Inc.
Refund Policy
In case of perishable items, the request for replacement should be submitted within 24
hours of receipt of the items. In case of all other items, the request for return /
exchange should be submitted within 48 hours of receipt of the items. There are no
extra shipping charges for the delivery of replacement items.
Please place your order at least 48 hours before delivery. Late placement of order &
Late Approval of the Credit are not included in refund .
Invalid Address / Tel No. , Strikes / Other Casualties also not included in refund
For delivery of goods through courier, our logistics partners will attempt delivery of
the items twice. Incase the delivery is not executed during all the two attempts, due to
recipient not available/premises locked, etc., the customer shall still be charged for the
order. In case the delivery is not executed at all, the customers can request for refund
against the non-delivered items.
For delivery of cakes and flowers the delivery of items will be attempted only once.
Being perishable in nature, neither shoparcade.com nor our enabling partner will be
able to provide any refund against such items. However if for some reason the
deliveries are missed or have not been attempted, the customers can request for a
refund against the non-executed deliveries.
for all the approved cancellations the order amount will be refunded in full .Customer
have to inform within 24 hours after placement of order.
Partial-Refunds
In case of multiple goods being ordered, if the delivery is not done for certain items,
customers will be refunded against the non-delivered goods or services
:Target People
:a) Age
Generally there is no age limit which is focus by the KFC. They target &
focus on each and every age of the society. But for somehow in our opinion they
.target heavily on the youngster as compared to the middle & old age
:b) Gender
In this case they generally focus on the both Males & Females of
.the society & similarly target them
:d) Population
Population also plays a vital role in the demographical factor of KFC. In
.the light of this population they can make their strategy
Ordering / Delivery Policy
We do our best to deliver the gift on specified date, but sometimes we may fall short,
due to :
Late placement of order
Late Approval of the Credit Card
Invalid Address / Tel No.
Strikes / Other Casualties
All gifts are wrapped and delivered along with a greeting card and will carry a line
saying : "Thru the courtesy of Shoparcade Online"
Payment Options
Credit Card
We accept all major International credit cards like American Express, VISA,
MasterCard and Discover credit. The authorization is done via the online payment
gateway 2checkout.com.
:a) Age
Generally there is no age limit which is focus by the KFC. They target &
focus on each and every age of the society. But for somehow in our opinion they
.target heavily on the youngster as compared to the middle & old age
:b) Gender
In this case they generally focus on the both Males & Females of
.the society & similarly target them
:d) Population
Population also plays a vital role in the demographical factor of KFC. In
.the light of this population they can make their strategy
Marketing Environment
There are certain forces, inside and outside an organization that affect marketing
management's ability to build and maintain successful relationships with target
customers. Like all other companies, KFC also has such forces around it; marketing
environment is made up of Micro environment and Macro environment.
Micro Environment
Suppliers
As KFC cannot compromise on the quality of food they provide, so reliable suppliers
are very much important to them. There are two categories of supplies. The Dry food
supply and the Frozen food supply. For the dry food , like a "Burger buns" they have
established their own warehouses and dry-stores for the South region. Where as for
the North region, they get dry material from the vendors like „ Dawn Bread ‟. For the
Frozen food „chicken‟ they have agreement with the K&N Chicken for supplying
chicken and fish is supplied by Thailand and spices are supplied by Dubai to all over
restaurants in Pakistan.
Customers
It includes these categories.
Consumer Markets KFC has large chain of consumers. According to KFC,
“We are growing only with our customer.” KFC has great environment for
their consumers and families. They are concerned about the comfort and
satisfaction of their customers. That is why 40 million on a single outlet.
Midnight deals are there for the consumers with 50 % discount, which is
being appreciated by the individuals.
Business Market Business markets buy good and services for further
processing or for use in their production process. In case of KFC there is no
such business market.
Resellers KFC is dealing in fast food, and so they don‟t have any resellers as
such.
Competitors
They are classified into direct and indirect competitors.
Marketing Intermediaries: It includes the firms that help the company to promote,
sell and distribute its products and services. As in KFC, the goods are manufactured
according to needs and wants of the customers and immediately served
to customers on their outlets. So no marketing intermediaries are at
KFC.
Demographic Factor
KFC has designed its menu according to taste of population. People of
each age like to visit KFC. It has deals for families as well as deals for the children.
They also visit their competitors to have better idea about changing trends and taste of
people as well as their competitors. KFC reconsider its menu and taste after every
three months. KFC always encourages feedback and suggestions from its customers.
Natural Factors
KFC always produces fresh food. The supply houses are well prepared
and well maintained for changing factors of weather.So it is not affected by natural
factors.
Technological Factor
Their machines and boilers are according to latest technology and
standards. After every six months, technical checkup is conducted and that equipment
is replaced which becomes useless. Efficient billing system is implemented, to
eliminate the redundancy and maintain the daily ledger account.
Political Factors
It consists of laws, govt. agencies and pressure groups that influence or
limit various organizations and individuals in a given society. But KFC has its own
strong links and politics, it is not been influenced by any external factors. No pressure
groups are there inside and outside organization to pressurize in any aspect.
Ethically there might be certain forces that have been impact on the overall sale of
KFC, for that; it has also made certain strategies and road-maps to overcome them.
Cultural Factors
KFC is always concerned about the culture and ethical values of the
community. As, the customer are from the same community that they are serving in,
KFC takes care of ethical and moral values of the society. As Pakistan is an Islam
country, so KFC serves Halal food here.
Employment Act of KFC In Pakistan
The Constitution of Pakistan contains a range of provisions with regards to
labour rights found in Part II: Fundamental Rights and Principles of Policy.
• Article 11 of the Constitution prohibits all forms of slavery, forced labour and
child labour;
• Article 18 proscribes the right of its citizens to enter upon any lawful
profession or occupation and to conduct any lawful trade or business;
• Article 25 lays down the right to equality before the law and prohibition of
discrimination on the grounds of sex alone;
• Article 37(e) makes provision for securing just and humane conditions of
work, ensuring that children and women are not employed in vocations unsuited
to their age or sex, and for maternity benefits for women in employment.
Labour Legislation
Pakistans labour laws trace their origination to legislation inherited from India
at the time of partition of the Indo-Pak subcontinent. The laws have evolved
through a continuous process of trial to meet the socio-economic conditions,
state of industrial development, population and labour force explosion, growth
of trade unions, level of literacy, Government’s commitment to development
and social welfare. To meet the above named objectives, the government of the
Islamic Republic of Pakistan has introduced a number of labour policies, since
its independence to mirror the shifts in governance from martial law to
democratic governance.
Contract of
Employment
While Article 18 of the Constitution affords every citizen with the right to enter
upon any lawful profession or occupation, and to conduct any lawful trade or
business, the Industrial and Commercial Employment (Standing Orders)
Ordinance was enacted in 1968 to address the relationship between employer
and employee and the contract of employment. The Ordinance
applies to all industrial and commercial establishments throughout
the country employing 20 or more workers and provides for security of
employment. In the case of workers in other establishments, domestic servants,
farm workers or casual labour engaged by contractors, their labour contracts are
generally unwritten and can be enforced through the courts on the basis of oral
evidence or past practice.
The services of a permanent worker cannot be terminated for any reason other
than misconduct unless one month’s notice or wages in lieu thereof has been
furnished by the employer or by the worker if he or she so chooses to leave his
or her service. One month’s wages are calculated on the basis of the average
wage earned during the last three months of service. Other categories of workers
are not entitled to notice or pay in lieu of notice.
Where the factory is a seasonal one, an adult worker shall work no more
than fifty hours in any week and no more than ten hours in any day. A
seasonal factory, per section 4 of the Factories Act is that which is
exclusively engaged in one or more of the following manufacturing
processes, namely, cotton ginning, cotton or cotton jute pressing, the
manufacture of coffee, indigo, rubber, sugar or tea. However, if such
adult worker in a factory is engaged in work, which for technical reasons
must be continuous throughout the day, the adult worker may work no
more than fifty-six hours in any week.
In factories, the periods and hours of work for all classes of workers in
each shift must be notified and posted in a prominent place in the
principal language in the industrial or commercial establishment. The law
further provides that no worker shall be required to work continuously for
more than six hours, unless he or she has had an interval for rest or meals
of at least one hour.
During Ramadan (fasting month), special reduced working hours are
observed in manufacturing, commercial and service organizations.
Paid Leave
As provided in the Factories Act, 1934, every worker who has completed
a period of twelve months continuous service in a factory shall be
allowed, during the subsequent period of twelve months, holidays for a
period of fourteen consecutive days. If a worker fails in any one such
period of twelve months to take the whole of the holidays allowed to him
or her, any holidays not taken by him or her shall be added to the holidays
allotted to him or her in the succeeding period of twelve months.
A worker shall be deemed to have completed a period of twelve months
continuous service in a factory notwithstanding any interruption in service
during those twelve months brought about by sickness, accident or
authorized leave not exceeding ninety days in the aggregate for all three,
or by a lock-out, or by a strike which is not an illegal strike, or by
intermittent periods of involuntary unemployment not exceeding thirty
days in the aggregate; and authorized leave shall be deemed not to include
any weekly holiday allowed under section 35 which occurs at beginning
or end of an interruption brought about by the leave.
Maternity Leave and Maternity Protection
While article 37 of the Constitution makes reference to maternity benefits
for women in employment, there are two central enactments, one federal
and the other provincial providing maternity benefits to women employed
in certain occupations. The Maternity Benefit Ordinance, 1958 stipulates
that upon the completion of four months employment or qualifying
period, a worker may have up to six weeks prenatal and postnatal leave
during which she is paid a salary drawn on the basis of her last pay. The
Ordinance is applicable to all industrial and commercial establishments
employing women excluding the tribal areas. It also places restrictions on
the dismissal of the woman during her maternity leave. Similarly, the
Mines Maternity Benefit Act, 1941 is applicable to women employed in
the mines in Pakistan.
The provisions of the Factories Act, 1934 are cited in addition to, and not
in derogation of the provisions of the Employment of Children Rules,
1995. The Employment of Children Rules extends to the whole of
Pakistan with the exception of the State of Azad Jammu and Kashmir and
delimits finite labour conditions afforded for the protection of minors.
Rule 6 insists on cleanliness in the place of work. No rubbish, filth or
debris shall be allowed to accumulate or to remain in any part of the
establishment and proper arrangements shall be made for maintaining in a
reasonable clean and drained condition for the workers of the
establishment. Rule 7 further calls for proper ventilation in work places
where injurious, poisonous or asphyxiating gases, dust or other impurities
are evolved from any process carried on, in such establishment. As long
as workers are present in an establishment, the latrines, passages, stairs,
hoists, ground and all other parts of the establishment in so far as the
entrance of the said places is not closed, must be lighted in such manner
that safety is fully secured. In addition, in every establishment an
arrangement of drinking water for child and adolescent workers is to be
provided free of charge. All shafts, couplings, collars, clutches, toothend
wheels, pulleys, driving straps, chains projecting set screws,
keys, nuts and belts on revolving parts, employed in the
establishment, shall be securely fenced if in motion and within reach of a
child worker and further may not be operated by a child worker.
Equality
Pay Issues
The new text simplifies the system, introducing a single body in place of
the three previous ones: the Joint Works Council (Article 24 of the IRO
2002). A Joint Works Council must be set up in any establishment
employing fifty persons or more. It consists of no more than ten members,
forty per cent of which are workers’ representatives. In the previous
system, the Management Committee and the Works Council were
composed of an equal number of representatives of the employer and
workers, whereas the Joint Management Board had a workers’
participation of 30 per cent. The Convener of the Joint Works Council is
from the management.
The Joint Works Council deals with matters, which were of the
competency of the earlier Joint Management Board, such as the
improvement in production, productivity and efficiency, provision of
minimum facilities for those of the workers employed through contractors
who are not covered by the laws relating to welfare of workers. It has also
taken up tasks of the previous Works Council, i.e. promoting settlement
of differences through bilateral negotiations, promoting conditions of
safety and health for the workers, encouraging vocational training within
the establishment, taking measures for facilitating good and harmonious
working conditions in the establishment, provision of educational
facilities for children of workers.
Freedom of association
Under the IRO 2002, if an employer or a Collective Bargaining Agent finds that
an industrial dispute has arisen or is likely to arise, they may communicate their
views in writing to the other party. Upon receipt of the communication, the
other party has fifteen days (or more if agreed) to try and settle the dispute by
bilateral negotiations.
Conciliation
Arbitration
lock-outs
Where a strike or lock-out lasts for more than fifteen days, if it relates to a
dispute which the Commission is competent to adjudicate and determine,
the Federal and/or the Provincial Government may, by order in writing,
prohibit the strike or lock-out at any time before the expiry of thirty days,
provided that the continuance of such a strike or lock-out causes serious
hardship to the community or is prejudicial to the national interest. In
such case the Federal Government or the Provincial Government shall
forthwith refer the dispute to the Commission or the Labour Court. After
hearing both parties, the Commission, or the Labour Court shall make
such award as it deems fit, as expeditiously as possible but not exceeding
thirty days from the date on which the dispute was referred to it.
Under section 32 of the IRO 2002, if a strike or lockout occurs within the
public utility services sector the Federal Government and the Provincial
Government may, by order in writing, also prohibit its occurrence at any
time before or after the commencement of the strike or lockout.
No party to an industrial dispute may go on strike or declare a lockout
during the course of conciliation or arbitration proceedings, or while
proceedings are pending before the Labour Court.
In addition, the National Industrial Relations Commission (the
Commission), adjudicates and determines industrial disputes to which an
industry-wise trade union or federation of such trade unions is a party , as
well as disputes which are of national importance.
The Commission also deals with cases of unfair labour practices.
Pursuant to Article 46 of the IRO 2002, a worker may bring his or her
grievance in respect of any right guaranteed or secured by or under any
law or any award or settlement to the notice of the employer in writing,
either him or herself or through the shop steward or Collective Bargaining
Agent, within one month of the day on which cause of such grievance
arises. The IRO 2002 reduces the delay from three months to one month.
Where a worker brings his or her grievance to the notice of the employer,
the employer must within fifteen days of the grievance, communicate his
or her decision in writing to the worker
Labour Courts
Section 33 of the Industrial Relations Ordinance, 2002 permits any CBA or any
employer to apply to the Labour Court for the enforcement of any right
guaranteed or secured by law or any award or settlement. The Provincial
Government derives its authority to establish as many Labour Courts as it
considers necessary under section 44 of the Ordinance. Each Labour Court is
subject to jurisdictional limitations derived by its geographical parameters or
with respect to the industry or the classes of cases allocated. Each Labour Court
consists of one Presiding Officer appointed by the Provincial Government.
The Labour Court adjudicates industrial disputes which have been referred to or
brought before it; inquires into or adjudicates any matter relating to the
implementation or violation of a settlement which is referred to it by the
Provincial Government; tries offenses under the Industrial
Relations Ordinance; and exercises and performs such other
powers and functions conferred upon or assigned to it. While deliberating
offenses, the Labour Court follows as nearly as possible procedure as prescribed
under the Code of Criminal Procedure, 1898. For purposes of adjudicating and
determining any industrial disputes, the Labour Court is deemed to be a Civil
Court and retains the same powers as are vested in such Court under the Code of
Civil Procedure, 1908 (Act V of 1908) including the enforcement of attendance
and examination under oath, the production of documents and material objects,
and the issuance of commissions for the examination of witnesses or documents.
Official Gazette
The Federal Laws of Pakistan are published by the Government in a document
called the Gazette of Pakistan. The Ministry of Justice, Law and Parliamentary
Affairs in addition publishes individual Acts through the Official Gazette.
Consumer Buying Behavior at KFC
Types of consumer buying behavior at KFC are determined by:
Level of Involvement in purchase decision. Importance and intensity of
interest in a product in a particular situation.
Buyers level of involvement determines why he/she is motivated to seek
information about a certain products and brands but virtually ignores others.
High involvement purchases-- High priced goods, products visible to others, and the
higher the risk the higher the involvement.
Types of risk:
Personal risk
Social risk
Economic risk
The purchase of the same product does not always elicit the same Buying Behavior.
Product can shift from one category to the next.
Criticisms on KFC
:Environmental concerns
KFC in the US has been accused by Greenpeace of a large destruction of the Amazon
Rainforest, because the supply of soy used for chicken food that KFC receives from
Cargill has been traced back to the European KFC. Cargill has reportedly been
exporting soy illegally for several years. The Greenpeace organization researched the
issue and brought it to the attention of the parent company YUM! Brands, Inc. The
parent company denied the illegal operation, and said that their supply of soy is grown
in parts of Brazil. Greenpeace has called on KFC to stop purchasing soy from Cargill,
.to avoid contributing to the destruction of the Amazon
:Trademark disputes
In 1971, Sanders sued Heublein Inc., KFC's parent company at the time, over the
alleged misuse of his image in promoting products he had not helped develop. In
1975, Heublein Inc. unsuccessfully sued Sanders for libel after he publicly referred to
."their gravy as "sludge" with a "wallpaper taste
In May 2007 KFC (Great Britain) requested that Tan Hill Inn, in the Yorkshire Dales,
North Yorkshire, UK refrain from using the term 'Family Feast' to describe its
Christmas menu, although this problem was quickly resolved with the pub being
.allowed to continue use of the term
:COMPETITIVE EDGE
Lower capital costs and overheads and high margin unit sales through broad
exposure.
Presently KFC has provided employment to more then 1200 Pakistanis, which
adds up to 6000 individuals directly dependent on KFC Pakistan.
The Government of Pakistan receives over Rs.10 to 11 million per month from
KFC Pakistan as direct taxes.
95% of all food and packaging material used in KFC Pakistan is procured
locally, which sums up to a purchase of over Rs.35 million per month.
Very strong Internationally UK, Middle East, Thailand, China, Japan, Korea,
Mexico
Ranks highest among all chicken restaurant chains for its convenience and
menu variety.
:Weaknesses
International beef scare from mad-cow and hoof and mouth disease
New Leadership
Domestic markets
Updating restaurants
Balanced menu
Customer focus
:Threats
Price policies is also an important factor. KFC maintain & design its
price policies keeping in view the income & income distribution of the people living
.in the country. That’s why all the classes are the target market of KFC
:Economical Factors )2
Following factors are included in the economical factors of the
-:KFC
:a) Income
b)
:Culture
Though the culture of KFC from where they come is different but they
.adopt the Pakistani culture also
:c) Religion
KFC not only adopt the Pakistani culture but also the Religion as well. They offer
Halal foods to the customers, which is the symbol that they adopted the Muslim
.religion
:Technological Factors )4
-:Technological factors include the following