CH 15
CH 15
4. To solve the food problem of the country, which among the following is necessary?
(a) Increased production and storage of food grains
(b) Easy access of people to the food grain
(c) People should have money to purchase the grains
(d) All of the above
Ans. (d) All of the above
Explanation: Production of food, access to food and affordability are the three main
criteria for ensuring food security.
17. Preventive and control measures adopted for the storage of grains include
(a) strict cleaning
(b) proper disjoining
(c) fumigation
(d) all of the above
Ans. (d) all of the above
Improvement in Food Resources
20. What is a GM crop? Name any one such crop which is grown in India.
Ans. Crop which has been developed by introducing a new gene from any other source, to
obtain the desired character, is called as genetically modified (GM) crop. But Cotton is an
example of GM crop which is made insect resistant by introducing a new gene from a
bacteria.
26. If there is low rainfall in a village throughout the year, what measures will you
suggest to the farmers for better cropping?
Ans. Farmers of low rainfall area will be suggested to
(a) practice farming with drought resistant and early maturing varieties of crops.
(b) to enrich the soil with more humus content as it increases the water holding capacity
and retains water for longer duration.
27. Group the following and tabulate them as energy yielding, protein yielding, oil
yielding and fodder crop.
Wheat, rice, berseem, maize, gram, oat, pigeon gram, sudan grass, lentil, soyabean,
groundnut, castor and mustard.
Ans. (1) Energy yielding— wheat, rice, maize
(2) Protein yielding— gram, pigeon gram, lentil, soybean
(3) Oil yielding— groundnut, castor, mustard, soybean
(4) Fodder crops— barseem, oat, sudan grass
30. Cultivation practices and crop yield are related to environmental condition.
Explain.
Ans. Different crops and cultivation practices require different climatic conditions,
temperature, photoperiod for their growth and completion of life cycle. There are some
crops which are grown in rainy season (Kharif crops) while some others are grown
during winter season (Rabi crops).
34. An Italian bee variety A. mellifera has been introduced in India for honey
production. Write about its merits over other varieties.
Ans. Merits of Italian bee variety A. mellifera are—
(a) It stings less.
(b) It has high honey collection capacity.
(c) It stays in given bee-hive for long periods and breeds very well.
35. In agricultural practices, higher input gives higher yield. Discuss how?
Ans. In agricultural practices, higher input gives higher yield. This means higher money input
to raise the yield. Financial conditions of the farmers allows them to take up different
farming practices and technologies. The farmer’s purchasing capacity for input decides
cropping system and production practices.
Improvement in Food Resources
37. Define
(i) Vermicompost
(ii) Green manure
(iii) Bio fertilizer
Ans. (a) Vermicompost— Compost is a kind of manure which is rich in organic matter and
nutrients. The compost prepared by using earthworms to hasten the process of
decomposition of plants and animals refuse is called as Vermicompost.
(b) Green manure— The manure which is prepared by decomposing green plants in field
itself is called green manure. For example — sun hemp is grown in fields, mulched by
ploughing and allowed to decompose in field for the preparation of green manure.
(c) Bio fertilizer— Living organisms which are used as fertilizer to supply the nutrients to
plants, are called as biofertilizers. For example, blue green algae, which fix nitrogen in
soil, rice fields, are called as biofertilizer.
43. Write the modes by which insects affect the crop yield.
Ans. Following are the different modes by which insect pests affect the crop yield.
(i) Cutting: Some insect pests cut different plant parts; like leaves, fruits and flowers.
Thus, they damage the plant. Damaged leaves would result in lower rate of
photosynthesis. Damaged flowers will result in less production of seeds.
(ii) Borers: Some pests make a burrow in a plant part and live inside. There can be stem
borers or fruit borers. These pests utilize resources from plants.
(iii) Suckers: Some pests use their proboscis to suck cell sap from plant parts.
44. Discuss why pesticides are used in very accurate concentration and in very
appropriate manner?
Ans. Pesticides are used in very accurate concentration and in a very appropriate manner,
because if used in excess it
(a) harms the soil and causes loss of fertility
(b) checks the replenishment of organic matter
(c) kills the micro-organism of soil
(d) causes air, water and soil pollution.
45. Name two types of animal feed and write their functions.
Ans. Two types of animal feed are as follows:
Roughage: Roughage makes the bulk of animal feed. Roughage helps the animal in getting
satiated. Roughage also helps in proper digestion of food. Roughage is provided by husk
and hay and also by grass and chopped leaves.
Concentrates: Concentrates are rich in proteins and minerals. Concentrate are specially
prepared according to the requirement of a particular cattle. Concentrates are also
available in market.
46. What would happen if poultry birds are larger in size and have no summer
adaptation capacity? In order to get small sized poultry birds, having summer
adaptability, what method will be employed?
Ans. Maintenance of temperature is needed for better egg production by poultry birds.
Therefore, larger size (increase in surface area of body) and no adaptability of summer
may cause decline in egg production. To obtain the smaller size and higher summer
adaptability, cross breeding of poultry birds are done. Small size is also needed for better
housing and low feed.
47. Suggest some preventive measures for the diseases of poultry birds.
Ans. Some preventive measures of poultry bird diseases are
(a) cleaning of poultry farms
(b) proper sanitation of poultry farms
(c) spraying of disinfectants at regular intervals
(d) appropriate vaccination of birds.
48. Figure 15.1 shows the two crop fields [Plots A and B] have been treated by manures
and chemical fertilizers respectively, keeping other environmental factors same.
Observe the graph and answer the following questions.
(i) Why does plot B show sudden increase and then gradual decrease in yield?
Ans. With addition of chemical fertilizer there is sudden increase in yield due to release of
nutrients N,P,K etc in high quantity. The gradual decline in the graph may be due to
continuous use and high quantity of chemicals which kills microbes useful for
replenishing the organic matter in the soil. This decreases the soil fertility.
(ii) Why is the highest peak in plot A graph slightly delayed?
Ans. Manures supply small quantities of nutrients to the soil slowly as it contains large
amounts of organic matter [Hint: importance of organic matter can be included]. It
enriches soil with nutrients thereby increasing soil fertility continuously.
(iii) What is the reason for the different pattern of the two graphs?
Ans. The difference in the two graphs indicate that use of manure is beneficial for long
duration in cropping as the yield tends to remain high when the quantity of manure
increases.
In case of Plot B the chemical fertilizers may cause various problems when used
continuously for long time. Loss of microbial activity reduces decomposition of organic
matter and as a result soil fertility is lost that affects the yield.
Across
1. Oil yielding plant (9)
3. Crop grown in winter season (4)
5. Fixed by Rhizobium (8)
9. Common honey bee (4)
Downward
2. Animal feed (6)
4. A micronutrient (5)
6. Unwanted plant in crop fields (4)
7. An exotic breed of chicken (7)
8. Bottom feeders in fish pond (7)
10. A marine fish (4)
Ans. Crossword.