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Mathura Dessert Menu A5 01 22 Web

This document lists various hot drinks and their prices, including coffees, teas, dessert cocktails and spirits. It also includes a selection of desserts and dessert wines. Coffee drinks range from $3.50 to $4.50, teas are $5, dessert cocktails are $9-10, spirits are $9-10 per 50ml pour, and desserts range from $9-22.50. Fortified wines and dessert wines are available by the glass or bottle.

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0% found this document useful (0 votes)
85 views2 pages

Mathura Dessert Menu A5 01 22 Web

This document lists various hot drinks and their prices, including coffees, teas, dessert cocktails and spirits. It also includes a selection of desserts and dessert wines. Coffee drinks range from $3.50 to $4.50, teas are $5, dessert cocktails are $9-10, spirits are $9-10 per 50ml pour, and desserts range from $9-22.50. Fortified wines and dessert wines are available by the glass or bottle.

Uploaded by

rameshnaidu
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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HOT DR IN K S

COFFEE
Americano . . . . . . . . . . . . . . . . . . . . . . . . 4.5
Single Espresso . . . . . . . . . . . . . . . . . . . . . . 3.5
Double Espresso . . . . . . . . . . . . . . . . . . . . 4.5
Latte . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.5
Cappuccino . . . . . . . . . . . . . . . . . . . . . . . 4.5
Single Machiato . . . . . . . . . . . . . . . . . . . . . 3.5
DE SSERT S
Double Machiato . . . . . . . . . . . . . . . . . . . . 4.5
Chocolate and Orange Cannoli (v) (d) (g) (n) 11
Flat White . . . . . . . . . . . . . . . . . . . . . . . . . 4.5 Walnut ganache, caramel, baked cream

Ghewar (v) (d) (g) (n) 10


Crispy traditional cake, saffron shrikhand, pistachio ice cream
TEA Apple & Pear Tarte (v) (d) (g) 10
English Breakfast . . . . . . . . . . . . . . . . . . . . . 5 Cardamom and mascarpone ice cream or vegan
vanilla bean ice cream and ginger vanilla sauce
Peppermint . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Coconut & Lemongrass Parfait (v) (d) (g) 10
Chamomile . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Pineapple sorbet, sundried pineapple, batasha

Green Tea . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Trio of Sorbet (vg) 9


Made in-house daily
Fresh Mint . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Mathura’s Dark Chocolate Cake (v) (d) (g) (n) 10
Darjeeling . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Dusted with berries and sparkles
Silver Needles . . . . . . . . . . . . . . . . . . . . . . . . 5 Dessert Plate (v) (d) (g) (n) 22.5 to share
Earl Grey . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Coconut & Lemongrass Parfait, Chocolate Cannoli
and Saffron & Cardamom Shrikhand with seasonal berries
Lapsang . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 served with vanilla ice cream

Masala Chai . . . . . . . . . . . . . . . . . . . . . . . . 6

(v) vegetarian (d) contains dairy (g) contains gluten (n) contains nuts (a) contains alcohol
Prices include VAT at the prevailing rate. A discretionary 12.5% service charge will be added to your bill, which is distributed to the team. If you have any allergies
Prices include VAT at the prevailing rate. A discretionary 12.5% service charge will be added to your bill, please inform your server. Allergen information available on request. Please inform us of your specific allergy or dietary requirement when ordering. Whilst we have
which is distributed to the team. Allergen information available on request. strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen or contamination free.
DE SSERT COCK TA IL S DE SSERT W IN E
Mathura Espresso Martini 10 Glass Bottle
Coconut Rum, espresso, coffee liqueur, black cardamon syrup 100ml

Indian Espresso Martini 10 Pacherenc du Vic Bilh Saint Albert, France 750ml . . . . . . . . . 14 18
Whisky, salted caramel liqueur, espresso, chai syrup 2015 – This sweet wine offers rich, concentrated flavours, with notes of marmalade
and caramel coated tropical fruits, lifted by a fine citric acidity.
Espresso Martini 10 Tokaji Blue Label Azsu, 5 Puttonyos, Hungary 500ml . . . . . . . . 28 140
Vodka, coffee liqueur, espresso, sugar 2013 – Sweet, rich and beautifully balanced, with citrus fruit and fine acidity
giving a long, refreshing finish.
Big Ben 10
Tanqueray Gin, strawberry puree, black pepper, basil, vanilla syrup, Chateau Les Mingets Sauternes, France 375ml . . . . . . . . . . . . 59
lemon, white chocolate cream, Eton Mess garnish 2014 – A concentrated, luscious dessert wine showing intense flavours of caramelised
fruits, pear, melon and almond, rounded and balanced by good acidity.
Glass Bottle
125ml

Moscato d‘Asti DOCG Fratelli Antonio e Raimondo 750ml . . . . 8 38


SPIR IT S
2019 – Hints of acacia flowers and honey combine harmoniously
and complete the mouth. Sweet, fruity, refreshing.

50ml
Grand Marnier . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Cointreau . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Luxardo Limoncello . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 FO RTI FI ED W IN E
Luxardo Sambuca . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Baileys . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Glass
100ml
Tia Maria . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Graham‘s 10yrs Tawny . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Disaronno . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Aber Salted Toffee Liqueur . . . . . . . . . . . . . . . . . . . . . . 9 Gonzalez Byass Dos Palmas Fino . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cazabel Coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Fonseca 20yrs Tawny . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Cazabal Blanco . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Emilio Lustau VORS Pedro Ximénez 30yrs . . . . . . . . . . . . . . . . . . . 48
Cazabal Honey . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Graham‘s 40yrs Tawny . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
Patron Repasado . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Patron Anejo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

All classic cocktails available upon request.


On these premises the standard serve is 50ml (25ml measure available upon request). On these premises the standard serve is 50ml (25ml measure available upon request).
Prices include VAT at the prevailing rate. A discretionary 12.5% service charge will be added to your bill, Prices include VAT at the prevailing rate. A discretionary 12.5% service charge will be added to your bill,
which is distributed to the team. Allergen information available on request. which is distributed to the team. Allergen information available on request.

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