Dilip Kumar

dilipkumarunaiduuvhd@gmail.com 09380318168 Bengaluru

https://www.linkedin.com/in/dilip-kumar-157550220

ABOUT ME

A recent biotechnology student qualified with various laboratory skills, possessing good laboratory practices, seeking a path to
achieve an entry level position in a biotechnology oriented organization. Enthusiastic about laboratory works and eager to master new
techniques.

CAREER OBJECTIVE
To devote my efforts to pursuing a career in biotechnology industry and to link myself with an organization where I can expand my knowledge,
grasp and improve new skills and fetch experience.

EDUCATION
Sl. Qualification Institution Board/University Year of passing Percentage/
No CGPA
1 10th Std BEL High School, Bengaluru Karnataka Secondary 2016 79.98%
Education Examination
Board
2 12th Std BEL Composite PU College, Dept. Pre-University 2018 69.04%
Bengaluru Education
3 BE - Biotechnology Acharya Institute of Technology, Visvesvaraya Pursuing 6 .8 CGPA
Bengaluru Technological University

LANGUAGES

Languages English Kannada Tamil Hindi Telugu

Read     
Write     ------
Orally     
Communicable

ONLINE COURSE
Industrial Biotechnology
The University of Manchester - Coursera Dec 2020 - Jan 2021
Verify at Coursera.org/verify/KSG4933BK6MT

SKILLS
 Technical Skills
Microbiology Laboratory skills Media preparation, Preparation of plates and tubes, cell
and tissue culture techniques, Electrophoresis
Enumeration of microbes, Staining Techniques,
Characterization of bacteria by various Biochemical
tests, Antibiotic sensitivity. (Contd)
 Unit Operations Distillation, Sedimentation rate estimation and
filtration.
Molecular Biology Electrophoresis, ELISA,
PCR, Blotting techniques.

 Instruments and Equipments handled

Instruments/ Equipments Description

Autoclave Efficiently handled throughout course of microbiology

laboratory and related lab works.

Laminar Air Flow The equipment was systematically utilized while

working on microorganisms.

Spectrophotometer Instrument used while working on experiments

including estimating concentrations of colored
components in a homogenous solutions.

HPLC During the course of internship, had an opportunity to

find the presence of vitamins in various food samples.

High Temperature Furnace The equipment was particularly handled to synthesis

Nanoparticles during the course of project.

SOFT SKILLS

 MS word, Power point presentations.

 Good laboratory practices, analytical skills, good communication, Problem solving skills.

EXPERIENCE
Student Intern
ALS Testing Services. S e p 2021 - Sep 2021
During the period of the internship program , I have been exposed to different S O P s a n d processes of Food Lab such as Sample
preparation techniques ,Microbial testing, nutrition testing , HPLC, GCMS. Learnt techniques like Heavy metal and pesticide testing in food
sample by acid digestion method. During the tenure, it was a great opportunity to cultivated the work culture , developed soft skills like
communication , time management follow the advanced laboratory safety practices and
All together, I was fortunate to acquire a good industrial exposure .

WORKSHOPS AND SEMINARS

1. Emerging M ulti Disciplinary Trends In Biotechnol ogy & Engineering: A Future Perspecti ve

Orally Presented a review on a paper entitled “Optimization of Chitosan Extraction from Edible Mushroom for Food Application"
(24Aug 2019)

2. Two Days Hands-On Training Workshop On "Bioanalytical Techniques-Synthesis and

characterization of Nano-particles"
(24 Oct 2019)

3. Hands-on Training to be eco friendly far mers

Achieved 2nd place in the work shop by exhibiting a self synthesized bacteria based biofertilizer for the plants lacking ability to fix
atmospheric nitrogen.
(Dec 2020)

4. Different Keystrokes with an Art of Magazine - "Bioi nfi nty"

Demonstrated a model of stem cell marker & Secured 1st position for best Product demonstration on the above mentioned magazine
release event.
(08 Apr 2022)
5. Synthesis and Characterization of CuFe Nanocomposites by Sol gel Method
A part of the project is been orally presented in national level students technical symposiums namely Chemovation 2022 conducted
at Dayananda Sagar College of Engineering and BioChESS 2022 conducted at Siddaganga Institute of Technology.
(17 June 2022 & 23 June 2022)

PROJECT
“Synthesis, Characterization of Nanocomposites and Its Incorporation into Biosensors for Detection of
E.coli” (Ongoing).
.
SOCIAL WORKS
Intern Vol unteer
B.PAC
Served as a volunteer for a period of one month at the mentioned NGO working with a Committed mission o f promoting and
sustaining good governance practices and policies leads to social well being of the city of Bengaluru.
(Apr 2021)

Event Volunteer
B.PAC
Worked as a event volunteer on the Bengaluru Women's Achievers Award program.( 2021-03-21).

HOBBIES
Reading books like novels, scientific articles. Exploring social, technical and financial information on social media.

I hereby declare that the above information is correct and true to the best of my knowledge and belief.

- Dilip Kumar