ALL DAY MENU

TIMINGS 11.00 AM TO 11.00 PM

SALADS
Caesar Salad Lasooni Soya Chaap (315 kcal) (T) 600
Soya chaap, cashew nut cream, burnt garlic
Includes your choice of: and cardamom
Vegetarian (223 kcal) 600
Grilled chicken (358 kcal) 700 Crispy Honey 600
Prawns (422 kcal) 800 Chili Potato (495 kcal)
Potato, honey, sesame, chili paste

BREAKFAST HGR Signature Grain Bowl (398 kcal) 600 Aatishi Murgh Tikka 800
TIMINGS 6.00 AM TO 11.00 AM (Chefs Special) (312 kcal) (T) (Gluten free)
Boneless chicken, mustard oil, hung curd
Millet puffs, peanuts, tandoor roasted vegetables,

CONTINENTAL BREAKFAST (638 kcal) 750

avocado with Labneh
Korean Fried Chicken (392 kcal) 800
Chicken morels, soya, ginger, scallion
Includes your choice of:
Home crafted breakfast bakery selection - SOUPS Gosht Gilafi Seekh 900
Croissant, Danish pastry, muffins, white or brown toasted bread
(436 kcal) (T) (Gluten free)
Served with butter, honey and preserve Classic Tomato Soup (V) (152 kcal) 450 Lamb kebab cooked on skewers, sprinkled with Lucknowi masala
Freshly squeezed juice – ABC, orange, pineapple, watermelon or carrot
Tomato, basil, bread croutons
Cereals – corn flakes, wheat flakes or homemade muesli served with hot or
cold milk Tandoori Pomfret 1050
Freshly brewed coffee - a selection of hot tea or cold coffee Manchow (346kcal) (T) (Gluten free)
Pomfret, red chili, mustard oil, yoghurt
Vegetables (V) (90 kcal) 450
AMERICAN BREAKFAST (818 kcal) 900 Chicken and egg drop (49 kcal) 500 Paprika Crumbed 800
Includes your choice of:
Home crafted breakfast bakery selection -
Fish Fingers (152 kcal)
Croissant, Danish pastry, muffins, white or brown toasted bread Burmese Khow Suey Mustard, pepper, lime, tartar sauce

Served with butter, honey and preserve

Freshly squeezed juice – ABC, orange, pineapple, watermelon or carrot
Vegetables (V) (348 kcal) 450 Chili Szechwan Prawns 900
Fresh fruit platter Chicken (NV) (560 kcal) 500 (378 kcal)
Cereals – corn flakes, wheat flakes or homemade muesli served with hot or Prawns, garlic, pepper, sweet pepper
cold milk Prawns (NV) (412 kcal) 550
Goan Seafood Platter 1850
Two eggs cooked in any style - boiled, scrambled, sunny side up, omelette
Served with a choice of bacon, pork sausages or chicken sausages
Pancakes - served with maple syrup and whipped cream. SANDWICHES, BURGERS, WRAPS & POIE (858 Kcal) (Gluten free)
Freshly brewed coffee - a selection of hot tea or cold coffee Assortment of tawa fry kingfish, rawa fried chonak,

#HGR Club Sandwich (588 kcal) 800 prawns recheado

(Chefs special)
HEALTHY BREAKFAST (657 kcal) 850 Toasted, choice of bread – white/ brown/ multigrain,
Includes your choice of: side of house salad and French fries, lettuce, chicken cafreal, HAND CRAFTED PIZZA
Bircher muesli Goan pork chorizo and fried egg on toasted bread
Cereals – corn flakes, wheat flakes or homemade muesli served with hot or
cold milk
Margherita (V) (716kcal) 650
Freshly squeezed juice – ABC, orange, pineapple, watermelon or carrot “Signature” Cutlet Poie (Chef’s Special) Tomato sauce, mozzarella, basil
Fresh fruit platter
Low fat yoghurt
Goan style vegetable 600 Gardenia (V) (756kcal) 700
Egg white masala omelette – with oven roasted tomatoes cutlet served in poie bread Olives, bell peppers, mushroom, onions and sundried tomato
Green tea, decaffeinated coffee - choice of skimmed milk or soya milk with masala fries (389 kcal)
Goan style chicken cutlet 700 Chicken Cafreal (856kcal) 800
LOCAL BREAKFAST (812 kcal) 750 served in poie bread with Chicken marinated in spicy Goan green paste, onion and capsicum

Includes your choice of: masala fries (449 kcal)

Vatanya cho ros - white peas in Goan gravy served with poie bread
Or
Pizza a la diavola (886kcal) 800
Ros omelette - masala omelette, Goan gravy served with poie bread #HGR Burger Pepperoni and chili flakes

Freshly squeezed juice – ABC, orange, pineapple, watermelon or carrot Sesame bun, house salad, coleslaw, potato wedges
Freshly brewed coffee - a selection of hot tea or cold coffee
Mumbai Veg Masala (426 kcal) 750 Make Your Own Pizza
Cajun Crumbed Chicken (458 kcal) 800 Veg (756 kcal) 750
INDIAN Chicken (856 kcal) 850
Hamburger – Beef (428 kcal) 900
Stuffed Parathas (380 kcal) 450 Paneer Kathi Roll (V)(344 kcal) 750
Choice of paneer, potato or cauliflower
Served with pickle and curd
Cottage cheese wrapped with onions and bell peppers
PASTA
Chicken Kathi Roll (364 kcal) 800
Idli / Uttapam (320 kcal) 450 Chicken tikka and egg wrapped with onions and bell peppers Make Your Own Pasta
Choice of plain or masala
Steamed rice and lentil cake / fermented rice pancakes Choice of Pasta – Penne/ Farfalle/
TANDOOR
Served with sambar, coconut chutney, tomato chutney and
coriander chutney
Spaghetti/ Gluten Free Pasta (126kcal)
JUST FOR KIDS 200 TIMINGS 11.00 AM TO 3.30 PM
Choice of Sauce- Arrabiatta (186 Kcal)/
Choco Flakes (263 kcal) AND 7.00 PM TO 11.00 PM
Alfredo (339 Kcal)/
Served with hot or cold milk

Sweet Tooth (263 kcal) 300 STARTERS

Banana pancakes, chocolate sauce Aglio Olio (162 Kcal)/
Chow Pops (384 kcal) 600
Fried Egg (178 kcal) 250 Assorted vegetable dumplings, sweet soya,
chili oil, garlic
Bolognaise (258 Kcal)
Single egg served with toasted white bread

Signature Loaded Nachos 600 Seasonal Vegetable 650

French Toast (263 kcal) 250 (Chef’s Special) (540 kcal)
Honey, maple syrup
Refried beans, salsa, jalapeno, cilantro, smoked
Chicken 750
paprika, sour cream
Lamb 900
Mathania Mirch Ka Panner 700
Tikka (579 kcal)(Gluten free) (T) Seafood – squid/ prawns/ fish 900
Spiced cottage cheese cooked in tandoor, served
with mint chutney

* For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with our Culinary Team.
* All prices are in Indian rupees and subject to additional Government taxes.
MAINS
WESTERN MAINS Curd Rice (V) (Gluten free) (295 kcal) 700 SANDWICHES & BURGERS
Rice and curd tempered with curry leaves, chili, ginger,

Risotto Al Fungi (512 kcal) 700

mustard seeds #HGR Burger
Sesame bun, house salad, coleslaw, potato wedges
Porcini, button mushroom, truffle essence, risotto rice,
parmesan cheese Dal Khichadi (V) (Gluten free) 400 Mumbai Veg Masala (V) (426 kcal) 700
Rice and lentils cooked together tempered with cumin, turmeric

Herb Crusted Chicken Breast (522 kcal) 700

Plain – cumin and turmeric only (369 kcal)
Masala – cumin, turmeric, onion tomato masala, green chili, Cajun Crumb Chicken (458 kcal) 800
Mashed potato, grilled vegetable, thyme jus coriander (390 kcal)

Fish & Chips (599 kcal) 900 PASTA

Sea perch served with tartar sauce and fries INDIAN BREADS
Make Your Own Pasta
Grilled Peri Peri Tiger Prawns 1050 Naan (Butter/Garlic/ Plain) 200 Choice of Pasta – Penne/ Farfalle/ Spaghetti/ Gluten Free (126kcal)
(558 kcal) (248 kcal) Choice of Sauce- Arrabbiata (186 Kcal)/ Alfredo (339 Kcal)/
Home-cut potato fries, cheese dip Aglio Olio (162 Kcal)/ Bolognaise (258 Kcal)

Roti (Butter/ Plain) (198 kcal) 200

ASIAN MAINS Seasonal Vegetable 650
Lachha Paratha (236 kcal) 250
Yo Choy (260kcal) (Vegan) 800 Chicken 750
Stir-fried Asian greens, soya ginger sauce Tawa Paratha (228 kcal) 250 Lamb 900
Mapo Tofu (362 kcal) (Vgean) 800 Seafood – Squid/ Prawns/ Fish 900
Garlic, scallion, sweet soya, tofu GOAN SPECIALITIES
Xacuti WESTERN MAINS
Choice of Thai Red / Green Curry Roasted aromatic Goan spices and coconut, served with poie
Served with steamed jasmine rice
Herb Crusted Chicken 850
Vegetable (563 kcal) (Vegan) 800 Mushroom (Vegan) (325 kcal) 800 Breast (522 kcal)
Chicken (613 kcal) 900 Mash potato, grilled vegetable, thyme jus
Chicken (429 kcal) 900
Prawns (620 kcal) 1000
Goan Curry (523 kcal) 900/1000 Fish & Chips (599 kcal) 900
Stir Fried Prawns in XO sauce 1000
Sea perch served with tartar sauce and fries

(448 kcal) Fish | Prawn

Prawns, spicy XO sauce, peppers Cooked with roasted spices, fresh coconut milk served
with unpolished red rice
INDIAN MAINS
Nasi/Mie Goreng (572 kcal) 1000 Paneer Tikka Masala 800
Indonesian style stir-fried rice/ noodles with shrimps, chicken satay, Chicken Cafreal (410kcal) 900 (V) (328 kcal)
prawn cracker, fried egg Chicken morels, coriander, mint, clove
Tandoori cottage cheese, onion, tomato, cream, butter, fenugreek

Wok Fried Rice DESSERTS Nizami Subz Korma 800

Chili burnt garlic (V) (396 kcal) 600 (V) (Chef’s Special) (Gluten free) (587 kcal)
New York Cheesecake (509 kcal 450 Chef’s special vegetarian preparation
Chicken and egg (480 kcal) 700
Walnut Fudge Brownie (430 kcal) 450 Murgh Makhanwala (429 kcal) 900
Hawker Style Noodle Boneless chicken tikka, rich tomato gravy, butter, fenugreek

Vegetable (V) (391 kcal) 600 Dark Chocolate and

Cinnamon Mousse (172 kcal) 450 Mutton Rogan Josh (520 kcal) 1000
Chicken and egg (496 kcal) 700 Cocoa Cookie (Sugar free) Lamb simmered in its own juices and spiced with
Kashmiri chili, fennel and ginger

Rasmalai (331 kcal) 450 Goan Curry (523 kcal) 900/1000

INDIAN MAINS
Paneer Tikka Masala 800 Gulab Jamun (387 kcal) 450 Fish | Prawn
(V) (Gluten free) (328 kcal) Cooked with roasted spices, fresh coconut milk served
Tandoori cottage cheese, onion, tomato, cream, butter, fenugreek
Seasonal Fruit Platter (98 kcal) 350
with unpolished red rice

Bhindi Do Pyaaza (V) (494 kcal) 700 Dal Makhani (V) (496 kcal) 800
Home style okra preparation Choice of Gelato (335 kcal) 350 24 hours cooked black lentils, finished with tomato, fenugreek,
butter and cream
Jodhpuri Aloo (V) (322 kcal) 700 JUST FOR KIDS
Potato tossed in Rajasthani special spice mix
Dhaba Dal Tadka (v) (356 kcal) 750
Nizami Subz Korma 800 PBJ Sandwich (320 kcal) 300 Yellow lentils tempered with garlic, ginger and cumin
Peanut, butter, jam, white bread
(V) (Chef’s Special) (Gluten free) (587 kcal)
Chef’s special vegetarian preparation RICE
Mac & Cheese (305 kcal) 350
Murgh Makhanwala (429 kcal) 900 Served with herb bread Steamed Rice/Jeera Rice 300
Boneless chicken tikka, rich tomato gravy, butter, fenugreek (210 kcal / 280 kcal)
Classroom Roll (180 kcal) 300
Mutton Rogan Josh (520 kcal) 1000 Nutella, banana, chocolate Tawa Paratha (V) (228 kcal) 225
Lamb simmered in its own juices and spiced with Kashmiri chili,
fennel and ginger
Hakka Noodles (205 kcal) 350 Hyderabadi Dum biryani
Dal Makhani (V) (496 kcal) (Gluten free) 800 served with Burani raita
24 hours cooked black lentils, finished with tomato, fenugreek, butter and cream

Subz Dum (418 kcal) 700

Dhaba Dal tadka (V) (Gluten free) (356 kcal)
Yellow lentils tempered with garlic, ginger and cumin
750
MIDNIGHT MENU Murgh Dum (590 kcal) 850
TIMINGS 11:00 PM TO 6:00 AM
RICE Gosht Dum (642 kcal) 950
STARTERS
Steamed Rice/ Jeera Rice 300 DESSERTS
(210 kcal / 280 kcal) Signature Loaded Nachos 600
Jasmine Rice (635 kcal) 350
(Chef’s Special) (540 kcal) Walnut Fudge Brownie (430 kcal 450
Refried beans, salsa, jalapeno, cilantro, smoked paprika, sour cream
Rasmalai (331 kcal) 450
Hyderabadi Dum biryani Served with Burani raita Chicken Nuggets (332 kcal) 700
Minced chicken, cheese, cocktail sauce Gulab Jamun (387 kcal) 450
Subz Dum (418 kcal) 700
Seasonal Fruit Platter (98 kcal) 350
Murgh Dum (590 kcal) 850
Choice of Gelato (335 kcal) 350
Gosht Dum (642 kcal) 950