Blood Physiology2
Blood Physiology2
Erythropoiesis
objectives:
1- RBCs origin.
2- regulation of erythropoiesis
3- Erythrocytes metabolism
4- Types of anemia
5- Causes of Polycythemia
Red blood cells (erythrocytes):
• During the reticulocyte stage, the cell passes to the blood and after
1-2 days in blood, it becomes mature erythrocyte.
• IL-1, IL-3, IL-6, and GM-CSF also play part in erythropoiesis by their
role in the development of the CFU-E stem cells.
• Human erythropoietin can be produced by
recombinant deoxyribonucleic acid (DNA)
technology.
• Vitamin B12 and Folic acid are required for DNA synthesis,
so they are important for maturation of RBCs.
The blast cells continue producing red cells even when too many cells
are already present. This causes excess production of red cells without
erythropoietin stimulus, and usually there is excess production of white
blood cells and platelets as well.
• The principal dangers of polycythemia are
increased blood volume, blood pressure, and
viscosity.
Factors affecting blood viscosity:
• ■ The plasma proteins and formed elements (red cells, white cells, and
platelets) increase the viscosity of blood.
• ■ Vessel diameter: Small vessel diameters (e.g., in arterioles less than 300
microns), there is a paradoxical decrease in blood. This occurs because the
hemotocrit decreases in small vessels relative to the hemotocrit of large
feed arteries.