Cssd
Cssd
consideration.
processed, stored and issued for patient care. Hospital acquired infection
service department is to concentrate the skill and their responsibility for the
departments.
packs.
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5. Sterilising trays and packs and disinfecting those items acceptable for
1. Decontamination zone.
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GENERAL CSSD DESIGN CONCEPT -1.
areas. The technical staff works on either the soiled side or the sterile
New demands:
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5
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WORK FLOW
Major activities in CSD.
1. Receiving the used items from user departments.
2. Cleaning.
3. Packing.
4. Sterilizing.
5. Storing.
6. Distributing to user departments.
Rinsing.
receipt
Cleaning.
distributi
on
CSSD
drying
storage
checking
labeling sterilizati
on
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RECEIVING AREA /
DECONTAMINATION ZONE
Ideally the items that get soiled with blood or body fluid should be
The items specially for instruments in trays are counted and received.
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CLEANING AREA
For manual washing, sinks with water supply and working counters
are organised. Detergents and brushes of various sizes and shapes are
After the instruments are washed they are dried in oven dryer and
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Automatic washer disinfector.
PACKING AREA
that they are not contaminated while handling after they are
effective but expansive. Plastic bags are used for packing the
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items for Eto sterilization. The packs are labelled Indicating date
sterilization.
Sterilization area.
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Sterilization is done by Steam. Eto, and plasma steriliser.
bacterial spores.
these items are made free of gas molecules before using them on a
Ensure that all instruments sets are complete and safely packed
before sterilization.
At the end of the sterilization. The packs are removed from the
sterilising units from the other end of well fitted double door
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adequate sterilisation of the packs and in case the sterilization is
STORAGE AREA
this sterile packs are torn, if it is has been opened, they are wet, etc,
This is a clean area and should kept clean and tidy at all times with
limited access.
Only the member working in the packing area will issue out packs to
another.
Trolley’s should be cleaned and dried after each use because even
though they are used with sterile items. Contamination can occur
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After sterilization the items are temporarily stored in the clean store
Before releasing items For delivery, check the packaging for damage.
Reject any suspect packs and unpack them before sending to the wash
Check the external chemical indicator type 1 to ensure that the pack
DISTRIBUTION AREA
elevators or corridors.
All items need to be checked for sterility before they are released
from CSSD.
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Holds or tears, Wetness or stains, Broken seals, dust, evidence of
sterile.
remains effective.
or enclosed trolleys.
STAFF
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CSSD in charge/Manager: Supervises activities of CSSD.
Housekeeping staff.
One clerk for keeping records, accounting and supply per shift.
QUALITY ASSURANCE
Mechanical indicators:
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Monitoring record time. Temperature and humidity and pressure
Chemical indicators:
Biological indicators:
high resistance.
CONCLUSION.
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