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the degree and nature of competition for goods and services. They are
primarily differentiated by the number of firms, the type of product sold, the
ease of entry and exit for firms, and the firms’ ability to influence prices.
Here’s a comparison and contrast of the four main market structures:
1. Perfect Competition
Characteristics:
Barriers to Entry: None. Firms can freely enter or exit the market.
Control over Price: Firms have no control over price; they are “price takers”
and must accept the market price determined by overall supply and demand.
Competition: Competition is based solely on price (though firms can’t set it).
No non-price competition like advertising.
Long-Run Profit: Firms earn zero economic profit in the long run due to free
entry eroding any short-term profits.
2. Monopolistic Competition
Definition: A market structure where many firms sell products that are similar
but not identical.
Characteristics:
Barriers to Entry: Low barriers to entry and exit, making it relatively easy for
new firms to join.
Control over Price: Firms have some control over price due to product
differentiation; they are “price setters” to a limited extent. Demand is
downward-sloping but elastic.
Long-Run Profit: Firms tend towards zero economic profit in the long run due
to relatively free entry.
3. Oligopoly
Characteristics:
Control over Price: Firms have significant control over price, but they are
interdependent. The actions of one firm strongly affect the others, leading to
strategic pricing behavior (e.g., price leadership, collusion potential, price
wars, price rigidity).
4. Monopoly
Definition: A market structure where a single firm controls the entire supply
of a good or service with no close substitutes.
Characteristics:
Control over Price: The firm has significant market power and is a “price
maker,” able to control the price (though constrained by market demand).
May practice price discrimination.
Question 2
Perfect Competition:
Examples: Large open-air food markets like Bodija Market in Ibadan, Mile
12 Market in Lagos, or similar markets across Nigeria selling staple
agricultural produce (e.g., yams, garri, tomatoes, peppers).
Low Barriers to Entry/Exit: It’s relatively easy for a new trader to start
selling (renting a stall or space) or to leave the market.
Monopolistic Competition:
Examples:
* Restaurants and “Bukas” (local eateries): Ibadan, Lagos, and other cities
have countless eateries offering similar types of food but differentiated by
taste, quality, location, branding, and service.
Sachet Water (“Pure Water”) Producers: Many brands exist. While the
basic product is water, they compete through branding, perceived
purification methods, and distribution networks.
Why it fits:
Some Price Control: Businesses have some flexibility in setting prices due
to their differentiation, but competition limits this power.
Oligopoly:
Examples:
Why it fits:
Few Dominant Firms: A small number of companies control the majority of
the market share.
Monopoly:
Why it fits:
These examples illustrate how the theoretical market structures apply within
the specific context of the Nigerian economy.