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Cheryl Vilbar Resume

Joriel Jan V. Silaga is a 25-year-old male from Bacolod City, seeking a position in the hospitality industry to leverage his experience in customer service and food preparation. He has worked in various roles such as server and cook at multiple restaurants and holds a National Certificate II in Cookery. Silaga is an undergraduate in Business Administration with a focus on Financial Management and is fluent in English, Tagalog, and Hiligaynon.

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Jean Rose Garcia
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16 views3 pages

Cheryl Vilbar Resume

Joriel Jan V. Silaga is a 25-year-old male from Bacolod City, seeking a position in the hospitality industry to leverage his experience in customer service and food preparation. He has worked in various roles such as server and cook at multiple restaurants and holds a National Certificate II in Cookery. Silaga is an undergraduate in Business Administration with a focus on Financial Management and is fluent in English, Tagalog, and Hiligaynon.

Uploaded by

Jean Rose Garcia
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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JORIEL JAN V.

SILAGA
Brgy. Estefania Bacolod City 6100
Negros Occidental
silagajoriel@gmail.com
09163565532

__________________________________________________________________________________

OBJECTIVE:

I am seeking an opportunity to show my abilities for achieving absolute


satisfaction from guests and contributing to the growth of the company. I have relevant
experience in the hospitality industry, as well as customer-related service, from my past
roles serving food and beverages and streamlining service procedure.

PERSONAL BACKGROUND:

DATE OF BIRTH : January 08 1998


PLACE OF BIRTH : Butuan City, Mindanao
AGE : 25
GENDER : Male
HEIGHT : 5'7
WEIGHT : 70 Kg
NATIONALITY : Filipino
CIVIL STATUS : Single
RELIGION : Roman Catholic
CITIZENSHIP : Filipino
LANGUAGE’S SPOKEN : English, Tagalog & Hiligaynon

EDUCATIONAL BACKGROUND:

TERTIARY : STI WEST NEGROS UNIVERSITY


Business Administration Major in Financial Management (UnderGrad.)
Bacolod City Negros Occidental (S.Y. 2016 – 2017)

SECONDARY : ABKASA NATIONAL HIGH SCHOOL


Bacolod City Negros Occidental (S.Y 2012 – 2016)

ELEMENTARY : ARCEO ELEMENTARY SCHOOL


Bacolod City Negros Occidental (S.Y 2006– 2012)
WORK EXPERIENCE:

KENNY ROGERS ROASTERS


(SM Bacolod City, Philippines)
Feb. 06, 2020 - Present
SERVER
● Taking orders, serving food and drinks, and removing dinnerware from the table
in a timely manner.
GRILLER
● Prepared daily grilled foods in our menu.
● Monitored cooking in regard to production menus
● Ensured cooking operations followed operational procedures
● Manage production to minimize waste
FOOD ASSEMBLER
● Clean up of dishes, cooking equipment, and the working stations.
● Take charge of food safety regulations, storing,sorting of ingredients and
preparing foodstuff.

BERBEZA BISTRO
(Bacolod City, Philippines)
March 11,2019 - Jan. 6,2020
SERVER
● Taking orders, serving food and drinks, and removing dinnerware from the table
in a timely manner.
COOK
● Helps the chef prepare food orders, cleans
and maintains the kitchen.

L’ Kaisei Japanese Restaurant


(Bacolod City, Philippines)
Sept. 17,2018-Feb. 18,2019
SERVER
● Taking orders, serving food and drinks, and removing dinnerware from the table
in a timely manner.
COOK
● Helps the chef prepare food orders, cleans and maintains the kitchen.

L’Sea Chinese Restaurant


(Bacolod City, Philippines)
March 08, 2018- August 25,2018
SERVER
● Taking orders, serving food and drinks, and removing dinnerware from the table
in a timely manner.
COOK
● Helps the chef prepare food orders, cleans and maintains the kitchen.
On the Job Training
BUSINESS INN HOTEL
(Bacolod City, Philippines)
Nov. 11, 2017 - Dec.30,2017

COOK
● Helps the chef prepare food orders, cleans and maintains the kitchen.

AWARDS AND ACKNOWLEDGEMENT:


National Certificate II Holder In COOKERY

REFERENCES:
Raniene Marie Lozanes
KENNY ROGERS(MA

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