348 Soil Soil Powerpoint Lectures
348 Soil Soil Powerpoint Lectures
• Introduction to soil
– Soil texture
– Porosity
– Mineral fraction
– Organic matter
• Introduction to nutrients
– Understanding the function of nutrients in plant growth
– Recognizing nutrient deficiencies
• Soil fertility
– Understanding the concept of soil fertility
– Introduction to soil fertility management
– Conservation agriculture & organic agriculture
– Minimizing losses of added nutrients
Organic fraction:
- Soil organic matter (SOM)
Soil
- Key issue in soil fertility management
Porosity in
Well-drained moist soil: sufficient
moisture for plant growth and
sufficient aeration for proper root
function
Dry soil: all pores are filled with air
drought stress
0 0.5 1.0 1.5 2.0 2.5 Water film
Flooded soil: pores are saturated mm Soil particle
with water roots cannot breathe
Air space
and plants may die
Illustration adapted from Brady 1984, The nature and properties of soils, 9th edition.
Mineral fraction
Sand
Silt
Clay
0 1 2 3 4 5
mm
Sand: 0.05 - 2.0 mm
Silt: 0.002 - 0.05 mm
Clay: < 0.002 mm
Clay % Silt %
Sand %
The finger test
Mineral fraction
Mineral fraction & Porosity
Pore Space in Sandy Soil vs. Clay Soil Soil texture affects
Sandy soil Clay soil
- Porosity
- Water holding capacity
- Nutrient retention and supply
- Drainage
- Nutrient leaching
Larger
Smaller
pores Infiltration Variations by Soil Texture
pores
Less total pore Greater total pore
volume volume
= =
Less porosity Greater porosity
Ca2+
Mg2+ Sand
NH4+
Clay
Na+
K+
H+ H+ K+ H+
Picture: http://www.guiadejardineria.com/jardineria/suelos-y-abonos/page/7/
Organic fraction: SOM
- Contains essential plant nutrients
- Improves the soil’s Cation Exchange
Capacity
- Improves the soil’s water-holding capacity % Organic matter
(SOM can hold up to five times its own weight in Litter layer 1 2 3 4 5
water!)
- Improves water infiltration Top soil
- Buffers soil pH
- Binds with toxic elements in the soil Sub soil
- Improves soil structure by stimulating
activity of soil flora and fauna Organic matter
- Regulates the rates and amounts of
nutrients released for plant uptake
• Be aware of heterogeneity
within fields when sampling!
Guidelines for soil sampling
Take a representative sample!!!
1. Check the area to be sampled for notable features (e.g. slope, soil types,
vegetation, drainage).
2. Draw a sketch map, and identify and mark the location of sampling sites.
3. Take soil samples with a soil auger at the sampling depth (0-20 cm or 20-
40 cm).
4. Take 10-35 sub-samples per site, the number depending on the size and
heterogeneity of the field.
5. Combine the sub-samples to one composite per site and mix thoroughly.
6. If necessary, reduce sample weight by sub-dividing
7. Label the sample of soil properly.
8. Air-dry the sample and when dry, store it, properly labelled, in a plastic
bag or a glass bottle for further analyses.
Nutrients
Macronutrients: at least 0.1% of plant dry matter per macronutrient
Nitrogen (N): Sulphur (S):
- Amino acid/Protein formation -Part of amino acids (protein formation)
- Photosynthesis -Synthesis of chlorophyll and some vitamins
-Required for N2-fixation by legumes
Phosphorus (P):
- Energy storage/transfer Magnesium (Mg):
- Root growth -Photosynthesis
- Crop maturity -Activates enzymes
- Straw strength -Carbohydrate transport
- Disease resistance
- Needed in large amounts during plant growth Calcium (Ca):
- Required for N2-fixation by legumes -Cell growth and walls
-Activates enzymes (protein formation and carbohydrate
Potassium (K): transfer)
- Plant turgor pressure maintenance -Essential in ‘calcicole’ plants (e.g. Groundnut) for seed
- Accumulation and transport of the products of production.
plant metabolism -Influences water movement, cell growth and division
- Disease resistance -Required for uptake of N and other minerals
- Required for N2-fixation by legumes
Nutrients
Micronutrients: less than 0.1% of plant dry matter
Cobalt (Co):
- N2-fixation by legumes
Nutrient deficiency
Healthy
N-deficient
P-deficient
K-deficient
Diseased
Nutrient deficiencies
Nutrient deficiency: exercise
Nutrient deficiency: exercise
P-deficient K-deficient
- Stunted growth - Browning of
- Purplish colouring leaf edges
Nutrient uptake Nutrient
N
Plants take up
NO3-, NH4+
P H2PO4- , HPO42-
K K+
S SO42-
Mg Mg2+
Ca Ca2+
Fe Fe2+ and Fe3+
Mn Mn2+ and Mn3+
B (BO3)3-
Zn Zn2+
Cu Cu2+
Mo Mo42+
Cl Cl-
Co Co2+
Ni Ni2+
Na Na+
Si (SiO4)4-
Nutrient availability
Readily available
- Nutrients from soluble fertilizers (e.g. KCL), readily mineralized SOM, nutrients held on
the edges of soil particles, and in the soil solution
Slowly available
- Nutrients in organic form, such as plant residues and organic manures (particularly with
a high C/N ratio), slowly soluble mineral fertilizers (e.g. Phosphate rock) and the SOM
fraction resistant to mineralization
Not available
- Nutrients contained in rocks, or adsorbed on soil particles
Soil fertility
The capacity of soil to supply sufficient quantities and proportions of essential
chemical elements (nutrients) and water required for optimal growth of specified
plants as governed by the soil’s chemical, physical and biological attributes.
Inherent Dynamic
Soil texture Soil organic matter (SOM)
Depth Nutrient- and water-holding capacity
Parent material Soil structure
Soil fertility management practices
• Nutrient deficiencies prevent a good harvest Correcting nutrient
• Nutrient deficiencies can be expressed during plant growth deficiencies
Soil acidity correction
Breaking hardpans
• Use mineral (fertilizer) or organic (manure, crop residues) to
supply nutrients Water harvesting
Erosion control
• Use special fertilizer blends containing micronutrients or manure
Land preparation
in case of micronutrient deficiencies
Planting date
Healthy N- Spacing
deficient
Planting practices
P- Weeding
deficient Pest and disease
management
K-
deficient Intercropping
Soil fertility management practices
Correcting nutrient
• Acidity is caused by deficiencies
– inherent soil properties Soil acidity correction
– acidity inducing management (e.g. long-term use of ammonium Breaking hardpans
based fertilizer)
Water harvesting
• Acid soils have high exchangeable Al (Al toxicity) Erosion control
Land preparation
Lime Planting date
• Increases pH Spacing
• Prevents Al and Mn toxicity in acidic soils (pH <5.5) Planting practices
• Supplies Ca Weeding
• Increases P and Mo availability Pest and disease
• Can increase microbiological activity management
Intercropping
• Apply lime to reduce exchangeable Al to +/- 15%
Soil fertility management practices
Correcting nutrient
• Compaction sub-surface soil barrier to root growth
deficiencies
• Break hardpans by ploughing or chisel ploughing to 30 cm depth Soil acidity correction
Breaking hardpans
Water harvesting
Erosion control
Porous soil allows
Surface crust Land preparation
good root
Planting date
development
Spacing
Planting practices
Sub-surface Weeding
barrier to
Pest and disease
roots management
Intercropping
Losses through
• Harvesting crops recycling
• Water and wind erosion
• Leaching
• Volatilization
Tied rigdes
Bunds on sloping
land in Burundi
Losses: Leaching
• Problematic in high rainfall areas and coarse-textured
sandy soils (>35% sand)
• Mainly NO3- and exchangeable bases (K and Mg)
percolate beyond the reach of crop roots
Measures:
• Improving soil structure to promote good root
development for increased accessibility of nutrients
• Growing annual crops in association with trees, which
can ‘pump’ water and nutrients from deeper layers
Losses: Volatilization
Denitrification of NO3-
• NO3- N2O and N2 (gasses)
• Occurs under anaerobic conditions
Measures: improved soil drainage and maintain a good soil structure to avoid
anaerobic growing conditions
CEC
Porosity Nutrients
Conservation
Texture agriculture - Functions
- Availability
Organic - Mobility
agriculture - Deficiencies
Mimimizing
losses of added
nutrients
- Erosion
- Leaching
- volatilization