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Food Detection Presentation-1

The document outlines the objectives and importance of food detection technologies, which utilize sensors and AI to analyze nutritional content and identify harmful substances in food. It discusses the business model canvas for food detection startups, including key partners, activities, and revenue streams, while emphasizing customer insights and interaction. Additionally, it highlights strategic actions for innovation and collaboration in the field of food safety and nutrition.

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Thanushsaran S
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0% found this document useful (0 votes)
13 views19 pages

Food Detection Presentation-1

The document outlines the objectives and importance of food detection technologies, which utilize sensors and AI to analyze nutritional content and identify harmful substances in food. It discusses the business model canvas for food detection startups, including key partners, activities, and revenue streams, while emphasizing customer insights and interaction. Additionally, it highlights strategic actions for innovation and collaboration in the field of food safety and nutrition.

Uploaded by

Thanushsaran S
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
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Food Detection for Nutrition &

Harmful Food
• K S Haritha Divya Sri
• K J Shankar Sharma
• V.srirangan
Objectives of the Session
• - Understand how food detection technologies
work
• - Explore nutritional analysis and harmful
content identification
• - Learn how BMC can be applied to food
detection startups
• - Discuss challenges and opportunities in this
field
What is Food Detection?
• Using sensors, AI, and data analytics to
identify:
• - Nutritional content (carbs, proteins, fats,
etc.)
• - Harmful substances (toxins, allergens,
adulterants, etc.)
• - Spoilage and freshness indicators
Why is Food Detection Important?
• - Promotes healthy eating and prevents
disease
• - Detects allergens for sensitive individuals
• - Ensures food safety and quality
• - Supports dietary planning and nutrition goals
Illustration/Examples
• - Apps that scan food and show calories
• - Smart devices detecting food allergens
• - AI-driven food scanners in food
manufacturing
Business Model Canvas Overview
• Key Partners: Sensor/AI Providers, Healthcare
Networks, Food Industry
• Key Activities: Data Analysis, App
Development, Research
• Value Propositions: Safe, Nutritional Food
Insights, Personalized Diet Planning, Real-Time
Detection Tools
• Customer Relationships: App Support,
Feedback Systems, Educational Content
• Channels: Mobile Apps, Retail Devices, Clinics
Cost & Revenue
• Cost Structure:
• - R&D for detection algorithms
• - App/software maintenance
• - Marketing & support

• Revenue Streams:
• - Subscription models
• - Device/app sales
• - B2B licensing
Customer Insights
• - What do they think? "Is this safe to eat?"
• - What do they feel? "I want control over my
nutrition"
• - What do they do? Scan, analyze, and choose
What You Offer
• - Instant analysis of food
• - Alerts for harmful ingredients
• - Personalized nutrition tracking
Channels
• - App Store & Play Store
• - Hospital recommendations
• - Online influencers and health blogs
Customer Interaction
• - Daily meal tracking
• - AI-based dietary suggestions
• - Alert systems for dangerous foods
Revenue & Sales Forecast
• - SaaS Subscription: ₹99/month
• - Device sales target: 10,000 units/year
• - Forecast: 15% growth YoY
Strategic Actions
• - AI innovation for higher accuracy
• - Collaboration with nutritionists
• - Real-time cloud data updates
Key Resources
• - AI developers
• - Nutrition databases
• - IoT device supply chain
Key Partners
• - Health-tech investors
• - Government food safety bodies
• - Nutrition clinics
Cost Considerations
• - High initial R&D
• - Device manufacturing
• - Continuous data updates
Thank You
• For queries & feedback
• [Your Contact Info]
• Q&A Session
BMC

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