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蛋白棒

维基百科,自由的百科全书
蛋白棒

蛋白棒是一种方便食品,蛋白棒中的蛋白质的含量相对于糖类脂肪来说要更高。尽管很多蛋白棒商品包裝上重点标明了蛋白质,但许多市场上的蛋白棒所含的游离糖比饼干或甜甜圈等一些甜点还要多。 [1]

参考文献

[编辑]
  1. ^ Blum, Dani. Are Protein Bars Actually Good for You?. The New York Times. 2023-01-12 [2023-10-11]. ISSN 0362-4331. (原始内容存档于2024-06-01) (美国英语). 
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