Mayonnaise
Mayonnaise kapa Mayo ke teteaneng spaghetti lijo. Ke emulsion ea oli ea limela le lehe yolk, ba nang le a lero la lemone kapa ebang asene.[1] Hangata sebelisoa e le condiment bakeng sa lijo tse kang Salads, li-sandwich le gela gela French fries.
Sereferense
[fetola | Fetola Motswedi]- ↑ Mayonnaise is an emulsion of oil droplets suspended in a base composed of egg yolk, lemon juice or vinegar, which provides both flavor and stabilizing particles and carbohydrates." On Food and Cooking, Harold McGee, Scribner, New York, 2004 page 633.
