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Practical Researches Summary

1. This document contains two lists: a list of 10 student research projects from the College of Hospitality Management at Cagayan State University, and a list of 12 faculty research projects from the same college. 2. The student research projects cover topics in tourism, culinary arts, factors affecting academic performance, and problems in on-the-job training. 3. The faculty research projects include studies on management competencies, promotional strategies, food product development, mathematics anxiety, and a tracer study of graduates. 4. The research projects were prepared by the College Research Coordinator and noted by the College Dean.

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Juan Alattica
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72 views3 pages

Practical Researches Summary

1. This document contains two lists: a list of 10 student research projects from the College of Hospitality Management at Cagayan State University, and a list of 12 faculty research projects from the same college. 2. The student research projects cover topics in tourism, culinary arts, factors affecting academic performance, and problems in on-the-job training. 3. The faculty research projects include studies on management competencies, promotional strategies, food product development, mathematics anxiety, and a tracer study of graduates. 4. The research projects were prepared by the College Research Coordinator and noted by the College Dean.

Uploaded by

Juan Alattica
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Republicof the Philippines

CAGAYAN STATE UNIVERITY


Gonzaga Campus

COLLEGE OF HOSPITALITY MANAGEMENT

LIST OF STUDENT RESEARCHES

Title of Researches Student Researchers

1. Socio-Economic Impact of Tourism Hajie B. Idmilao, Ryan V. Antonio,


Industry Jennifer L. Castillo, Moshael M. Razon,
Among Barangay Folks of Sta. Ana, Marinette D. Antonio
Cagayan
2. Culminating Activities for HIM Liezl V. Bangayan, Jenny V. Catalino,
Students: Its Advantages and Allan G. Madelar,
Disadvantages Glenda U. Raos, Krizel Joy L.
Recolizado
3. Culinary Herbs and Spices Miko Joy Crisostomo, Maria Teresa
Nolasco, Mary Ann Baclig, Rose Jane
Fernandez, Lovelyn Medrano
4. Factors Affecting the Academic Mark Jayson Licero, Shawn Rino B. Ong,
Performance of Fourth Year Hospitality Jessa Magalong, Hazel Sola
Industry Management Students of
Cagayan State University
5. Sport Involvement Problems and Donna Mae Alcantara, Odessa Corales,
Coping Strategies of Hospitaltiy Industry Argelyn Gorospe, Federico CAstaneda
Management Students of Cagayan State
University
6. Factors Influencing the Course Mhar A. Ballesteros, Pamela A.
Preference Of Hospits;;ity Industry Bumatay, Cris John Cuaresma, MIchelle
Mangement Students of CSU-G S. Ibuos
7. Problems Encountered by the John Paul G. Perucho, Daisy A. Dela
Hospitality Industry Management in their Cruz, Glorie Ann Perez, Mia Rose A.
On-the-Job Training Tabula, Khay D. Valencia, Marianne S.
Serrano
8. Impact of Social Media on Tourism Devina T. Alcantara. Reyveen Sheen T.
Industry to Business Establishments in Monzon, Lorie Jane S. Ponce
Sta. Ana, Cagayan
9. Food Safety and Sanotation Practices Jessica Aglanao, Rhealyn Pimienta
of Restaurant Owners, SnackHoses and
Eateries in Gonzaga
10. Factors Affectig the Academic John Hendrick A. Garcia, Aries John
Performance Bachelor of Science in Esteban, Joshua R. Sayo, Ramcel S.
Hospitality Managementt Students of Samortin, Jeffrey S. Butacan
Cagayan State University

Prepared by: Noted:

JAN DOMINIC T. UMENGAN. MAE ANGELICA A. SINCO


College Research Coord. College Dean
Republicof the Philippines
CAGAYAN STATE UNIVERITY
Gonzaga Campus

COLLEGE OF HOSPITALITY MANAGEMENT

LIST OF FACULTY RESEARCHES

TITLE OF RESEARCHES FACULTY STATUS

1. Management Competencies of Avelina M. Ayuyang Completed


College Deans: Its Role in the
Colleges; Performance
2. Management Competencies
and Leadership Styles of Middle
Level Administrators: Their Avelina M. Ayuyang Completed
Relationship to Colleges;
Performance
3. Process of Making Pineapple Avelina M. Ayuyang Completed
Vinegar
4. Promotional Strategies of
Tourism Facilities in Gonzaga, Shiena Marie R. Gano Completed
Cagayan
5. Bambootido Shiena Marie Gano Ongoing
6. Peanut Rice Coffee Shiena Marie Gano Ongoing
7. Physical Stability of Pineapple Avelina M. Ayuyang Ongoing
Vinegar
8. Mathematics Anxiety of
College Freshmen Student of Avelina M Ayuyang Ongoing
CSU Gonzaga
9. Employees’ Awareness of the
Different Institutional Policies of Avelina M. Ayuyang Ongoing
Cagayan State University
10. Carmon Wine Zenaida S. Basquez, Ongoing
Shiena Marie Gano
11. Food Handling and Sanotary Khayle B. Gonzales Ongoing
Practices of Select Food SErvice
Establishments in Camalaniugan,
Cagayan
12. Tracer Studt of BSHM Zenaida S. Basquez, Ongoing
Graduates of CSU Gonzaga Shiena Marie Gano,
Mae Angelica Sinco,
Khayle Gonzales,
Dominic Umengran,
Sammy Kaye Sana,
Roderick Paraiso

Prepared by: Noted:

AVELINA M. AYUYANG, Ph.D. MAE ANGELICA A. SINCO


Research Subject Teacher College Dean

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