The document discusses five different temperature scales: Celsius, Fahrenheit, Kelvin, Rankine, and the International Temperature Scale. It provides details on the freezing and boiling points of water for each scale as well as a brief history of their development.
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Temperature Scales Yayan Final
The document discusses five different temperature scales: Celsius, Fahrenheit, Kelvin, Rankine, and the International Temperature Scale. It provides details on the freezing and boiling points of water for each scale as well as a brief history of their development.
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Temperature Scales
OBJECTIVES:
1.Compare temperature scales.
2. Master scale conversions. 3. Explore historical development. Five different temperature scales
1. Celsius- it has a freezing
point of 0 ℃ and boiling point of 100°C. It is widely used througout the world, particularly for scientific works. 2. Fahrenheit: - It is used mostly in english speaking countries for purpose other than scientific works and based on the mercury thermometter. In this scale, the freezing point of water is 32`F and the boiling point is 212`f. 3.Kelvin\ Absolute - it is the most commonlused thermodynamic temperature scale. Zeris defined as absolute zero of temperature thais,-273.15c,or- 459.67 °F. 4. Rankine -is another temperature scale employing absolute zero as it's lowest point in which each degree of temperature is equivalent to one degree on the Fahrenheit scale. The freezing point of water under this scale is 492°R and the boiling point is 672°R. 5. International Temperature Scale - In 1933,scientist of 31 nations adopted a new international temperature scale with additional fixed temperature points, based on the Kelvin Scale and thermodynamic principles. -The international scale is based on the property of electrical resistively, with platinum wire as the standard for temperature between -190°and 660℃.